italy food tour itinerary

Italy Food Tour: The Best Places to Visit for Foodies

David Angel

An Italy food tour is many people’s idea of heaven, mine included. There’s no single Italian cuisine as such: Italian food really encompasses around twenty different regional cuisines. The one thing they’ve all had in common, for me, is that they’re mouth-wateringly fantastic.

After many Italy vacations, I decided to devise this ultimate indulgence, a culinary tour of Italy, taking in seven top Italian destinations. You’d get to see the best of each, and also experience the best Italian cooking and regional dishes.

This is a tour of Italy that can take as long as you wish. I’ve suggested places to see in each city, and what local dishes to try and where.  We’ll be covering everything from the best cicchetti in Venice to the best pizza in Naples, and the best Bologna food tour to the most scrumptious Sicilian street food.

The itinerary is also a series of suggestions. You could just stick to one area, and Sicily holidays based around sampling Sicilian cuisine would be amazing. Or you could combine several, building a Tuscany itinerary around trying a bistecca in Florence or cacciucco seafood stew in Livorno. We suggest an Italy food tour package, as well as city food tours to get you started at each destination.

However you choose to do it, trying the best in traditional Italian food in some of the best places to visit in Italy is a wonderful way to experience the country.

Table of Contents

1. Italy Food Tour – Food in Venice

What to eat in Venice : Sarde in saor; risotto al nero di seppia; cicchetti

Where to eat in Venice: Le Bistrot de Venise; Osteria al Squero in Dorsoduro and Trattoria da Romano on Burano

What to See in Venice: St Mark’s Square and Basilica, San Giorgio Maggiore, the Doge’s Palace, and exploring the canals and back streets

How Many Days in Venice: Three or four, ideally

Venetian cuisine is based around local produce: seafood from the lagoon and Adriatic, vegetables from the lagoon islands and hinterland, and rice.

There are thousands of restaurants in Venice serving food from all over Italy and beyond, but I’ve found over many visits that eating local is best.

Bars all over the city serve cicchetti (sometimes spelt cicheti), bar snacks along the lines of Spanish tapas, albeit with different ingredients. These include seafood, local ham, cheeses, sausages, and vegetables including delicious artichokes from nearby Sant’Erasmo, the garden island that’s as far off the beaten path in Venice as you can go.

Many signature Venice dishes originate from the sea, of course. They include sarde in saor , sardine with raisins, onions and pine nuts marinated in vinegar. We’ve also loved risotto al nero di seppia , cooked in black cuttlefish ink. A friend bought us a Venetian cookbook after visiting the city with us, and the leek risotto from that has become one of our home menu mainstays the last few years.

Venture out into the lagoon to the island of Burano , and one of the restaurants there, Trattoria da Romano, serves another local delicacy, risotto di gò , which includes the black goby fish that lives near the lagoon bed.

2. Food in Bologna, Modena & Parma

What to eat in Bologna : Tagliatelle al ragù, lasagne, prosciutto crudo (Parma ham) con melone, tortellini pasta, Parmesan cheese

Where to eat in Bologna : Trattoria Valerio, Buca Manzoni and the tavola calda at Tamburini. There are hundreds of other places around the Quadrilatero

What to See in Bologna : Piazza Maggiore, Torre degli Asinelli, the University, Basilica di San Petronio and the Quadrilatero

How Many Days in Bologna : Three for Bologna alone – you’ll need more if you want to make day trips from there

Bologna is food heaven. The sauce that’s many people’s introduction to Italian food bears its name, Bolognese. However, this sauce – known locally as ragù – tastes very different – and much better – in its place of origin.

My wife took me to Bologna for a recent birthday, and food-wise it was like all my birthdays and Christmases rolled into one. The city is the capital of the region of Emilia-Romagna, which many would suggest is the best region in Italy for food. Modena (home of the delectable balsamic vinegar of Modena) and Parma (Parma ham and Parmesan cheese, or parmigiano reggiano ) are both easy day trips from Bologna . It’s a popular starter across the world, but try the Parma ham and melon starter somewhere. We never tire of the salty yin and sweet yang of this simple but stunning dish.

Bologna is a very beautiful city, quite distinctive in appearance because of its red brick buildings and porticoed streets. Food lovers should head for the Quadrilatero, a small area of narrow streets between the Asinelli and Garisenda towers and Piazza Maggiore. The city also gave the world mortadella sausage and tortellini, the ring (or navel!) shaped pasta you see all over the world.

3. Food in Florence

What to Eat in Florence: Ribollita, Bistecca alla fiorentina

Other Tuscan Food To Try: Farro soup in Lucca, panforte from Siena

What To See in Florence : Duomo, Baptistery and Campanile; Cappelle Medicee in San Lorenzo Church; Michelangelo’s original David in the Accademia; the Galleria Uffizi

Where to Eat in Florence:

How Many Days in Florence : Three

There is such a wealth of Tuscan cuisine to discover, and every time I return I seem to discover even more.

Florence is among the best places to stay in Tuscany , as it’s easy to branch out from there to the other main cities and towns.

One of my favourite Tuscan dishes is ribollita , the sort of dish you cobble together with whatever’s left in the kitchen cupboard. Its staple ingredients are stale bread and cannellini beans. What comes with this tends to vary from place to place, but usually includes a hearty, healthy selection of vegetables.

Florence’s signature dish is bistecca alla fiorentina , an enormous and delicious T-bone steak cooked rare. It would be bordering on sacrilege to ask for it to be cooked ‘well done’. Chef will almost certainly refuse your request to cremate such a beautiful piece of meat. It’s normally served with a selection of contorni – vegetables – including garlic potatoes.

The Chianti wine region is just to the south of Florence, with many a fine accompaniment to Tuscan food to choose from. Further south, the sublime medieval city of Siena is home to panforte , a delicious rich flat fruitcake.

Some of the best food in Tuscany can also be found to the west of Tuscany, with the truffles of San Miniato and the delightful olive oil and zuppa di farro – similar to wheat – from Lucca.

4. Food in Livorno

What to Eat in Livorno: Cacciucco fish stew

Where to Eat in Livorno: La Barocciaia; Osteria del Mare

What To See in Livorno: Piccola Venezia; the grand Terrazza Mascagni seafront promenade

How Many Days in Livorno: Two.

The port city of Livorno is the least-known destination on our gastronomy of Italy tour. However, it’s home to one of the best surprises in the country: cacciucco , an outstanding seafood stew. It’s up there with the better-known bouillabaisse of Provence and Portugal’s caldeirada and cataplana .

Recipes vary greatly, with some using red wine, others white. Garlic, parsley and tomatoes form the basis of the sauce, and the fish can vary, depending on the catch and season. Mussels, clams, prawns and baby octopus often feature, as do gurnard, sea bass, monkfish and sole. It’s then served with bread brushed with garlic.

Livorno is one of the hidden gems of Italy, very much overlooked and underrated. Many of its buildings were lost during heavy bombing in World War II, but it has held onto its multicultural identity from its time as a free port, when it was also known as Leghorn. It was a real Mediterranean melting-pot, with sailors from all over Europe frequenting the port’s bars.

The best things to do in Livorno include exploring Piccola Venezia (Little Venice), the atmospheric canals and streets close to the port. The Mercato Centrale (Central Market) is the largest in Italy, and where the daily catch is sold on. The artist Amedeo Modigliani had a workshop upstairs in the building.

Livorno port is an arrival point for cruise passengers who are then whisked away to Florence for the day. Livorno is also an ideal starting point for a day trip to Pisa, which is only 20 minutes away by train.

5. Food in Rome

What to Eat in Rome: Carciofi alla giudia, Jewish salt cod, Pizza Romana, Saltimbocca, Cacio e Pepe; Trapizzino

Where to Eat in Rome: Testaccio, Trastevere and the Ghetto.

What to See in Rome: The Colosseum, Roman Forum, The Pantheon, St Peter’s and the Vatican Museums and much more

How Many Days in Rome: 4 days

Roman food is an extremely broad church, just like St Peter’s Basilica in the Vatican. Its influences go back thousands of years, and are borrowed from various cultures of people who have made the city their home. I didn’t think so first time around, but on my second visit I came to see that Rome really is among the best food cities in Italy.

I found that the further I went off the beaten path in Rome, it was easier to find traditional (and new) Roman dishes. One of my most enjoyable discoveries was the survival of traditional Jewish dishes in modern cucina romana . My favourite Roman dish is probably carciofi alla giudia , Jewish-style whole artichokes deep-fried, then served alone, with bread and lemon or (my recommendation) pecorino cheese and saffron. The season for this is February to April if you want your artichoke to be of local origin.

I also found baccalà , salt cod, served in several places in the Ghetto. It’s usually deep fried, and you can have it by itself, with vegetables or even chips. Cod and chips in Rome: who would have thought it?

Pasta and pizza are also prominent on the Roman menu. Pizza Romana has a thin, crispy base, distinctly different from its Neapolitan cousin. Cacio e pepe is a Roman pasta dish with a creamy sauce made from pecorino, black pepper and pasta water. Amatriciana is another popular pasta sauce, made from pecorino, tomatoes and pig’s cheek (and sometimes pancetta). The trapizzino is a recent Roman innovation, a pizza folded and filled with popular Roman dishes from broccoli e salsiccia (broccoli and sausage) to tripe to chicken with peppers.

We can’t leave the Eternal City without mentioning saltimbocca . Its name translates as ‘leap in the mouth’ and it certainly does that. According to Roman tradition, the main ingredient is veal, though I’ve also seen chicken saltimbocca at some restaurants in Rome.  The veal is wrapped in prosciutto (Parma ham) and sage leaves, then cooked in a white wine (or occasionally Marsala) sauce.

6. Food in Naples

What to Eat in Naples: Pizza (marinara or Margherita), Seafood, Buffalo mozzarella; Sfogliatelle

Where to Eat in Naples: Da Michele or Trianon da Ciro

What to See in Naples: Museo Arqueologico Nazionale, Museo Cappella San Severo; the churches of the Spaccanapoli area; Mergellina for the best city views with Vesuvius

How Many Days in Naples: Three days would be a good introduction to the city. If you’re staying for a week or more, you’ll have plenty of time for day trips from Naples, including Pompeii .

Naples is a fascinating city, with a wealth of layers of life and history to explore. You need a few days there to try some of the best Neapolitan dishes, mixed with discovering some of its incredible art treasures.  Venture underground into the Catacombs, or discover the cult of the city’s patron saint, San Gennaro . You can visit the Museo Arqueologico Nazionale – one of the best museums in Italy, I’d venture – for a few hours, then sit down at one of the oldest pizzerie on the planet, delighting in an original Naples pizza.

