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20 Famous Las Vegas Restaurants to Try on Your Next Trip to Sin City

These iconic Las Vegas restaurants prove that the city is a true foodie destination.

Courtesy of Paris Las Vegas

Las Vegas may be best known for its glittering casinos, over-the-top entertainment, and massive resorts. However, the city’s food scene is, unsurprisingly, equally extravagant. “The thing about dining in Vegas is there’s the best version of almost anything you want to eat,” says Fora co-founder Henley Vazquez . That said, you need to know where to go to experience the crème de la crème of the Sin City dining scene. 

From famed celebrity chef restaurants and historic haunts to lavish buffets and local favorites that feel like hidden gems (for now, at least), here are the best — and most famous — Las Vegas restaurants, both on and off the iconic Strip.

Related: T+L’s Guide to Las Vegas

Golden Steer Steakhouse

Chris Wessling / Golden Steer Steakhouse

Golden Steer Steakhouse has been dishing out quality chops (wet-aged for 35 days) and seafood staples since 1958, and its customers have included everyone from Elvis Presley and Frank Sinatra to Muhammad Ali and Joe DiMaggio. Stepping inside this famous Las Vegas restaurant — one of the oldest eateries in all of Sin City — feels like you’ve traveled back in time thanks to its moody vibe, red-hued booths, and retro photos and memorabilia from years past.

Must order: Bone-in rib eye

Wicked Spoon

Courtesy of MGM Resorts

Las Vegas is known for its extravagant buffets, and Wicked Spoon at The Cosmopolitan is among the best in the city. This all-day brunch spot truly offers something for everyone, with dozens of delicious dishes ranging from bone marrow and short rib to steamed snow crab to tried-and-true classics like omelets, pancakes, pastas, tacos, and even a mashed potato bar. Go all-out with bottomless beer, mimosas, Champagne, or hand-crafted cocktails. Cheers! 

Must order: Steamed snow crab with drawn butter

Related: These Are the Best Buffets in Las Vegas

Eiffel Tower Restaurant

Located on the 11th floor of the Paris Las Vegas hotel overlooking the famous Bellagio Fountains , the aptly named Eiffel Tower Restaurant serves haute French cuisine in a stylish setting. Come for dinner to indulge in escargot, seafood platters, lamb, and more; alternatively, pop in for brunch to enjoy an extravagant three-course menu featuring French toast à la crème brulée and lobster eggs Benedict. 

Must order: Classic escargots

Cipriani Las Vegas

Courtesy of Wynn Resorts

“One of my Vegas go-to’s is Cipriani Las Vegas , which boasts incredible Italian fare (they also have Japanese dishes from the Yotto menu),” says Vazquez of this swanky eatery inside the Wynn Las Vegas . “My personal fave is the baked tagliolini with ham, a cheesy, bubbly tangle of housemade pasta paired with addictive béchamel sauce and prosciutto.” Stop in for lunch or dinner any day of the week — just be sure to book your table in advance to avoid the crowds. 

Must order: Homemade baked tagliolini with ham

Gordon Ramsay Hell's Kitchen

Chef Gordon Ramsay’s (in)famous restaurant , inspired by his hit TV show of the same name, can be found at Caesars Palace . The expansive 8,000-square-foot space includes a bar, two dining rooms, an open kitchen, and a retail space — and dining here is an experience in and of itself. Pop in for lunch or dinner to see what all the fun is about. 

Must order: Beef Wellington

Courtesy of Aria Hotel

The Vegas outpost of this NYC staple — which can be found inside the ARIA Resort & Casino — comes highly recommended by travel advisor Karen Hart , who loves the eatery’s signature spicy rigatoni and the branzino. Since getting a reservation here is notoriously difficult, Hart recommends setting an alarm to check Resy at midnight 30 days from your desired date.

Must order: Spicy rigatoni vodka

Tacos El Gordo

BRENDAN SMIALOWSKI/AFP via Getty Images

When hunger calls late at night, head straight to Tacos El Gordo , which is open until 2 a.m. Sunday-Thursday and until 4 a.m. on Fridays and Saturdays. The laid-back taco joint has several locations throughout Sin City, including one on the Strip. Don’t leave here without ordering a side of guac or salsa, both of which are made from scratch daily.

Must order: Chorizo tacos

Bardot Brasserie

Helmed by award-winning chef Michael Mina, this ritzy French brasserie inside the ARIA Resort & Casino is the place to see and be seen in Las Vegas thanks to its buzzy ambiance. Pop in for happy hour, dinner, or weekend brunch to feast on fancy favorites like caviar deviled eggs and French onion soup. Just keep in mind that the restaurant is closed on Mondays and Tuesdays, so you’ll need to plan accordingly. 

Must order: French toast

Courtesy of Bellagio

Check out celebrity chef Wolfgang Puck’s beloved Spago restaurant for the ultimate splurge. Located inside the Bellagio Resort & Casino , this fantastic fine-dining establishment serves upscale American fare for dinner or weekend brunch — and options abound, from housemade pastas to 30-day dry-aged steaks. If you can, nab a seat outdoors to enjoy Instagram-worthy views of the resort’s iconic fountains. Otherwise, you’ll be just fine in the stylish main dining room, which features sparkling chandeliers, stunning artwork, floor-to-ceiling windows, and contemporary decor. 

Must order: Smoked salmon pizza

Siegel’s Bagelmania

Courtesy of Siegel’s Bagelmania

Craving an East Coast-style bagel in the heart of Las Vegas? “I always recommend the bagels at Siegel’s Bagelmania ,” says Chef David Varley , who currently serves as executive vice president of culinary for TableOne Hospitality (the company that owns the brand-new Sundry food hall). He goes on to describe the decades-old establishment — think: part bagel shop, part deli —  as a “Vegas institution.”

Must order: Everything bagel with lox schmear

Bazaar Meat by José Andrés

David Becker/Getty Images for SLS Las Vegas

Calling all carnivores: Book a table at Bazaar Meat by José Andrés . The eatery, located inside the SAHARA Las Vegas hotel, is easily among the city’s best steakhouses thanks to its mouthwatering selection of Kobe and Wagyu beef prepared tableside on an ishiyaki stone. Creative concoctions, such as cotton candy foie gras and caviar cones, are also a must. While the main menu is meat-forward, the restaurant also offers vegetarian, pescatarian, and celiac menus. For a true treat, order the tasting menu. 

Must order: Kobe rib eye

Peppermill Restaurant and Fireside Lounge

Mark Boster/Los Angeles Times via Getty Images

Part restaurant and part lounge, The Peppermill has served as a popular gathering spot for locals and travelers alike since its 1972 inception. All in all, there’s lots to love about the kitschy space, complete with bright neon lights, faux foliage, and a fire pit. Sink into one of the plush velvet booths and dig into omelets, burgers, steaks, and (so much) more;  alternatively, pop into the lounge area to sip all sorts of cocktails, from white Russians to screwdrivers.

Must order: Peppermill burger

Saint Honoré Doughnuts & Beignets

Courtesy of Saint Honoré Doughnuts & Beignets

Saint Honoré bills itself as the first-ever couture doughnut and beignet patisserie, and it’s recently gone viral on TikTok for its made-from-scratch, uber-creative sweets. Take your pick of mouth-watering treats, including seasonal specialties like pumpkin spice doughnuts and fan favorites like créme brûleé doughnuts and Nutella Oreo beignets. Vegan and gluten-free offerings are also available. Don’t miss the DoughSaint, a croissant-doughnut hybrid that is hand-rolled and decorated — and takes three entire days to make. Note that these one-of-a-kind treats are only available on Saturdays and Sundays, and ordering ahead is encouraged.​

Must order: DoughSaint 

Related: 30 Best Things to Do in Las Vegas

Casa di Amore

This old-school Italian haunt features nightly live music and serves delicious dishes like baked lasagna and chicken marsala. “Sit in a red vinyl booth or grab a spot at the bar next to a local and play video poker while drinking Chianti and eating a massive bowl of pasta,” says Fora travel advisor Jane Henzerling . While the restaurant is about five miles from the Strip, Henzerling says it’s well worth the Uber ride. Alternatively, “It's not far from the airport, so it makes for a good last dinner stop before you fly home.”

Must order: Linguini bolognese

Lotus of Siam

Courtesy of Lotus of Siam

Authentic northern Thai cuisine in the heart of Las Vegas? Only at Lotus of Siam . A breezy nine-minute drive from the Strip, this award-winning, local-loved restaurant serves up flavorful fare such as crispy duck, tom yum soup, chicken satay, and dozens of other excellent entrees to satisfy any craving. Complete your meal with one of the Thai-inspired drinks like a lotus old fashioned, Bangkok mule, or lychee blossom. 

Must order: Khao soi (crispy duck served on a bed of egg noodles in a curry sauce, garnished with sliced red onions, lime, and pickled vegetables)

Sparrow + Wolf

Courtesy of Sparrow + Wolf

Head to Chinatown to try Sparrow + Wolf , which dishes out globally inspired cuisine featuring locally sourced ingredients. Menu highlights at this dinner-only haunt include wood-fired octopus with harissa, Japanese milk bread, and tortellini en brodo, to name a few. Can’t decide what to order? Consider the tasting menu, which is comprised of seven splendid courses. Save room for dessert, too: The caramelized banana split and Earl Gray crème brulée are both extraordinary. 

Must order: Oxtail hummus

Helmed by Chef Min Kim, Mizumi at the Wynn serves up some of the best sushi in all of Sin City. Slated to reopen in fall 2023 following renovations, the Japanese restaurant offers a wide variety of sashimi, tempura, robatayaki, noodles, soups, and sushi. Signature dishes include the sweet saikyo miso-glazed toothfish and wagyu beef fried rice. Mizumi also offers a separate teppanyaki menu (similar to hibachi). 

Must order: Miso toothfish saikyo-yaki

For a unique and indulgent dining experience, look no further than this Michelin-starred restaurant at the Bellagio. The swanky restaurant, named after the famed artist, serves both Spanish and French fare — and its walls are decked out in some of Picasso’s most magnificent works. Picasso is closed on Mondays and Tuesdays, so keep this in mind as you plan your dinner reservations. 

Must order: Sautéed steak of foie gras

This award-winning restaurant inside the Bellagio is a must-visit for any foodie. The eight-course tasting menu ($425) is worth the splurge since you’ll dine on delicacies like frog legs and foie gras. The Adam Tihany-designed dining room is especially noteworthy with its colorful decor and whimsical flair. It’s worth noting that Le Cirque is closed on Tuesdays and Wednesdays, so you’ll want to plan accordingly; children under 10 are also not allowed. 

Must order: Le Cirque Favorite

“Part supper club with Broadway-level entertainment, part ultimate Vegas scene — nowhere else can successfully combine the two without foregoing the impeccable service levels and gourmet dishes that Delilah achieves,” explains Fora travel advisor Sara Wilcox . Just keep in mind that, like its original Los Angeles location, the Las Vegas Delilah (which can be found inside the Wynn ) has a no-photos policy that’s strictly enforced (read: you will be asked to leave). 

Must order: Wagyu beef Wellington

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27 Best Restaurants in Las Vegas

By Andrea Bennett

Las Vegas restaurants have evolved from the steakhouses , red sauce joints, and buffets that once powered the city’s vacationers (though we fully endorse that some of those early icons are worth the trip down Memory Lane). As Vegas has grown up, so has the culinary scene. It now has more celebrity chefs than you can shake a stick at; the most master sommeliers of any city in the U.S.; and the best access to the rarest ingredients in the world. But in the last few years, growing up has also meant importing extraordinary talent with no television ties, and looking in its own backyard. The city's best restaurants aren’t just importing rare snow beef from Hokkaido, they’re also trucking in plump tomatoes from Pahrump, Nevada. Pick a type of cuisine—odds are, you’ll find it within walking distance. Our list of Las Vegas's best restaurants supports this great mix: high, low, old, new, innovative, and iconic. Come hungry.

Read our complete Las Vegas travel guide here .

Every restaurant on this list has been selected independently by Condé Nast Traveler editors and reviewed by a local contributor who has visited that restaurant. Our editors consider both high-end and affordable eateries, and weigh stand-out dishes, location, and service—as well as inclusivity and sustainability credentials. We update this list as new restaurants open and existing ones evolve.

The NoMad Restaurant Arrow

Much has been made of the fact that chef Daniel Humm and restaurateur Will Guidara decided to bring their NoMad brand to Las Vegas. Tucked off the lobby of the NoMad Hotel , a hotel-with-in-a-hotel at the Park MGM , the eponymous flagship restaurant is a big, open library with banquettes in the middle and smaller tables lining the walls; a backlit onyx bar; and private dining rooms. People come just for The NoMad's signature dish: a whole roasted chicken, stuffed with foie gras, black truffle, and brioche. The shellfish tower is another hit, as is the tender roasted branzino with fennel and citrus. One of the rooms holds marble busts of famous women gamblers from history—it may be grandiose, but there's no shortage of local wit.

Naxos Taverna and Kallisto Oyster Bar Arrow

In recent years, Red Rock Casino Resort & Spa, 20 miles west of The Strip, has laser focused on its dining venues. A recent addition is Naxos Taverna, a dead ringer for a coastal Greek taverna, sunlit through delicate reed ceilings, with hewn stone and bleached woods. The menu stays true to dining on the island of Naxos—using local olive oil and flavors like bergamot and wild fennel that are prevalent there. It’s a tough line balancing great design and authentic food in a city whose casinos are sometimes tempted to get heavy handed with the interiors or go way off-script with the food. Here, you’ll find elevated but unfussy traditional mezze like red pepper and walnut muhammara with pomegranate molasses and crushed fava bean with puffy pita hot off an apricot wood charcoal grill. You’ll find all the lavraki, skorpina, whole langoustines, and dorade you could wish, grilled with charred lemon or baked in a salt crust. Although the restaurant adheres to tradition, it does zhuzh up a few dishes; notably dessert, with an olive oil frozen yogurt with swirls of pistachio.

Cathédrale Arrow

When you walk into the flagship Rockwell Group-designed Cathédrale in New York City, you’ll feel as though you’ve unearthed some forgotten hall—although the restaurant, with its 30-foot ceilings, is actually deep in the basement of new-build Moxy East Village. The new Cathédrale Las Vegas, also Rockwell-designed, feels just as grand, even though to get to it you split off into a narrow hallway off the lobby of Aria Las Vegas. The TAO Group restaurant brings all the group’s time-honored elements to the table: low lighting, grandeur, and the feeling you’ve discovered some delicious secret. This is a temple to coastal Mediterranean dishes of France, Spain, Italy and Greece served under a monumental ceiling installation. Think classics like The Omelette, topped with fingerling potato chips and Kaluga caviar, a whole Dover sole with caper butter and Clos Ste. Magdeleine rosé, and grilled octopus with tomato ragout. Cocktails riff on coastal flavors, like The Quaternary, with vodka, gin, vermouth, orange bitters, and Castelvetrano Olives and Kaluga caviar.

Mizumi Arrow

Inside Mizumi, it's all sleek wood and lacquer finishes, facing a mystical Japanese garden and koi pond. If you’re lucky enough to dine at the floating pagoda table outside, you’ll be right next to the transporting waterfall. The restaurant offers some of the most prized cuisine in Las Vegas and, frankly, the world. The food here is pure, unadulterated elegance. The sushi and sashimi are faultless, and if you're feeling spendy, ask for the snow beef. Signature cocktails are similarly pricey and well-contemplated in this romantic, magical environment.

Laura Walsh

Alex Erdekian

Charlie Hobbs

HaSalon Arrow

Anyone who has dined at one of HaSalon’s locations in Tel Aviv, Miami, Ibiza, or New York city will recognize the concept as tailor-made for Las Vegas. After all, the vibey restaurant turns into a dance party as the night wears on, channeling the energy of chef Eyal Shani’s native Tel Aviv. Although you could broadly describe HaSalon as Israeli food influenced by Japanese and French techniques, the restaurant is meant to be less category, more dance party. Menu items have a kind of Where the Wild Things Are energy, like the “Horrible Hammer smashing herbs and flowers on meat into thin slices of carpaccio,” and “Asparagus exemplarily arranged inside a paper envelope,” or the “Pasta from the torn petals of an artichoke.” The whimsical menu descriptions would be easy to poke fun at if they weren’t so very delicious. And although HaSalon, like any restaurant in a casino, is a little more designed than, say, its New York City counterpart, with its tile and warm woods with modern and vintage furniture, it still gives the effect of being lived in—which is precisely what you want if you’ll be dancing on the table later.

Barry’s Downtown Prime Arrow

It's all vintage glamour (with an update) at Barry's Downtown Prime, the steakhouse in the new Circa Resort in Downtown Las Vegas. Chef Barry Dakake has been a fixture on the Las Vegas scene, having run Scotch 80 Prime and N9NE Steakhouse at the Palms. The crowd here is a mix of people who loved his cooking at those restaurants, locals who love to discover the newest and greatest in steakhouses (and then keep coming back). He's thrown in some surprises, like a crispy and melty lobster and shrimp potsticker and a braised beef short rib with horseradish mashed potatoes and harissa that continues to haunt our dreams. A few fun sides are not-to-miss: tater tots and poutine gravy, bang-bang crispy cauliflower (why is this on the menu? We stopped questioning after the first bite), and potato gnocchi with white truffle cream.

Cipriani Las Vegas Arrow

Stepping into Cipriani Las Vegas feels like stepping onto a beautiful yacht. A little nautical and a lot jetsetter-y, with glossy walnut and chrome and terrazzo flooring, the space resembles other Michele Bonan–designed Cipriani restaurants in Miami, Ibiza, and Mexico City. But its own color palette—royal blue and orange—are exclusive to the Vegas location. The size, too, feels a bit ship-like, with more than 7,000 square feet over two levels. The main dining room is around 3,000 square feet, and a private dining room seats up to 50. It's all the Cipriani classics here, and don't expect shortcuts: Other restaurants might import their mozzarella, but Cipriani produces its own in Italy and flies it in. 

Bazaar Meat by José Andrés Arrow

With its antler chandeliers, hanging hocks of Iberico, blazing central fire, and the distinct scent of suckling pig in the air, Bazaar Meat in Sahara Las Vegas is definitely devoted to, well, meat. Creativity and the absolute best ingredients define the food here: “super-giant pork skin chicharrones,” make-your-own bison tacos, foie gras cotton candy that is at once fatty and sweet, and a very fun "bagels and lox cone." The wine list is bigger than big—in length, breadth, and bold pours. It's as close to a bacchanalian feast as you'll get in Vegas.

Restaurant Guy Savoy Arrow

Restaurant Guy Savoy offers a minimalist, modern environment specially designed to put the focus where it belongs—on the plate. The artichoke and black truffle soup, kusshi oyster concassee, and seared foie gras are legendary and included on the tasting menu. The wine list is so magnificent and large, it comes with its own stand to support it. Also, it's set in the Caesars Palace hotel's Augustus Tower and has its own valet entrance (this is the same tower with the wedding chapels and spa), so you won't have to break your reverie about the cuisine by passing through a casino floor. This is pure special occasion indulgence, and absolutely romantic.

Delilah Arrow

If you missed the wildly glamorous golden years of Las Vegas, Delilah has revived them—and then some. Since it opened in 2021, Delilah has been the toughest reservation to secure in Las Vegas. It’s been called a supper club revival, but that hardly does this room justice: you descend from a lounge upholstered in vintage Hermes down a staircase into a room anchored by 40-foot-high cast brass palms and malachite-inlaid tables. Think women floating down the famous Morris Lapidus “staircase to nowhere” in Miami’s Fontainebleau, or the Tropicana Club in Havana in the 1950s, and you get the picture. If you have a question about what to wear, dress up. Chef Joshua Smith hasn't just updated classic supper club dishes, he's kept the favorites from Delilah in L.A. (carrot soufflé, improbably famous chicken tenders) and elevated them, too. Think surf and turf of seared day-boat scallops, short ribs, and “Grandma’s Gooey Butter Cake,” which is so decadent, Grandma would definitely blush.

Joël Robuchon Arrow

Set to an Art Deco backdrop, Robuchon’s legendary tasting menu of glorious non-fussy French small plates (which can be an hours-long experience) attracts culinary pilgrims from across the world. Guests here are not diners. They're culinary pilgrims.  This is one of the most precious menus you'll ever encounter, starting with Le Caviar Imperial (osetra caviar in a crustacean gelee) followed by course after course of the most artful—and artfully delicious—French cuisine you will likely ever try. It’s an intimate, gorgeous dining experience for couples and a transcendent place for the solo gourmand. It might be the best—and most expensive—meal of your life.

Picasso Arrow

While Julian Serrano's other restaurant in the Bellagio , Lago , signals a new direction for the hotel (it's bright-white, with a design based on 20th century Italian futurism), Picasso is a two-Michelin-starred classic that remains mostly un-fooled-around-with. The room houses original Picasso paintings, and the artist's Spanish and French roots are echoed in the design; terracotta tiles and flowers everywhere feel like a private home on the Mediterranean. The restaurant has one of the best Spanish wine lists in the country, and the food includes artfully plated classics, such as pan-seared U-10 day boat scallops with rich potato mousseline and a perfectly beautiful roasted loin of Colorado lamb.

Wing Lei Arrow

Wing Lei was the first Chinese restaurant in the United States to be awarded a Michelin star, and you’ll understand why as soon as you take a bite—the food is absolutely showstopping. Set in a dining room that bursts with bright white, jade, and gold colors, Wing Lei attracts diners looking to celebrate a special event in style, with beautifully made signature cocktails and the must-have Imperial Peking duck.

Lakeside Arrow

Since it opened, Lakeside, which sits on Wynn’s Lake of Dreams just across from SW Steakhouse, has been known for its inventive seafood, oven-roasted lobsters, and king crab. This is one of the most dramatic restaurant venues in Las Vegas. The show lake, with its giant animatronic singing puppets and waterfall that doubles as a massive screen, bursts into a few minutes of song every so often during the evening and really does feel like your own magical little island. Arguably, Lakeside has benefited from a recent gentle menu shakeup, adding items like a big, buttery dry-aged big eye tuna chop and octopus al pastor, with pickled pineapple and adobo. The inventive new additions add dimension to an already classically great seafood restaurant. Do not miss the Kauai sugarloaf pineapple upside down cake—crunchy with brown sugar toffee on top and buttery inside. It is one of the best desserts in Las Vegas.

Osteria Fiorella Arrow

At  Red Rock Casino Resort and Spa  in Summerlin—about 20 minutes west of the Strip—Osteria Fiorella has an outdoor patio that instantly transports you to the Mediterranean, even though your view is of the red rock cliffs. You'll walk from the casino floor into the warmly lit restaurant space, but it's all about that patio, which gets one of the best sunset views in this part of Las Vegas. Chef Marc Vetri, the James Beard Award-winning chef from Philadelphia, created a menu of mainstays including ravioli with oyster mushrooms and sweet corn agnolotti with pickled blueberries. We'd happily come here just for the grilled baby gem lettuce with prosciutto vinaigrette, peaches, and manchego, or the pizzas, like the crispy Maurizio (mozzarella, Parmigiano, rosemary, olive oil)—simple and perfect for sharing with a cocktail as the sun sets.

From its location at the strip mall on Spring Mountain Road (Las Vegas' Chinatown) , you wouldn't expect much. Raku is teeny-tiny inside (so call ahead, especially if you're ordering omakase), and basically unadorned, but it's bright, minimalist, and super clean—and filled with serious diners looking for a high-quality meal. The fish is the absolute pinnacle of sashimi quality, and Mitsuo Endo (a James Beard "best of the Southwest" finalist in 2014 and 2105) treats it like the treasure it is. Otherwise, most of the menu items are grilled over a robata grill over binchotan charcoal on skewers. Come and dine next to chefs from the highest-end restaurants on the Strip.

Mott 32 Las Vegas Arrow

Mott 32 takes decor to a whole new level—even for Las Vegas. The fabulously over-the-top room, named after the famous convenience store in  New York City's Chinatown , borrows from its Hong Kong and Vancouver predecessors while putting a fresh, buzzy stamp on the first U.S. location. There’s a table made of a vintage roulette wheel and a red private dining room with a huge feather chandelier—a kind of vampy bordello idea that can really only work here. Executive chef Alan Ji casts a wide net, exploring Cantonese, Szechuan, and Beijing-style cuisine. The main event here is the applewood-smoked Peking Duck, which takes 48 hours to prepare in a special air-drying duck fridge and then roasted. Order it well in advance.

Estiatorio Milos Arrow

Local powerbrokers love the lunch at Milos since it's secretly the best deal on the Strip: a three-course prix-fixe that includes choices like a mezze plate, tomato salad, grilled octopus, plus wild salmon, chicken skewers, and Greek yogurt. At night, it's a dressed-up crowd that's here for faultlessly fresh seafood and knows the stellar Milos reputation. Definitely don't miss the Milos Special appetizer, a tower of lightly fried zucchini and eggplant arranged around kefalograviera cheese and tzatziki. And even if it might sound basic, don't miss the ultra-creamy and rich Greek yogurt for dessert. (Cheesecake who?)

Partage Arrow

Wood-paneled walls and minimalist brass light fixtures hang over taupe banquettes in Partage's modern room—a sign that Las Vegas' Chinatown (the shops and restaurants along Spring Mountain Road) continues to diversify and modernize. This modern French restaurant, which began by serving only three separate tasting menus (but since has broadened to an a la carte menu) may not have the cinematic wow factor of the Strip, but it has quickly become a local favorite. Come to impress out-of-town guests with your insider knowledge of Chinatown's coolest new secrets.

Bavette's Steakhouse & Bar Arrow

Bavette's was one of the first restaurants to open in the completely reimagined Park MGM , formerly the Monte Carlo, and its darkly Belle Epoque–tinged interior signaled the casino-resort's confident step outside the typical Vegas-steakhouse comfort zone. The space is filled with velvet wingback chairs, Nouveau-style mirrors, Tiffany glass shades, and cozy red leather banquettes. When you walk in, the restaurant feels intimate; in fact, though, it just goes on and on, into smaller rooms packed with gallery-style vintage art. The steaks are the main event here, but just about everything on the menu is worth a try. 

Din Tai Fung Arrow

Most people who come to Din Tai Fung know of its international reputation for xiao long bao, the paper-thin soup dumplings with precisely 18 folds that have garnered it a cult following. The five-decade-old Taiwanese restaurant is all about precision, and you can see the chef's team making the dumplings with lightning speed in the glass-walled show kitchen. You'll want to start with the vinegary little salads like cucumber and wood ear mushroom and move on to the House Jidori Chicken Wonton. But since the main event here is xiao long bao, save your appetite for the restaurant's specialties: Kurobuta pork, and truffle and Kurobuta pork. If you're able to, also fit in noodle soup and some spicy wontons; recovery might take some time, but it will be worth it.

Lotus of Siam Arrow

For years, Lotus of Siam was the worst-kept secret in Las Vegas, and its first location drew long, and then longer, lines. Then it expanded, adding a sleek wine room. But in 2017, when major flood-related roof damage forced the original location to close, Lotus reopened a couple of miles away. But then some smart thinking transplanted the original restaurant to Red Rock Casino Resort & Spa, where it got the big casino design treatment it deserved, with paper lanterns that bob from tree boughs overhead, red brick walls meant to evoke temple walls, and sexy rattan and teal banquettes. It’s a big move from the restaurant’s original location in a shady Commercial Center strip mall. But the food—which was always the important thing—didn’t make any shocking jumps from its origins (and that is a very good thing). Specialties like Chilean sea bass som thum (Thai green papaya salad) and deep friend lobster with garlic pepper sauce are here. And the food capabilities are so big that there's a whole separate menu dedicated to Northern Thailand, with dishes influenced by neighboring Myanmar, Laos, and South China.

Kabuto Arrow

The first thing you think when you walk into this tiny restaurant in a nondescript strip mall in Chinatown is that you've made it into the most incredible secret little place in Las Vegas—which was true until its major chef fans (like Scott Conant) started letting the cat out of the bag . This spare, elegant room is one of the most incredible secret little places in Las Vegas. The fish, flown in from the bay of Tokyo, is incredibly pure and clean, and the servers are incredibly helpful. More than two dozen specially selected sakes are on offer to pair with your meal, and tasting notes will make it easy to find one you like. Come if you want to look like a Vegas insider, and bring a worldly date or a boss you really want to impress.

The Black Sheep Arrow

At The Black Sheep, the food is not about pho done differently or wacky spring rolls. Rather, the dishes borrow from all over, but most assertively from Vietnamese cooking. They include bao sliders: house-made buns made with house-made pork sausage, fried quail egg, crispy shallots, and jalapeno aioli. Vietnamese Imperial Rolls are filled with Duroc pork and shrimp and pickled heirloom carrots. The new brunch menu includes some dinner items, including a favorite smoked beet salad, as well as an eggs Benedict with lemongrass-braised short ribs.

Wakuda Arrow

Global culinary superpower Tetsuya Wakuda, whose Tetsuya’s is legendary in Sydney, Australia, and whose Waku Ghin at Marina Bay Sands in Singapore garnered him two Michelin stars, opened Wakuda this year in The Venetian Resort’s Palazzo Tower. He bypassed other cities for his US debut, choosing Vegas for its buzzy energy that reminded him of the Shinjuku area of Tokyo—and inspired the restaurant. This is his playground for blending traditional and contemporary Japanese cuisine using the ultimate ingredients from around the world: Japanese seafood and beef, New Zealand Ora King Salmon, Tasmanian oysters, and Canadian lobsters. The Rockwell Group created a lounge with prints by Shohei Otomi executed entirely in ballpoint pen, and a dining room of rough stone and wood surfaces and soaring wood ceilings, presided over by two sumo wrestler sculptures. A reservation in the main room is a splurgy occasion, but insiders are jockeying for one of the few seats in the hidden omakase room, where they sample rare Japanese whisky and small-batch sake along with their meal—up to 15 courses of Wakuda’s choice.

Ocean Prime Las Vegas Arrow

You might think there’s nothing left to discover about a contemporary seafood and steakhouse with 18 locations across the country. But the new Ocean Prime outpost, which is the anchor tenant of 63, the new luxury retail development within the mixed-use CityCenter, is energizing the dining scene here. Its interior, in shades of tan and blue with a ceiling that evokes a sculptural, abstracted seashell is clubby and intimate. But its 2,500-square-foot wraparound dining terrace with Strip views is a winner in a city that has fewer al fresco dining spots than you might imagine. Order a dramatic seafood tower with waves of dry ice “smoke” rolling off the top, plus a great selection of crudo and sushi before digging into entrees like blackened snapper with corn spoonbread or cuts of filet mignon, ribeye, and dry-aged wagyu broiled at 1200 degrees. Only the Las Vegas location offers a lounge menu with vodka service, a Champagne hour and dishes like chips and caviar dip. It recently launched a luxury gin cart, as well, highlighting a global array of gin cocktails.

District One Kitchen & Bar Arrow

Don't be put off by District One's strip mall exterior; after all, much of the best food in Las Vegas is along this stretch of Spring Mountain (Chinatown) . District One is a bit farther west, but the modern Vietnamese restaurant has become a serious favorite among neighborhood denizens. You'll walk in to a big, casual space with corrugated tin ceilings and chalkboards, and you'll be surrounded by a mostly local crowd slurping pho. District One is known for its lobster pho, which is crowned with an entire 1.5-pound Maine lobster. 

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The best restaurants in Las Vegas on the Strip and beyond

From elaborate dining on The Strip to local favorites in nearby neighborhoods, Las Vegas' best restaurants are worth seeking out

Las Vegas has become a culinary destination, but it wasn’t always that way. Not long ago, buffets and burger joints made up a majority of resort restaurants but that’s certainly not the case anymore. Buffets have been replaced with more sophisticated food halls and those cheap shrimp cocktails have morphed into elegant seafood towers.

Even the chefs who once worked in the restaurants on The Strip have branched out and opened remarkable restaurants—without the inflated prices—in neighborhoods all across the valley. You'll find chefs hailing from Michelin-starred establishments and stunning brasseries, plus some plant-based surprises, all worth discovering. Here’s a look at some of the best restaurants in Las Vegas right now.

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Best restaurants in Las Vegas

1.  Restaurant Guy Savoy at Caesars Palace

When Guy Savoy opened his namesake restaurant at Caesars Palace in 2006, he joked about being “imported” to America and laughed about how his Las Vegas restaurant had one thing none of his famed Parisian ones did—a view of the Eiffel Tower. Sure, it’s a twinkling replica, but nice in its own right. Restaurant Guy Savoy offers both a tasting menu and à la carte options. The “Colors of Caviar,” artichoke and black truffle soup and seared foie gras are legendary dishes not to be missed. The restaurant also has its own valet entrance, so you won’t have to slog through the casino to get there.

2.  Bacchanal Buffet

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Bacchanal is just what its name implies: an overwhelmingly decadent assortment of more than 500 different items daily, many individually plated and some made to order. Whether you’re craving Japanese curry, lump crab avocado toast or fried chicken and waffles, you’ll leave satisfied and—unless you have truly epic willpower—very, very full.

3.  Wakuda

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Capturing the vibe and energy of Tokyo’s Golden Gai district in the Shinjuku neighborhood, Wakuda’s entrance of bright neon and glowing lanterns gives way to a modern dining room featuring stone and wood surfaces and Shohei Otomi’s large ballpoint pen canvases. Michelin-recognized chef Tetsuya Wakuda has prepared a delicate menu of fine sushi, ora king salmon, soft shell crab and grilled meats. Want to really treat yourself? Make a reservation to dine in the secret eight-seat omakase room and tuck into the 10-course menu while sipping rare Japanese whisky and small-batch sake.

4.  Cathédrale

ARIA pulled back the curtain (literally a blue velour one) to unveil a grand space with blue leather banquettes, a theatrical ceiling installation and highlighted with carved artwork by the artist Vhils, when they brought this New York City staple to Las Vegas. The dishes are equally artistic and expertly plated. Cathédrale serves French-Mediterranean coastal cuisine. Executive Chef Jason Hall’s creative dishes include The Omelette, filled with crème fraiche and served with potato chips and Kaluga caviar, a whole Dover sole, and lobster arrabbiata with Calabrian chili and VSOP cognac.

5.  Ocean Prime

The Las Vegas version of Ocean Prime has bragging rights over the restaurant’s other 18 locations. The view. Its outdoor terrace sits four stories above the Las Vegas Strip near the Harmon Avenue intersection, giving views of the action below, while the main 14,500-square-foot restaurant has three bars and three private dining rooms. The menu consists of prime steaks and flown-in-fresh seafood. For theatrics, order the smoking seafood tower.

6.  Pine Bistro

Tucked into the Southern Highlands neighborhood, Pine Bistro is a warm, inviting space for upscale Mediterranean food. Executive chef Dany Chebat leans on his Lebanese heritage, marrying spices and flavor to near perfection. Sharable small plates like the eggplant and zucchini tower or fresh pita bread paired with hummus, baba ghanoush, loubieh (green beans and tomato) and kibbeh nayeh (a version of steak tartare) are ideal starters. Kebabs, shawarma plates, and steaks are served as mains. Pine Bistro also has a craft hookah program with original flavors, tasty signature cocktails and a late-night menu.

7.  Bazaar Meat By José Andrés

Andrew Zimmern called this José Andrés spot “the best meat house in America,” and it’s hard to argue against it. The meat-centric restaurant serves everything from Japanese A5 Wagyu beef and Jamón Ibérico de Bellota to wild boar sausage and roasted suckling pig. Bazaar Meat also offers a series of special tasting menus where you might find spicy bluefin tuna, Thai lobster, caviar cones, and cotton candy foie gras.

8.  Crossroads Kitchen

When chef Tal Ronnen brought his plant-based L.A. institution to Resorts World, seeing whether a vegetarian/vegan restaurant could survive on the Las Vegas Strip was a defining moment. It has thrived, in most part, because Ronnen’s dishes are immaculately consistent and have carnivores coming back for more. In a blind taste test, for example, you’d be hard-pressed to tell the difference between regular calamari and his mushroom version. Crossroads serves plant-based comfort food like stuffed zucchini blossoms, mushroom scallops, chestnut foie gras, and spaghetti with impossible meatballs.

9.  Kassi Beach House

This poolside spot at the Virgin Hotel gives off Tulum vibes. Kassi Beach House is a laid-back trattoria that is a perfect day starter for those who want to brunch on scrambled green eggs, and ricotta pancakes while perhaps enjoying bottomless rosé. For dinner, don’t miss the mezze platter. The warm puffy pita bread comes served with a triple threat of dips–whipped ricotta, creamy eggplant and spicy white bean. Tuna crudo, pizzas and pasta dishes such as the squid ink gemelli pasta with dungeness crab are a delight. Kassi also serves some of the freshest, right from the sea oysters you’ll find in the city.

10.  Delilah

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When supper clubs came back into vogue in Las Vegas, Delilah set the bar. Inspired by the idea of the old Vegas dinner-and-a-show concept, the stylish art deco-style throwback room is designed to feel modern yet still gives off a retro vibe enhanced by the nightly jazz performances throughout dinner service. Delilah is a celebrity hangout (Rihanna was spotted here) with a menu heavy on steak and seafood. Diners will find Wagyu beef Wellington for two, grilled branzino, Maine lobster, and caviar service.

11.  Gordon Ramsay Steak

Gordon Ramsay has six restaurants in Las Vegas, and while Hell's Kitchen might be a destination dine with its open kitchen and cooks in blue or red chef coats, the experience at Gordon Ramsay Steak is a bit more intimate and date-worthy. With similar menus, diners, who enter the restaurant through a London tube station, can still get his famous beef Wellington and save room for a sticky toffee pudding.

12.  Sparrow + Wolf

Sparrow + Wolf serves up American cuisine with a twist, and the menu, described as a “melting pot” of cultures, evolves seasonally. Among the offerings: oxtail hummus, wood-fired harissa octopus, rack of lamb, and roasted duck breast with soba noodle. It’s a nice spot to enjoy Chef Brian Howard’s creative fusion dishes.

13.  Bardot Brasserie

Anything that you could possibly fantasize about is probably somewhere in this brasserie. Thanks to culinary wizard and celebrity chef Michael Mina, you can expect contemporary takes on classic dishes, ample vino and—of course—a cart of bubbly champagne. On weekend mornings, Bardot packs ’em in with its popular brunch, where you can order a variety of croissant Benedicts, brioche French toast with vanilla mascarpone and almond brittle, or beef short rib hash.

14.  Honey Salt

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Escape The Strip's glitzy lights and sounds in exchange for a quiet farm-to-table family dining experience at Honey Salt. Visit for shared plates such as blue crab fondue or Grandma Rosie’s turkey meatballs, then move on and enjoy comfort food favs like farmhouse meatloaf and buttermilk fried chicken. Pop in during weekend brunch for bottomless bubbles, avocado toast and breakfast pizza.

15.  The Black Sheep

Since chef Jamie Tran opened this category-defying spot in 2017, it’s earned countless accolades. The much-buzzed-about neighborhood restaurant gets its due from its innovative dishes. Tran’s original concepts include bao sliders with homemade sausage and fried quail eggs, salmon skin tacos, seared duck breast, Thai basil shrimp ceviche and vegan Vietnamese sautéed glass noodles.

16.  Esther’s Kitchen

James Trees’s resume reads like the dream-to-eat list. The Las Vegas native worked for Eric Ripert, Michael Mina and Bradley Ogden before striking out on his own in 2018 with this Roman trattoria set among the galleries and thrift shops of the Las Vegas Arts District. The menu is rich with pastas, sourdough pizzas and a dozen or more seasonal dishes worth making the trip downtown every few months.

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The Best Restaurants In Las Vegas

photo credit: MGM Resorts International

Emmy Kasten

April 24, 2024

Las Vegas may be synonymous with shotgun weddings and hazy casinos, but look beyond the Elvis impersonators and you'll find a legit network of restaurants. Storied steakhouses , laid-back ramen joints, watering holes for the wealthy, and more make up the dining scene in the Entertainment Capital of the World. You can spend days eating at buzzy favorites up and down the Strip, or have plenty of amazing meals away from Las Vegas Boulevard. This is our guide to the most noteworthy spots in town—just be sure to reserve ahead of time for the real fancy restaurants , since the best places often fill up fast.

Looking for some ideas on where to rehash the night before over a plate of challah french toast? Here’s our roundup of Vegas’ best breakfast and brunch spots . And if you want to give your bank account a breather, check out our guide on where to grab an affordable meal .

photo credit: Le Cirque

There are only 16 tables at Le Cirque, a spot on the Strip where you’ll feel like part of the Illuminati as you dine among casino VIPs and look out at the Bellagio fountains. This is the place to splurge in Vegas, so go ahead and commit to the $228 four-course meal. You’ll get to choose from excellent French dishes like velouté with bacon onion jam, rabbit cooked in dijon riesling sauce, and garlic mousse-topped frog legs. If you’re weighing whether you want to spend more on one of the extras like the King crab caviar, it’s better put toward a wine pairing—it’ll save you the trouble of sifting through the 900-bottle list. Plus, you’ll have more time to find the tickets in your email for the Cirque du Soleil show straight across the casino floor.

Delilah is one of the toughest reservations to get in town, and it’s a fun night out you should work to secure. The Art Deco decor, which could please any picky interior designer, is something you have to see for yourself, as there’s a strict “no photos” policy. Order the Stepford Wife (their take on a French 75), chicken tenders, and carrot soufflé from the menu of throwback American dishes and cocktails. As for the entertainment, you can catch a live jazz band, DJs, and maybe even a surprise celebrity performance—Justin Bieber, John Fogerty, 50 Cent, and more have done secret sets. If your Vegas trip arrives and you’ve yet to nab a table, you can roll the dice on getting in at the Little Bubble Bar , which accepts walk-ins and still has a view of the stage. 

EDO Tapas And Wine

The city’s vintage Carhartt-wearing, artist types hang out and swap gossip over glasses of wine at EDO, a tiny tapas spot in a busy Chinatown strip mall. If it’s your first time here, go with the $89 chef’s tasting menu for eight courses that include plates like octopus charcuterie, tarte flambée with wagyu pastrami, and beef cheeks in Spanish vermouth sauce. Come here for a relaxed dinner off the Strip, where you can actually hear your friend’s latest dating saga, and order the sage-and-blackberry Monkey 47 cocktail from their stellar gin and tonic cart. Space is pretty limited, so reserve ahead of time.

photo credit: Guy Savoy

Restaurant Guy Savoy

Restaurant Guy Savoy is the place to completely ball out on a dinner that might cost more than a hotel room during CES. If this is a huge celebratory meal, such as selling your startup or getting together for your wealthy grandfather’s birthday, go ahead and commit to the seven-course Five Star Celebration menu for $420 per person (or $720 a head if Papaw Warbucks wants the premium wine pairing). It’s an impeccable dining experience, with views of the Strip’s Eiffel Tower and every piece of food looking like it was carved by tiny elves. The courses change every so often, but you’ll always get the signature artichoke and black truffle soup, which has a rich earthy flavor accented by shaved parmesan. Then, it’s onto the top-tier mains, like the “sealand” pairing of wagyu with lobster and coral jus.

This high-end Chinese restaurant at the Venetian is great for a nicer sit-down dinner in a swanky dining room, decorated with a feather boa chandelier and terrazzo floors. The hot and sour Iberico pork Shanghainese dumplings are a must, as are cocktails like the Hong Kong Iced Tea with tequila and lillet blanc. Mott 32 also accommodates big groups, which turns spinning a platter of food toward you into a meal-time Wheel of Fortune. If you’re wanting a luxe Vegas moment, go for the apple wood-roasted duck that’s aged in a custom air-drying fridge for 42 days—just make sure to reserve it at least three days in advance.

photo credit: Luis Cho

Kame Omakase

Kame is one of the best omakase experiences in the city, and proves that there are many excellent restaurants in the strip malls of Las Vegas. They have two seatings every night that can accommodate eight people and only take reservations by phone. Courses go heavy on ingredients from Japan’s northernmost island of Hokkaido, such as snow crab, baby congar eel, and live soft shell crab. Depending on the night, you’ll get stuff like caviar, uni, toro, and lobster with 24K gold. This is Vegas, after all.

LPM Restaurant & Bar

For a fancy-yet-unfussy meal, make a reservation at LPM. Dining at this French-ish spot on the Strip starts with a DIY appetizer: grab the fresh tomato that’s been left on the table for you, cut it up, and dress it with the also-provided lemon and olive oil. Lean into the fantasy of doing this in a European villa, even if you didn’t come to a Vegas restaurant to slice your own produce. Then you can let the kitchen take care of the bigger plates, like plump escargot in garlic butter, grilled baby chicken, and well-marinated lamb cutlets. If you’re here after sunset, take advantage of the indoor patio for views of the Strip’s glowing billboards advertising whichever pop diva’s residency is currently stimulating the local economy.

Esther's Kitchen

Both high-power execs and downtown artists eat at this Italian spot for dishes like tortellini verde and rigatoni carbonara. We can never get enough of the homemade sourdough bread that comes in eight variations (go with a group and get them all). Just be sure to save room for dessert—particularly, the smooth butterscotch budino served with whiskey caramel, honeycomb, and whipped cream.

Michael Mina

Michael Mina’s Bellagio restaurant is all about seafood, with preparations from Japanese, French, and Mediterranean cuisines. Like all the billionaires who are eating here, the fish gets flown in by private plane daily, which means the hamachi provençal is so fresh that it’s easy to forget Las Vegas is hundreds of miles from the ocean. The restaurant is close to the Bellagio Conservatory , so after you go to town on charcoal-grilled oysters and lobster pot pie, you can take in the seasonal display of float-sized floral creations.

Make a reservation at Casa Playa when you want to sip margaritas at a group dinner that goes full glam. The whole place feels like a level from Tomb Raider, but with better graphics—the entrance is guarded by a massive Olmec head and tons of marigolds hang from the dining room ceiling. They even have a delicious mezcal cocktail called Temple of Doom, which you can get as a pitcher. Bring friends so you can share the massive pork belly al pastor served on a vertical rotisserie skewer that comes topped with pineapple. It looks simultaneously gorgeous and intimidating—just like the restaurant’s typical clientele of people hot enough to end up in the PR photos for a Las Vegas pool party.

photo credit: Gabe Bergado

Shanghai Taste

Shanghai Taste is an undisputed local legend when it comes to Chinese food—it’s a tiny, no-reservations spot in Chinatown that’s a portal into soup dumpling heaven. You can feast on excellent xiao long bao and sheng jian bao, filled with steaming, savory broth. To keep yourself busy while the dumplings cool down, get a plate of the fried fat noodles to eat as your first round. You might be asked to order before you sit down, so be prepared with your picks ahead of time. If there’s a bit of a wait for a table, keep yourself entertained by watching the staff fold dumplings behind a glass window.

photo credit: Chris Wessling

Golden Steer

Golden Steer is the oldest continually-operating restaurant in Las Vegas, which is only part of the reason why this institution, located in a strip mall off the Strip, is packed every night. Celebrities like Elvis Presley, Marilyn Monroe, Joe DiMaggio, Muhammad Ali, and the Rat Pack frequently ate here, so ask for the same red leather banquettes they once sat in—each booth is actually labeled by name. You can’t go wrong with any of the 35-day wet-aged steaks, but for Frank Sinatra’s off-the-menu favorite, order the 16-ounce New York strip cooked medium rare and topped with housemade pizzaiola sauce.

photo credit: L'Atelier de Joël Robuchon

L'Atelier de Joël Robuchon

Whereas Joël Robuchon will have you sharing a bathroom with Vegas high-rollers, its sister restaurant L’Atelier is a slightly more affordable spot where you won’t feel out of place in more casual clothes. You'll still get a a once-in-a-lifetime French meal, all in a clubby setting with great bar seating where you can chat up the stranger next to you and get a bird’s-eye view of the chefs. Order the famous mashed potatoes, langoustine carpaccio with lemon vinaigrette, and the foie gras-stuffed quail.

photo credit: Gaby J Photography

La Strega is located 25 minutes away from the Strip in suburban Summerlin, and has quickly become one of the busiest restaurants in the area. Their airy dining room is a great romantic spot for a dinner away from the casinos, where you can share a spread of our favorite major food groups: fresh pastas, pizzas, and seafood. The whole grilled Spanish branzino is a must, but equally solid is the flavorful Spicy Pig pizza with soppressata, smoked mozzarella, and chives, or the simple pomodoro pasta with blistered tomatoes and basil.

photo credit: Sabin Orr

This Chinatown gem does French tasting menus in five-, seven-, and nine-course seasonal options that change monthly. No matter how many courses you choose, you can expect a stream of well-executed plates like Alaskan king crab jelly with a touch of caviar and seared foie gras topped with cotton candy. If you want to get the full Partage experience, book the chef’s table. You’ll get nine courses with nine wine pairings and watch the kitchen plate each item like you’re a guest judge on a Food Network special. 

photo credit: Louiie Victa

00 Pie & Pub

Named after the flour used to make Neapolitan pizzas, 00 serves top-tier pies in a dimly-lit setting where you can catch a friend up on the last three months of your life. The sure bet on the menu is the pepperoni pizza with creamy vodka sauce and chili crunch, though the more creative options, like the eggplant caponata or bresaola, are also worth considering (get here on the earlier side around 4pm, since their pies sometimes sell out). Then, head a few doors down for a round of flaming drinks and secrets at The Golden Tiki .