Naples is the home of pizza. The idea of bread (usually focaccia) with a topping goes back to ancient times. But the refinement of the idea to the pizza in Naples that you see today dates back to the late 19 th century. Tomato was already a staple topping by this time, but pizzaiuolo Raffaele Esposito made a ‘pizza Margherita’ in tribute to the Queen Consort, Margherita of Savoy. This was topped with tomato, mozzarella cheese and basil leaves – roughly corresponding to the colours of Italy’s red, white and green national flag.

The Antica Pizzeria Da Michele is one of the oldest in the city, and serves some of the best pizza in Naples. They only serve two varieties – the Margherita and its predecessor, the marinara . Both are mouth-wateringly delicious. The marinara is topped with garlic, oregano, olive oil and tomato. The beauty is in the simplicity. The end result is a dough that’s softer than pizza Romana, and melts in the mouth.

The mozzarella di bufala is a product from the surrounding Campania region. As you travel beyond Salerno towards the great ruins of Paestum, you see many roadside signs offering it for sale fresh from the farm. The limoncello liqueur also originates from the Sorrento area, close to the Amalfi Coast.

Naples street food is another joy to discover. You can get a cuoppo of fried just-about-anything. This can be fish, vegetables, deep fried pasta balls, rice balls, seafood, you name it. Ask for a cuoppo di mare and you get fried seafood. A cuoppo di terra is a selection of fried food ‘from the land’.

No trip to Naples is complete without sampling a sfogliatella. The riccia version of this delicious dessert has many delicate frills of pastry, with ricotta cinnamon and candied peel hidden within.

7. Food in Sicily

What to Eat in Sicily : Spaghetti alla Norma; Caponata; Arancini; Pesto alla Trapanese; pistachio pizza

Where To Eat In Sicily :

What to See in Sicily : Ortigia and ancient Syracuse; Mount Etna; Palermo and Monreale; Cefalu; several great ancient Greek sites including Agrigento, Selinunte and Segesta

How Many Days in Sicily : anything from three days for a short city break in Sicily to three weeks

For me, Sicilian food has always been among the most exotic and exciting in Italy and indeed the Mediterranean.  The island has been occupied many times over, with influences as diverse as Carthaginian (modern day Tunisian), Greek, Italian, Norman and Arab all present in what you can eat there today.

The produce you get in these hotter climes is incredible. Sicilian olives are delicious, lemons and tangy blood oranges grow on trees. One of the most prevalent vegetables is the aubergine, or eggplant, and this features in the best known Sicilian pasta dish, pasta alla Norma. It’s also the main ingredient in caponata . These dishes originate from the east of the island, in the shadow of Mount Etna.

Etna dominates much of the Sicilian landscape, and its eruptions have greatly influenced  what can be grown in the area. The slopes of the great volcano are home to some of the best Sicilian wines, but the soil is not as good for cultivating vegetables. Yet Etna played a very important role in the development of arguably the best dessert in Italy – gelato. The word translates as ‘frozen’, and the concept comes from the Arabs, who would bring ice down from the mountain and flavour it with ingredients like honey.  Granita has the same origins; the ice is crushed then flavoured. Granita stalls are everywhere in the main Sicilian towns and cities.

Sicilian recipes to the west of the island are different to those in the east, simply because of the availability of different ingredients. ‘Red pesto’ is of Sicilian origin, known there as pesto alla Trapanese , after the western town of Trapani. Pasta con le sarde is pasta with sardines, served with fennel, pine kernels and sultanas. The far west of Sicily is also where Marsala wine, an exquisite dessert wine, is from.

Italy Food Tour – Final Words

I hope that you have enjoyed reading my Italy food tour guide. And that it has left your taste buds tingling with anticipation!

For more general articles on Italy, ideal for the armchair traveller, see my guides to the most beautiful squares in Italy and the 50 best landmarks in Italy .

I have written numerous guides to Venice. To get a flavour of the city, check out my 17 Photos of Venice introduction and my guide to the Grand Canal Venice , the most beautiful street in Europe.

Discover even more in my guides to Venice landmarks , Churches in Venice and Venice off the beaten path .

Many regard Bologna as the food capital of Italy. It’s an essential stop on any food-themed travel in Italy, worth at least a couple of days of your time. Check out my guide to the best things to do in Bologna for lots more information.

If you stay in Bologna, then take a look at my guide to the best day trips from Bologna . This includes other cities in the Emilia-Romagna region (including Parma) and to the north. Take a look at my guide to the best things to do in Padua , a stunning city with two UNESCO World Heritage Sites.

If you’re heading south from Bologna, then take a look at my guides to the best places to stay in Tuscany and Tuscany hidden gems .

If you’re exploring further south, then check out my guides to a Rome to Pompeii day trip and gorgeous Ortigia Sicily .

David Angel is a British writer and photographer who has been travelling and photographing Europe for over 25 years.  His work is regularly featured in worldwide media including the BBC, the Guardian, the Times and the Sunday Times.

Italy Real Food Adventure

8 days | uncover the secrets of fresh italian cuisine.

Italians are the masters of creating simple dishes that burst with flavour. Inspired by nonnas’ kitchens all over the country, this food is regional, seasonal and as fresh as possible. On this eight-day food-focused adventure through everybody’s favourite culinary hub, you’ll discover that pizza and pasta are only the tip of the iceberg when it comes to the diverse array of unforgettable street eats, meals and cicchetti from the postcard-perfect Venice to Rome, where medieval meets modern. Delight in local wine, fresh produce, homemade dinners and seasonal favourites in San Gimignano, Tuscany and Bologna.

Trip overview

• Stay in a traditional Tuscan farmhouse near San Gimignano, surrounded by vineyards and olive trees, and tour the grounds, indulging in tastings of their local wines and rich organic olive oil.
• Take a cooking class and watch a demonstration of how Bologna pasta is made right in the heart of this culinary namesake before sitting down to enjoy the fruits (or pasta sheets) of your labour for dinner with your host.
• Swap stories with a Roman local as you feast on seasonal dishes, homecooked for your group for dinner right in their home.
• See Italy’s iconic sights, like the canals of Venice, the romantic streets of Rome and the UNESCO World Heritage Site in San Gimignano.
• Find foodie bliss with a food tour that lets you taste all the regional highlights, like gelato, cicchetti, pasta, vinegar, cheese, seasonal fruit and veg and organic meats.
• By travelling on this trip, you’ll directly support our Intrepid Foundation partner, Cooperativa Coraggio. Donations help them regenerate 22 hectares of unused public land to create local jobs and produce organic food in Italy.
• The cuisine of Italy includes a lot of meat and seafood. For vegetarians and vegans, we recommend reviewing the itinerary and inclusions to ensure that you will be able to fully participate and enjoy this trip. We also have many other trips to Italy which can accommodate a range of dietary requirements.
• The primary means of transportation on this trip is by train. Trains are comfortable and all have toilets but can be quite busy. You'll have to carry your own luggage on and off the train, so make sure it doesn’t exceed our weight and size recommendations. You can find this information in the 'Packing' section of the Essential Trip Information.
• Don’t let the heat keep you from exploring the world! Summer temperatures can be extreme in many of the regions visited (over 40°C), which can be uncomfortable. It’s essential to use sun protection, wear layers to combat the heat and drink plenty of water. Please carefully consider the time of the year you wish to travel and your suitability to that season.

Buongiorno! Welcome to Italy. Your adventure starts in the iconic city of Venice. If you arrive early, take some time to get lost in the narrow cobblestone streets and spacious piazzas, crossing the tiny bridges to find shops, markets, galleries and churches. Stroll past St Mark’s Square, the Campanile and the Doges Palace. Cross the Rialto and admire the Bridge of Sighs. You’ll have a welcome meeting tonight at 6 pm. After, head out for a welcome aperitivo – the spritz and the bellini are local favourites. Venice's distinctive culinary heritage goes back to ancient times and features rich risottos, saline baccala (salted cod) and creamy polenta. If you're hungry, follow your leader to an atmospheric restaurant for your first introduction to Venetian flavours.

• Hotel (1 night)

There are no meals included on this day.

• Venice - Welcome Aperitivo

It’s very important that you attend the welcome meeting as we will be collecting insurance details and next of kin information at this time. If you are going to be late please let your travel agent or hotel reception know. Ask reception or look for a note in the lobby for more information on where the meeting will take place.

It's an early start today. Walk down to the canals and watch farmers unload their produce from canal boats, ready to be sold at Venice's famous Rialto markets. This tradition is more than 1000 years old. Next, you’ll swing past the fish market, where the day’s catch might come directly from the Venetian lagoon – the enclosed bay of the Adriatic Sea. Finish with an Italian cafe alongside the market. You'll also be treated to a specialty dessert of the region – tiramisu. The afternoon is free for your own exploration. In the evening, discover the Venetian answer to tapas on a cicchetti crawl through the city's fabulous bacari (wine bars). Snacking is an important pastime in Venice, with many people stopping for cicchetti both before and after meals.

• Venice - Cicchetti tour
• Venice - Venetian Breakfast and Market Tour
• Venice - Traghetto Ride
• Venice - Doge's Palace & Bridge of Sighs - EUR30
• Peggy Guggenheim Collection - EUR17
• Venice - St Mark's Campanile - EUR12
• Venice - Accademia Gallery - EUR16
• Venice - San Giorgio Bell Tower - EUR6

If you are interested in visiting the Doge Palace, Venice, we strongly suggest planning your visit in the afternoon and pre-booking your tickets at muve.vivaticket.it/en/tour/palazzo-ducale/2478

Travel to Bologna by train this morning – this city's culinary claim to fame is significant, thanks to the ragu alla bolognese. Home of tagliatelle, mortadella and a range of other cured meats and salamis, Bologna, along with the surrounding Emilia Romagna region, is a foodie’s paradise. When you arrive, maybe wander past the beautiful old terracotta buildings and lively streets and acquaint yourself with the area. Later, you'll discover the real food of Bologna with a hands-on cooking class in the fine art of pasta-making. Feast on your handiwork over dinner with your host and your group, celebrating your new skill.

• Bologna - Pasta class
• Bologna - Eataly World - Free
• Bologna - Torre degli Asinelli Tower - EUR5

Your travel time today will be approximately 2 hours.

Today you’ll discover the flavours of the renowned Emilia Romagna region. Visit a factory dedicated to producing one of Italy's most coveted culinary exports – Parmigiano Reggiano. Learn how this cheese is made, and then try it for yourself. Continue to the town of Modena and visit an acetaia – a house where the family produce fine-aged Modena balsamic vinegar in the attic. You'll see how the vinegar is aged in barrels made from different woods, learn why it’s never less than 12 years old and then see the difference between the factory-made vinegar and the real stuff with a tasting. Head to a trattoria for a delicious lunch of the best local produce and farm-fresh seasonal dishes. Wash it down with a glass of Lambrusco – the town's famed sparkling red. Stroll around the town and admire the Palazzo Ducale before returning to Bologna in the late afternoon.