Raku is one of the top Japanese restaurants in Vegas, with a menu of oden recipes and robata cooking. They import binchotan charcoal and condiments directly from Japan, and you can often find other chefs and hospitality workers eating here late (they’re open until 3am most nights). Call at least three days ahead to reserve a premium or deluxe omakase, which is the best way to have a meal here. Both tasting menus start with homemade tofu before the mixed appetizers, sashimi, grilled meats, a daily fresh fish, and dessert. Pair it all with something off their long sake menu.

photo credit: Anthony Mair

Naxos Taverna

If you want to feel like a yacht owner who gets to summer (yes, as the verb) on the Greek islands every year, head to this spot in the Red Rock Casino that has an olive tree with twinkling lights in the middle of the room. The move here is an early dinner of the seasonal prix-fixe that’s only available daily from 4-6pm. For $55, you’ll get three courses with entree choices like juicy lemon-garlic Jidori chicken and grilled lavraki. Add on a side of the sweet and spicy muhammara dip or the bay scallop served with cucumber, mint, and a hint of jalapeño, which is so fresh you’ll temporarily forget you’re desert-locked.

Piero's Italian Cuisine

Convention Center

In a town full of celebrity chef restaurants and recycled concepts, it’s a breath of fresh air to step into an independent Las Vegas institution like Piero’s. If there’s a place where you could find Carrie Underwood sitting near Mike Tyson, and then Bill Clinton at the next table, this is it (and they have all actually been here). Start with the off-menu Garbage Caesar Salad, a twist on the classic upgraded with shrimp, avocado, and crunchy hearts of palm. For your main, get the super-soft osso buco, or a 26-ounce, bone-in veal parmigiana served with a side of fettuccine if it’s one of the daily specials. You could also just stop by for a martini at the restaurant’s moody Monkey Bar, which jokingly refers to when the FBI used to run stakeouts in the restaurant for alleged mafia activity. Carrie Underwood was never charged with anything (this is clearly a joke).

The Black Sheep

The Black Sheep specializes in international twists on Vietnamese dishes in a chill space about 20 minutes east of the Strip. There are so many good options on the menu, but you should definitely go heavy on the starters, like the salmon skin tacos and the crispy imperial rolls filled with Duroc pork, shrimp, and pickled carrots. Swing by for lunch before teeing off at the nearby Rhodes Ranch Golf Club or for an easy dinner on the way back from a day trip hiking through Death Valley National Park .

Ferraro's Ristorante

For an incredible Italian meal off the Strip, head to Ferraro’s for their legendary osso buco and a 62-page wine list. It’s been open since 1985 and is always filled with couples on dates, families, and people celebrating special occasions—whether that’s in the sprawling, dark-wooded space with plenty of private rooms, or on the surprisingly-quiet patio that seats 100 people. Don’t miss their excellent passione, a dessert of layered pistachio cream and cream cheese custard on a walnut crust—you might have to order a few to prevent siblings from fighting over who gets the last bite. 

photo credit: Adam Frazier

DW Bistro mixes Southwestern and Jamaican food in a dining room flooded with natural light—something you may need more of if you’ve spent the majority of your weekend inside smoky hotels. Here, you’ll find a mix of power launchers and young families sharing spreads of New Mexican green chile mac and cheese and vegetable curry served over couscous. Go on a Saturday or Sunday for brunch, when you can order the jerk pork hash and french toast soufflé.

photo credit: Eugene Dela Cruz

Carson Kitchen

Carson’s Kitchen does fancy Southern-style comfort food in a restored hotel space downtown. When it isn’t 110 degrees outside, ask for a seat on the rooftop patio where you can drink one of their funky cocktails, like the Let’s Hug It Out made with mezcal, house sour mix, amaro, and lavender bitters. Get the crispy chicken skins with smoked honey to share with the table, their molasses-glazed meatloaf sandwich for your main, and the donut bread pudding for a gooey end to the meal. Carson’s is a great spot to grab a chill dinner before heading to a show at the Smith Center a few blocks away.

photo credit: Wade Vandervort

Arts District

It makes sense that Good Pie’s owner has studied under some of the best pizzaioli in the world. Almost every type of pizza here is delicious, whether that’s a New York-style slice, thick rectangular Detroit options, or the thinner rectangular Long Island grandma pie. While the window and sidewalk patio in the Arts District are casual, the dining room is a nicer place for some carbs, cocktails, and large pitchers of sangrias. The gluten-free pizza is also a winner, and we love coming here for a low-key lunch, too.

Ramen Hashi

For a quick, piping-hot bowl of ramen, Hashi is the spot. This Chinatown noodle bar with counter service and a few small tables has a ton of different options, all for under $15. Although they’re best known for their shio, the tori paitan is a nice, semi-creamy twist on a classic. You can customize your bowl with extra toppings, such as black garlic oil, tamago, bamboo shoots, or more noodles. They also have delicious non-soup options, like the chashu fried rice.

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20 Iconic Las Vegas Restaurants You Absolutely Must Try

Got a craving? Vegas has an answer, cooked up by top-notch chefs and a smorgasbord of mouth-watering cuisines. Here, the party isn’t just about the shows and slots – it’s a full-blown feast for foodies too. In Vegas , grabbing a bite isn’t just eating, it’s an event! From swanky dinners to chill grab-n-go spots, there’s a plate for every palate and wallet. 

Right in the glitz and glam of Sin City, Las Vegas restaurants aren’t just about filling your stomach; they’re about thrilling your taste buds. Fancy dinner or a relaxed bite? Vegas’ food scene is your playground. These 20 iconic Las Vegas restaurants are more than mere eateries – they’re legends in their own right, known for top-tier quality and some seriously inventive eats.

Table of Contents

Why is Las Vegas famous? 

• Las Vegas is famous for its dazzling and vibrant nightlife, with casinos, shows, Las Vegas restaurants, and bars that offer endless entertainment.
• Las Vegas is famous for its iconic landmarks , such as the Strip, the Bellagio fountains, the Eiffel Tower, and the Welcome sign, which attract millions of visitors.
• Las Vegas is famous for its events and attractions, such as the Cirque du Soleil, the UFC, the NASCAR, and the Grand Canyon, that offer something for everyone and every occasion.

Here is the List of Las Vegas Restaurants

Las Vegas has lots of great places to eat, with something for everyone. You can find fancy steakhouses, delicious sushi bars, tasty pizza spots, and even awesome bakeries. The city’s restaurants have a ton of different flavors and styles to choose from. Here’s a list of some really good and famous Las Vegas restaurants that you might want to try!

For an amazing Italian dining experience in Las Vegas, check out Carbone at Aria Resort and Casino . It’s one of the top Las Vegas restaurants, offering a classic vibe with a touch of mid-century New York style. Picture a cozy, dark interior, a cool retro soundtrack, and friendly staff.

Indulge in delicious classics like spaghetti carbonara, veal parmesan, and chicken scarpariello. Don’t miss their signature dishes like spicy rigatoni vodka and lobster fra diavolo, along with the iconic tableside Caesar salad. Carbone at Aria is all about authentic Italian flavors.

Pair your meal with a carefully curated selection of wines, cocktails, and mouthwatering desserts such as tiramisu and lemon cheesecake. For an unforgettable taste of Italy right in the heart of Las Vegas, Carbone at Aria is the place to be.

Explore the menu and make reservations here to secure your spot at this must-try spot among Las Vegas restaurants.

Top-selling culinary delights

• Veal Parmesan
• Spicy Rigatoni Vodka
• Caesar Salad

Address : Find it on Google Maps

2. Aburiya Raku

For an intimate and genuine Japanese dining experience in Las Vegas, Aburiya Raku in Chinatown Plaza is the place to be. This hidden gem is known for its special robata, a unique charcoal and skewer grilling technique that adds a delicious touch to their dishes.

Explore a menu filled with perfectly grilled meats, seafood, veggies, and tofu, all seasoned to perfection with salt, sauce, or spices. Aburiya Raku goes beyond robata, offering delightful options like sashimi, udon, odeon, and the chef’s showcase, kaiseki—a multi-course culinary delight.

Enhance your meal with a choice of sake, beer, or tea, and don’t forget to end on a sweet note with treats like green tea crème brûlée, mochi, or ice cream. Aburiya Raku is a must-visit among Las Vegas restaurants for an authentic taste of Japan.

Discover the full menu and secure your spot by making reservations. Immerse yourself in the flavors of Japan at Aburiya Raku in the heart of Las Vegas. 

• Agedashi Tofu
• Juicy Deep-Fried Asajime Chicken

Address : Find it on Google Maps  

3. Hell’s Kitchen by Gordon Ramsay

For an incredibly exciting American dining adventure, make sure to visit Hell’s Kitchen by Gordon Ramsay at Caesars Palace in Las Vegas. This restaurant, inspired by the famous TV show, brings a fiery atmosphere, lively vibes, and a crew ready for culinary excitement.

The menu features dishes inspired by the show, such as beef wellington, lobster risotto, scallops, and sticky toffee pudding. Hell’s Kitchen also offers exclusive treats like wagyu meatballs, smoked salmon, and pineapple carpaccio. Pair your meal with a selection of wines, cocktails, and mocktails, including options like gin and tonic, bloody Mary, and lemonade.

Experience, not just a meal but a thrilling time at one of the standout Las Vegas restaurants. Explore the full menu here and ensure your spot by making reservations here . Hell’s Kitchen guarantees a memorable and delicious experience in the heart of Las Vegas.

• Pan Seared Scallops
• Oven roasted octopus
• Lobster Risotto

4. Lotus of Siam

Embark on a mouthwatering journey through the vibrant flavors of Lotus of Siam , a top contender among Las Vegas restaurants, located at the Commercial Center. Widely recognized as one of the best Thai eateries in the nation, it welcomes you with a cozy atmosphere, knowledgeable and friendly staff, and a menu that explores the diverse regions of Thailand.

Savor exclusive specialties like crispy duck, garlic prawns, and sea bass, all crafted to perfection. Complement your feast with a choice of wines, beers, or refreshing juices, and conclude your culinary adventure with delightful desserts such as sticky rice, fried bananas, or coconut ice cream.

Experience the allure of Thai cuisine right in the heart of Las Vegas. Discover the complete menu here and secure your spot by making reservations here . Lotus of Siam promises an enticing Thai culinary experience, making it a must-visit among Las Vegas restaurants.

• Drunken Noodles
• Garlic Prawns

5. Best Friend

Embark on a lively and flavorful Korean dining adventure in Las Vegas at Best Friend , located in the Park MGM. Chef Roy Choi, known for his fusion and street food expertise, has created a playful and vibrant spot with a fun and funky vibe. Imagine a restaurant designed like a colorful convenience store, complete with lively staff and a hip atmosphere.

Explore a menu inspired by Choi’s childhood and travels, featuring delights like kimchi fried rice, Kogi tacos, hot wings, and elote. Best Friend not only provides a meal but takes you on a lively journey into Korean flavors, making it a must-visit among Las Vegas restaurants.

Delve into the full menu here and ensure you secure your spot by making reservations here . Best Friend promises not just a dining experience but a lively exploration of Korean cuisine in the heart of Las Vegas.

• Cowboy Chop
• Kimchi Carbonara
• Toast of the Town

6. Din Tai Fung

Indulge in a delightful Chinese culinary experience in Las Vegas by discovering the flavors of Din Tai Fung at the Aria Resort and Casino. This celebrated Taiwanese chain is renowned for its signature soup dumplings, known as Xiao Long Bao.

Dive into a menu featuring a variety of dumplings, including pork, crab, chicken, and vegetable options, alongside tempting choices like noodles, fried rice, buns, and salads. Complement your meal with a selection of teas, juices, and sodas, and wrap up your dining journey with delightful desserts.

Explore the complete menu here and secure your spot by making reservations here . Din Tai Fung stands out among Las Vegas restaurants, ensuring not just a meal but a memorable culinary adventure in the heart of the city. 

• Sweet & Sour Pork Baby Back Ribs
• Seaweed & Beancurd Salad
• Wood Ear Mushrooms in a Vinegar Dressing

Immerse yourself in a romantic and elegant Italian dining experience at Sinatra in the Encore Resort and Casino, one of the standout Las Vegas restaurants. This enchanting venue pays tribute to the iconic Frank Sinatra, offering a classy ambiance, a soothing soundtrack, and an attentive staff.

Explore a menu inspired by Sinatra’s favorites, featuring delightful dishes like spaghetti and clams, as well as chef-created wonders such as lobster ravioli, lamb chops, and panna cotta. Elevate your experience with a carefully curated selection of wines, cocktails, and spirits, including classics like Jack Daniel’s, martinis, and negronis.

Discover the full menu here and secure your spot by making reservations here . Sinatra is your go-to for a romantic and memorable Italian culinary journey in the heart of Las Vegas.

• Lasagna Bolognese
• Frank’s Spaghetti & Clams 
• Bucatini all’ Amatriciana 

Embark on an exquisite Japanese dining experience at Mizumi in Wynn Resort and Casino, a true masterpiece among Las Vegas restaurants. Immerse yourself in a serene interior with a captivating waterfall view and enjoy artful presentations that elevate your culinary journey.

Mizumi’s menu features a delightful selection of sushi, sashimi, tempura, and teppanyaki, all prepared with the finest ingredients. Explore a fusion of Asian influences, including Korean barbecue, Thai curry, and Chinese dim sum. Sip on sake, wine, or champagne, to complement your meal, and conclude your experience with delightful desserts such as mochi and green tea cake.

Explore the complete menu here and secure your spot by making reservations here . Indulge in the stunning and diverse flavors of Mizumi—an essential stop for culinary enthusiasts in the heart of Las Vegas.

• Pan Seared Hokkaido Scallops
• Char-Grilled Lamb Chops
• Robata King Crab

9. Restaurant Guy Savoy

Indulge in a touch of luxury at Restaurant Guy Savoy in Caesars Palace, one of the finest Las Vegas restaurants offering exquisite French cuisine. Led by the renowned Michelin-starred chef Guy Savoy, this restaurant is a true masterpiece of innovation and refinement.

Experience dishes crafted with the highest quality seasonal ingredients, including the signature artichoke and black truffle soup, caviar and smoked salmon, and succulent roasted duck. Exclusive to the restaurant are treats like oyster concassé, colors of caviar, and the whimsical bubble of sugar. Elevate your dining experience with a carefully curated selection of wines, cognacs, and digestifs, and conclude your meal with divine desserts like chocolate fondant, apple tart, and soufflé.

Explore the complete menu here and secure your spot by making reservations here . Restaurant Guy Savoy is your destination for a luxurious French culinary journey in the heart of Las Vegas. 

• Lemon Verbena Octopus Terrine
• Artichoke and Black Truffle Soup with Toasted Mushroom Brioche
• Black Truffle Butter

10. Momofuku

Experience trendy and modern Asian flavors at Momofuku in the Cosmopolitan Resort and Casino, a standout among Las Vegas restaurants. Crafted by the innovative chef David Chang, renowned for his fusion and eclectic style, Momofuku welcomes you with a cool warehouse atmosphere, an open kitchen, and a friendly staff.

Explore a menu inspired by Chang’s global travels, featuring must-try dishes like pork belly buns, ramen, fried chicken, and bo ssäm. Unique delights such as spicy cod roe, shrimp toast, and the famous crack pie await your taste buds. Pair your meal with a diverse selection of beers, wines, and cocktails, including the sake bomb, lychee slush, and the classic old-fashioned.

Explore the complete menu here and ensure a spot by making reservations here . Momofuku promises a fun and flavorful journey into modern Asian cuisine, making it a must-visit among Las Vegas restaurants in the heart of the city.

• Crispy Tofu With Peanut Sauce
• Easy Chicken Al Pastor
• Seafood Spaghetti With Mussels and Shrimp

11. Bardot Brasserie

Step into the enchanting world of Las Vegas restaurants and experience the chic and cozy French delights at Bardot Brasserie , located at the Aria Resort and Casino. Crafted by renowned chef Michael Mina, celebrated for his contemporary and sophisticated cuisine, the restaurant welcomes you with a Parisian bistro design, warm decor, a charming ambiance, and a professional staff.

Delve into a menu inspired by classics such as onion soup, steak frites, escargot, and crème brûlée. Explore updated twists on dishes like foie gras parfait, duck wings, and macaroni and cheese. Complete your meal with a diverse selection of beers, wines, and cocktails, including options like kir royale and the French 75.

Discover the complete menu here and secure your spot by making reservations here . Bardot Brasserie promises a delightful and sophisticated French culinary experience, making it a standout among Las Vegas restaurants in the heart of the city.

• French classic steak fries
• Chocolate Macaron
• Beef Wellington

12. Bazaar Meat By José Andrés

Embark on a bold and adventurous Spanish culinary journey in the vibrant world of Las Vegas restaurants at Bazaar Meat , located in the Sahara Resort and Casino. Chef José Andrés, celebrated for his innovative and playful cuisine, has crafted a meat lover’s paradise within a sleek and modern decor setting, featuring a dynamic layout and an interactive presentation of food.

Embracing the concept of nose-to-tail eating, Bazaar Meat explores every part of the animal, offering a unique dining experience that includes bone marrow, tongue, cheek, and tail. Delight in dishes influenced by various cuisines, including tartare, carpaccio, and kobe.

Explore the complete menu here and secure your spot by making reservations here . Enjoy this exciting Spanish culinary journey at Bazaar Meat, a must-visit among Las Vegas restaurants, bringing flair and innovation to the lively atmosphere of the city. 

• Tomato Tartare
• The Classic Tartare -Beef sirloin
• Buttered Potato Purée

13. Yui Edomae Sushi

For an authentic and exquisite Japanese dining experience in the vibrant world of Las Vegas restaurants, Yui Edomae Sushi on Spring Mountain Road is a hidden gem worth exploring. Specializing in Edomae, a sushi style with roots dating back to 19th-century Tokyo, this restaurant offers a menu crafted with the freshest and highest quality fish, rice, vinegar, seaweed, wasabi, and ginger.

Indulge in the chef’s choice of omakase, featuring nigiri, sashimi, and delicacies, or choose a la carte options like uni, toro, and Anago. Complete your dining journey with a selection of sake, beer, tea, and delightful desserts such as mochi, ice cream, and fresh fruit.

Explore the complete menu here and secure your spot by making reservations here . Yui Edomae Sushi promises an easy and delightful exploration of Japanese cuisine, establishing itself as a must-visit among Las Vegas restaurants in the heart of the city.

• Sashimi Platter
• Charcoal Grilled Platter

For a lively taste of Italy, make sure to visit Brezza at Resorts World, a culinary creation by chefs Nicole Brisson and Jason Rocheleau, celebrated for their commitment to seasonal and sustainable cuisine. This Italian gem, designed like a seaside resort, provides a bright and airy setting with a stunning pool view and a welcoming atmosphere.

The menu at Brezza showcases coastal-inspired dishes from Liguria, Campania, and Sicily, featuring a variety of options such as pizzas, pastas, seafood, salads, and unique delights like octopus, burrata, and cannoli.

Explore the complete menu here and secure your spot by making reservations here . Enhance your experience with a variety of wines, cocktails, and spritzes, including prosecco, negroni, and aperol spritz. Brezza promises a delightful journey into Italian flavors at Resorts World, establishing itself as a must-visit among Las Vegas restaurants in the heart of the city.

• Meaty Lumache Bolognese
• Bucatini Alla Amatriciana
• Caesar Salad 

15. Le Cirque

For a whimsical and elegant French dining experience among Las Vegas restaurants, Le Cirque at the Bellagio Resort and Casino is a must-visit. Crafted by the renowned Maccioni family, celebrated for their legendary and award-winning cuisine, this restaurant offers a circus-inspired design, a romantic ambiance, and a captivating view of the fountains.

Chef Wilfried Bergerhausen’s modern and refined cuisine presents dishes like foie gras, lobster, lamb, and soufflé. Exclusive treats include black truffles, caviar, and the famous chocolate ball.

Explore the complete menu here and secure your spot by making reservations here . Dive into a selection of wines, champagnes, and cognacs, and conclude your dining experience with delightful desserts such as crêpes suzette, macarons, and petit fours. Le Cirque promises a whimsical journey into French culinary excellence at the heart of Las Vegas.

• Maryland Blue Crab with Osetra Caviar
• Carnaroli Risotto
• Braised Veal Cheeks

16. Chengdu Taste

If you’re in the mood for spicy and flavorful Chinese cuisine, make your way to Chengdu Taste in Chinatown Plaza – a must-visit among Las Vegas restaurants. This spot is renowned for its Sichuan cuisine, famous for its bold use of chili, peppercorn, garlic, and ginger.

For the adventurous palate, dive into exotic options like rabbit, pig ear, beef tongue, and duck blood. Complement your meal with a selection of teas, beers, and sodas, and wrap up your dining experience with delightful desserts such as sesame balls, rice cakes, and ice jelly.

Explore the complete menu here . Chengdu Taste promises a delectable journey into the rich and bold flavors of Sichuan cuisine, making it a standout choice among Las Vegas restaurants in the heart of the city.

• Couple’s Sliced Beef in Chili Sauce
• Snowflake Beef Slices in Golden Sauce
• Sliced Fish With Tofu Pudding

17. Soul Belly BBQ

For a hearty and satisfying American dining experience in the diverse landscape of Las Vegas restaurants, Soul Belly BBQ in the Arts District is the place to be. Crafted by chef Bruce Kalman, celebrated for his passion and skill in barbecue, the restaurant offers a rustic and cozy cabin ambiance with wood and metal decor, a laid-back vibe, and lively music.

The menu at Soul Belly BBQ showcases dishes smoked and grilled with wood and charcoal, featuring brisket, ribs, chicken, and sausage. Explore the complete menu here . Complement your meal with a selection of drinks, including whiskey, bourbon, and refreshing lemonade.

Soul Belly BBQ promises a delightful American dining experience, making it a standout choice among Las Vegas restaurants in the heart of the Arts District.

• Banana Pudding
• BBQ Wedge Fries with Malt Vinegar Aioli
• Smoked Nachos

18. Esther’s Kitchen

For a simple and delicious Italian dining experience, look no further than Esther’s Kitchen in Downtown – a creation by chef James Trees, renowned for his fresh and local cuisine. With a design reminiscent of a homey and welcoming kitchen, the restaurant features white and green decor, an open and airy space, and a friendly and helpful staff.

Explore the complete menu here and secure your spot by making reservations here . The menu at Esther’s Kitchen highlights dishes made with the best seasonal ingredients, including pasta, pizza, salad, and soup. Delight in diverse influences with offerings like gnocchi, meatballs, and tiramisu.

Complement your meal with a selection of wines, beers, and cocktails, featuring spritz, negroni, and mimosa. Esther’s Kitchen promises a delightful journey into Italian flavors within the vibrant tapestry of Las Vegas restaurants.

• Jidori Chicken Parm
• Braised Beef Cheek Melt

19. The Peppermill Restaurant and Fireside Lounge

For a nostalgic and iconic American dining experience on the Strip, make sure to visit The Peppermill – a must-try among Las Vegas restaurants since 1972. This city landmark boasts retro and kitsch decor, a lively and diverse crowd, and generous 24/7 service.

Explore the complete menu here . The Peppermill’s menu offers classic and comforting dishes like pancakes, burgers, and omelets, alongside indulgent treats such as nachos, wings, and cheesecake.

Quench your thirst with a variety of drinks, including coffee, milkshakes, and cocktails – notably the famous Scorpion, a 64-ounce drink served with a long straw and an orchid. The Peppermill promises a delightful journey into American culinary nostalgia and indulgence, making it a standout choice among Las Vegas restaurants on the iconic Strip.

• Chicken Quesadilla 
• Chicken Fingers
• Tomato Stack Caprese Style

For a stylish and sophisticated Italian dining experience, don’t miss Lago at the Bellagio Resort and Casino – a creation by chef Julian Serrano, renowned for his creative and contemporary cuisine. This restaurant unfolds like a sleek and modern lounge with white and blue decor, a panoramic view of the fountains, and a chic and elegant atmosphere.

Explore the complete menu here and secure your spot by making reservations here . Lago’s menu features shareable delights such as crudo, crostini, risotto, and bruschetta, along with satisfying larger dishes like lasagna, scallopini, and ossobuco.

Elevate your experience with a selection of wines, cocktails, and spritzes, including prosecco, bellini, and the classic Aperol spritz. Lago promises an easy journey into the world of stylish Italian flavors within the vibrant scene of Las Vegas restaurants.

• Branzino Livornese
• Seafood Salad
• Caprese Salad

Every forkful is a mini adventure, leaving you with tasty memories and a rumbling stomach for round two. So, when in Vegas, don’t just play the slots – dive into these culinary treasures that truly capture the city’s epicurean spirit. Are meals expensive in Las Vegas?

• Dining in Las Vegas encompasses a wide price range influenced by factors like restaurant type, location, and quality.
• Budget-friendly options, including buffets, fast food, and food courts, offer satisfying meals for under $10.
• Fine dining experiences, celebrity chef establishments, and specialty cuisines may lead to higher costs, ranging from $50 to $500 per person, depending on menu intricacy, service quality, and ambiance.
• Affordable dining is attainable by leveraging deals and discounts, such as happy hours, coupons, and loyalty programs, enhancing the overall value of your dining experience in Las Vegas restaurants.

Discover Las Vegas in 4K: A City Tour Like No Other

FAQ’s

Are there vegetarian and vegan-friendly options in las vegas restaurants.

Yes, many restaurants in Las Vegas cater to vegetarians and vegans, offering a variety of plant-based dishes. Some places specialize in vegetarian and vegan cuisine.

Do Las Vegas restaurants have options for budget-friendly dining?

Absolutely. Las Vegas has a range of dining options to fit various budgets. You can find affordable options like buffets, food courts, and casual diners.

Can I find 24/7 dining options in Las Vegas?

Yes, many restaurants and diners in Las Vegas operate 24/7, offering breakfast, lunch, and dinner at any time of the day.

Are there family-friendly restaurants in Las Vegas?

Absolutely. Las Vegas caters to families, and many restaurants provide a family-friendly atmosphere with diverse menus suitable for all ages.

Do Las Vegas restaurants offer gluten-free options?

Yes, many restaurants in Las Vegas are attentive to dietary restrictions, including gluten-free options. It’s always good to inform the staff about any dietary preferences.

What are the popular dessert options in Las Vegas restaurants?

Las Vegas offers a variety of decadent desserts, from classic favorites like cheesecake and tiramisu to more unique creations. Be sure to explore dessert menus for sweet delights.

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30 Best Restaurants In Las Vegas

Las Vegas is the place to be if you're seeking a once-in-a-lifetime dining experience. From Guy Savoy to Gordon Ramsay, some of the world's top chefs have opened restaurants in this dynamic and vibrant city, making it one of the best places in the country to enjoy incredible cuisine, not to mention showstopping settings. One of the coolest things about a foodie excursion in Las Vegas is the fact that you can hop from hotel to hotel without having to travel for each mouthwatering meal.

Though the Las Vegas Strip tends to be the highlight of most visits, Downtown Las Vegas and other areas beyond the Strip are home to more low-key yet renowned restaurants that range from casual Korean BBQ joints to trendy tapas spots. Whether you're a local looking to make a new reservation or a tourist hoping to experience the very best of Sin City's culinary scene, here is our list of must-visit restaurants in Las Vegas, both on and off the Strip.

Hell's Kitchen by Gordon Ramsay

Hell's Kitchen by Gordon Ramsay is located at Caesars Palace. As should be expected with a restaurant from the highly decorated celebrity chef, the experience does not disappoint — as long as you're not expecting a meal filled with chaos and insults. The undisputed highlight of the fairly limited menu is Ramsay's iconic beef Wellington (via Las Vegas Magazine ). Available for lunch and dinner, it is a no-brainer for meat lovers. Other highlights include lobster risotto, baked macaroni and cheese, and steak tartare. 

When it comes to dessert, Ramsay's signature sticky toffee pudding is an absolute must. However, if you're seeking something more refreshing to beat the heat, the visually stunning coconut three-ways successfully brings the tropics to the desert.  

Offering a sleek and romantic atmosphere, an incredible wine list, and decadent Italian cuisine, Carbone at the Aria is a great spot for a special date night or anniversary. This hotspot truly brings a taste of New York City to the heart of Las Vegas. The table-side service adds to the overall showmanship of the dining experience, and the menu is pretty diverse and plentiful.

Featured items on the menu include lobster fra diavolo, chicken scarpariello, veal Parmesan, and octopus pizzaiolo. However, when it comes to appetizers, the carpaccio Piemontese can't be beaten. Be sure to ask the on-site sommelier for wine pairing recommendations to enhance your meal.

Aburiya Raku

From yakitori to fresh sashimi, Aburiya Raku  serves high-quality Japanese cuisine and is located just a few minutes west of the Strip on Spring Mountain Road. James Beard Awards semifinalist Mitsuo Endo opened Raku in 2008, and it has since become a favorite among locals, visitors, and even Las Vegas chefs ( per Gayot ).

In addition to Japanese cuisine favorites, Aburiya Raku is known for serving up at least 85 different kinds of quality sake. The rotating monthly sake sampler is a great way to taste a few different varieties and make your meal more enjoyable.

Located in the Wynn, Mizumi is a fine-dining restaurant that has mastered the art of sushi and modern Japanese cuisine. When it comes to looks, Mizumi is truly show-stopping, featuring private Japanese gardens, a vibrant koi pond, and a massive 90-foot waterfall. The setting is truly tranquil, stimulating all of your senses while dining.

The multi-course omakase menu results in an unforgettable and decadent experience. You can also order at your leisure and enjoy local favorites like the snapper tempura, 50-hour wagyu veal cheek, and crispy rice with spicy tuna.

Lotus of Siam

Looking for quality Thai food while visiting Sin City? Lotus of Siam is an award-winning restaurant specializing in cuisine from northern Thailand. The menu is pretty expansive, featuring a wide array of appetizers, soups, salads, entrees, curries, and more. The pad see ew is a top pick when it comes to noodles, and the charbroiled prawns are a protein-packed dish that comes straight off the BBQ. For drinks, you'll find wines, original cocktails, and a nice tea selection.

Between the vintage photos and decor and the notable wine list, Sinatra at the Wynn offers sophisticated Italian cuisine in a timeless and nostalgic manner. There is both indoor and outdoor dining, as well as a private space called the Chairman's Room that guests can rent out for special gatherings or events. The dress code is business casual, and families with children under 5 will need to eat elsewhere.

On the menu, diners will find all the classic Italian favorites ranging from osso buco to spaghetti and clams. There is also a specific vegan menu, providing options for those that follow a plant-based diet.

Best Friend

With an innovative menu and a funky, unique atmosphere, Best Friend at MGM is one of the best spots to grab dinner before a night out on the town. This vibrant and hip spot brings a taste of Los Angeles' famous Koreatown to the Strip while maintaining the larger-than-life vibe that Las Vegas is known for.

The modern Korean BBQ joint has everything from kalbi to bone-in ribeye to glazed lobster tails. The kimchi fried rice is another popular dish, and the spiked or virgin fruity slushies are a great way to refresh and start the evening right.

Din Tai Fung

With locations scattered across the western part of the country, Din Tai Fung made a major name for itself in the world of authentic Taiwanese cuisine. In Las Vegas, you'll find this eat-in or take-out restaurant inside the Aria, and it's open from lunch through dinner.

The xiao long bao (soup dumplings) are out of this world, boasting bold flavors and a soft yet tender noodle exterior. The craftsmanship behind each dumpling is evident, and the spicy chili sauce is the perfect topping. The cucumber salad is another must-order item (per Las Vegas Weekly ), and it serves as the perfect light and crisp appetizer for your meal. There are also plenty of vegetarian options ranging from veggie buns to vegan wonton soup. However, the chocolate mochis are the perfect treat to end any meal when it's time for dessert.

Sparrow + Wolf

Sparrow + Wolf has a unique approach to creating flavor-forward and eye-catching dishes. Located 10 minutes from the Strip, it uses cooking methods and techniques dating back to the 18th century. The chefs put a modern twist on these traditions, resulting in seasonal dishes that rotate frequently.

The plates are intended to be shared, allowing guests to get a wide variety of tastes and textures at a reasonable price. That said, there is also a seven-course tasting menu that goes for $135 per person.

Restaurant Guy Savoy

Guy Savoy is a renowned French chef who has earned several Michelin stars for his restaurants in both Paris and Las Vegas (via Truly Experiences ). Those visiting Vegas will get a true taste of France by dining at Restaurant Guy Savoy in Caesars Palace. This elegant restaurant is definitely expensive, with its Forbes five-star tasting menu coming in at $615 per person.

That said, guests can also order a la carte and enjoy dishes such as seared foie gras, Australian lamb chop, and wagyu filet.

Momofuku is a well-known restaurant located in the flashy and lavish Cosmopolitan of Las Vegas. Whether you're stopping by for a high-end lunch or planning a special dinner, this Pan-Asian restaurant serves Korean and Japanese dishes with a modern American twist. The menu is constantly changing, ensuring that there is always something new to try.

From family-style meals to a simple bowl of savory noodles, Momofuku caters to a variety of cravings. Even those looking for a simple yet tasty drink and a small bite to eat can stop by the Peach Bar.

Bardot Brasserie

Bardot Brasserie is a French eatery started by celebrity chef Michael Mina. The interior is classic and elegant, featuring a vintage appeal reminiscent of a true Parisian brasserie. With an "upscale casual" dress code, it's open for dinner Wednesday through Sunday and is an excellent weekend brunch option.

When looking at the main menu, guests will notice that it is broken up in a traditional French manner, showcasing everything from hor d'oeuvres like escargot to entrées like steak frites. The wine list features old-school favorites and modern bottles designed to impress and enhance your meal.

Bazaar Meat

José Andrés is a James Beard award-winning chef known for creating meat-forward dishes that make the mouth water. His restaurant, Bazaar Meat at the Sahara Las Vegas, is no exception. Between the creative cocktails and the artistic atmosphere, everything at Bazaar Meat works together to live up to the hype and prove why two of José Andrés' restaurants have been awarded Michelin stars (via Michelin Guide ). From large group dining to intimate date nights, this is a high-end spot that is sure to satisfy die-hard carnivores.

L'Atelier de Joël & Joël Robuchon Restaurant

Focusing on French cuisine, L'Atelier de Joël & Joël Robuchon Restaurant are MGM Grand restaurants that have received high praise and recognition. They were founded by the late Chef Joël Robuchon, who earned 32 Michelin stars over his career and was often referred to as the "chef of the century" (via Smithsonian Magazine ).

While the restaurants are high-end, with prices to match, they offer an unforgettable culinary experience. At L'Atelier de Joël, guests can look straight into the open kitchen, giving them an exciting peek into the artistry behind their meal. Joël Robuchon Restaurant is a three-star Michelin restaurant that has also won Forbes Five Star, AAA Five Diamond, and Wine Spectator's Grand Award.

Yui Edomae Sushi

Looking for a sushi experience for the books? Yui Edomae Sushi has served the Las Vegas community since 2015, focusing on the traditional art of Japanese omotenashi service. It is certainly not a typical dining experience. Rather than ordering specific rolls or nigiri, guests choose between a few different omakase experiences , with the cheapest option running $180 per person. Each course ranges from soup to sashimi to a grilled platter, and there is also the option to add a special sake pairing.

Located at Resorts World Las Vegas, Brezza showcases the beauty behind elevated Italian cuisine using seasonal ingredients with a focus on sustainability. Though Brezza has prioritized being eco-friendly, the menu still boasts flavorful dishes that maintain the decadence that Italian food is known for.

From seafood appetizers such as the fried calamari and charred octopus to beloved pastas like gnocchi and rigatoni, Brezza has a wide variety of options for every diner and Italian craving.

Le Cirque in the Bellagio brings a true taste of France to Las Vegas with an elegant and sophisticated dining room, an exclusive wine list, and a food menu that is decadent and refined. Some menu highlights include the refreshing Hawaiian Kampachi and the ricotta gnudi with shaved black truffle. In addition to being awarded a coveted Michelin star, Le Cirque has also won a Five Star Award from Forbes and a Five Diamond Award from AAA. Be sure to dress your best for this dining experience.

Chengdu Taste

Chengdu Taste is a traditional Sichuan restaurant known for its spicy and savory menu. Located off the Strip in a very casual strip mall, Chengdu Taste is one of the best places in the city to enjoy authentic Sichuan dishes such as pickled chili with beef and griddle-cooked meats with sauteed veggies. Though it isn't fancy or upscale, it is a top-notch spot for quality food that offers a transportive experience for a very fair and affordable price.

Soul Belly BBQ

Those craving a taste of the South can get their fix by visiting Soul Belly BBQ  on Main Street in Downtown's Art District. Central Texas is the menu's primary inspiration, with smoked meats such as pulled pork, spareribs, and Texas brisket the center of attention. The classic sides like coleslaw, collard greens, and macaroni and cheese enhance the meal, while appetizers such as disco fries and smoked nachos take the entire experience to the next level.

Esther's Kitchen

Esther's Kitchen is a neighborhood restaurant with low-key and local charm while boasting a bold menu that changes with the seasons. Situated in the heart of the Arts District in Downtown Las Vegas, Esther's Kitchen uses fresh ingredients from the West Coast, incorporating them into classic Italian recipes. This farm-to-table restaurant is cozy and inviting without being overly priced or too fancy, making it a great spot for a casual date night filled with great food and wine.

Anima by EDO

Located off the Strip, Anima by EDO is a high-end restaurant in southwest Las Vegas that serves a fusion of Italian cuisine and Spanish tapas. The open kitchen adds an element of entertainment and enticement as you wait for each dish, giving guests an inside glimpse into how their food is prepared.

The decor is very opulent, and the wall murals catch the eye immediately upon entering. Though the food is innovative and high-quality, the hand-crafted cocktails have a vibrancy and freshness that might steal the show.

The Peppermill

Thanks to its appearance in several films such as "Showgirls" and "Casino" (via Nevada Film Office ), The Peppermill is considered a pretty iconic Las Vegas staple that has a distinct vibe and appearance. It is centrally located on the Strip, making it easy to access no matter where you are staying or coming from.

If you are looking for a great dinner spot before a fun and lively night out, The Peppermill offers creative cocktails that maintain a tropical and fruity theme. In addition to dinner, it also serves breakfast, making it an exciting and inspiring spot to start your day.

CUT by Wolfgang Puck

Between the quality cuts of beef and the snazzy, sleek plating, Cut by Wolfgang Puck puts the famous chef's artistry and talent on full display at The Palazzo. Despite the fact that there is a fine selection of wines at Cut, the cocktails are a real treat, separated by spirits on the menu.

The dinner menu has everything from light bites like caviar and oysters to heartier dishes such as filet mignon, bone-in Tomahawk steak, and Colorado lamb rack. The price of the featured cuts is high, though several of the larger portions are designed to be shared.

Bacchanal Buffet

Though Las Vegas is known for its luxe, all-you-can-eat buffets (via Las Vegas Weekly ), many of them seem to disappoint due to a lack of quality and care. However, Bacchanal Buffet at Caesars Palace offers an elevated buffet experience that rivals some of the nicest traditional restaurants. With dozens of different kinds of cuisine and more than 100 specialty dishes, there really is something for everyone at Bacchanal Buffet.

Though the buffet is open for dinner seven days a week, it is only open for brunch from Friday through Sunday, and to say that it gets packed would be an understatement (reservations are recommended). As one of the largest buffets in Las Vegas, Bacchanal Buffet offers more than 25,000 square feet of room and nine kitchen stations to quell your hunger.

The NoMad Library

Located on the Strip at the NoMad Hotel, The NoMad Library is a breathtaking space that takes style cues from the famous Library of NoMad in New York City. The menu is predominantly New American, boasting an impressive selection of salads, pasta, and protein-focused entrées.

The portions at The NoMad Library are relatively large and intended to be shared between two people. Though it is not necessarily cheap, the prices are pretty fair. Some menu highlights include the Rockefeller-style oysters, asparagus wedge salad, and Chilean sea bass.

Lago is an elegant and show-stopping restaurant that offers some of the most beautiful dining views on the Strip (via Vegas Food & Fun ). The panoramic floor-to-ceiling windows look out onto the iconic Bellagio fountains, making this a romantic spot worthy of a special occasion or celebration.

This Italian gem is famous for its small plates and innovative mixology program that pairs craft cocktails with a variety of shareable dishes. From a crudo platter showcasing a variety of fresh fish to pizza and pasta, the menu at Lago covers a decent amount of ground without being too overwhelming.

The Steakhouse at Circus Circus

The Steakhouse at Circus Circus has served locals and tourists for more than 30 years. One of the major highlights of this steakhouse that allows it to stand out from the rest is the glass-enclosed drying room, where all of the Midwestern cuts are dry-aged with care and consideration. This process results in bold, beefy flavors and a visual enhancement to the overall dining experience. Seafood lovers will also appreciate some refreshing appetizer options like the jumbo shrimp and king crab legs on ice.

é by José Andrés

Between the red accents, sleek interior, and breathtaking plates, é by José Andrés creates a dynamic and immersive dining experience in The Cosmopolitan on the Strip. It's a much more private and intimate restaurant compared to most of the larger-than-life hotspots in Las Vegas. During the experience, however, guests receive both dinner and a show.

The Spanish tasting menu features avante-garde dishes, and there are only two "showtimes" per evening, with reservations becoming available three months in advance. The menu is constantly changing, but guests are guaranteed to be blown away by both the food and the artistry of é by José Andrés.

Eiffel Tower Restaurant

Between the stunning views, romantic atmosphere, and classic French cuisine, the Eiffel Tower Restaurant is without a doubt one of the most special and iconic spots in Las Vegas (via On The Strip ). Some of the signature dishes include the seafood platter, beef Wellington, and roasted rack of lamb, and there is a full caviar section on the menu for those seeking the ultimate level of luxury.

In addition to a wide variety of meats and seafood options, there are four decadent sauce options: béarnaise, bordelaise, truffle, and green peppercorn. Though dinner is certainly a pricey endeavor, guests can visit for brunch and enjoy a slightly more reasonably priced three-course menu.

Napal Baji Pub

Between the affordable prices and lively atmosphere, Nepal Baji Pub is the perfect place for Vegas visitors and locals seeking a great time and bold bites. Quality is the main focus when it comes to the meats, and the setting is somewhat retro, boasting an '80s vibe with a classic and cool Korean flair.

The music is always upbeat and fun, enhancing the overall experience. It encourages diners to sit back, relax, and take their time with their meal as they mingle over some refreshing brews.

THE 10 BEST Restaurants in Las Vegas

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19 Absolute Must Try Restaurants in Las Vegas

• December 5, 2023

If you’re planning a trip to Las Vegas, you’re likely already aware of the city’s reputation for extravagant entertainment and luxurious resorts.

However, what you may not know is that Sin City’s dining scene is just as impressive.

Whether you’re looking for a lavish buffet or a hidden gem of a local favorite, Las Vegas has something to offer every palate.

In this article, we’ll guide you through the best and most famous restaurants both on and off the iconic Strip.

From celebrity chef restaurants to historic haunts, we’ll help you experience the crème de la crème of Las Vegas dining.

So sit back, relax, and get ready to indulge in the culinary delights of Sin City.

Golden Steer Steakhouse

If you’re a fan of steak, Golden Steer Steakhouse is a must-visit. Established in 1958, it’s one of the oldest restaurants in Las Vegas.

The restaurant has hosted a number of famous guests over the years, including Elvis Presley and Frank Sinatra.

The interior of the restaurant is decorated with retro photos and memorabilia from the past, giving it a unique and nostalgic atmosphere.

When it comes to the menu, you can’t go wrong with their bone-in rib eye, which is a must-try.

All of their steaks are wet-aged for 35 days, ensuring quality and tenderness.

Wicked Spoon

Wicked Spoon, located at The Cosmopolitan in Las Vegas, is a popular spot for brunch and is known for its extensive buffet offerings.

With a wide variety of dishes ranging from bone marrow and short rib to omelets, pancakes, pastas, tacos, and even a mashed potato bar, there is something for everyone.

In addition to the food, Wicked Spoon also offers bottomless beer, mimosas, Champagne, and hand-crafted cocktails.

One must-try dish is the steamed snow crab with drawn butter. Wicked Spoon is considered one of the best buffets in Las Vegas.

Eiffel Tower Restaurant

Located on the 11th floor of the Paris Las Vegas hotel, the Eiffel Tower Restaurant offers a chic setting and a stunning view of the Bellagio Fountains.

This restaurant is perfect for those who crave haute French cuisine.

The dinner menu features a variety of dishes such as escargot, seafood platters, and lamb.

If you prefer brunch, you can indulge in a three-course menu that includes French toast à la crème brulée and lobster eggs Benedict.

Don’t miss out on the classic escargots, a must-try dish at this restaurant.

Cipriani Las Vegas

If you’re looking for an Italian restaurant that serves delicious cuisine in a swanky atmosphere, Cipriani Las Vegas is a must-visit.

Located inside the Wynn Las Vegas, this eatery offers a range of Italian dishes, including homemade baked tagliolini with ham, which is a must-try.

The dish features housemade pasta paired with addictive béchamel sauce and prosciutto, creating a cheesy, bubbly tangle of flavors that will leave you wanting more.

You can stop by for lunch or dinner any day of the week, but be sure to book your table in advance to avoid the crowds.

Gordon Ramsay Hell’s Kitchen

If you’re a fan of Chef Gordon Ramsay, you won’t want to miss dining at his eponymous restaurant, located at Caesars Palace.

The expansive 8,000-square-foot space includes a bar, two dining rooms, an open kitchen, and a retail space.

The restaurant is inspired by the hit TV show of the same name, and dining here is an experience in and of itself. For a must-try dish, order the Beef Wellington.