• Modena - Acetaia Visit
• Modena - Trattoria Lunch
• Modena - Parmigiano Reggiano cheese factory visit

Your travel time today will be approximately 1 hour.

This morning, travel to the village of Pancole in the heart of Tuscany. The region is renowned for a cuisine that celebrates simplicity and the bounty of locally grown produce in hearty, rustic dishes. Pecorino cheese, farro (an ancient grain) and artisanal cured meats like lardo di colonnata are just some of the many local ingredients you can expect to indulge in during your stay. Your accommodation is a traditional Tuscan farmhouse near the enchanting village of San Gimignano. The farmhouse is surrounded by vineyards and olive trees that the family has been producing excellent wine and olive oil from by organic methods for over fifty years. Enjoy a guided walk through the vineyards and cellars of the estate, followed by a tasting of some signature Tuscan wines and olive oils. Dinner tonight will be seasonal favourites, made with ingredients freshly harvested from the farmhouse garden beds. This could include homemade pasta, salads, finocchiona salami, crostini toscani (chicken liver pate on lightly toasted bread) and seasonal vegetables.

• Agriturismo (1 night)
• Agriturismo - Tour with wine and olive oil tasting

Your travel time today will be approximately 3 hours.

This morning, walk along a portion of the Via Francigena – the major pilgrimage route to Rome during the Middle Ages. Explore the medieval walled town of San Gimignano – a UNESCO World Heritage Site often called the Town of Fine Towers due to the preservation of several impressive torre (tower houses) within its walls. Stop past an award-winning gelateria, where intriguing flavours like gorgonzola cheese and walnuts await your tastebuds. Spend the rest of your time exploring the walking paths around the farm or, weather permitting, relaxing by the pool, enjoying beautiful views of the Tuscan countryside.

• San Gimignano - Leader-led orientation walk
• San Gimignano - Gelateria visit
• San Gimignano - Walk a section of the Via Francigena

The walk along the Via Francigena is about 7 km (4.5 miles) and takes approximately 1.5 hours. The terrain is nice and easy, although you can elect to take a taxi to San Gimignano if preferred (at own cost).

Today, jump on a train to Rome – Italy’s capital famed for its deliciously fresh food and scattered ancient ruins. When you arrive, take a leader-led orientation walk through the historical city centre, past the Spanish Steps, Trevi fountain, Pantheon, Piazza Venezia, Roman Forum, and Colosseum. After taking in all the big (and small) highlights of this magical city, you’ll head to a local’s home for a special homecooked, plant-based dinner experience. Swap stories with your host and sit down for a feast of seasonal dishes, which could include local favourites like cacio e pepe, saltimbocca, artichokes or porchetta. After, maybe head to a local bar and cheers to a trip well-travelled over a glass of local wine.

• Rome - Leader-led orientation walk
• Rome - Home-cooked dinner

With no activities planned after breakfast, your food adventure comes to an end today. If you’d like to stay longer, just speak to your booking agent.

If you are interested in visiting the Colosseum, we strongly suggest planning your visit today as there is very limited time on Day 7 and pre-booking your tickets at coopculture.it/en/products/ticket-colosseum-roman-forum-palatine_24h/

If you are interested in visiting the Vatican Museums, we strongly suggest planning your visit today as there is very limited time on Day 7 and pre-booking your tickets at museivaticani.va/content/museivaticani/en.html

7 breakfasts, 1 lunch, 4 dinners

Train, Metro, Private Vehicle, Bus

Hotel (5 nights), Farmstay (2 nights)

Dates and availability

Important notes.

1. A single supplement is available if you’d prefer not to share a room on this trip. The single supplement exclude Days 5 and 6 (Agriturismo) where you will be in shared accommodation, and is subject to availability. Please speak to your booking agent for further information. 2. While we endeavor to cater for specific dietary requirements, some meals and food activities are set in advance and may be difficult to adjust. Please advise us of any dietary requirements at the time of booking so that we can ensure you’ll enjoy this trip. 3. As of April 2024, Venice will implement a visitor’s fee for all travellers visiting the city between 25 April and 15 July 2024. This fee is not payable by Intrepid customers, however you will need to apply for an exemption before arrival at https://cda.comune.venezia.it/en/richiestaEsenzione . For further information, please see the “Passports, visas and entry requirements,” section of your Essential Trip Information.

Want an in-depth insight into this trip? Essential Trip Information provides a detailed itinerary, visa info, how to get to your hotel, what's included - pretty much everything you need to know about this adventure and more.

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Italy food tours — 3 unique itineraries

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Wonderful Time in Italy We were covered from the moment we landed in Rome. The drivers were great, the connections were flawless, and it was well-planned a...

When it comes to the culinary world, Italy stands as a gastronomic titan. This country is known for its rich flavours, traditions, and culinary treasures. By booking our customisable Italy food tours, you get the chance to explore Italy's diverse regions and immerse yourself in unforgettable gastronomic experiences.

Why Italy is a perfect destination for foodies?

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8 days  / from 2622 USD

Experience the hit TV show 'The White Lotus' in Sicily

Stay in beautiful Taormina with gorgeous views of Mount Etna and discover Sicily, including famous filming locations. Go on exclusive wine tastings, discover the Greek theater in Taormina with a private guide, visit other Sicilian towns and enjoy the crystal clear water on this week-long trip.

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Enchanting Italian Lakes

Experience the picturesque lakes of Northern Italy, including Lake Garda, Como, Lugano and Maggiore; explore the charming Borromean Islands – former favourites of Ernest Hemingway – and stroll the romantic streets of Verona and Milan. All of this, and much more, with this self-drive trip!

16 days  / from 3258 USD

From Venice to Florence: A Grand Tour of Northern Italy

From the atmospheric canals of Venice and the picturesque coastline of Cinque Terre, to the trendy designer boutiques of Milan and the Renaissance-infused streets of Florence, Northern Italy has plenty to offer. Experience it all with this comprehensive trip.

Italy , without a doubt, stands as a perfect destination for foodies, and the reasons are as rich and diverse as the cuisine itself. In this land of culinary wonders, eating isn't just a necessity; it's an art form, a passion, and a way of life. Italy's unparalleled gastronomic heritage is a result of centuries of culinary innovation, regional diversity, and a deep-rooted love for food.

When looking for a food tour of Italy, you might want to consider having a local travel expert handle the planning and booking. Our Italy itineraries are completely customisable can be adjusted to your preferences.

Planning your dream culinary trip? Here's your roadmap: Start with budgeting and timing, select dream destinations, and craft a flexible itinerary for spontaneity. 

Consider taking culinary classes and joining food tours. These hands-on experiences allow you to delve deeper into Italy's food culture, from pasta-making in Bologna to wine tastings in Tuscany.

Don't forget to familiarise yourself with tipping customs; it's customary in Italy, though not as extravagant as in some other places. A rounding-up gesture is often appreciated.

Eating is by far one of the best things to do in Italy . From trying fresh-made pasta in Bari to truffle hunting in Piedmont, here’s our pick of the best culinary experiences in Italy.

Tuck into freshly made pasta in Bari

Head south to Bari , a coastal gem in Puglia . Here, pasta isn't just a dish; it's a way of life. Dive into the world of handcrafted orecchiette and cavatelli, and experience flavours that have been passed down through generations. Bari's pasta traditions are a testament to Italy's deep-rooted culinary heritage.

Go Truffle Hunting in Piedmont

In Piedmont , you have the chance to venture into the woods and actively join a truffle hunt, a cherished local tradition. Spend the afternoon following the lead of expert truffle hunters and their trusty dogs as they unearth these culinary gems. Then, indulge in a truffle-infused feast to complete your experience.

Visit the best wineries in Tuscany

The rolling hills of Tuscany beckon wine enthusiasts with open arms. This is where you will find the infamous vineyards of Chianti and Montalcino. Explore world-renowned wineries, sip on exquisite vintages, and dive deep into the age-old winemaking traditions that make Tuscany a wine lover's dream.

Eat authentic pizza in Naples

Make your way to Naples , the birthplace of pizza, and experience the magic of a true Neopolitan pie. While here, don’t miss the chance to sample the simplicity of a classic Margherita. Or, venture into the wild world of creative toppings. Naples' pizzerias are a slice of heaven.

Sample Cicchetti in Venice

In the captivating city of Venice , discover the delightful world of cicchetti. Cicchetti are small, flavorful snacks or appetizers — similar to Spanish tapas or Greek meze. These small, delectable bites served in local  bacar i (wine bars) capture the essence of Venetian cuisine. It's the perfect way to explore the city's culinary treasures one bite at a time.

Taste olive oil in Liguria

Liguria can be an excellent destination to sample olive oil, especially if you appreciate high-quality, extra virgin olive oils. The region is known for its production of flavorful and aromatic olive oils, and Ligurian olive oil has a unique taste due to the local olive varieties and the region's microclimate.

Ligurian olive oils are often used in regional dishes such as pesto, and visiting local olive oil producers can provide you with insights into the olive oil production process and tastings of different varieties.

Cicchetti are small snacks served in traditional bars in Venice © Shutterstock

On this 11-day Italy food tour you'll have the chance to truly explore Italy's rich cuisine and food culture. Tuscany and the Amalfi Coast are renowned for their culinary treasures. This includes world-famous wines, exquisite handmade pasta, fresh seafood, aromatic olive oils, and an array of regional specialities like truffles, limoncello, and traditional Italian dishes.

Itinerary overview 

On this Italy food tour, you will experience the best of Tuscany and the Amalfi Coast. Start in Florence , where you'll explore artisan shops and Tuscan countryside hikes. Delight in cooking classes, wine tours, and a Street Food Tour in Naples. Unearth the flavours of Pompeii and Mt. Vesuvius, then unwind in Positano with picturesque drives and the Path of the Gods hike. Conclude your culinary adventure with a boat trip to Capri before departing from Naples Airport. Read more about this trip.

Duomo Santa Maria Del Fiore in Florence Italy © Songquan Deng/Shutterstock

• Arrival in Florence
• Florence Artisans Shops Tour in the Oltrarno district
• Morning hiking excursion in the Tuscan countryside
• Visit to an olive oil mill
• Guided tour and wine tasting at a boutique winery
• Delicious Tuscan lunch
• Hands-on cooking class with a local chef
• Food tour through Florence's historic bottegas
• Explore Oltrarno, an authentic district in town
• Prepare and enjoy a Tuscan meal with wine tasting  
• Brunello Wine Tour in the Montalcino area
• Visit to medieval village town
• Wine cellar visits and tasting of Brunello DOGC wine
• Multi-course Tuscan lunch
• A train journey from Florence to Naples
• Check-in at your Naples accommodation
• Naples Street Food Tour
• Explore Naples at your leisure
• Small group tour to Pompeii and Mt. Vesuvius
• Exclusive lunch and wine tasting in a wine-producing area
• Hike to Mt. Vesuvius's crater for panoramic views
• Transfer to Positano
• Free time to explore Positano
• Scenic Amalfi Coast Drive with stops for pictures
• Walk along scenic path
• Guided hike on the Path of the Gods
• Leisure time in the afternoon
• Boat trip to Capri
• Breakfast & check-out
• Private transfer to Naples airport

Prefer to leave planning behind? Book this trip today.