If you’re looking for an unforgettable dining experience in Las Vegas, Carbone is a must-visit restaurant.

Located inside the ARIA Resort & Casino, this NYC staple offers a menu full of delicious Italian-American dishes.

Don’t miss out on their signature spicy rigatoni vodka, which comes highly recommended by travel advisor Karen Hart.

Keep in mind that getting a reservation can be difficult, so set an alarm to check Resy at midnight 30 days from your desired date.

Tacos El Gordo

If you’re in the mood for authentic Mexican street tacos, head to Tacos El Gordo.

This laid-back taco joint has multiple locations throughout Las Vegas, including one on the Strip, and is open until 2 a.m. Sunday-Thursday and until 4 a.m. on Fridays and Saturdays.

Be sure to try the chorizo tacos, which are a must-order item.

Also, don’t forget to order a side of guacamole or salsa, both of which are made fresh daily.

Bardot Brasserie

When in Las Vegas, you must visit Bardot Brasserie, a French brasserie located inside the ARIA Resort & Casino.

This upscale restaurant, led by the renowned chef Michael Mina, offers a lively ambiance that attracts a fashionable crowd.

Whether you’re in the mood for happy hour, dinner, or weekend brunch, Bardot Brasserie has something for everyone.

Indulge in their fancy favorites like caviar deviled eggs and French onion soup.

Be sure to try their must-order dish, the French toast. Keep in mind that the restaurant is closed on Mondays and Tuesdays.

If you’re looking for a luxurious dining experience, look no further than Spago, the beloved restaurant of celebrity chef Wolfgang Puck located inside the Bellagio Resort & Casino.

Indulge in upscale American fare for dinner or weekend brunch with a variety of options, including housemade pastas and 30-day dry-aged steaks.

For a picture-perfect view, try to grab a seat outdoors to take in the iconic fountains of the resort.

If you’re dining inside, you’ll be just as impressed with the stylish main dining room, complete with sparkling chandeliers, stunning artwork, floor-to-ceiling windows, and contemporary decor.

Don’t miss out on the must-try smoked salmon pizza.

Siegel’s Bagelmania

Looking for an authentic East Coast-style bagel in Las Vegas? Look no further than Siegel’s Bagelmania, a Vegas institution that has been serving up delicious bagels for decades.

This part bagel shop, part deli is a must-visit for anyone craving a tasty breakfast or lunch.

Executive Vice President of Culinary for TableOne Hospitality, Chef David Varley, highly recommends the Everything bagel with lox schmear.

Be sure to add this to your must-order list when visiting Siegel’s Bagelmania.

Bazaar Meat by José Andrés

If you’re a meat lover, Bazaar Meat by José Andrés is a must-visit restaurant located in the SAHARA Las Vegas hotel.

You’ll be treated to a delectable selection of Kobe and Wagyu beef, cooked to perfection on an ishiyaki stone right at your table.

But that’s not all – the restaurant also offers creative and unique dishes such as cotton candy foie gras and caviar cones.

Don’t worry if you’re a vegetarian, pescatarian, or have celiac disease, as the restaurant also offers menus to cater to your dietary needs.

Be sure to try the Kobe rib eye, a must-order dish.

Peppermill Restaurant and Fireside Lounge

Peppermill Restaurant and Fireside Lounge has been a popular spot for both locals and travelers since it first opened in 1972.

The kitschy space is divided into a restaurant and a lounge area, both of which offer a unique atmosphere.

The restaurant features plush velvet booths and serves a variety of dishes, including omelets, burgers, steaks, and more.

The lounge area is the perfect place to enjoy a cocktail, with options ranging from white Russians to screwdrivers.

Don’t miss out on the Peppermill burger, a must-try item on the menu.

The space is decorated with bright neon lights, faux foliage, and a fire pit, making it a one-of-a-kind dining experience.

Saint Honoré Doughnuts & Beignets

Saint Honoré Doughnuts & Beignets is a patisserie that specializes in couture doughnuts and beignets.

It has gained popularity on TikTok for its unique and made-from-scratch sweets.

The patisserie offers a variety of mouth-watering treats that include seasonal specialties such as pumpkin spice doughnuts, fan favorites like créme brûleé doughnuts, and Nutella Oreo beignets.

Vegan and gluten-free options are also available.

One of the must-try treats is the DoughSaint, a croissant-doughnut hybrid that is hand-rolled and decorated.

It takes three days to make and is only available on Saturdays and Sundays.

It is recommended that you order ahead to avoid disappointment.

Saint Honoré Doughnuts & Beignets is a great place to satisfy your sweet tooth cravings.

It is perfect for those looking for unique and creative desserts to indulge in.

Don’t forget to try the DoughSaint, the star of the show.

Casa di Amore

Casa di Amore is a classic Italian restaurant that offers live music performances every night.

The restaurant is located about five miles from the Strip, but it’s worth the Uber ride, according to Fora travel advisor Jane Henzerling.

You can sit in a red vinyl booth or at the bar and play video poker while sipping on Chianti and enjoying a massive bowl of pasta.

If you’re looking for a last dinner stop before flying home, Casa di Amore is conveniently located near the airport.

You must try their Linguini bolognese, a must-order dish that is sure to delight your taste buds.

Lotus of Siam

If you’re looking for authentic northern Thai cuisine in Las Vegas, look no further than Lotus of Siam.

This award-winning restaurant, located just a short nine-minute drive from the Strip, is a local favorite for its flavorful dishes like crispy duck, tom yum soup, and chicken satay.

With dozens of excellent entrees to choose from, you’re sure to find something to satisfy any craving.

Don’t forget to try one of their Thai-inspired drinks like the lotus old fashioned, Bangkok mule , or lychee blossom.

But be sure to order their must-try dish, the Khao soi, which features crispy duck served on a bed of egg noodles in a curry sauce, garnished with sliced red onions, lime, and pickled vegetables.

Sparrow + Wolf

Located in Chinatown, Sparrow + Wolf serves globally inspired cuisine using locally sourced ingredients.

This dinner-only spot offers wood-fired octopus with harissa, Japanese milk bread, and tortellini en brodo as some of its menu highlights.

If you can’t decide what to order, try their seven-course tasting menu.

Don’t forget to save room for dessert, where the caramelized banana split and Earl Gray crème brulée are both extraordinary.

One must-try dish is the oxtail hummus.

Mizumi, a Japanese restaurant located at the Wynn, is renowned for its delectable sushi offerings.

Chef Min Kim, the mastermind behind the restaurant, has curated a menu that includes sashimi, tempura, robatayaki, noodles, soups, and sushi.

Mizumi is set to reopen in fall 2023 after undergoing renovations.

The restaurant also has a separate teppanyaki menu, similar to hibachi.

Not to be missed is the signature dish, the sweet saikyo miso-glazed toothfish, which is a must-order for any sushi lover.

If you’re looking for a unique and indulgent dining experience, head to the Michelin-starred restaurant at the Bellagio, named after the famed artist.

The swanky restaurant serves both Spanish and French fare, and its walls are decked out in some of Picasso’s most magnificent works.

Keep in mind that Picasso is closed on Mondays and Tuesdays, so plan your dinner reservations accordingly.

Be sure to try the sautéed steak of foie gras, a must-order dish.

And why not pair it with a glass of wine from the extensive wine list?

If you’re a food lover, Le Cirque inside the Bellagio is a must-visit.

The restaurant boasts an award-winning eight-course tasting menu ($425), which features delicate dishes like frog legs and foie gras.

The dining room, designed by Adam Tihany, is a feast for the eyes with its colorful decor and whimsical flair.

Keep in mind that Le Cirque is closed on Tuesdays and Wednesdays, and children under 10 are not allowed.

Make sure to try the Le Cirque Favorite, a must-order dish that is sure to impress.

Delilah, located inside the Wynn resort, is a unique combination of supper club and Broadway-level entertainment.

The impeccable service and gourmet dishes make it a must-visit spot in Vegas.

However, be aware of the no-photos policy that is strictly enforced. If you’re looking for a recommendation, don’t miss out on their must-order dish, the Wagyu beef Wellington.

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• Food & Drink
• Restaurants

The 11 Best Restaurants in Las Vegas

Las Vegas offers the discerning gourmand world-class cuisine without the Michelin stars.

By Elite Traveler

When you think of Las Vegas what springs to mind? Perhaps it’s the city’s world-class entertainment or glitzy casinos. But look beyond the nightlife and Sin City also boasts a vibrant food scene. While it no longer has its own Michelin Guide – the guide was discontinued back in 2010 due to poor economic conditions – Las Vegas is still home to some excellent restaurants that can hold their own among the very best.

True to its eclectic nature, Las Vegas offers an experience to remember at every turn. Whether it’s dining on the traditional French fare of Joël Robuchon or an immersive Japanese experience at the spell-binding Mizumi, Las Vegas is guaranteed to satisfy even the most demanding culinary appetite.

Almost every restaurant on this list is located in one of the city’s grand resorts, so make sure to plan your stay accordingly. Some resorts boast over a dozen restaurants, many perfectly capable of taking your breath away. Before you go any further, check out our guide to the top hotels in Las Vegas.

[See also: The Best Spas in Las Vegas]

Joël Robuchon

Situated within the MGM Grand, this restaurant was the first site that Chef Joël Robuchon opened in the United States and helped to expand an empire that would eventually see him earn an extraordinary 30 Michelin stars across the globe. Robuchon sadly passed away in 2018, but his legacy is survived here in Las Vegas by executive chef Christophe De Lellis.

Featuring traditional French cuisine in a setting reminiscent of 1930s Paris , guests can taste the fare of a culinary icon who has won more Michelin stars than any other chef in the world. Choose from a variety of tasting menus or order à la carte while enjoying the elegant main or garden-designed dining room.

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With photos of Robuchon and his celebrity diners adorning the restaurant walls, guests will be in excellent company at this Forbes Five Star venue. Robuchon’s second Vegas venture, L’Atelier, is right next door and offers the chef’s high standard of exquisite cuisine in a more informal environment.

mgmgrand.com

[See also: A Guide to All Three-Michelin-Star Restaurants in the US]

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SW Steakhouse

Awarded four stars by the Forbes Travel Guide, SW Steakhouse is the perfect marriage of memorable food and dazzling entertainment. The brainchild of Chef David Walzog and situated within the iconic Wynn, this restaurant is widely regarded as the best place to eat steak in Las Vegas.

[See also: Top Suites in the World – Three-bedroom Duplex, Encore at Wynn Las Vegas]

Guests can enjoy entrees like A5 Japanese Wagyu, dry-aged tomahawk chops and a chile-rubbed double rib eye. All are skillfully paired with sides that allow Chef Walzog to show off his culinary chops with seasonal, exotic ingredients like black truffle creamed corn.

Thanks to its optimal position by the Lake of Dreams, guests will be treated to the dazzling nightly shows whilst dining, making SW Steakhouse a delight to all senses.

wynnlasvegas.com

Inspired by the regional cuisine of France and Spain where Pablo Picasso spent much of his life, Executive Chef Julian Serrano has produced a thoughtful, innovative menu for diners to enjoy. Guests can also choose from a vast private cellar boasting 1,500 wines from every major region in the world.

Surrounded by a collection of Picasso’s original paintings and charming ceramics, the restaurant offers a truly one-of-a-kind dining experience. The added charm of an outdoor patio area, from which diners can watch the iconic Bellagio Fountain show adds another dimension to this stunning venue.

Awarded the AAA Five Diamond award, Picasso is a vibrant restaurant guaranteed to stimulate the senses.

[See also: A Guide to All Three-Michelin-Star Restaurants in the USA ]

bellagio.com

Nobu Ceasars Palace

The world-famous Nobu restaurant group needs little introduction, serving outstanding, Japanese cuisine in 47 restaurants across five continents – including two in Las Vegas alone – this is a dining experience guaranteed to impress.

Offering a mix of hot and cold dishes, sushi, and tempura, Chef Nobu Matsuhisa presents a traditional Japanese style of cooking infused with bold South American and Western flavors. Diners can also indulge in the restaurant’s exclusive truffle tasting experience and imported A5 Japanese Wagyu Banquet prepared on Teppanyaki tables.

The David Rockwell designed décor blends bamboo and a hand-layered river rock wall with earthy, neutral tones to create a relaxed and natural environment. With the added bonus of offsite dining and catering options, you can enjoy Nobu’s award-winning menu from the comfort and privacy of your hotel suite.

caesars.com

As the first Chinese restaurant in North America to be awarded a Michelin Star, Wing Lei doesn’t just bring a new flavor profile to Las Vegas but to the entirety of the US.

Situated inside the Wynn, the award-winning restaurant serves Cantonese, Shanghai and Szechuan dishes at the highest level. Those dining should beeline straight for the tableside -carved Imperial Peking duck, while the wok-fried Maine lobster brings an Asian twist to a classic American delicacy.

Executive chef Ming Yu suggests family-style sharing to allow everyone to sample a variety of what Wing Lei has to offer. The dining room itself is fit for glamourous Las Vegas, its white, jade and gold color scheme will immediately transport you to China’s imperial palaces.

wynnlasvegas .com

Restaurant Guy Savoy

Elegant and sophisticated, Restaurant Guy Savoy offers haute French cuisine in a venue naturally inspired by its Parisian sister property. Boasting sweeping views of Caesars Palace and, fittingly, Sin City’s very own Eiffel Tower, the restaurant matches its grandeur with flawless service and dedication to detail.

From the personalized table settings to the Christofle silverware and Spiegelau glasses, Restaurant Guy Savoy is the very symbol of luxury. The à la carte menu , with its ‘from the land’ and ‘from the sea’ sections, features a range of Savoy’s signature dishes, including silky Artichoke and Black Truffle Soup and the delicately spiced Crispy Sea Bass. Guests can also discover the wonder that is caviar in a dedicated Caviar Room or watch some of the finest chefs in the world at work from the exclusive Krug Chef’s Table.

Take an immersive dive into the world of fine Japanese dining at Mizumi (reopening after renovations fall 2023). Occupying a quiet corner of Wynn, the restaurant feels like a sanctuary compared to the hustling streets of Las Vegas. Each table looks out onto a mystical Japanese garden and koi pond with a 90-foot waterfall behind it through floor-to-ceiling windows.

The ambiance is certainly there, but what about the food? Chef Min Kim serves some of the most prized cuisine in Las Vegas. The ocean-fresh sushi and sashimi certainly gives Nobu a run for its money, with the signature dishes including miso-glazed Peruvian toothfish and 48-hour grilled pork belly with pumpkin purée. The restaurant boasts a robatayaki bar and a teppanyaki room.

For the ultimate al fresco experience , reserve the floating pagoda table, which is only accessible by a private path through lush gardens.

Jean-Georges Steakhouse

Steakhouses are a dime a dozen on the Las Vegas Strip, but this one from the world-class Chef Jean-Georges Vongerichten is worth its weight in gold. This modern dining room has a low-key yet elegant ambiance that proves popular with couples. The low-level lighting further enhances the romantic feel, but be in no doubt; this is as serious as a steakhouse as you can find in Sin City.

The staff are well versed in each and every cut of meat on the menu and confidently describe the intricate differences between them. They are likely to recommend the Wagyu brisket, which is delivered whole on one of the restaurant’s carving carts and sliced in front of diners. The restaurant’s signature dish is a 32 oz. Wagyu tomahawk, reserved only for those whose eyes deceive their stomachs. It is also one of only three restaurants in the city that to serve Kobe A5 beef.

As with all steakhouses worth their salt, the wine list is both extensive and full of quality. Diners can choose fine vintages from California, Bordeaux , Italy, and Spain among others. The restaurant also has an extensive cocktail menu.

jean-georges.com

This legendary French restaurant built its reputation in Manhattan over 40 years across several locations. While there is no longer a Le Cirque in New York , its legacy lives on in this delightful Las Vegas outpost. The restaurant prides itself on delivering old-school fine dining. Diners are expected to adhere to a formal dress code and in return, they receive service that has been drilled to within an inch of perfection.

There is substance to match the style as well. There are three menus to choose from, each offering quintessential classic French cookery with the highest quality ingredients. The Menu Dégustation ($425 per person) boasts some of the world’s most coveted ingredients, including Osetra caviar, Alba white truffle and Japanese Wagyu beef loin. A vegetarian version of the menu is also available.

While the sommelier offers an astounding wine pairing, diners can choose their own tipple from the 900-label list.

bellagio.mgmresorts.com

[See also: A Guide to All Green Michelin Star Restaurants in the US]

Blossom at Aria Resort & Casino

Experience the very best in Chinese cuisine with an extensive menu that boasts over 100 dishes. Chef Chi Kwun Choi has meticulously curated a menu that contains both authentic dishes from across East Asia as well as Western plates.

Diners come here to experience the show-stopping Peking duck, delivered whole and sliced, plated and presented at your table. The beautifully crisp duck is then served on a puffy bao bun or flat pancake and topped with cucumber and hoisin sauce. Regulars will tell you that the shrimp toast is a must. The Hong Kong style Maine lobster and ox tail hot pot are also highly recommended.

The décor is sleek and ornate, with concrete pillars adorned with leaf and branch mosaics that give them a tree-like quality. Birdcage chandeliers containing red lanterns hang low and fill the restaurant with romantic lighting. For those wishing to dine incognito, the restaurant also has two private dining rooms .

aria.mgmresorts.com

[See also: The Finest Epicurean Hotels Across the World]

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49 Best Places to Eat in Las Vegas

• Food / In the City / Las Vegas / Nevada / North America / USA

These are the best places to eat in Las Vegas.

Dining in Las Vegas has come a long way over the years and is clearly now one of the premier foodie destinations in the world. Cruising up and down The Strip, you’re constantly hit with billboards of the who’s who of celebrity chefs.

While that’s pretty awesome, there’s way more to Vegas than just “The Boulevard”! Amazing food can now be found in literally any direction. So whether you’re looking to dine like a baller or a pauper and everything in between, one thing is for sure…. you’ll never leave this city hungry!

And if you’re in town but trying to eat healthy, check out this local meal prep option that we use regularly.

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Last Updated: April 26, 2024 by @JacobthFu. Written by @ LasVegasPhil .

Below we’ve broken the restaurants down by neighborhood. Be sure to check current hours and regulations before visiting.

− − Content Menu

• Restaurants on the Strip (1 – 19)
• Spring Valley Restaurants (20 – 23)
• Downtown Las Vegas Restaurants (24 – 30)
• Chinatown (31 – 36)
• Westside (37 – 40)
• South (41 – 45)
• Other Locations (46 – 49)
• Map of Best Places to Eat in Vegas

More Las Vegas Restaurants to Check Out

Michelin starred restaurants in las vegas.

• Eating Healthy in Las Vegas / Meal Prep
• Best Places to Stay in Las Vegas

Planning Checklist

The strip (north).

•   Gordon Ramsay Hell’s Kitchen  (Caesars Palace, New American, 💰💰💰) – Opt for their prix fixe menu, including their famous Beef Wellington. Adding foie gras is worth it.
•   Bazaar Meat  (SLS, Steakhouses, 💰💰💰💰) – Get a group together and order the whole suckling pig. At $540, you must order it days in advance, and it will feed six people. It’s one of the best restaurants the Las Vegas strip has to offer.
•   Bacchanal Buffet  (Caesars Palace, Buffets, 💰💰💰) – When listing the best Las Vegas food on the strip, you must include buffets. This is the biggest buffet in buffet history. With over 500 items, this is a feast of epic proportions.
•   Nobu  (Caesars Palace, Japanese, 💰💰💰💰) – They’re located in most major cities, but this location touts the most expansive menu of any Nobu. They put miso-marinated black cod on the culinary map and why it’s still the standard.
•   Tacos El Gordo  (The Strip, Mexican, 💰) – The busiest restaurant in Vegas after 2 a.m., and one of the best places to eat in Las Vegas on a budget. The Adobada keeps everyone coming back.
•   Joe’s Seafood Prime Steak and Stone Crab  (Caesars Palace, Seafood, 💰💰💰) – Stone crab season runs from 10/15-4/15, so get them fresh.
•   Sushi Roku  (Caesars Palace, Japanese, 💰💰💰) – While officially no longer on the menu, they still make their yellowtail foie gras upon request. Thank me later.
•   Yardbird & Southern Table  (Venetian, Southern, 💰💰) – You’ll probably never spend more on fried chicken, but you’ll learn why it’s a Las Vegas must-eat.
•   Bouchon  (Venetian, French, 💰💰💰) – Thomas Keller offers a fantastic brunch, and the “Poulet et des Gaufres” guarantees that you will have an awesome day.
•   Mizumi  (Wynn, Japanese, 💰💰💰💰) – The otoro and Kobe beef melts in your mouth. The best seats overlook the lake.

The Strip (South)

•   Joël Robuchon  (MGM Grand, French, 💰💰💰💰) – Joel Robuchon is the “Chef of the Century” by the guide Gault Millau. His famous 16-course dinner may bust some bank accounts, but it is incredible. The “Le Boeuf” is decadence defined. One of the best tasting menus on the strip.
•   Picasso  (Bellagio, French, 💰💰💰💰) – Whether dining inside surrounded by original works of Pablo Picasso or the outdoor patio viewing the Fountains of Bellagio, it’s a win-win. I’ve never tasted a greater scallop than their “Pan Seared U-10 Day Boat Scallop with Potato Maousseline and Jus de Veau”.
•   E by José Andrés  (Cosmopolitan, Spanish, 💰💰💰💰) – You must request reservations online to this incredible 20+ course dinner, and then they send out golden tickets via mail in a wax-sealed envelope. That’s only where the Willy Wonka comparisons start because the food is so cutting edge and creative, I expected some oompa loompas to come out and serve dessert!
•   Harvest by Roy Ellamar  (Bellagio, American, 💰💰💰) – No butter or lemon necessary for their incredible roasted Maine lobster. (only open Fri + Sat)
•   Gordon Ramsay Steak  (Paris, Steakhouses, 💰💰💰) – The most famous chef on TV backs up his reputation with his beef wellington. Eyeballs will roll back.
•   BARDOT Brasserie  (ARIA, French, 💰💰💰) – Super cute restaurant with French-inspired food. We went for brunch and enjoyed everything.
•   Momofuku  (The Cosmopolitan, Asian Fusion, 💰💰) – Established by David Chang, Momofuku features steamed buns, noodles, and meat and seafood dishes meant for sharing. Best to go with a group.
•   Hakkasan  (MGM Grand, Cantonese, 💰💰💰💰) – One of the fanciest spots for Chinese on the Strip. Their “Roasted Chilean seabass with Chinese honey” is fantastic.
•   Wicked Spoon  (Cosmopolitan, Buffet, 💰💰💰) – Another quintessential Vegas Dining experience that rivals bacchanal for best buffet on the Strip.

See More: 15 Bucket List Experiences You Can Only Have in Vegas

Spring Valley

•   The Magic Noodle  (Spring Valley, 💰💰) – Tasty hand-pulled and hand-cut noodle dishes.
• Other Mama  (Spring Valley, Sushi Bars, 💰💰) – Their “Whole Grilled Branzino” is an epic dish. So good in fact, I eat the eyeballs every time.
•   DW Bistro  (Spring Valley, American, 💰💰) – Their blend of Jamaican and New Mexican flavors is a symphony for taste buds. The “Jerk Pork” dinner consisting of roasted pork shoulder, velouté pan sauce, and sweet potato mash is marvelous.
•   Rosallie  (Spring Valley, French, 💰💰) – If butter were to send a love letter, it would come in the form of their plain croissant. Outstanding!

See More: 15 Most Romantic Things to Do for Couples in Las Vegas

Downtown Las Vegas

• Park on Fremont (Downtown, American, 💰💰) – This was our favorite spot on Fremont street, where we stop by to scarf down the Philly Mac’n’cheesteak, which perfectly mashes up to be the perfect comfort food (pictured below).
•   Esther’s Kitchen  (Italian, 💰💰) – You can’t make a best food in Las Vegas list without Esther’s Kitchen. All the pastas are amazing.
•   Pizza Rock  (Downtown, Pizza, 💰💰) – one of the best Vegas lunch spots. Tony Gemignani is a 12-time world pizza champion, and his Napoletana-style Margherita pizza won the World Pizza Cup in Naples, Italy. They only make 73 of them a day, so get there early.
•   Carson Kitchen  (Downtown, New American, 💰💰) – Carson Kitchen is one of the best local restaurants in Las Vegas. The crispy chicken skins served with smoked honey are the only way to start a meal here.
•   Market Street Café  (Downtown, California Hotel & Casino, American, 💰) – This café brings in the masses with their famous oxtail soup, available only from 11 pm-9 am (not a typo).
•   The Goodwich  (Downtown, Sandwiches, 💰💰) – Out-of-this-world sandwiches! Get the pig o’ the week.
•   Eat  (Downtown, New American, 💰💰) – Eat Las Vegas serves down-home American classics made with locally sourced and sustainable ingredients.

See More: Your Ultimate Las Vegas Bucket List

•   District One  (Chinatown, Asian Fusion, 💰💰) – They serve traditional and elevated Vietnamese dishes and are famous for their lobster pho and Instagram-worthy big bone soup.
•   Noodlehead  (Chinatown, Noodles, 💰💰) – Delicious handmade noodles daily. Our faves are the Yibin Burning Noodle and Beef Rolls.
•   Ramen Hashi  (Chinatown, Ramen, 💰💰) – The Tori Paitan is our favorite ramen in town!
•   Hobak  (Chinatown, Korean, 💰💰) – This successful Korean BBQ chain recently opened up its first one outside their homeland in Las Vegas and is already the best in town. The “Hobak Aged Short Ribs” makes a convincing argument.
•   Ramen Sora  (Chinatown, Ramen, 💰) – Going with Miso, Shoyu, or Shio broth is your call, but their deluxe ramen with extra chashu is the only call. One of the best spots on Spring Mountain.
•   China Mama  (Chinatown, Chinese, 💰💰) – Try the Crispy Beef, Dry Pepper Chicken, and Beef Rolls. It’s our go-to takeout during the holidays.

• Oyster Bar @ Palace Station  (Westside, Seafood, 💰💰) – Typically makes the list on all travel guides and is a must-eat in Vegas. The combo pan roast is a creamy tomato stew with shrimp, lobster, and crab, which is why the average wait for a seat is over an hour. They have them in a few other station casinos, too, and they are much less busy.
•   Shang Artisan Noodle  (Westside, Noodles, 💰💰) – Their noodles are made to order and delicious whether hand-pulled or knife-shaved. The “Shang Beef Noodle Soup” is their signature bowl, and the beef pancakes are incredibly juicy and an excellent starter. It’s a spot we frequent as locals eating in Las Vegas. They also have a location at Durango Casino now.
•   20,000 Leagues Under the Sea (Westside, Pre Fixe, 💰💰💰💰) – One of the most unique dining experiences we’ve ever done. The food was spectacular, there was a tone of drinks, and the storytelling made it memorable. Check out our Instagram Reel here.
•   Honey Salt  (Westside, New American, 💰💰) – Farm-to-table food. A fave brunch spot.
•   Paina Cafe  (Westside, Poke, Hawaiian, Donuts, 💰) – The poke is okay, but the mochi donuts are the best in town! We stop by every time we’re in the area, and even though a few more mochi donut spots have opened in Vegas, they are still our favorite.

See More: 25 Free Things to Do in Las Vegas

• Ton Ton Katsuya  (South Spring Valley) Japanese, 💰💰) – This is the only legit spot in the city turning out deliciously deep-fried and breaded Japanese katsu. The pork tenderloin dinner is the star of the menu and why we think it’s one of the best restaurants in Las Vegas.
•   Sushi House Goyemon  (Southwest, Japanese, 💰💰) – They serve up some of the best all-you-can-eat sushi anywhere and offer daily fresh catch specials on the board like salmon belly, mentaiko, and grilled yellowtail collar.
•   Pullman Bread  (Southwest, Japanese Bakery, 💰) – Delicious baked goods and light and fluffy egg sandos.
•   Suzuya Pastries and Crepes  (Southwest, Desserts, 💰) – I love everything here, but the Yuzu Panna Cotta is a must-try.
•   Island Flavor  (Hawaiian, 💰) – When people ask us what the best food in Vegas is, Island Flavor always makes the list. Their furikake chicken is so addictive. If you ask any Hawaiian who lives in Vegas where to eat, this will likely be on their list. They do have multiple locations.

Other Locations

•   Naked City Pizza  (Eastside, Pizza, 💰💰) – Their “Royal Sub” with in-house hot Italian sausage, capicola, mozzarella, iceberg lettuce, and tomato is a fat kid’s dream come true.
•   Aloha Kitchen * (University, Hawaiian, 💰) – Vegas is home to some spectacular Hawaiian food. Their Adobo Fried Rice Omelette is a must-eat in Las Vegas. Everything else there is just okay.
•   Kame  (Northeast, Japanese, 💰💰💰💰)  – Chef Eric serves up extremely creative omakase course dinners on the daily. The lobster tail sashimi is a consistent highlight.

See More: 15 Best Day Trips from Las Vegas

Map of Best Places to Eat in Las Vegas

Here are other must eat places in Vegas.

• The Black Sheep (New American & Vietnamese, 💰💰)
• Big Jerk (Caribbean, 💰💰) – Try their chicken wings and plantains.
• NoMad Restaurant (New American, 💰💰💰) – American Wagyu Prime Rib
• Lappert’s Ice Cream Shop (Desserts, 💰)
• Rollin Smoke Barbeque  (Westside, Barbeque, 💰💰) – The premier BBQ pitmasters in Las Vegas. Their burnt ends are total beef bliss
• Poke Express (Poke, 💰💰)
• Tbaar (Boba, 💰) – Delicious brown sugar milk tea

These were last ranked in 2009. Las Vegas has not since continued to pay to be part of the Michelin guide.

• Joel Robuchon , MGM Grand ⭑⭑⭑
• Restaurant Guy Savoy , Caesar’s Palace ⭑⭑
• Picasso , Bellagio ⭑⭑
• L’Atelier De Joel Robuchon , MGM Grand ⭑
• Le Cirque , Bellagio ⭑
• Michael Mina , Bellagio ⭑
• Nobu , Caesar’s Palace ⭑
• Wing Lei , Wynn ⭑

Michelin Starred Restaurants in Las Vegas that Closed:  Alizé, Andre’s, Aureole, Bradley Ogden, Daniel Boulud Brasserie, miX, Restaurant Charlie

Eating Healthy in Las Vegas / Meal Prep Las Vegas

As much as we love eating while traveling, we also have fitness goals we want to keep and want to stay healthy. It’s hard to eat healthy when you eat out all the time. We were excited to find Foodie Fit , which we use when we’re home between our busy travel schedules. I wish they could come with us too!

Started by a nutrition coach, Foodie Fit is a healthy meal prep and delivery company that makes it easy to stay healthy and still get your macros. Each of their meals has all the macros listed on it, making it easy to keep track of your goals. On top of that, most of their meals have a lean vs. a bulk option that you can choose between depending on your goals. Best of all, they rotate through different recipes, so you’re not stuck eating the same meal repeatedly.

If you’re visiting Las Vegas, this is an excellent option since they deliver all over town, including the strip! You can still indulge in some meals and use Foodie Fit meals to stay balanced. We’ve been trying different ones, but our favorites are the Mongolian Beef with Roasted Veggies and Thai Basil Turkey so far.

Foodie Fit Coupon Code: Use promo code LOCALADVENTURER10 for 10% off your first order .

Permanently Closed

• Bachi Burger
• Chada Thai & Wine
• Sterling Brunch
• Sweets Raku
• Tonkatsu Kiyoshi
• Veggie House

Best Places to Stay

• Get comprehensive insurance for your trip.
• Download these helpful language apps .
• Find a great deal on Las Vegas hotels .
• Arrange a rental car for your trip.
• Book a tour for your visit.
• Get airport lounge access .
• Buy a travel charger to keep your devices charged.
• Get a new backpack for your trip.
• Buy a Las Vegas travel guide .
• Pack the appropriate shoes for your trip.
• Don’t forget your in-flight essentials .
• Save money on attractions with Go City .

Any other restaurants in Las Vegas we should add? How many of these have you tried and which are your favorites?

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“Discovery consists not of seeking new lands but in seeing with new eyes ” – M. Proust

Philip Tzeng loves living in Las Vegas and is a terrible cook. Follow where his stomach takes him on yelp and instagram. Who else thinks he should start a las vegas food blog?

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35 Best Restaurants on the Las Vegas Strip – Options For Every Budget!

• Posted by by Elle-Rose
• Updated: March 6, 2024
• 12 minute read

might be searching for the best restaurants on the Las Vegas strip!

There are so many amazing choices when searching for the best restaurants on the Las Vegas Strip, and sometimes all that choice can be a little overwhelming!

Las Vegas is one of my favorite cities, but sometimes the sheer amount of choice can feel a little bit ‘too much’.

Lucky for you, I’ve spent years working my way through many eateries on the Las Vegas Strip… And I’m going to share my favorite recommendations with you in this blog post!

I’ve tried to choose a real variety for this list, so you’ll find all kinds of cuisines on this list, for all kinds of budgets too!

I noticed on other blog posts for this topic, that the suggestions were mainly high-end or upscale places. And whilst I have included some upscale locations on this list, I’ve also tried to include plenty of budget-friendly choices, or casual choices too.

Because sometimes you just want something more relaxed!

Tip: You’ll notice I’ve included a helpful summary update for each suggestion too. Just so you know, when rating the price range, it is a scale of $ to $$$$$. With $$$$$ being the very expensive range.

So anyway, let’s get into it! I’m so excited to share all my recommendations with you!

Here are the best restaurants on the Las Vegas Strip (according to me!)

Yardbird southern table & bar.

• Address: 3355 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 702-297-6541
• Book a table here
• Price range: $$$
• What I’d order: Lewellyn’s Fine Fried Chicken

First on my list of the best restaurants on the Las Vegas Strip, it’s Yardbird Southern Table and Bar.

I love this place. It’s probably my favorite restaurant in the whole of Las Vegas, and it’s located in the heart of the Las Vegas Strip, inside the Venetian.

It’s a Southern-inspired, cozy restaurant serving comfort food classics. And oh boy, it’s delicious.

An amazing pick for the best eateries on the Las Vegas Strip, and a bit of an underrated pick too. This makes a great date-night destination, because it’s the perfect mix of casual and cozy.

I can’t possibly pick a favorite menu item, but you’re not going to go wrong with the friend chicken! It’s magic.

SW Steakhouse

• Address: The Wynn Hotel, 3131 Las Vegas Blvd S, Las Vegas, NV 89109, United States
• Phone: +1 702-770-3325
• Price range: $$$$$
• What I’d order: Short rib ravioli to start, Bone-in Rib Eye for mains.

Next up on my list of the best restaurants on the Las Vegas Strip, it’s my absolute favorite steakhouse in Las Vegas!

I’ve tried so many of the steakhouses in Las Vegas (my husband and I try a different one each time with visit).

And from my grueling research (ha!) let me tell you, you just can’t go wrong with SW Steakhouse , the food is absolutely beautiful. The steaks, the sides, the wines – it’s all amazing.

I also love the vibe here, it’s sophisticated and stylish, but oozes that classic Las Vegas luxurious energy too.

Oh, and the views of the Wynn Lake are a really lovely backdrop to the meal, they even have their own terrace, and you can eat outdoors if you request it on booking.

Read more about Las Vegas: Top 15 best local bars in Las Vegas

• Address: The Linq Promenade, 3545 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 702-597-0434
• First come, first served (no bookings – waitlist only)
• Price range: $$
• What I’d order: The nachos… My favorite!

Yard House is a well-known sports bar chain, and I really enjoy eating there, so I’m definitely including it on this list of the best restaurants on the Las Vegas Strip.

It might not be the most glamorous or fancy choice, but it’s friendly, laid back and cheap!

Personally, if I’m looking for a relaxed restaurant on the Las Vegas Strip, this would be my pick!

I love heading here for a chilled-out night, getting some amazing bar food, and watching whatever sports games are playing on their big screens.

Oh, and my favorite menu item is the gigantic nachos! You’ll love them!

Mon Ami Gabi

• Address: The Paris, 3655 S Las Vegas Blvd South, Las Vegas, NV 89109, United States
• Phone: +1 702-944-4224
• Price range: $$$$
• What I’d order: Onion Soup au Gratin, Gala Apple Tarte Tatin

This place is a charming French bistro, with some of the best views of any restaurants in this list.

It has a glamorous sidewalk patio at the base of the Eiffel Tower, with Bellagio views too. Perfection!

This is one of those restaurants in Las Vegas that oozes charm, and it’s a really loved location by those who have tried it. You get amazing food and amazing views – and I don’t know what more you can ask for!

Read more about Las Vegas: 34 things to do alone in Las Vegas

Bardot Brasserie

• Address: ARIA Resort & Casino, 3730 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 702-590-8610
• What I’d order: Duck Confit Waffles

Next up on my list of the best eateries on the Las Vegas Strip, it’s Bardot Brasserie.

Bardot Brasserie serves up upscale french cuisine, and it’s an amazing date night location if you want somewhere a little sophisticated and lovely.

A great choice, especially if you want something stylish and sophisticated.

It’s located in the Aria Hotel – which is one of my favorites. So it’s always nice to have a little night out in the Aria, after eating here!

Gordon Ramsay Hell’s Kitchen

• Address: 3570 Las Vegas Blvd S, Las Vegas, NV 89109, United States
• Phone: +1 702-731-7373
• What I’d order: The Beef Wellington

Next up on my list of the best restaurants on the Las Vegas Strip, it’s a Las Vegas icon!

Celebrity chef Gordon Ramsay has lots of restaurants in Las Vegas, and many of them will appear on this list!

But this one deserves to be near the top of the list, for sure.

It’s a fun and upscale restaurant offering a modern take on classic dishes, but the unique part, is that you’ll obviously recognize it from the famous TV show!

There’s something really fun and novelty about dining here, and feeling like you’re part of an episode.

Koi Las Vegas

Image credit: https://koirestaurant.com/las-vegas/

• Address: Planet Hollywood, 3667 Las Vegas Blvd S, Las Vegas, NV 89109, United States
• Phone: +1 702-454-4555
• What I’d order: Spicy Chicken Karaage or Grilled Lamb Chops

Koi Las Vegas is one of the best Japanese restaurants on the Las Vegas Strip.

This place is buzzing, modern and sophisticated, and it’s absolutely unmissable.

Their Zen-inspired decor is elegant, just like the food they serve. Delicious and wonderful, don’t miss it!

Read more about Las Vegas: 35 romantic date ideas in Las Vegas

Moneyline Pizza & Beer

• Address: ARIA Resort & Casino, 3730 S Las Vegas Blvd, Las Vegas, NV 89158, United States
• Phone: +1 702-590-7550
• What I’d order: Meats Amore Pizza

Moneyline Pizza & Beer is next on my list, and I think you’re going to love it!

This great little place is located in the Aria Hotel, tucked away at the back of the casino floor.

Why do I love this place? Well, the pizza is pretty amazing, and the prices are really affordable.

If you’re looking for great food, a nice setting, all at an affordable price, then you really can’t go wrong here.

My husband and I love coming here after a long flight, to help us recover from jetlag, and sharing one of their epic pizzas!

The Cheesecake Factory

• Address: The Forum Shops, 3500 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 702-792-6888
• What I’d order: Thai chicken salad, french dip cheeseburger, Louisiana Chicken Pasta

OK, this next suggestion for the best restaurants on the Las Vegas Strip, might divide opinion.

The Cheesecake Factory is an absolute institution, and whilst it may not be a novelty for my American readers, I know any British readers will be super excited to visit the Cheesecake Factory!

Basically, it’s a popular chain restaurant offering a wide range of menu items, including cheesecake. And the cheesecakes are amazing.

Read more about Las Vegas: Where to find the best desserts in Las Vegas

Joël Robuchon at the Mansion

• Address: MGM Grand, 3799 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 702-891-7925
• What I’d order: Menu Dégustation

From a cheap and cheerful chain restaurant to a Michelin-starred French restaurant !

I told you this list of the best restaurants on the Las Vegas Strip would have something for everyone!

This wonderful restaurant is known for its exquisite tasting menus, and it’s something truly special, if you’re looking for somewhere to eat for a special occasion, a birthday or an anniversary.

This is such a lovely place for a special occasion, maybe a birthday, or an engagement, or even a wedding anniversary!

Rivea Las Vegas

Image credit: https://mgmgrand.mgmresorts.com/

• Price range:
• What I’d order:

If you’re looking for Italian & French cusine in a glamorous setting, then let us introduce you to Rivea Las Vegas.

This restaurant is a truly swanky space, with gorgeous with sweeping views over the Las Vegas skyline, and I think you’d love it!

Image credit: https://bellagio.mgmresorts.com/en/restaurants/jasmine.html

• Address: Bellagio Hotel & Casino, 3600 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 866-259-7111
• What I’d order: Pot stickers, BBQ pork, Spicy on Spicy

Next on my list of the best restaurants on the Las Vegas Strip, it’s the elegant and beautiful Jasmine.

Jasmine is an exquisite restaurant, with stunning views over the Bellagio Fountains, so you can imagine this place is WOW-worthy.

You’ll be served impeccable dishes from the Cantonese, Szechwan and Hunan cuisines here, and it’s a fantastic choice for dining out on the Strip!

Image credit: https://bellagio.mgmresorts.com/

• Phone: +1 702-693-8105
• What I’d order: Halibut, Green Asparagus and Sauce Hollandaise

Picasso is another wonderful restaurant in the Bellagio Hotel, and it’s another incredible choice for romantic date nights or special occasions.

It’s a fine dining spot inspired by the works of the artist Pablo Picasso, which sounds strange, but trust me, it works.

I think you’ll absolutely adore it here, it’s a great choice for the best restaurants on the Las Vegas Strip.

Read more about Las Vegas: 18 restaurants for New Year’s Eve dinner in Las Vegas

Gordon Ramsay Burger

• Phone: +1 702-785-5462
• What I’d order: The 24 Hour Burger or the Bloody Mary Dawg

Gordon Ramsay Burger is next on my list of the best restaurants on the Las Vegas Strip.

As you can probably guess… Gordon Ramsey Burger sells burgers! In my opinion, this is one of the best burger places in Las Vegas, so it’s well worth a visit! It’s also really well-priced too – which is such a relief!

Just be prepared for queuing, because this place is right in the heart of the Las Vegas Strip, and it’s very popular!

Read more about visiting Las Vegas: A thrill seekers guide to all the roller coasters in Las Vegas

Eiffel Tower Restaurant

• Address: The Paris, 3655 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 702-948-6937
• What I’d order: Slow Braised Smoked Pork Belly Lyonnaise Style

Next up on my list of the best restaurants on the Las Vegas Strip, it’s a classic Las Vegas restaurant at the Eiffel Tower with some pretty epic views!

This Elevated French restaurant, sits on the 11th floor of the faux Eiffel Tower, with commanding views of the beautiful Las Vegas Strip.

It’s a real novelty choice, but still a fantastic choice for dining out on the Strip in Las Vegas.

Read more about Las Vegas dining: 11 Las Vegas restaurants with a view of the Bellagio Fountains

Gallagher’s Steakhouse

• Address: New York, New York, 3790 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 702-740-6450
• Price range: $$$/$
• What I’d order: Dry-Aged New York Strip

Gallagher’s Steakhouse is my next idea for where to eat on the Strip in Las Vegas.

This is a classic New York-style steakhouse, in the heart of the New York New York hotel!

I’ll be honest, I wasn’t too sure about this place to start with (because I’m very loyal to some other steakhouses in the city!) but actually, I loved it!

It has a real New York feel to it, and the prices are really reasonable for a Las Vegas steakhouse.

• Address: The Venetian, 3355 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 702-414-2337
• What I’d order: The All American Burger, Korean BBQ Wings, and a Bam Bam Shake

My next suggestion for the best restaurants on the Las Vegas Strip, is the epic Black Tap inside the Venetian Hotel.

This place is going to be heaven for anyone who loves a great burger, but it’s also heaven for anyone with a sweet tooth.

They have the most insane desserts and milkshakes here, you’re going to be obsessed when you see them!

This is one of my favorite restaurants on the Las Vegas Strip when I want something fun and casual! And tasty!

• Phone: +1 702-693-8100
• Price range: $$$$$+
• What I’d order: MENU DÉGUSTATION

Next up, it’s Le Cirque. A sophisticated French restaurant in the heart of the Strip. This place is ideal for special occasions.

You’ll see this place on many similar lists and articles, because it’s truly something special.

It’s also another Bellagio restaurant, this time, serving up luxurious French cuisine!

It is known mainly for it’s opulent decor and gourmet cuisine, so if those two things sound appealing, this might be a great match for you.

They offer set menus, and the Menu Degustation is probably the one you’re going to want to choose. You can be sure everything they serve will be absolutely impeccable.

Joe’s Seafood, Prime Steak & Stone Crab

• Address: The Forum Shops, 3500 Las Vegas Blvd S, Las Vegas, NV 89109, United States
• Phone:   +1 702-792-9222
• What I’d order: Bone-In Rib Eye, Lobster Mac & Cheese

This next pick for the best restaurants on the Las Vegas Strip, is called Joe’s Seafood, Prime Steak & Stone Crab.

Think classic steakhouse vibes, but with a unique focus on seafood too, offering you the best of both worlds! Land and sea!

It’s located inside the Forum Shoppes at Caesars Palace, which means you can walk off your food afterwards in the nearby stores.

Javier’s

• Phone: 866-590-3637
• Book a table
• What I’d order: Mole Poblano

Javier’s is another amazing choicefor dining in Las Vegas!

Javier’s is one of the most sophisticated Mexican restaurants on the las vegas strip, and it’s a real winner!

They’re serving up seriously delicious Mexican classices, but with a really elegant and stylish modern twist. It’s a fantastic choice for Mexican food on the Las Vegas Strip!

Read more about Las Vegas: Where to find the best Mexican food in Las Vegas

Gen Korean BBQ House

• Address: 5125 W Sahara Ave, Las Vegas, NV 89146, United States
• Phone:   +1 702-889-8990
• What I’d order: $35.95 per person BBQ package

Gen Korean BBQ House is my next suggestion for amazing food on the Strip!

I couldn’t write this list without including at least one amazing Korean BBQ place.

This fantastic Korean restaurant is right in the heart of the Las Vegas Strip, and I really recommend it, especially if you’re new to Korean BBQ and you fancy trying something a bit different and unique!

Also, Korean BBQ is a really fun choice for big groups! Just so you know!

L’Atelier de Joël Robuchon

• Phone: +1 702-891-7358
• What I’d order: Whatever the chef recommends!

Next up on my list of the best restaurants on the Las Vegas Strip, it’s a more casual dining experience featuring French cuisine from Joël Robuchon.

You know the food is going to be great, especially if chef Joël Robuchon is behind the wheel!

Beauty & Essex

Image credit: https://www.cosmopolitanlasvegas.com/restaurants/beauty-essex

• Address: Cosmopolitan of, 3708 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 702-737-0707
• What I’d order: Little french dips, k-town bao burgers

Beauty & Essex is my next suggestion, and it’s super Instagram-worthy. It’s located in The Cosmopolitan, and it’s as stylish as it sounds!

This is a really cool and glamorous restaurant, with a hidden entrance (how cool is that?) serving contemporary American dishes.

You might have heard of this place before (it’s pretty big on Instagram and TikTok!) so prepare for it to be busy! Booking ahead is advised.