Taking a food tour of Italy is on the bucket list of many © Shutterstock

This 6-day Tuscany food tour takes you through the best things that Tuscany has to offer . Set your sights on San Gimignano, an enchanting medieval hill town nestled halfway between Florence and Siena . 

Experience the area's vibrant wine and food scene, renowned for its high-quality wines such as Chianti, Brunello di Montalcino, and Vernaccia di San Gimignano. Try for yourself traditional Tuscan dishes like ribollita, pappa al pomodoro , and hearty pasta dishes — often paired with local olive oils and aged cheeses. 

Itinerary overview

Step into the medieval charm of San Gimignano as your culinary journey unfolds. Treat yourself to a mix of delicious adventures, from a romantic vineyard lunch to a captivating Wine Tour in Montepulciano — where you'll try 8 exceptional wines alongside artisanal cold cuts.

Dive into Tuscany's food scene in Chianti and enjoy fresh pasta, truffles, cheese, honey, and more, perfectly complemented by fine Chianti wines. Your journey into Tuscan flavours wraps up at Florence Airport. Read more .

Aerial view of famous medieval San Gimignano hill town with its skyline of medieval towers © Shutterstock

• Transfer to San Gimignano
• Free time to explore
• Full day at leisure
• Explore the surrounding area at your own pace
• Visit the winery and vineyards
• Lesson on winemaking techniques
• Winetasting
• Lunch of local dishes in the vineyards 
• Overview of winery history and philosophy
• Vineyard tour, varietals, and terroir explanation
• Fermentation and ageing process insights
• Tasting of 8 wines and EVO oil with cold cuts
• Taste Tuscan traditional food and Chianti wine
• Cellar visit and tasting of wines and organic products
• Sample dishes like fresh pasta, truffles, appetizers, and more
• Balsamic Vinegar tasting
• Transfer to Florence Airport
• Farewell to Tuscany and departure for your next destination

Need a break from planning? Book this trip today.

Try Chianti and Tuscan antipasti on your Italian food tour © Shutterstock

Embark on a 10-day Apulia gastronomic journey and discover Italy's hidden gem with the freedom of a rental car. Apulia is a food lover's paradise, offering an abundance of fresh, locally sourced ingredients, a rich culinary heritage, and a wide range of dishes that showcase the flavours of the Mediterranean.

Your Apulia gastronomic adventure kicks off in Bari, a city brimming with art and flavours. Dive into the heart of Apulian street food during a guided tour through Bari's Old Town, where you'll relish Mediterranean delights like focaccia, sgagliozze, panzerotti, pickles, mozzarella, burrata , and exquisite local wines. 

As you journey through this food-lovers paradise, you'll explore historic towns, uncovering their culinary secrets, and even learn the art of crafting orecchiette pasta from the skilled hands of Nonna Maria. 

This delectable expedition concludes with a return to Bari Airport, leaving you with a taste of Apulia's rich culture and cuisine. Read more .

View of Trulli houses in Alberobello, Italy © Svitlana Belinska/Shutterstock

• Arrival at Bari Airport
• Pick up rental car
• Free time in Bari  
• Drive to Castel del Monte
• Explore the area's UNESCO World Heritage Sites
• Return to Bari
• Evening street food tour  
• Drive to Ostuni and Alberobello
• Walking tour in Ostuni
• Walking tour in Alberobello
• Return to Bari  
• Relax on the beaches between Polignano a Mare and Monopoli
• Explore the nearby towns of Polignano and Monopoli
• Guided Trekking in Torre Guaceto Natural Reserve
• Explore the reserve's natural beauty
• Optional swim in Shells Caletta
• Drive from Bari to Taranto
• Explore Taranto's historic centre and bridges
• Check-in at Taranto
• Boat tour in Taranto
• Explore Taranto Marina, the land of dolphins and whales
• 2-hour boat tour with aperitif
• Drive from Taranto to Lecce
• Check-in at hotel
• Evening street food tour in Lecce  
• Orecchiette cooking class with Nonna Maria
• Learn to make traditional orecchiette pasta
• Enjoy a tasting of local products and drinks
• Return the rental car at Bari Airport

Longing to skip the planning hassle? Book this trip now.

Fresh handmade typical Orecchiette pasta from south of Italy, Bari © Shutterstock

Reach out to our Italy travel experts whenever you're ready, and we'll craft a delightful tailor-made trip just for you. You can collaborate to fine-tune your itinerary, ensuring every aspect of your journey meets your expectations. Feel free to explore our pre-designed Italy itineraries for ideas, knowing that each one can be customised to match your unique preferences.

The Rough Guides to Italy and related travel guides

In-depth, easy-to-use travel guides filled with expert advice.

Travel advice for Italy

From travel safety to visa requirements, discover the best tips for traveling to Italy

• Eating and drinking in Italy
• How to get to Italy
• Getting around Italy: Transportation Tips
• Shopping tips for Italy
• Sports and Outdoor activities in Italy
• Travel Tips Italy for planning and on the go
• Best time to visit Italy
• How to spend 7 days In Italy - 8 unique itineraries
• The Best 10-Day Italy Travel Itinerary
• How To Spend 14 Days In Italy - 5 Unique Itineraries
• How to get from Rome to Florence

Find even more inspiration here

written by Dre Roelandt

updated 14.02.2024

Dre Roelandt is originally from the United States but lives and works in Berlin, Germany. Dre is a freelance writer and artist with a passion for travelling. They are an in-house Content Editor at Rough Guides.

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3-Week Italy Itinerary: A Foodie Tour

• 2 days Milan or Turin
• 2 days Alba
• 2 days Genoa
• 4 days Bologna
• 5 days agriturismo / cooking school
• 3 days Rome
• 3 days Naples

Itinerary Assumptions

The main assumption I’m making here is that you’re buying “open-jaw” plane tickets – flying into one city and out of another. This maximizes your time in Italy because it doesn’t require you to back-track to return to your arrival city for your flight home.

Who Might Like This Trip

This itinerary is a good option for people who may have visited Italy before, and so have already seen some of the major tourist cities, or who are generally more interested in the food than in checking off sights. This itinerary allows for a little slowing down between transit days (no stop is fewer than a two-night stay in a hotel).

For this itinerary, you’ll fly into either Milan (MXP) or Turin (TRN) and out of Naples (NAP). If you can’t find a cheap flight to Turin, you’ll likely have more luck finding cheap flights to Milan . You can then go directly to Turin from Milan’s airport. Be sure to check on the budget airlines that fly to Italy , in case you can fly into a different European city and then hop on a budget flight to Turin from there. Some of the budget carriers that serve Turin’s Caselle Airport are Blu-Express, Brussels Airlines, Meridiana Fly, Ryanair , and Wind Jet. Quick search for flights to Milan:

Quick search for flights to Turin:

Transportation

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ShowBookingWidget(); This itinerary requires that you have a rental car for at least part of your trip. You can do parts of the itinerary via public transportation (train and bus), but to more easily reach some of the remote foodie spots it’s imperative that you have a car. I highly recommend getting a rental car with a GPS unit in addition to having a good driving map, as it takes much of the stress out of driving in Italy . I’d suggest renting a car at the beginning of your trip – either at the airport or in the city of Turin when you’re preparing to leave for Alba – and dropping it off after your time at the agriturismo or cooking school so that you don’t have to drive the car into Rome. From there, you can take the train or the bus to reach all the rest of the destinations on the itinerary. Note that parking can be difficult in historic city centers, so be sure to check with your hotels about any parking they might have available or what they suggest if you’re driving into the city.

3-Week Italy Itinerary: A Foodie’s Tour

Milan or turin.

2 hotel nights Quick search for hotels in Milan:

Quick search for hotels in Turin:

This itinerary starts with an “or” simply because of airports. Ideally, you’ll fly into Turin’s Caselle Airport, arriving in the morning, and get settled right into your hotel. Because finding cheap airfare into Turin isn’t often as easy as finding cheap airfare into Milan, however, you may need to fly into nearby Milan’s Malpensa Airport . You can choose to stay in Milan overnight if you’d like to see Milan’s sights or do some shopping before diving into your food-centric trip, or you can fly into Malpensa and go directly to Turin. Turin’s most famous contribution to food is probably the now-quintessential combination of chocolate with hazelnut paste – so you’ll get to start your trip on a sweet note. The best-known name is Nutella, but the flavor combination dates back to the mid-1800s. There’s a chocolate festival in Turin each spring, but you can sample the city’s chocolates with a ChocoPass (good for two days) or by simply visiting the famous Caffe Bicerin. Turin is also the home of the “Shroud of Turin,” and you can see a replica on display at the Shroud Museum in Turin . If you didn’t rent a car at the airport, you’ll rent a car after your second night in Italy so you can drive to Alba. I like the Via Michelin site to get an idea of driving routes and distances, and the Turin-Alba drive is listed as a 75km trip, taking roughly one hour and 15 minutes via the highway. If you stay in Milan:

• You can stay one night in Milan and then move to Turin for the second night. It’s approximately a one-hour train ride on the high-speed AV train.
• If The Last Supper is high on your list, book your tickets well in advance – visits are strictly regulated and sometimes sell out months ahead of time.