Read more about Las Vegas dining: 15 amazing upscale restaurants in Las Vegas

The Capital Grille

• Address: 3200 Las Vegas Blvd S Suite 3300, Las Vegas, NV 89109, United States
• Phone: +1 702-932-6631
• What I’d order: Roasted Beet and Goat Cheese Salad, Bone-In Kona Crusted Dry Aged NY/KC Strip with Shallot Butter

Looking for more steakhouse recommendations? Well, our next suggestion for the best restaurants on the Las Vegas Strip should do the trick!

A classic steakhouse known for its dry-aged steaks and extensive wine list, you can’t go much wrong with the Capital Grille .

The Buffet at Wynn

• Address: The Wynn, 3131 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 702-770-3340
• Unfortunately, you can’t book buffets.
• What I’d order: I’ll try a bit of everything! But always leave room for dessert!

I feel like I have to include at least one buffet on this list of the best restaurants on the Las Vegas Strip.

The buffet at the Wynn is a wonderful buffet option, and it’s also a really high-end buffet too.

Expect beautiful made food, individually made portions, unique flavor combinations, and plenty of desserts too. It is miles away from an average buffet.

Also, the setting is gorgeous and feels almost storybook-esque.

• Address: Park MGM, 3770 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 702-730-7617
• Just turn up, and decide where to sit (there are lots of choices!)
• What I’d order: I love grabbing pasta from here! Any variety!

Eataly is next up on my list of recommendations for where to eat in Las Vegas.

Eataly isn’t just a fantastic restaurant though, it’s also an experience, and an Italian-themed food store.

If you’ve never been to an Eataly before, I really recommend it. It’s pretty great for slightly smaller budgets, and it has a more casual vibe than a lot of the best restaurants on the Las Vegas Strip.

Hakkasan Las Vegas

• Address: MGM Grand Hotel & Casino, 3799 S Las Vegas Blvd, Las Vegas, NV 89109, United States
• Phone: +1 702-891-7888
• What I’d order: Taste of Hakkasan menu

If you’re looking for a lively restaurant – then this high-end Chinese restaurant (and nightclub!) should tick all your boxes.

Hakkasan is one of the most well-known nightlife destinations in Las Vegas, and it’s an all-night destination. Come for a delicious meal, and stay for the nightlife and DJs!

How totally Las Vegas is that?

Read more about Las Vegas: The best nightlife in Las Vegas for couples

Bonus suggestions!

Still haven’t found what you’re looking for on my list of the best restaurants on the Las Vegas Strip? Well, here are 5 more suggestions that might be useful for you!

Catch Las Vegas : A trendy seafood restaurant offering sushi, seafood, and stunning rooftop views.

Giada : Celebrity chef Giada De Laurentiis’ Italian restaurant with views of the Strip, and beautiful food.

Spago : Wolfgang Puck’s restaurant serving Californian cuisine with international influences.

Border Grill : A modern Mexican restaurant with a creative twist.

Bubba Gump Shrimp Co : A classic touristy restaurant that serve up big portions of seafood and shrimp.

I hope this list has given you loads of ideas!

Read more about Las Vegas: 10 fantastic Thanksgiving buffets in Las Vegas

Elle-Rose is the owner and editor of The World and Then Some! She has been a professional travel writer for over 12 years, writing for many different publications, including this one. Elle-Rose is a city break expert, and she specializes in popular locations such as NYC, London, Las Vegas and Dubai, regularly visiting to stay on top of new attractions, restaurants and hotels. Elle-Rose is super active on TikTok (@theworldandthensome), and loves filming video content in the cities she visits - so go and say hello!

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Las Vegas restaurants guide: Where to eat on and off the Strip

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Whether you’re dining on the Strip or far away from it, in the mood to blow obscene amounts of money or looking for a quick and affordable meal, our dining guide will serve as a shining beacon, like the light on top of Luxor. We scoured the city for the best places to eat , drink , and then eat and drink some more . Because while you’re visiting Vegas, you know to abide by the maxim, “Everything in moderation, including moderation.”

Best Friend at the Park MGM

Roy Choi has translated the vibe of his Kogi BBQ food trucks into a bumping dining room with a DJ and craveable Korean menu filled with kimchi fried rice, kimchi jjigaen and sizzling platters of kalbi . Even if you’re not eating there, the entrance — a liquor store/bar full of Best Friend merch and boozy slushees — is worth popping into. — JH

3770 S. Las Vegas Blvd., Las Vegas, (702) 730-6770, parkmgm.mgmresorts.com/en/restaurants/best-friend.html

Le Cirque at Bellagio

You’ll feel like you’re eating under the big top at Le Cirque, where the dining room is ringed by antiquated circus scenes and covered by a billowing purple-yellow-orange canopy. It comes off as opulent instead of campy, and playfully offsets the formal, rigorous French cuisine: Burgundy snails in black garlic herb butter; veal sweetbreads; sauteed foie gras, creme brûlée. Be sure to request a table with a view of the Bellagio fountains. — AC

3600 S. Las Vegas Blvd., Las Vegas, (702) 693-8100, bellagio.mgmresorts.com/en/restaurants/le-cirque.html

Price: 💰💰💰💰

Las Vegas buffets: Your guide to lavish nonstop dining on the Strip

All-you-can-eat buffets are the most American thing imaginable.

The Cosmopolitan

Pound for pound the Cosmopolitan houses the best food on the Strip. Highlights include dinner with a show at Rose Rabbit Lie, fried chicken at Momofuku, drippy egg sandwich at Eggslut, croquetas served in sneakers at Jose Andres’ Jaleo and literally everything at the Block 16 food hall (but especially Andy Ricker’s Pok Pok wings, all the sandwiches at Lardo and hot chicken from Hattie B’s). — JH

3708 S. Las Vegas Blvd., Las Vegas, (702) 698-7000, cosmopolitanlasvegas.com

Price: 💰 to 💰💰💰💰

Mott 32 at Palazzo

Don’t let the multiple elaborate dining rooms fool you. Mott 32 serves straight Chinese comfort food, including plates of soy sauce chow fun your Chinese grandmother would approve of. The superb Peking duck is marinated, then smoked, then roasted over applewood until the skin is brittle-crisp. — JH

3325 S. Las Vegas Blvd., #206, Las Vegas, (702) 607-3232, mott32.com/lasvegas

Mesa Grill at Caesars Palace

Bobby Flay’s Southwestern standby is the place to grab dinner before catching Mariah Carey at the Colosseum. This is fun, punchy, chili-fueled food meant for sharing: goat cheese queso fundido, red chili barbecue duck and a 22-ounce chipotle-glazed rib-eye. — JH

3570 S. Las Vegas Blvd., Las Vegas, (702) 731-7731, mesagrill.com

Oyster Bar at Palace Station

There are certain truths about Vegas: You will lose money over time and you will have to wait in a line that snakes past the slot machines for a seat at the Oyster Bar. The counter-only restaurant is open 24 hours, offering half-shell specials in the mornings. But just about everyone orders the combo pan roast, a supremely creamy and tomato-y concoction loaded with shrimp, crab and lobster, made in front of you in bubbling silver steam kettles. — AC

2411 W. Sahara Ave., Las Vegas, (702) 367-2411, palacestation.sclv.com/Dining/The-Oyster-Bar

Spago at Bellagio

Wolfgang Puck, the catalyst for the celebrity chef boom in Las Vegas in the ’90s, has re-created the magic of the Beverly Hills Spago once again, this time at the Bellagio (the restaurant was in the Caesars Forum Shops from 1992 to 2018). Get the signature smoked salmon pizza, veal schnitzel and Chinois salad, all served with a complementary view of the Bellagio fountains. — JH

3600 S. Las Vegas Blvd., Las Vegas, (702) 693-8181, wolfgangpuck.com/dining/spago-lv

Carbone at Aria

The tableside Caesar salad is reason enough to visit. The dressing is anchovy-flecked perfection and the Lego-sized croutons are mini rectangles of fried dough that burst with garlic butter when you take a bite. The spicy rigatoni in pink sauce — and the rest of the very “Goodfellas” Italian-American menu — is just as good as at the original location in New York City. — JH

3730 S. Las Vegas Blvd., Las Vegas, (877) 230-2742, aria.mgmresorts.com/en/restaurants/carbone.html

Bobby’s Burger Palace outside the Waldorf Astoria

Bobby Flay built his career on Southwestern flavors; predictably, the green chili cheeseburger (with queso and pickled red onions) is one of the best burgers you can find on the Strip. Bobby’s is a casual, choose-your-own-burger adventure (beef, chicken, turkey) where you can add crushed potato chips to your burger for free. — JH

3750 S. Las Vegas Blvd., Las Vegas, (702) 598-0191, bobbysburgerpalace.com

Coffee in Las Vegas: 6 spots to get your caffeine fix in Sin City

Here are six great off-Strip places to help ensure you’re making the most of your time in Vegas.

Sadelle’s at Bellagio

The sumptuous sky-blue dining room at Sadelle’s is the place to be for a Fancy Event Brunch. Splash the pot and order the tower of smoked fish served with bagels stacked high like a ring toss for $125; get a delectable grapefruit cocktail, each triangle carved out and brûléed, for $14; add caviar to any dish for $60 a pop. A couple tips: Skip the line (often winding into Bellagio’s atrium) and snag a seat at the bar — and grab a crackly sticky bun from the pink pastry cart on the way out. — AC

3600 S. Las Vegas Blvd., Las Vegas, (702) 693-7075, bellagio.mgmresorts.com/en/restaurants/sadelles.html

Restaurant Guy Savoy at Caesars Palace

Guy Savoy has all the trappings you expect from a traditional super-luxe French restaurant: a wine tome that would buckle a card table, an army of doting servers, trolleys laden with breads and fussy desserts. Unfortunately, it all feels a bit uninspired and paint-by-numbers. Still, the white truffle risotto was almost worth the $140 supplementary charge and the A5 Wagyu-and-lobster combo was the consummate ideal of surf and turf. — AC

3570 S. Las Vegas Blvd., Las Vegas, (702) 731-7286, caesars.com/caesars-palace/restaurants/guy-savoy

Bavette’s at Park MGM

The Vegas outlet of a French steakhouse from Chicago is ideal for a date: dark,moody, and romantic. The rib-eyes are rare, the wedge salads are ice-cold and the seafood towers will have other diners craning their necks.— JH

3770 S. Las Vegas Blvd., Las Vegas, (702) 730-6700, bavettessteakhouse.com/las-vegas

Tacos El Gordo

It’s a madhouse at the Strip outpost of Tacos El Gordo, where you line up for Tijuana-style tacos according to which meat you want. It’s not the most efficient process, but you won’t find a better adobada taco on a handmade corn tortilla at 4 a.m. — AC

3041 S. Las Vegas Blvd., Las Vegas, (702) 331-1160, tacoselgordobc.com

Joël Robuchon

You’ve won the jackpot and all that crazed screaming made you hungry. You will celebrate with a blowout meal at Joël Robuchon, from which, four hours later, you will emerge no longer famished — or wealthy. Yes, at $445 for the full degustation menu, it’s expensive. And yes, it’s worth it. It just feels right: the plush purple banquettes, the Baccarat crystal, the impeccable service, the … framed photo of Nicolas Cage? OK, maybe not that. Then there’s the food: indulgently overstuffed langoustine ravioli in foie gras sauce, Robuchon’s signature mashed potatoes and, naturally, a flawless chocolate souffle with the texture of the inside of a marshmallow just roasted on a campfire. If you’ve got money to roast, go for it. — AC and LKP

3799 S. Las Vegas Blvd., Las Vegas, (702) 891-7925, mgmgrand.mgmresorts.com/en/restaurants/joel-robuchon-french-restaurant.html

L’Atelier de Joël Robuchon

If you didn’t do well enough at the tables to eat next door, L’Atelier is no mere consolation prize. The alarmingly red restaurant — barstools, water glasses, flowers, lighting — is an eye-catcher even through all the flashing neon on the casino floor. Sit at the counter and build your own prix fixe dinner. It’s unfussy, with food nearly as good as its extravagant sister restaurant. And the heavenly mashed potatoes are here, too. — AC

3799 S. Las Vegas Blvd., Las Vegas, NV, (702) 891-7358, mgmgrand.mgmresorts.com/en/restaurants/latelier-joel-robuchon-french-restaurant.html

Las Vegas bars: These are our favorite places to imbibe

It’s easier than ever to find an excellent drink in Vegas — beyond the 62-ounce frozen margaritas at the walk-up bar.

The specialty at Wing Lei, on the ground floor of the Wynn Las Vegas, is Peking duck, that crispy-skinned game bird that happens to go well with thin pancakes sluiced with a bit of hoisin. If you’re in the mood for waterfowl, try the $108.88 Peking duck tasting menu, with table-carved duck, duck salad, duck and foie gras shu mai, duck with braised eggplant, and duck fried rice. Did I mention this particular menu is slightly duck-heavy? — LKP

3131 S. Las Vegas Blvd., Las Vegas, (702) 770-3388, wynnlasvegas.com/dining/fine-dining/wing-lei

Off-Strip Dining

Lotus of Siam

This longtime off-Strip fixture, which opened a second location on Flamingo Road while the original Sahara Avenue restaurant is remodeled, remains the city’s preeminent place for Thai food, with a gargantuan menu of curries, noodles and fried rice. Focus your attention on the Northern page, particularly the spicy young jackfruit curry, the herbaceous sai oua sausage and the khao soi with crispy duck. — AC

620 E. Flamingo Road, Las Vegas, (702) 735-3033, lotusofsiamlv.com

Every Grain

The specialty at Every Grain, a casual spot from Sheridan Su and Jenny Wong (who also run Flock & Fowl and Fat Choy), is lu rou fan, a Taiwanese pork belly rice dish that positively sings with every silky, savory bite. There’s also a surprising and fairly elaborate tea service, where you can ruminate on the differences between milky oolongs and smoky lapsang souchongs. — LKP

430 E. Charleston Blvd., Las Vegas, eateverygrain.com

Ellis Island Casino & Brewery

Can you beat the $7.99 steak special at Ellis Island? Can anyone? No, it’s not the best meat you’ll eat in your life, and yes, you have to use a coupon, which you get from signing up for the casino’s rewards program. (You were going to gamble a little anyway, right?). But it’s $7.99. There are cups of coffee that cost more. And the top sirloin, served with soup or salad and side dishes, is really pretty good — tender and properly cooked. At the very least, it’s enough to get you back out to the blackjack table. Tip your server and dealer well with all the money you saved! — LKP

4178 Koval Lane, Las Vegas, (702) 733-8901, ellisislandcasino.com

Bank Atchawaran, formerly of Lotus of Siam, runs this Thai restaurant near Chinatown Plaza with a focus on the drinks program, which shouldn’t come as a surprise given his sommelier background. Giant prawns fried in a garlic herb coating are a good bet, as is a creamy Panang curry with a healthy portion of crispy-skinned duck. — LKP

4480 Spring Mountain Road, Unit 700, Las Vegas, (702) 238-0567, lamaiilv.com

The old Fergusons Motel has entered its second life as Fergusons Downtown , where hip shops — including the vintage clothing store Neon Cactus and Mothership coffee shop — have outposts. It’s also home to the casual robatayaki restaurant Hatsumi, which specializes in grilled skewers (chicken hearts, shishito peppers, Wagyu beef) and okonomiyaki. Take advantage of the happy hour specials, when you can get $1 oysters and $3 Asahi drafts from 5 to 7 p.m. every day. — LKP

1028 Fremont St., Suite 100, Las Vegas, (702) 268-8939, hatsumilv.com

Brunch is the way to go at Ada’s, a new restaurant from James Trees of Esther’s Kitchen. Soft scrambled eggs on thick-cut toast with a smattering of cheese and herbs is very good, as is the croque-madame, which comes smothered in a bright orange sauce that evokes cream of tomato soup. The location, in an odd little mall called Tivoli Village, can be a little confusing at first. It doesn’t particularly evoke Italy (or Copenhagen, for that matter) but compensates with creative takes on old favorites. — LKP

410 S. Rampart Blvd. #120, Las Vegas, (702) 463-7433, adaslv.com

The kebab specialists at Zaytoon grill lamb chops, beef koobideh and bone-in Cornish hens over charcoal. Accompany your kebabs with a plate of zereshk polo, rice laced with tart barberries and topped with grilled chicken. There’s a market inside too, where you can pick up groceries alongside an Abali yogurt soda for your drive back to L.A. — LKP

3655 S. Durango Drive, #11-14, Las Vegas, (702) 685-1875, zaytoonlasvegas.com

Shang Artisan Noodle

Go to this casual strip-mall spot for an affordable noodle fix away from the madness of the Strip. Noodles are twirled and pulled in view of the narrow dining room and can be ordered in soup or dry versions; try the Shang beef noodle with beef and chicken broth and braised brisket. There are also dumplings and rice dishes — all under $12. — AC

4983 W. Flamingo Road, Suite B, Las Vegas, (702) 888-3292, shangartisannoodle.com

Jamm’s, with its visit-to-Grandma’s decor, is a charming place to grab breakfast or lunch (it closes at 3 p.m.). The best thing about Jamm’s is the fact that many of the breakfast entrees come as smaller versions, allowing you to pay less and not feel like a stuffed foie gras goose. Want to taste the pancakes without getting a full order? You can do that. Only kind of want an omelette? You can get a small one. It’s a ridiculously simple idea that more places should employ. — LKP

1029 S Rainbow Blvd., Las Vegas, (702) 877-0749, jammsrestaurant.com

Too often, sushi on the Strip is rolled, tempuraed and drowned in sauce. Kabuto, a traditionalist spot a couple of miles away, clearly states on its menu that maki and box sushi WILL NOT BE SERVED. Instead, there are two omakase options: the full experience (meaning more food) for $120 or a smaller menu for $80. Either way it will include a sake apertif, a platter of sashimi, a grilled fish course, a procession of nigiri, a hand roll, miso soup and dessert. — AC

5040 W. Spring Mountain Road, Las Vegas, (702) 676-1044, kabutolv.com

Good Pie in Downtown Las Vegas

You can order most of Brooklyn-born Vincent Rotolo’s pizzas in one of four styles: Grandma (a thin and crispy square), Brooklyn (classic round with fresh mozzarella), Detroit (a thick square with a cheesey crust) and gluten-free Detroit. The Grandma-style Good Hot — scattered with pepperoni cups, sliced jalapeño and sausage and finished with a drizzle of spicy honey — is a Royal Flush. — JH

725 S. Las Vegas Blvd., Las Vegas, (702) 844-2700, goodpie.com

Carson Kitchen

Housed in a kitschy, repurposed hotel alongside a tattoo parlor and a doughnut shop, Carson Kitchen has a vibe similar to the kind of gastropub that flourished in L.A. in the 2000s. While the setting is familiar, the kitchen puts out craveable stuff you’ll be thinking about on your flight home: sizzling skillets of bacon jam, baskets of chicken skins with honey and thoughtful cocktails meant for sipping. — JH

124 S 6th St., #100, Las Vegas, (702) 473-9523, carsonkitchen.com

Sparrow + Wolf

Meals at this Chinatown restaurant conjure “Game of Thrones.” The hearth-baked bread with umami butter is more than worth the $8 Uber it will cost you to get here. And chef Brian Howard’s braised lamb neck is fatty, carnal and satisfying in a way the strip clubs you visit later most likely won’t be. — JH

4480 Spring Mountain Road, Suite 100, Las Vegas, (702) 790-2147, sparrowandwolflv.com

Flock + Fowl

Sheridan Su’s Hainan chicken rice is equal parts gelatinous and tender; the chicken and broth-scented rice meld into a soothing oneness. Add an order of chicken wings and the Kaya toast; the meal can be a restorative stop on your lost weekend. — JH

150 Las Vegas Blvd. N., Suite 100, Las Vegas, (702) 272-2222, flockandfowl.com

There’s something for everyone at this strip-mall izakaya: sashimi, udon and soba, omakase options, house-made tofu, rice bowls. But the robata is the star, with three dozen options to be skewered and grilled. Chicken thigh and Kobe beef are no-brainers, but the must-get is the foie gras with glazed soy sauce. — AC

5030 W. Spring Mountain Road, Suite 2, Las Vegas, (702) 367-3511, raku-grill.com/grill

Vetri at the Palms Casino

Located on the 56th floor of the hotel, there’s a spectacular view from just about every seat in this outpost of Marc Vetri’s namesake restaurant from Philadelphia. Do the twinkling lights of the Strip from up high make the foie gras pastrami or the tonnarelli cacio e pepe actually taste better? Probably. — JH

4321 W. Flamingo Road, Las Vegas, (702) 944-5900, palms.com/eat-and-drink/vetri-cucina

Kame Omakase & Kaiseki

Kame is a restaurant within a restaurant: The casual main area is where you order Dancing Dragon and Green Monster rolls; the inner sanctum, hidden in a narrow side room, contains a serene omakase or kaiseki experience. A recent meal began with king crab chawanmushi and monkfish liver; from there, a dozen pieces of pristine nigiri, A5 Wagyu and uni pasta followed. The lobster sashimi, the shimmering meat piled atop its flame-red shell and interspersed with caviar and uni, is a stunner. — AC

3616 W. Spring Mountain Road, Suite 103, Las Vegas, (702) 771-0122, sushikame.com

Chef Dan Krohmer’s Spring Valley restaurant has been a fixture of best-of lists since it opened in 2015. The mostly Japanese menu swings between what you’ll find at your favorite neighborhood sushi restaurant and a world-class izakaya. The specials board is worth paying attention to, especially when chicken-fried lobster pops up. — JH

3655 S. Durango Drive, Unit #6, Las Vegas, (702) 463-8382, othermamalv.com

Our Three Favorites

Prix fixe lunch at Estiatorio Milos

For a time, the prix fixe lunch at this elegant Greek spot in the Cosmopolitan was the best deal on the Strip: a quiet 45-minute, no-reservations-needed, three-course affair with a generous number of options and a cutesy price that went up by a single cent each year ($20.12 in 2012, $20.13 in 2013). At $29 today, it’s still a steal. Start with the spreads and toasted pita or pay $10 to upgrade to the grilled octopus, then stick with one of the seafood options for your main. — AC

3708 S. Las Vegas Blvd., Las Vegas, (702) 698-7930, cosmopolitanlasvegas.com/restaurants/estiatorio-milos

Charbroiled pork sandwich at Pho Bosa

The pho is what Pho Basa is known for, but the charbroiled pork banh mi is the sleeper standout of the menu. A warm baguette, slathered with a garlic-charged, buttery spread, spills over with tender-sweet pork, chopped green onion, slivers of pickled daikon and carrots, sprigs of cilantro and sliced jalapenos. The textures ping-pong off each other and the flavors thicken and intensify as the sandwich disappears. — JH

3711 S. Valley View, Las Vegas, (702) 418-1931, phobosakitchen.com

Egg foo young at Soul Foo Young

Soul Foo Young, possibly the only black-owned Chinese/soul food restaurant in Nevada, serves a fine rendition of egg foo young. A family-owned outfit run by suburban Chicago native Artisha Hall, the menu mixes traditional Southern cooking with the Chinese American flavors that Hall says she loved as a child. The egg foo young, a puck-shaped omelet made with bean sprouts, chicken, pork and seafood that is thoroughly doused in a savory, broth-like brown gravy, fills a specific kind of craving — for something hearty, sloppy and curative. — LKP

1216 W. Owens Ave., Las Vegas, (702) 539-0333, ordersoulfooyoung.com

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Andrea Chang is a wealth reporter for the Los Angeles Times. She was previously a Column One editor, the deputy Food editor and an assistant Business editor, and has covered beats including technology and retail. Chang joined the paper in 2007 after graduating from the Medill School of Journalism at Northwestern University. She grew up in Cupertino, Calif.

Jenn Harris is a columnist for the Food section and host of “The Bucket List” show. She has a BA in literary journalism from UC Irvine and an MA in journalism from USC. Follow her @Jenn_Harris_.

Lucas Kwan Peterson is a former columnist and video producer for the Food section of the Los Angeles Times.

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Top of the World

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Visit the world famous Top of the World restaurant, located in The STRAT Tower – recipient of the Wine Spectator Award of Excellence for 26 years in a row. With a dining room that revolves 360 degrees every 80 minutes while showcasing spectacular views of the Las Vegas valley and an award-winning menu of steaks and seafood complemented by fresh, seasonal ingredients, Top of the World is unrivaled for the quintessential Las Vegas experience.

Top of the World’s accolades are far-reaching, from the Las Vegas Review-Journal and Nevada Magazine, along with recognition from TripAdvisor and OpenTable. Top of the World was awarded 2019’s Best of Las Vegas Award for Best Fine Dining, Best View and Most Romantic Spot.

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Tables are limited to 7 people.

One entrée or a food purchase of equal value ($55 minimum) is required per guest. Corkage fee is $50 per bottle.

Proper attire is required.

Top of the World enforces a strict upscale dress code . We do not allow beachwear or gym attire, including sweatpants, sweatshirts or hoodies. Athletic apparel, jerseys, hats, beanies, bandanas, ball caps, oversized or baggy clothing, tank tops, flip flop shoes and sleeveless shirts are prohibited. No excessively revealing clothing will be allowed. Clothing emitting offensive odors is not permitted to be worn anywhere on property.  

Admittance to Top of the World is at the discretion of management, who reserve the right to refuse service to patrons who are inappropriately dressed regardless of the reservation status.

Thank you in advance for your adherence.

Group Dining Please contact us for more information for groups of 12 or more.

Large Group Reservations  | 800.789.9436 Email |  [email protected]

Daily Hours | 4pm - 11pm  

TABLE RESERVATIONS  702.380.7711 I 7am - 10pm

Tables are limited to 7 people.  

Cuisine  | International, Steakhouse and Seafood

Dress Code | Upscale Dress Code

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Sin City Dining: 17 Bucket List Restaurants in Las Vegas

Cheapism / TripAdvisor / Michael U./Yelp

A Glutton's Guide to Vegas

No one goes to Las Vegas to restrain themselves, and meals are perfect for a little — or a lot — Sin City-style indulgence. From Rat Pack-era  steakhouses to glittering establishments that boast some of the country's best fine dining , there's no shortage of places that will try to give you the meal of a lifetime. Here's a variety of only-in-Vegas spots that should be at the top of your "must" list.

Related:   Must-See Vegas Attractions That Aren't on the Strip

Top of the World

Cuisine:  Contemporary American 

Why you can't miss it:  It's simple, really: You come to this rotating restaurant  at the top of the former Stratosphere (now The Strat) for the breathtaking view of the Strip and the rest of Las Vegas' twinkling lights 800 feet below. The restaurant makes a full rotation once every 80 minutes, so you'll get to take in every panorama. Fortunately, the food and service also get top marks from reviewers, and you may even see the Stratosphere's SkyJump participants zoom past the window during a controlled jump to the ground below.

  What to eat: Tripadvisor reviewers say the rich lobster bisque and flavorful surf and turf (make any steak surf and turf for an extra charge) are equal to the sublime views.

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The Golden Steer

Cuisine:  Steakhouse Why you can't miss it: The Golden Steer  is the best place to pay homage to "old Vegas," a place where you can dine where icons like Frank Sinatra, Dean Martin, and Elvis came to have a square meal. The dark wood paneling, dim lighting, and shiny red booths make this place the best kind of time warp, as does the over-the-top service — you even get to watch your Caesar salads made tableside.

  What to eat:  Treat yourself to the filet — one Tripadvisor reviewer  calls it "like meat candy just melting in your mouth" — and a twice-baked potato. Follow it with the restaurant's signature bananas foster, flambeed while you watch.

Cuisine:  Contemporary French Why you can't miss it:  Executive chef Julian Serrano's restaurant at the Bellagio  has earned two Michelin stars and top ratings from AAA and Forbes, so you know the food will be exquisite. But art lovers are also in for a treat, as there are several original Picasso paintings on the walls. The views of the Bellagio's famous fountains from the patio are nothing to sneeze at, either.

  What to eat:  Try one of the restaurant's can't-miss dishes, roasted Maine lobster. 

Bacchanal Buffet

Cuisine:  Buffet Why you can't miss it:  Though buffets have lost some appeal during the pandemic, you haven't really "done Vegas" until you've overindulged at at least one massive casino buffet. By all accounts, Bacchanal at Caesars Palace  is one of the best spots to do that. At any given time, you'll have about 500 items to choose from, plus about 15 daily chef's specials plus vegan options and a selection of Laotian, Filipino, Indonesian, Thai and Vietnamese dishes.

What to eat: Yelpers say  the prime rib is worth the inevitable line, and the crème brulee seems to be the star of the massive dessert selection.

Cuisine:  Seafood/raw bar Why you can't miss it:  There's more to Vegas than the Strip, and if you're up for a bit of a drive, dinner at one of the city's buzziest new restaurants  is unlikely to disappoint. Where other Vegas restaurants are cavernous, this one is intimate — it only seats 45 — and it's housed in an unassuming strip mall. But there's no need for any gimmicks, because the food is indisputably the star of the show.

  What to eat:  After starting off with waffle fries and spicy tuna tartare, face-plant into the raw bar's mouth-watering selection of oysters, sushi, sashimi, and ceviche, Yelpers recommend . 

Related: Restaurants with Crazy Lines That Are Still Worth the Wait  

É By José Andrés

Cuisine:  Spanish Why you can't miss it:  You'll find this exclusive restaurant-within-a-restaurant  at Jaleo, celebrity chef Jose Andres' restaurant at the Cosmopolitan. Beyond the hush-hush glass door is a nine-seat chef's table with blood-red walls and curtains where guests can enjoy avant-garde Spanish cuisine. The prepaid reservations don't come cheap: They start  $290 a person, not including booze or tip. But you're not just paying for food — this is a once-in-a-lifetime chance to watch a master chef show off.

  What to eat:  Expect selections to vary, but past highlights  have included an edible sphere sangria cocktail and cotton-candy empanadas with a foie gras filling.

Cuisine:  Diner Why you can't miss it:  This self-proclaimed "Vegas as Vegas gets" 24-hour restaurant  on the Strip is unabashedly stuck in an early '70s — the interior is festooned in pink and blue neon, stained-glass Tiffany-style lamps, and fake trees. Selections from the massive menu are served up in equally massive portions by waitresses in bright, school-girl-style skirts; in the adjacent lounge, Technicolor drinks are liberally garnished with fruit, paper umbrellas, orchids, and more.

  What to eat:  The French Toast Ambrosia and 10-egg omelets (served all day, just like all of the restaurant's breakfast items) have endured since the Peppermill's opening.

Cuisine:  Classic French Why you can't miss it:  With a ceiling draped circus-tent style in a rainbow of fabric, intimate Le Cirque  could feel more garish than elegant. But enthusiastic diners say that's absolutely not the case, and they extol the virtues of the AAA Five Diamond cuisine and attentive service. Though a meal here doesn't come cheap, it's one of a handful of Vegas restaurants that's truly worth the steep price tag, reviewers say.

  What to eat:  Try the duck à l'orange or the roasted sea bass.  Follow it up with another Tripadvisor favorite , the chocolate soufflé served with créme anglers and créme fraiche

Cuisine:  Contemporary American Why you can't miss it:  This is Las Vegas in all of its gimmicky glory — embrace it and enjoy. At Blackout , you'll eat in complete darkness, in a dining room that has been designed to eliminate all outside light. Your server, of course, is outfitted with night-vision goggles. Don't worry about seeing the menu, because it's prix fixe. Part of the adventure, of course, is figuring out what you're actually eating.

  What to eat:  If we told you, it would spoil the fun! But all items are plant-based (vegetarians and vegans, rejoice) and the restaurant will ask about any allergies beforehand.

Battista's Hole in the Wall

Cuisine:  Italian Why you can't miss it:  With its red leather booths, memorabilia-covered walls, an unchanging menu, and a strolling accordion player, Battista's Hole in the Wall  has old-school Italian atmosphere  in spades. And it's a good value, too: Along with a main entrée, all dinners include soup or salad, garlic bread, a side of pasta, and cappuccino. Diners also appreciate the large carafes of free house wine.

  What to eat: Tripadvisor reviewers  say you can't go wrong with red-sauce classics like lasagna or spaghetti and meatballs.

Joel Robuchon

Cuisine:  Contemporary French Why you can't miss it:  If you're a fan of fine dining, Joel Robuchon  at the MGM Grand should be your holy grail among Las Vegas' many storied establishments. It's still the city's only three-star Michelin restaurant, plus it's earned five diamonds from AAA, five stars from Forbes, and the exclusive Grand Award from Wine Spectator. The dazzling, dramatically purple space features marble floors, plush banquettes, crystal chandeliers, modern art, and towering mirrors that complement the artful French cuisine.

  What to eat: Tripadvisor reviewers  recommend La Langoustine, a truffled langoustine ravioli in a foie gras sauce. They also rave about the dizzying number of selections on the bread and dessert carts, so be sure to save room.

Gordon Ramsay Hell's Kitchen

Cuisine:  Contemporary American Why you can't miss it:  While there are plenty of places to go in Vegas for a spectacle, and plenty of places to go for top-notch food, in most cases they're not one and the same. New at Caesars Palace, Gordon Ramsay Hell's Kitchen  manages to give diners both — and do it well, TripAdvisor reviewers say. Designed to make patrons feel like they're on the set of Ramsay's hit reality show, it's a cavernous place with screens of the chef flinging his signature insults and teams of red and blue chefs "competing" to serve you their best efforts.

  What to eat:  The Beef Wellington, served with potato puree, glazed root veggies and a red wine sauce, is "the pinnacle of what that dish can be: tender, deeply flavorful and simple," Food and Wine once raved. The sticky toffee pudding also got their nod.

Cuisine:  Japanese Why you can't miss it:  There might not be a prettier restaurant in the city, and that's saying a lot in aesthetics-obsessed Vegas. Mizumi , at the Wynn, is set alongside traditional Japanese gardens, a koi pond, and a dazzling waterfall, tucked away from prying eyes by high rock walls. There's even a floating pagoda table for those who really want to wow a special someone. The food is no slouch either — Conde Nast Traveler  says it's "pure, unadulterated elegance."

  What to eat:  A shared plate of the Crispy Brussels Sprouts will tickle your taste buds, Tripadvisor reviewers  say. Then, splurge on as much sashimi and sushi as your stomach can handle.

Related: This Is the Best Sushi Restaurant in Your State

Hugo's Cellar

Cuisine:  Steakhouse/continental Why you can't miss it:  A rose for the lady? Impeccable service from a waiter in a tuxedo who seems like he time traveled from the '70s? It's all part of the experience at Hugo's Cellar , a Fremont Street staple hidden away in the basement of Four Queens Hotel and Casino in old downtown Vegas. Like The Golden Steer, tableside salad prep is part of the "show" here, but so is a complimentary dessert plate of decadent chocolate-covered strawberries.

  What to eat:  Hugo's does old school dishes well, Tripadvisor reviewers say . They particularly recommend the prime rib, rack of lamb, and bananas foster.

Cuisine:  Mediterranean/Middle Eastern Why you can't miss it:  Dinner at Marrakech  is the type of immersive experience Vegas is known for. Venture off Strip to dine in a Moroccan-style tent, surrounded by intricate lanterns and tapestries, while belly dancers in glittering outfits entertain you during your feast. They may even encourage you to join them for an impromptu lesson. The traditional Moroccan fare is served in as part of a six-course, prix fixe menu.

  What to eat:  Reviewers say highlights include the beef kabobs, harira soup, and homemade bread and hummus.

Heart Attack Grill

Cuisine:  Burgers Why you can't miss it: Heart Attack Grill  on Fremont Street relishes controversy, and if you want to come to Vegas for the spectacle — well, this is it. Diners over 350 pounds eat free at this brash burger joint (of course, they have to prove their girth by weighing in on an electronic cattle scale) where waitresses dressed as scantily clad nurses "prescribe" a diet of calorie- and cholesterol-packed meals. You'll even have to suit up in a hospital gown before being served. After all, it could save some time — at least three patrons have suffered real heart attacks and one has died  on the premises.

  What to eat:  We can't in good conscience recommend it, but the restaurant's craziest menu item is the 4-pound Octuple Bypass Burger. You can also wash down your Flatliner Fries, cooked in lard, with a Butterfat Milkshake.

Beauty & Essex

Cuisine:  American (new)

Why You Can't Miss It:  Tucked behind a pawn shop (how very Vegas), this quirky, comfort-food-centric restaurant will give you plenty of Instagrammable moments that seem absolutely apropos for a Vegas adventure. The menu, rife with unexpected combinations, is also a hit with those who've raved about it on Yelp .

What to Eat:  Split the grilled cheese, smoked bacon, and tomato soup dumplings, order your own Mexican street corn ravioli, and, if you're not getting the Beauty's Wonder Wheel (though you should), the chocolate peanut butter cake has been called "unbelievable" or the "les, NYC" doughnuts and their dark chocolate, berry, and caramel sauces are a must.  

Related: 14 of the Most Expensive Restaurants in America

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The unofficial May 5 holiday signals party time for many Mexican Americans, and others who love Mexican and Latino cuisine, music and culture. The commemoration of Mexico’s victory over the French in 1862 at the Battle of Puebla, little more than a regional festivity within the nation of Mexico, has evolved into the largest celebration of Mexican culture in the United States. And since no city on Earth parties harder than Las Vegas, it’s no surprise we have plenty of delicious places to mark the occasion.

Here are a few great options for honoring Mexican culture and cuisine this year, with something for just about everyone.

Start The Party Early

        View this post on Instagram                       A post shared by Letty’s On Main (@lettysonmain)

Letty's De Leticia's Cocina

Located in a building that once housed Las Vegas’ oldest Mexican restaurant (El Sombrero), Letty’s is now home to Chef Leticia Mitchell, who has been wowing locals with her Mexican cuisine since 2009 at Leticia’s Cocina & Cantina. She and partner Sue Kiple have used it to bring her signature tacos, award-winning “quesataco” (seared cheese, chipotle crema and choice of protein), and tortas to the Downtown Las Vegas scene. And while most local restaurants will celebrate Cinco De Mayo on Sunday the 5 th , Letty’s is celebrating a day early, with a party on Saturday the 4 th .

Cinco de Mayo Special:   Live bands and other music, with street tacos, tequila, margaritas and cervezas on Saturday, May 4, from 3 p.m. to 10:30 p.m.

Location: 807 S. Main St. (Arts District)  

Get Your Goat

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Birria El Compa 

While birria has become a staple dish in many Mexican restaurants over the past few years, many opt to use beef, lamb, or other meats instead of the traditional goat. At Birria El Compa, located on East Charleston Boulevard in the shadow of the beltway, the goat version is the star, available in several dishes. They also offer a beef variety for the less adventurous.

Location:  3700 E. Charleson Blvd.

Plant-Based

        View this post on Instagram                       A post shared by TACOTARIAN #1 VEGAN TACOS (@eattacotarian)

With four locations in Las Vegas, including their Arts District flagship, Tacotarian is Las Vegas’ only 100% plant-based Mexican restaurant. And their 15 varieties of vegan-friendly tacos have proven so popular, they’ve expanded the brand into Southern California.

Cinco de Mayo Special:  $5 margaritas all day Sunday, at all locations.

Location:  1 130 S. Casino Center Blvd. #170 (Arts District)

        View this post on Instagram                       A post shared by Chef Susan Feniger (@susanfeniger)

BBQ Mexicana Drive-Thru

After years serving local sports fans at T-Mobile, Allegiant and the Las Vegas Ballpark, Border Grill’s casual Mexican barbecue concept BBQ Mexicana recently expanded to the ‘burbs, with a Sunset Road location near the Durango Drive Ikea. And their drive-through window allows you to stock up on tacos or their beloved brisket burritos without getting out of your car.

Location: 8480 W. Sunset Road

The Best New Things to See and Do in Las Vegas

T he city that bills itself as the Entertainment Capital of the World is living up to its name, having hosted its first-ever Super Bowl in February and its first Formula One race in November 2023. Add to the mix several new hotel openings plus a bevy of new restaurants, bars, and other new attractions, and it seems like Las Vegas has some serious momentum.

Those good vibes are set to continue well into the summer and beyond. Sin City is careening into pool party season, and several major music festivals are on the upcoming schedule. The Arts District, on the southwest edges of downtown, continues to evolve as the city's most popular and most creative neighborhood. And railway company Brightline just broke ground on a high-speed train that will deliver visitors from suburban Los Angeles to the South Strip in about two hours.

Here are some of the most exciting openings, changes, and must-dos across Las Vegas this spring and summer.

New hotels to check into

Fontainebleau las vegas.

The 2023-opened Fontainebleau Las Vegas , on the Las Vegas Strip between Encore and Sahara, has 3,644 rooms and cost about $3.7 billion to build. The hotel opened last December and includes 76 suites-collectively branded as Fontainebleau Fleur de Lis-which occupy the top five floors of the 67-story tower and feature billiards tables, wellness rooms, and custom Italian bedding. It has nearly two dozen restaurants, including Alan Yau's Chyna Club and Ethan Funke's Mother Wol; its swanky pool deck, LIV Beach, opened in April.

Durango Casino & Resort

On the outskirts of the Las Vegas Valley, in the rapidly developing Durango neighborhood on the southwest side of the city, Durango Casino & Resort has proven to be a huge hit with the locals, who visit in droves every weekend. The 15-floor hotel tower has 209 modern and spacious rooms. The real draws, however, are the casino floor and the top-notch food choices, which include Nicco's Prime Cuts & Fresh Fish steak house, upscale Mexican joint Mijo, and a food court named "Eat Your Heart Out" (it goes by EYHO) with several cult-favorites, such as the Ai Pono Hawaiian street food café.

Its pool deck, Bel-Aire Backyard , has proven to be an even bigger hit than anticipated. "The pool has morphed into something we didn't think we'd see," Durango Casino & Resort general manager Dave Horn said. "People love hanging out back there. It's a place to be seen."

The restaurants to plan a trip around

For Esther's Kitchen 's first six years, chef James Trees operated the Italian eatery out of a tiny space on California Street. But in March 2024, Trees moved the fan-favorite joint around the corner to an anchor location on the corner of California and Main streets in the Arts District. The new spot is nearly three times the size with a new-and-expanded menu-thanks to a significantly larger kitchen-and has a private second-story cocktail bar that is expected to open this summer.

Elsewhere around town, the Las Vegas outpost of Brooklyn-born Peter Lugar Steak House in Caesars Palace has gotten rave reviews since it opened in November 2023. Mandalay Bay's Orla , a Mediterranean restaurant from Michael Mina that opened in January, seems to be on everyone's list for best meal of the year, with dishes such as sizzling king crab legs and filet mignon kebab. And for some authentic escargot, head to French restaurant LPM at the Cosmopolitan, which opened in November 2023.

Two restaurants of note opened in February 2024 inside Fashion Show Mall: Emmitt's and Happy Camper . The first, owned by former NFL running back Emmitt Smith, serves steak and seafood in an upscale, business casual environment. Happy Camper has a more laid-back vibe; the entire restaurant is designed to look and feel like a campground, and giant portions of pizzas and wings come out on platters intended to inspire sharing.

New art and other attractions

Las Vegas lacked an art-house cinema until the Beverly Theater , located on the outskirts of downtown, opened in March 2023. The space functions as a traditional movie theater showcasing independent films (complete with a sophisticated projector and sound system), as well as an intimate performing arts and live music venue. In April the Beverly launched shorter artist-in-residence sessions called "micro-residencies" with three weekends of performances by Australian singer/songwriter Julia Jacklin.

Kip Kelly, the theater's founding creative director, described the theater's programming as "grassroots" and said there's nothing else like it in the city.

"Whether it's a first-run indie release, an old movie we think will be fun to watch with friends again, a concert, or an author reading, we make all the [programming] decisions from right here in downtown Las Vegas," he wrote to Afar in a text message. "We make sure our finger is always on the pulse of what's happening, and we build our program around that rhythm."

Other new attractions revolve more squarely around the Strip. The Sphere , the giant entertainment venue wrapped in 1.2 million LED lights behind Venetian Las Vegas is home to several new concerts this summer, including Phish and Dead & Co. (the latest iteration of The Grateful Dead). At City Center, a digital art installation space named the Arte Museum opened in 2023. Exhibits here include a room with a giant crashing wave; in another room, guest drawings of animals come to life in a digital jungle.

And at the Luxor, on the South Strip, two new attractions are revitalizing a property that had fallen into obscurity. Play Playground , which opened in January, is a bar with Double Dare -style games and obstacles. The other is immersive show Particle Ink , which kicked off earlier this month and combines real-live human actors with amplified reality characters projected on objects and walls.

Essential cultural happenings

First, sports. The WNBA season kicks off in June and the Vegas team-the Aces-come in as two-time defending champions. Formula One is back again in November. And on the distant horizon, there's baseball: The city is razing the Tropicana to build a new stadium for the relocating Oakland A's.

On the festival front, fans are already gearing up for Electric Daisy Carnival (EDC), the largest electronic dance music festival in North America. The annual show, organized by promoter and distributor Insomniac, attracts about 100,000 people each year and is held at Las Vegas Motor Speedway in mid-May. September will see two separate music festivals: the two-day I Heart Radio , held at T-Mobile Arena; and the three-day Life Is Beautiful , held in the heart of downtown. Neither festival has announced lineups for 2024, but both strive to put together eclectic and pop offerings: Last year's performers included Lenny Kravitz and Foo Fighters at "I Heart" and Cigarettes After Sex, ODESZA, and Kendrick Lamar at "Life Is Beautiful."

In October, drive 45 minutes southwest of Las Vegas to Jean Dry Lake Beds in Sloan, Nevada, for the Rise Lantern Festival . The weekend-long homage to spirituality and wellness is celebrating its 10-year anniversary in 2024; it ends with participants lighting thousands of lanterns aloft into the night sky.

Nightlife must-sees

Several new watering holes in Las Vegas are worth a visit. Status , a new minority-owned champagne lounge, opened at the Grand Canal Shoppes inside the Venetian in late April of 2024. Stray Pirate opened in October 2023 and is designed to feel like the inside of a pirate ship, complete with (digital) "wildlife" swimming past fake windows. November 2023 brought the arrival of Liquid Diet -the bar opened in an old garage, and its sparse decorations and animal skulls feel like a setting from Breaking Bad . The night's menu is written on brown butcher paper and hung from a clothesline behind the bar.

Elsewhere in town, behind Resorts World Las Vegas and attached to the Thrive cannabis dispensary, a bar named Smoke & Mirrors opened in March and is Las Vegas's first cannabis consumption lounge. Guests can choose among flower (served with a bong or rolling papers), prerolls, or cannabis-infused mocktails; drinks can be made with 2.5 mg, 5 mg, or 10 mg of THC in every order.

Fly into . . .

Terminal 3 at Harry Reid International Airport (formerly known as McCarran). The Vegas home of United and Alaska Airlines is the newer of the two terminals (it opened in 2012), featuring wider walkways and amenities such as cupcake vending machines and seating benches with USB ports. Travelers can take an underground train to the expanded Centurion Lounge from American Express, which opened in Terminal 1 in 2020.

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The Ultimate Visitor’s Guide to Las Vegas

Essential eating, iconic dishes, classic restaurants, and neighborhood guides, right this way

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Between the 42.9 million tourists who visit Las Vegas every year and the nearly 2.2 million residents in the greater Las Vegas metropolitan area, they all have one thing in common — they get hungry. This guide helps tourists and visitors (and even locals) find the perfect place to eat, whether that means brunch, a late-night pit stop, a perfect place for a business meeting, a classic restaurant for an old-school Vegas vibe, or a swanky spot meant to impress a date. Find everything from steakhouses and buffets, to neighborhood guides and places to drink. Anytime a visitor asks where to dine or drink in Las Vegas, head to this guide.