You might also like:

• How to Get from the Milan Airport into Milan (with some information about getting to Turin)
• Cheap Milan Hotels
• Cheap Turin Hotels

2 hotel nights Quick search for hotels in Alba:

You’ll get to Alba and settle into your hotel, and then set out to explore and eat as much as possible. It’s a small city at the center of the Piedmont region that’s particularly famous for truffles and wine (including Barbera, Nebbiolo, Dolcetto, and Barbaresco), so if you’re drawn to either of those things you may want to plan your visit for the fall when there are harvest and truffle festivals. There are cultural and historic attractions in Alba, to be sure, and you’ll need to walk between them to work off each meal in order to have room for the next one. After a couple of days wandering and eating in Alba, you’ll drive to Genoa on the Ligurian coast. The Via Michelin site lists this as a 147km journey taking roughly one hour and 40 minutes via the highway. You might also like:

• Vineyards in Italy
• Italian Wine Labels Explained
• Italian Festival Calendar (the white truffle festival in Alba is generally in October/November)

2 hotel nights Quick search for hotels in Genoa:

You’ll get settled into your Genoa hotel (I recommend booking a hotel either right in or close enough to the historic center that you can walk there, especially for such a short visit) and begin to explore your dining and sightseeing options. Perhaps Genoa’s most famous culinary contribution is pesto alla genovese , which you’ll find in abundance on pasta dishes. There are a couple breads that are well-known in Liguria – a chick-pea flour focaccia-like bread called farinata and a more traditional focaccia that is often eaten as street food. Italy’s borders are almost entirely coastal, so it makes sense that much of the cuisine revolves around seafood. In Genoa, that means finding grilled fish of all kinds as well as shellfish. Fresh anchovies are popular in the nearby Cinque Terre, so can also be found in Genoa – and if you’ve never had anything but the briny, oil-embalmed versions that come out of a can, you’re in for a surprise with the fresh version in Liguria. After your second night in Genoa, you’ll drive to Bologna. Via Michelin says this is a 302km trip that will take roughly 3 hours on the highway. You might also like:

• Cheap Hotels in Genoa
• Hiking Guide to the Cinque Terre

4 hotel nights Quick search for hotels in Bologna:

You’ll get to Bologna and settle into your hotel, probably by mid-afternoon. Bologna is the capital of what many consider Italy’s main foodie region, Emilia-Romagna , and using the city as a homebase for a few days means you can take day trips to see where Italian classics like balsamic vinegar, parmigiano reggiano cheese, and prosciutto di Parma are made. You can also eat quite well in Bologna, too, sampling the region’s famous tortellini in brodo and bolognese pasta sauce. Good day trip options from Bologna include Parma and Modena, as well as the countryside around each, and for a non-food day trip you can visit the factories and museums of both Ferrari and Lamborghini just outside Bologna. Having a car means you can get to and from each of the food tour sites more easily, and you can also use it for a bit of aimless exploring. You might also like:

• Cheap Hotels in Bologna
• Visiting a Balsamic Vinegar Factory
• Going to a Prosciutto Festival
• Touring the Ferrari Museum
• Touring the Lamborghini Museum

Agriturismo/Cooking School

5 hotel nights This part of the trip can go one of two ways. You could choose to stay in an agriturismo or rent an apartment/villa and take advantage of a local market to try to emulate some of your favorite Italian dishes, or you could book a spot at a cooking school. Many agriturismi have cooking classes on offer, which could be an option between the two – you’d get some cooking instruction and you’d still have some free time to explore the area or just relax. If you’re interested in doing a cooking school, I’d recommend scheduling that first and building the rest of the itinerary around it. There are cooking schools throughout Italy, but to continue in the general direction in which you’re already going I’d suggest looking at schools in Emilia-Romagna, Umbria , Le Marche , Tuscany , Abruzzo , or Lazio . I’d also suggest trying to drop off your rental car in a city outside Rome to avoid driving in the busy capital city – find a regional capital that’s more likely to have a place to drop-off a car as well as a train station from which you can easily reach Rome’s Termini station. You might also like:

• Cooking Schools in Italy
• Agriturismo Accommodation in Italy
• 6 Reasons to Rent a Villa in Italy
• The Home Food Program: Dining in Italian Homes
• How to Shop in Italian Food Markets

3 hotel nights Quick search for hotels in Rome:

Since this is a food-centric tour, you’ve got less time in Rome than I would normally recommend during a 3-week trip – but again, the assumption is you’ve either visited Rome before or you’re not bothered about hitting the highlights and moving on. Depending on when you arrive in the city, you’ll have 2-2.5 days to spend in Rome. If you haven’t seen the main Ancient Roman attractions of the Colosseum , Forum , Pantheon , etc. or visited the Vatican, then both of those things should definitely be among your top options. The Vatican can take up a half-day (more if you dawdle), as can the main sights of Ancient Rome, so if you want to spend part of each full day on those things you can spend the rest of those two days visiting other major cathedrals, museums, art galleries, and attractions or you can instead focus on things like exploring the city’s famous gelato shops. In other words, Rome might be best known around the world for its history, but this is very much a food city, too. After three nights in Rome, you’ll take the train to Naples, which takes about one hour 15 minutes on the high-speed AV trains. You might also like:

• Cheap Hotels in Rome
• Eat Your Way Around Rome
• Top 10 Things to Do in Rome
• How to Get from Rome to Naples

3 hotel nights Quick search for hotels in Naples:

Get to Naples and settle into your hotel. I recommend staying in the historic center so you won’t have to go too far to reach many of the city’s sights and restaurants, and the good news is that the airport is so close to the city center that you won’t need to worry about moving to a hotel airport for your last night. It’s possible you’ve had a pizza or two during the previous three weeks of your Italy trip – especially in Rome, where they do their own thing with pizza – but if you’ve been saving your pizza palate for Naples then you’ll be handsomely rewarded during your last couple days in the country. In addition to eating as much pizza as you can manage during your Naples stay, be sure to sample sfogliatelle pastries and some of the deep-fried goodies many pizza places sell from their front windows as street food. With your non-eating time, the top attraction should be the National Archaeology Museum, which holds many of the things excavated from Pompeii and Herculaneum . If you want to do a half-day trip to either of those excavated cities you can do that, too – especially if you’ve had your pizza fill. Otherwise, there are plenty of other gorgeous churches and galleries in Naples to feed your cultural side. Have someone at the hotel front desk arrange for a taxi to pick you up and get you to the Naples Airport on your final morning in Italy, and you can start planning your next Italy adventure on the flight home. You might also like:

• Cheap Hotels in Naples Historic Center
• Things You Should Know About Naples
• Best Pizza in Naples
• How to Visit Pompeii and Herculaneum in One Day Without a Tour

photo by keepwaddling1

10 day ITALIAN VACATION for food & wine lovers

Italy’s epicurean journey, escape the crowds & get a backstage pass to experiencing italy’s hidden regions of le marche & abruzzo like a local.

As seen in:

VIEW THE ITINERARY

Leave the Umbrella Waving Tour Guide (+ Crowded Bus) Behind, Sip Sangiovese & Savour Incredible Italian Food on Sun-Kissed Rolling Hills With…

ITALY’S EPICUREAN JOURNEY

…and explore Italy’s hidden regions like a local on this 10-day adventure.

For 9 nights, indulge in personalized service, authentic cuisine and real Italian life.   

Plus, exclusively curated experiences & day trips (including some of Italy’s most beautiful villages, local artisans & foraging for truffles with one of Jamie Oliver’s Truffle hunters).

“WE WANTED TO BE ITALIAN FOR A WEEK”

“This trip was exactly what we wanted and gave a glimpse into real Italian life.”

North Carolina, USA

“THE PERSONAL ATTENTION & SERVICE WAS AMAZING!”

“This is not like other tours.  On this personally led tour you’ll get amazing service and gain local insight into a part of Italy not really known by tourists”

California, USA

If you could connect with (and eat like!) the locals all while experiencing genuine Italian life –

Without ever having to lift a finger.

(or worrying about the lingo)

…would you give yourself that chance?

Or, would you keep on…

🚫 Feeling overwhelmed with planning your Italian vacation while worrying about the logistics & guessing if the activities you’ve planned are money well spent or even worth your time? 

🚫 Rolling up in a coach bus packed with 50 people on a whirlwind “Ultimate Italy” tour only to be exhausted from fighting through lines, and wasting your precious vacation days on a crowded bus?

🚫 Vacationing in a beautiful villa (think Under the Tuscan Sun ) leaving you isolated and missing out on meeting the locals & actually experiencing genuine Italian life?

🚫 DIY planning your Italian vacation with TripAdvisor and scoring a deal on Groupon to save big bucks only to find out the activities mentioned were “just suggestions” and “not included in the price” ?

🚫 Purchasing a self-guided itinerary, hiring a private driver (white gloves top hat and all), just to realize your itinerary wasn’t put together by locals and those “hidden gems” mentioned are where every other single tour goes?

*Truth Time*

You’ve fallen into just another

tourist trap!

If you’re ready to have that “Wow! I can’t believe this is my life!” Italian moment as you mingle with the locals (like Jamie Oliver’s, & Gordon Ramsay’s Truffle Hunter), indulge in award-winning wines, incredible meals, authentic places and exclusive experiences…

…then we’ve got

On this 10 day Epicurean Journey through Italy’s hidden regions of Le Marche & Abruzzo

You’ll uncover the nuances of everyday Italian life 

Enjoy the best meal of your life moments

Sit, back & relax by unpacking once at a 4-star boutique hotel just steps away from one of Italy’s most beautiful squares 

And NEVER pull out your wallet for the “extra” activities or get dinged hundreds of dollars in “booking fees”not included in the price

You’ll experience the “Real Italy” just like these travelers before you….

“WE GOT TO SEE THE REAL ITALY!”

“The Italy that so many people who visit Italy multiple times, never get to experience in their lifetime.”

Mooresville, North Carolina, USA

“YOU’LL TAKE ALL THE GUESSWORK OUT OF PLANNING YOUR ITALIAN VACATION”

“Giovanni & Chantelle take care of where to go, what to see, where to eat: all while experiencing genuine everyday Italian lifestyle and cuisine.”

San Jose, California, USA

“YOU WON’T HAVE THIS EXPERIENCE ON YOUR OWN.”

“The exceptional scenery, the out of the way amazing places, wineries and food , all worth the trip to Italy and you wouldn’t find them without Giovanni & Chantelle!”

Melbourne, Australia

“THIS WAS AN AUTHENTIC ITALIAN EXPERIENCE”

“i wanted an authentic experience as a local in italy. giovanni & chantelle absolutely exceeded my expectations”.

Columbia, South Carolina, USA

1. Who will I be traveling with?

Giovanni –  Your Exclusive The Italian On Tour® host & Italian Food & Wine expert – Chantelle, and your fellow Italian adventurers. Our guests range in age from their 30s to being in their 70s. When you’re on tour with us, age is just a number because everyone is here to sit back, relax, and experience Italy like a local all while enjoying Italy’s amazing culinary and cultural delights.

“Giovanni & Chantelle are the perfect balance of tour guides & friends.”

“You can really feel the love and care they put into their business and getting to know them was a definite value add.”

North Carolina , USA

“ “By the second day we were all “family” ”

“Giovanni and Chantelle were awesome.

We had the time of our lives!”

Michigan , USA

“I’VE BEEN TO ITALY MULTIPLE TIMES & NO OTHER EXPERIENCE COMPARES.”

“With Giovanni & Chantelle’s local knowledge we were able to experience food and restaurants we would’ve never discovered on our own.”

Squamish, BC, Canada

2. I’ve already been to Italy...is this the right trip for me?

Yes, because this means you already love Italy and you’ve probably already traveled to all of Italy’s major tourist sites, but are dying to experience Italy like a local. When you travel with us you’ll experience a new culture among locals who become friends (and know Italy like the back of their hand!). Your trip will be the perfect balance of vacationing and relaxing so you can indulge in La Dolce Vita.

“You’ll want to go back & experience their Italy, again and again!”

Toronto, Canada

“THE ITALIAN ON TOUR SURPASSED OUR EXPECTATIONS!”

“ As seasoned travelers, we have high expectations. It’s hard to imagine any other place in Italy that better exemplifies the charms of the country that make it a magnet for travellers. It’s even harder to imagine more engaging, charming and thoughtful hosts than Chantelle and Giovanni. ”

3. How about if it’s my first time to Italy - don’t I need to go to the Vatican?

While you’re with us, forget worrying about the language, logistics, or having a bad meal – you’ll travel stress-free knowing we’ve taken the guesswork out of planning your trip. 

4. HELP! I REALLY WANT TO BOOK THIS TOUR, BUT NO DATES ARE AVAILABLE WHEN I CAN TRAVEL. CAN I CUSTOMIZE MY DATES?

This itinerary has been carefully crafted to ensure you’ll enjoy the best of Italy’s hidden regions.  To offer you the best experience possible this trip has limited to just 4 dates. 

“It was the best trip ever. The tour of a lifetime!”

“ We had taken other tours around the world, but this was our first time to Italy. I was a little skeptical at first, not knowing the region of Le Marche, but to my amazement it turned out to be the best tour we have ever done!  If you’re planning on going to Italy choose The Italian On Tour®.  After your trip with Giovanni and Chantelle

– you’ll want to go back to experience their Italy again and again! “

Toronto , Canada

“ Our accommodation was perfect in quality and location. The hotel staff were very obliging and nothing was too much trouble for them. “

6. I’m not a “tour person” (I usually plan my own trips). Is this right for me?

Great! Our guests travel with us because they’re looking for an authentic experience, something that they simply cannot pull-off on their own. Think of this as the kind of trip planned by your local Italian BFFs who just happen to be Italian food & wine experts. 

5. Where will I be staying?

Smack dab in the middle of Ascoli Piceno’s historic centre is your homebase: Palazzo dei Mercanti. Locally owned and operated boutique 4-star hotel dripping in history. Once a convent, it has been beautifully restored with that modern amenities so that you can enjoy extra R&R at the spa after a fulfilling day of visiting vineyards & villages.

Home to one of Italy’s most beautiful squares, you’ll be walking distance to boutique shops, restaurants, your perfect scoop of gelato, and streets lined with cafes that have something perfect for everyone’s taste buds.

“ The hotel was perfect!   Clean, friendly staff, great food and my room was very comfortable with lots of space for luggage.”

7. Help! I can’t eat gluten?

No problem! Your backstage pass to experiencing Italy like a local isn’t off limits because you have to dine gluten-free. 

Get a behind-the-scenes look at genuine everyday G-Free Italian lifestyle  – at no extra cost to you!

Click here to discover how you can travel gluten-free.

“It was my first time traveling solo and Giovanni & Chantelle made me feel comfortable and very welcome”

“Ascoli Piceno is a great base for the tour and as a solo traveller I felt very safe there!”

“It was a nice balance between feeling like we were vacationing and relaxing”

“ but also getting the history and learning about the local culture. “

North Carolina , United States

8. WHICH AIRPORT DO I FLY INTO?

You’ll be picked up from Rome’s Fiumicino Airport at 11:30 am. Flying into another airport in Italy? The Italian On Tour team will help you plan the best way to meet up with your tour.

9. HOW DO I MEET UP WITH MY TOUR?

Forget the headache of organizing an airport transfer you’ll meet us at Rome’s Fiumicino airport, hop in your private air conditioned vehicle, sit back, relax, and enjoy the ride knowing you’ll be taken care of.

10. I’m traveling on my own, is it safe?

Every single city that our tours are based in are selected for their ease of travel and comfortability to be able to walk freely in the evenings and enjoy the amenities of the town you are staying in. Chantelle as an expat and female traveller enjoy walks in the city during the day and evenings. Plus to help you get your bearing for where everything is in town you get an orientation walk on your first night on tour!

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Italy here i come, “it's an experience of a lifetime that is worth every dime”.

"An immersive experience of Italian Culture, Food & Wine. The best part is that while on tour it feels like you're traveling with good friends. "

Santa Clara, California , USA

pay for your italy trip in 3 just instalments

secure your spot

With just $997 usd down per person.

• Pop the Prosecco because when you make down your deposit your pricing is locked-in. 
• Unlike, many other companies, with us your price never is subject to increases, even if our costs go up.

2nd instalment

$2997 usd per person.

• plus any single supplements or room upgrades
• Payable by 180 days before your trip’s departure date
• You’ll get a reminder 5 business days before your next instalment, so you’ll never have to stress about making a late payment

last instalment

Your remaining balance.

• Payable by 90 days before your trip’s departure date
• Cin, cin! You’re all set to travel Italy like a local. We can’t wait to meet you in Italy!

plus NEVER GET DINGED FOR BOOKING FEES AT THE CHECKOUT

as in you pay what you see, no surprises ever!

“Giovanni & Chantelle are the perfect guides to translate the Italian experience”

“Traveling like a local is not straight-forward. This type of experience requires someone on the inside who can guide you – and that’s where The Italian On Tour® steps in.”

To get the most out of this Italian adventure, you should…

➤ Be ready for insider knowledge — you already know the best way to experience a new culture is among locals who become friends (and know Italy like the back of their hand!)

➤ Want to take the guesswork out of planning your trip. Sit back and relax knowing we’ve taken care of it.   

➤ Never want to feel rushed.  You’re in Italy to soak up the local culture and sticking to a by the minute military schedule is NOT your idea of  vacation.  

➤ Love Italian food, enjoy walking, picturesque countryside, and off-the-beaten-path places where you can immerse yourself in the local culture – you want a ticket to being Italian for a week.   

…and never want to stress about all the logistics, having a bad meal, or worry about speaking the local lingo.  

This means, you shouldn’t pop the prosecco if…

➤ The flow of Italian lifestyle – dinner at 8pm, shops close for siesta-leisurely meals, and a full glass of vino – isn’t your jam. 

➤ Exploring picturesque villages by foot & taking the stairs is an impossible feat. We visit Italy’s Largest Medieval Fortress – getting to it means a five-minute climb up.

(Don’t worry, if you find walking uphill tough, Italy Undiscovered is for you! Please refer to each individual day in the itinerary for an approximation of the activity level.)

➤ You’re a picky eater.   Getting to know the local culture means trying a variety of authentic dishes – your meals on tour run the gamet of everything from organic cheeses, seafood and meat.

➤ Boutique 4-star accommodations with focus on location to amenities, relaxation, character and pure Italian charm isn’t where you want to stay. You’re looking for huge rooms, a swimming pool & accommodations located far outside the city center. (Need extra space? Don’t worry! Room Upgrades  available)

“You’re not shuffled in and out of a bus. There are no lines to cue up in. Chantelle & Giovanni take all the guesswork out of planning your Italian vacation.”

“They take care of where to go, what to see, where to eat: all while experiencing genuine everyday Italian lifestyle and cuisine.  The authentic Italian food was AMAZING! And best of all we had two locals to enlighten each day with their knowledge and experiences.”

San Jose, California , USA

Still Reading?

Then you should know this….

Plenty of people will DIY it and book that too-good-to-be-true big bus tour because they think they’ve gotta see Italy’s famous spots or that they’ve scored a deal of a lifetime.

And here’s what will happen…

They’ll wind up being just another tourist on a big bus tour with 50 other people or stranded in the Italian countryside without a clue of where to go, what to see, who to meet, and what to eat.

…leaving you on the sidelines, missing out on experiencing the real Italy.

But that isn’t going to be you…

You want more time relaxing than spending countless hours planning and stressing about all the details

You want to forget about getting from point A to B, and relax knowing you’ll be taken care of

You want to enjoy sipping vino rosso under the Italian sun, digging into that second plate of pasta all’uovo made with Nonna’s love, and treating yourself with a second scoop of gelato because you’re in Italy and everyday is a celebration.

“It was a life-changing trip!”

What an amazing experience! This was my mom’s first trip to Europe and she can’t stop talking about it.

Chantelle and Giovanni introduced us to an   abundance of upscale, indulgent, fresh Italian food every single day.

I’ve been to Europe three times before and this was easily my   favorite trip!

Seneca Falls, NY , USA

READY for a life-changing italy trip?

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“They should charge more!”

“ Their prices are unbelievably fair. If you’re hesitant about their pricing then I would say don’t go to Italy…”

New York Times Bestselling Cookbook Author, and Creator of Nom Nom Paleo

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Welcome to Italy.  Home to many of the world’s greatest works of art, architecture and the best food and wine tours, Italy elates, inspires and moves like no other. The epicenter of the Roman Empire and the birthplace of the Renaissance, it is here that you’ll stand in the presence of Michelangelo’s David and da Vinci’s The Last Supper .  In fact, Italy has more UNESCO World Heritage sites than any other country on earth.

The best food and wine tours in Italy will allow you to walk in the footsteps of ancient Romans in the ruins of Pompeii, stroll the Vatican gardens and take in the spectacular Colosseum and 2000-year-old Pantheon or toss a coin in the Trevi Fountain.

Sail the Po River and lagoons of Venice.  Imagine the audacity of building a city of marble palaces on a lagoon!  The Grand Canal reflects the glories of centuries of Venetian architecture lining its banks.  Wake-up to the calls of gondoliers calling ‘Ooooeeeee!’ and you’ll soon discover the pleasures of la bea vita (the beautiful life).

No land is more caught up with the fruits of its fertile earth than Italy’s Tuscany region, a gourmet destination whose residents spend an inordinate amount of time thinking about, discussing and consuming food and wine.  It’s gentle rolling hills dipped in soft morning mist and sculptural cypress alleys is postcard material.  With its wine-soaked villages, swathes of olive groves and truffle fields, Tuscany epitomizes la very Italia.

The Popularity Of Wine Tours In Italy Are Based On Reputation

In Italy, food and wine are more than a source of sustenance – they’re a way of life.  Fine wine is something to share with friends over good conversation, while meals bring together families for events that last well into the night. Given that it has been this way for thousands of years, it’s no wonder that the food and wine tours in Italy are truly legendary.

Italy is the world’s largest wine producer, with Italian labels being enjoyed all over the world. Italians also rank near the top of worldwide wine consumers; so, it is not just the art of making wine, but also the art of drinking it where they excel. It’s no wonder, considering that wine production in Italy has gone on for well over 2,000 years, since before Roman times.

Every region in Italy produces wine, leading to an incredible variety of grapes and varietals. Perhaps the most well-known Italian wine region is the ever-popular Tuscany region, however, there are many others that are equally worthy of exploration. From the red-lovers’ dream of Calabria in Italy’s south to the unique Friuli Venezia Giulia, with its Austro-Hungarian influence, Italy boasts an incredible selection.

Italy Food Tours Make You Want To “Ciao” Down

It is not just the wine that has made Italy one of the world’s most famous gastronomic destinations. It is perhaps equally famous for its delectable cuisine, which has influenced chefs all around the world. It’s at its traditional best in Italy, however – and a culinary tour in Italy is undoubtedly an adventure to savor.

Italian cuisine varies greatly by region, meaning you will be delighted by all different flavors on your food and wine tour in Italy. However, as a general rule, Italian cuisine is often deceptively simple, allowing the flavors and quality of the ingredients to speak for themselves. The result is flavors that are tantalizing yet subtle, often made from recipes that have been passed down through generations.

Of course, there’s no better accompaniment to a traditional Italian dish than exceptional Italian wine. And you’ll find plenty of those.

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Italy's Treasures

About this tour.

Vineyards, olive groves, and cities that float. Incredible history, indelible culture, and unforgettable cuisine. This is l’Italia at its most iconic. Enjoy the natural beauty and calm of the Alpine Lakes region. Snake along the edge of the sea to the medieval villages of Cinque Terre. Aboard off-road vehicles, explore the marble quarries of Carrara, where Michelangelo obtained the marble for his statue of David. Relax during a leisurely 4-night stay at a Tuscan villa. At a family-owned villa, learn the fine art of creating Tuscan cuisine during a hands-on cooking class. Explore Florence, the birthplace of the Renaissance. Discover Venice, a city of winding canals and bridges. From medieval masterpieces to bustling piazzas, be swept away by the legendary treasures of northern Italy.

Your Tour Includes

• 4 Handpicked Accommodations

Included Highlights

• Italian Lakes Region
• Wine Tasting
• Italian Riviera

Your Tour at a Glance

10 Breakfasts

Travel Style

Explorations

Food & Wine

Best Time for travel

Customize your tour.

Optional Excursions

Starting at $75.00

Activity Level

• Level This Tour

For specific details about this tour's activity level and other info to know before you book your trip, click here.

Extension Style

Best time for travel italy's treasures art, food & wine of italy.

While just about any month is great to visit Italy, there are a few prime times of the year for the Italy’s Treasures tour. Here are some recommendations from our destination experts.

Throughout Italy, the most popular times to visit are April, May, June, September, and October. Along the coast, July and August are busy with locals and Europeans on summer holiday, while cities are usually less crowded.

Spring: In March, enjoy the calm before the summer season, especially Cinque Terre, which becomes quite crowded from April through October. While some seasonal attractions might not be open in early spring, countless opportunities to soak in the area’s beauty remain.

Fall: November is a fantastic time to visit Italy. The popular Cinque Terre becomes less crowded and even more enjoyable to explore.

Travel Styles

Highlights and inclusions.

Must-See Inclusions:

Spend two nights in romantic Venice.

Immerse yourself in Florence’s countless treasures on a guided tour of the city.

Uncover the prismatic landscape of the Tuscan countryside.

Cultural Experiences:

Explore Lake Orta, one of Italy’s hidden treasures.

Discover colorful Cinque Terre, a UNESCO World Heritage site.

Explore the marble quarries of Carrara aboard off-road vehicles.

Culinary Inclusions:

Journey by boat to Isola dei Pescatori for a lovely welcome dinner.

Taste authentic Italian gelato from an award-winning ice cream parlor in San Gimignano.

Learn the art behind Tuscan cuisine during a hands-on cooking lesson.

• Cinque Terre
• Carrara Marble Quarries Off-Road Excursion
• Tuscan Countryside
• Italian Cooking Class
• San Gimignano

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* With Insurance Purchased

• *No Hassle Refunds
• Traveling Well Safety
• No booking fee, *no change fees
• Top Rated Travel Protection

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Getting Prepared

Know before you go, travel tips, enhance your tour, upgrade your room.

Hotel Upgrade

Pre and Post Night Stay

Unique Experience

Cultural Experiences

Room Upgrade

Hotel-Regina Palace Hotel

During your stay at the Regina Palace Hotel in Stresa, you may choose to enjoy views of Lake Maggiore by upgrading your accommodations to a lake view room. Please inquire about this upgrade at time of booking.

*Total for all passengers

Enhance Your Trip

• Tour Extensions

Hotel-Ca dei Conti Hotel

Surround yourself in the beauty and grandeur found on the lakes of Northern Italy. Cruise along scenic Lago Maggiore passing the Borromean Islands sprinkled throughout this stunning lake. These petite but incredible islands are brimming with grand villas and exquisite, world-renowned gardens. Glide past Isola del Pescatore viewing the gulf of Baveno before making a stop at Isola Bella. Then we make our way along the cobblestone streets of the quaint town to the impressive, Baroque Borromean Palace and gardens. This famed palace is steeped in immeasurable wealth and regal pageantry. On your guided tour, surroundings will bring you back to the 17th century. Get a glimpse inside life as a royal as you stroll through the opulent halls superbly decorated with rare artwork and tapestries. Then, you’ll head outside to the perfectly manicured, tiered gardens that abut the lakeshore. Behold stunning views and the splendor of the gardens as we make our way through with an expert. Return to the boat for a cruise back to Stresa.

Experience the romance that can only be found in Venice – La Serenìssima – while traveling on its famous waterways. Partake in one of Venice’s most famous pastimes – a gondola cruise. Take a pleasant stroll toward the Grand Canal to board your gondola. As you relax in your elegant watercraft, your gondolier navigates the Grand Canal as well as smaller side canals. Admire the scenery as you listen to the melodic voice serenading you in true Italian style – just like in those romantic Italian movies!

Accommodations

Arrive earlier.

Pre Night: Regina Palace Hotel From $140 per night

Regina Palace Hotel

Grand hotel dei castelli, hotel villa lecchi, ca' dei conti hotel.

Nights 9-10

Stay Longer

Post Night: Ca' dei Conti Hotel From $170 per night

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Travel Home > Italy > Itineraries > 8 Day Food & Wine

8 Day Italian Food and Wine Tour

• Officially Licensed Guides

Luxury Vehicles

Flexible rescheduling, best of italy food and wine experiences in 8 days.

You may wish to alter a particular aspect of the tour below or ask us to provide a completely new custom itinerary for your vacation, including accommodation and the services of expert drivers and guides.  We will happily provide a complimentary custom itinerary for you, all you need to do is send us an online inquiry.

Trip Highlights

• Cinque Terre Vineyards
• Genova Pesto-Making Class
• Barolo Wines Tour
• Turin & Milan Trips
• Prosecco Region

What's Included?

• Luxury Transport
• Private Drivers
• 24 Hour Online Support
• Fully Customizable Tour Itinerary
• Free Cancellation & Rescheduling

Your 8 Day Food and Wine Tour Itinerary Summary

From one coast to the next. 

Starting in Genova, you and your private guide, Marta, are going to be exploring the heroic  winemakers of Cinque Terre and their perilous vineyards  while learning the real recipe of pesto. 

Up through the mountain passes and into  Piemonte  we’ll be diving into the  chalk cellars of Asti  which run for kilometers and kilometers patiently aging spumante. Through the tongues of  Le Langhe  and into the ex-Italian Capital of  Turin , here French influence blends into the history of the Italian nobility and their extravagant banqueting tradition.

Through the  Pianura Padana  and its rice paddies past  Milan  and onto  Lake Iseo , whose prehistoric origins as a glacier gave rise to some of the best sparkling wines Italy has ever produced. Into the Alps and towards the vineyards clinging to the peaks and  the incredibly aromatic wines they yield towards Veneto  and its big, bold  Amarones  not to mention its rivers of  Prosecco . 

Ending our voyage of Northern Italy in la Serenissima, Venice with its Cicchetti and fairytale atmosphere.

Day 1: Cinque Terre Vineyards and Villages

Waking up in the Cinque Terre to wander through these tiny fishing villages who still struggle to make a living off the rocks they live on. We will hike into these impossible vineyards to properly understand the difficulty in growing and harvesting wine in this region. 

Learning from the winemakers themselves we will taste the varieties of the area and along with freshly caught fish.

We will walk part of the historic paths of the Cinque Terre winding through the villages, the dry stone walls, and its terraces in order to enjoy a well-earned aperitivo at sunset right in front of the water. We will finish the day by sampling medieval recipes with pirate influence at a local restaurant. 

Accommodation: Riomaggiore.

Day 2: Genova – Pesto-Making Class – Via Garibaldi

An early start will bring us to the historic port town of Genova. Take the morning to explore its markets and alleyways soaking up the atmosphere of this city. The birthplace of pesto, no visit to Genova is complete without sampling the original recipe of this well-loved condiment. Learn how to make your own with a local chef, while tasting the equally famous focaccia. 

After having sampled the delicacies you prepared, take the afternoon to explore the Palaces of Via Garibaldi and understand its UNESCO heritage status. Noble families and great sailors who made their fortunes on the sea built imposing palaces which now lie almost forgotten in full view of hundreds who pass by every day.

End the day with a seafood dinner at one of Genova’s most historic restaurants, beloved by presidents and popes alike. 

Accommodation: Genova

Day 3: Piedmont – Cascina – Monferrato – Alba

A short drive through the hills will bring us right into the wine country that is  Piedmont . 

Settle in for lunch in  Cascina in the midst of the vineyards  while we take a nosedive into the red wines of the region from Barbera to Barolo with  local Fassona beef  and  Robiola di Roccaverano goat cheeses . 

Dessert will be taken elsewhere in a grove of hazelnuts where some of the best chocolate in Italy is created. 

Traversing the  wine hills of Monferrato  we will reach Alba where we will  dine with the world-famous white truffle .

Accommodation: Guarene or Alba. 

Day 4: Turin Trip – Culinary Walking Tour – Palace of Venaria – Milan

This morning we will  discover Turin  and its royal heritage. Once the capital of Italy this city still retains its elegant past in its streets, cafés, and high-end restaurants. 

A  culinary walk of the city will acquaint you with classic Piedmontese recipes  like vitello tonnato and tajarin. 

We will walk off our morning of gastronomic indulgence by  exploring Reggia di Venaria , Italy’s very own Versailles with its stunning gardens and grand palace complex before hopping on the high-speed train to Milan, jumping forward 200 years right into the future that is this globally-minded city. 

Accommodation: Milan. 

Day 5: Milan Sites – Lake Iseo – Curtefranca or Franciacorta – Verona

Touching on a few  must-sees like the Last Supper  and  the Duomo of Milan  we’re going to  taste the future of Italian food with some avant-garde cuisine  which Milan is best known for, without forgetting its origins. Molecular gastronomy will be combined with age-old classics like risotto allo zafferano.

Leaving the urban texture of Milan behind we will drive to Lake Iseo into the  wine region of Curtefranca or Franciacorta .

These  beautifully elegant sparkling wines  will charm us with their complexity and finesse while we  visit the underground caves where they rest for years  before they are ready for drinking. 

We will  end the day in Verona , where we would be greatly remiss if we did not dine on the  local specialty of donkey stew  while drinking the right vintage of Amarone. 

Accommodation: Verona.

Day 6: Bolzano – Sterzling – Val Pusteria

Another short stint on the fast train will bring us right into  Bolzano , at the foot of the Dolomites. Before lunch, we will  visit the Abbey of Novacella , a historical producer of wines and one of the most wonderful examples of viticulture in this region. 

Lunch will be at a  farm-turned restaurant in Sterzling ,  alpine cheeses  and  cured meats  here reign supreme along with  the local Kanederli pasta.  

Taking a break from food and wine for a few hours we will take a  leisurely hike through Val Pusteria  where we will admire the grandiosity of the Dolomites and their peaks before diving back into the plate with dinner at a local malga or alpine farm. 

Accommodation: Malga close to Canazei or Castello Fragsburg.

Day 7: Val Sugana – Prosecco – Bassano del Grappa

We will take the morning to soak up a little bit more of the scenery while we make our way through to the Val Sugana where we will sample the famous polenta dishes. 

Coming out of the mountains and into the hills of Prosecco we will visit Bisol, the gold standard when it comes to Prosecco. 

Learning about the ‘rive’ or ‘crus’ of the hills between Valdobbiadene and Conegliano we will end the day at Distillerie Poli, the highest qualitative producer of Grappa in Italy, before heading to Bassano del Grappa where will sample more delicacies from Veneto.

Day 8: Venice Day Tour

After almost a week of having explored the peaks and hills of Northern Italy we finally return to the sea and another great marine city,  la Serenissima otherwise known as Venice .

Stepping off the train at Santa Lucia and being picked up by our own water taxi we will make our way through the canals before stepping off to sample Cicchetti and ombre. 

We will get to know Venice through its complex history and glorious  Palazzo del Doge  as well as its lesser-known quarters like  Dorsoduro  and  Canareggio . 

We will end our incredible journey through the north of Italy by the water with  dinner at the Cipriani overlooking the lights of Venice .

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We love sharing our passion for Italy with our guests and can’t wait to customize any of our Italian day tours for you to ensure you enjoy an absolutely perfect vacation in Italy. Contact us using the form below and we can get started designing your complimentary itinerary today.

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Small Group Tour of Sicily: Highlights (Maximum 8 Guests)

This tour was the very best experience we have ever had traveling overseas. The booking process was seamless and painless. We felt especially grateful that while the group was limited to 8 participants, it was guaranteed to proceed with 2 people. As it ended up, our trip was just me and my husband and we felt so fortunate to have had the attention of the guides in such a personal way. The guides were all tremendous and I am confident that a larger group would have felt equally tended to. Special thanks to our guides and drivers: Denise, Orazio, Roberto, Carlos, Fabio and Massimo. Part of what was truly evident was how passionate they each were about Sicily and how many of them had connections with people at the restaurants, local businesses and attractions that we went to. We felt like we were in such good hands during the time we were with all of the guides. Each tour and activity was enlightening and educational. The included lunches and other meals were top notch. The opening night walking food and wine tour was a great way to kickoff the trip. There were some others who joined us for that portion, and it was most welcome. I don't think it would have been as much fun for the restaurants and enoteca to have just 2 people and the guide show up, and we knew the rest of the trip we would have individual attention. We felt pampered with our lunches on the Mafia tour, at the winery on Etna, in Marzememi and Agrigento. There was never a feeling of penny-pinching, more plush and like what we would have chosen for ourselves! The selected hotels were excellent! Centrally located, each with a fantastic breakfast spread and fun bar/restaurants. We would happily go back to any of them again and recommend them. We loved the scheduling each day and felt like we had a great mix of free time to explore on our own. Lastly, Graziana was out lifeline while we were traveling. She connected with us daily to check in, and to share the next days plan and name of our guide and where they would meet us. She made dinner reservations for us while we were there and provided recommendations that were helpful. We didn't encounter any issues, but felt that we had a ready ally if needed. Massimo also checked in midtrip, so we truly felt like everyone was interested in us having the best possible trip. I cannot wait to return to Sicily. We have recommended Sicily Activities to many people since our return and would book again in a heartbeat.

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This tour exceeded my expectations, on so many levels. The riding was wonderful, the countryside was glorious, the food was outstanding....but the attention to detail, from guides Luca and Rikki, was just phenomenal. If you want to tour Tuscany by bike, in a way that make you feel totally connected to the area, book this trip! It will not disappoint!

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The food and guides were great! Hotels were very comfortable. Drivers were excellent!

Overall our tour was wonderful. We had a great time. Denise, especially was a very good guide, very knowledgable and personable. The cooking class and our Palermo Street Food tour was, probably my favorites. A few areas that could have been improved upon: - A little more communication prior to the tour would have been reassuring. In this day of fraud it is a little unnerving to send all that money into the internet and not get much of a response. - The final communication, our itinerary, was a definite problem. We were told by Tour Radar that we would receive it 10-14 days before we left. The tour operator (ClickTours/Mossimo) told us we would receive it 8 days before we left. I finally called Tour Radar 6 days before we left

This tour was the very best experience we have ever had traveling overseas. The booking process was seamless and painless. We felt especially grateful that while the group was limited to 8 participants, it was guaranteed to proceed with 2 people. As it ended up, our trip was just me and my husband and we felt so fortunate to have had the attention of the guides in such a personal way. The guides were all tremendous and I am confident that a larger group would have felt equally tended to. Special thanks to our guides and drivers: Denise, Orazio, Roberto, Carlos, Fabio and Massimo. Part of what was truly evident was how passionate they each were about Sicily and how many of them had connections with people at the restaurants, local businesses and attractions that we went to. We felt like we were in such good hands during the time we were with all of the guides. Each tour and activity was enlightening and educational. The included lunches and other meals were top notch. The opening night walking food and wine tour was a great way to kickoff the trip. There were some others who joined us for that portion, and it was most welcome. I don't think it would have been as much fun for the restaurants and enoteca to have just 2 people and the guide show up, and we knew the rest of the trip we would have individual attention. We felt pampered with our lunches on the Mafia tour, at the winery on Etna, in Marzememi and Agrigento. There was never a feeling of penny-pinching, more plush and like what we would have chosen for ourselves! The selected hotels were excellent! Centrally located, each with a fantastic breakfast spread and fun bar/restaurants. We would happily go back to any of them again and recommend them. We loved the scheduling each day and felt like we had a great mix of free time to explore on our own. Lastly, Graziana was out lifeline while we were traveling. She connected with us daily to check in, and to share the next days plan and name of our guide and where they would meet us. She made dinner reservations for us while we were there and provided recommendations that were helpful. We didn't encounter any issues, but felt that we had a ready ally if needed. Massimo also checked in midtrip, so we truly felt like everyone was interested in us having the best possible trip. I cannot wait to return to Sicily. We have recommended Sicily Activities to many people since our return and would book again in a heartbeat.

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Journey of Doing

10 Day Italy Itinerary for First Timers & Foodies

After putting together my post about a variety of one week Italy itineraries, I realized that I could also share our actual detailed itineraries, too.  Most of the time, I create pretty detailed itineraries for our trips.  (It’s the best use of time and money, if you’re going to do it.)  I put together a 10 day Italy itinerary for a trip that we took with my mom, my sister, and my cousin.  It was my cousin’s first trip to Italy, I wanted to plan a trip with a combination of some of the “must see” attractions, along with a few things that veteran Italy travelers would enjoy. 

We experienced a lot of flight changes that required quite a few changes. Ultimately, we ended up with a 10 day itinerary focused on central Italy.  It ended up being absolutely perfect for our group. I’m hopeful it can help other people plan a similar trip.  It is easy to adapt for couples, families, and multi-generational travelers.    

Disclosure:  This post contains affiliate links for tours and products I love at no additional cost to you.  You can read my  full disclosure policy here.

Flying into Italy

If you are spending more than a week in Italy, open jaw flights are the best way to go.  This is when you fly into one city and out of another city.  Open jaw tickets will save you time and prevent backtracking.  I use ITA matrix to find open jaw itineraries and book directly with the airline.  This proved to be really important as flights kept getting cancelled. I had to adjust our itinerary based on the airline changes.    

For this particular itinerary, I would recommend flying into Bologna and out of Rome (or vis-a-versa).  As a group of 5, we decided to take trains between cities, as opposed to making it a road trip.  If you are traveling during peak season, I highly recommend that you book train tickets in advance.  That meant that we had to cut Tuscany, as well as a few day trip ideas.  As I look back, I’m really pleased with how this trip came together. 

It would be really easy to substitute a few days in Tuscany or Umbria instead of Bologna, if you want to experience the Italian countryside.  In that case, I would fly into Bologna, Pisa or Florence and out Rome (or vis-a-versa).  Bologna and Pisa are connected to the main train stations by “people movers” and are less than an hour from Florence.  You just need to plan your transportation accordingly.     

10 Day Italy Itinerary Overview

This itinerary is easily reversed and/or can be adapted to spend more time in Rome or Florence.  Our family really loves Florence, so we spent more time there.  If you want to substitute Tuscany instead of Bologna, I recommend a trip to Cortona in between Rome and Florence.  Cortona is easily accessible by train, and I think it has some of the best food in Tuscany .  If you are traveling by car and want to explore Italian wineries , I would make a trip to Montepulciano or a wine resort. I like Roccafiore , the Rosewood Castiglion del Bosco or Borgo Pignano .  If Tuscany or Bologna don’t appeal to you, you could end this trip in Venice for a classic Italy itinerary.  And, if you want to visit the Cinque Terre, I would substitute that for Bologna and fly into / out of Pisa.      

Day One – Arrive Rome 

Day Two – Rome 

Day Three – Rome

Day Four – Depart Rome // Arrive Florence

Day Five – Florence

Day Six – Florence

Day Seven – Florence

Day Eight – Depart Florence // Arrive Bologna

Day Nine – Bologna 

Day Ten – Bologna // Depart Bologna

Three Nights in Rome

Where We Stayed in Rome on this trip: (the aptly named) Pantheon Iconic Hotel  

Other Hotels We’ve Enjoyed in Rome: Hotel Raphael (splurge), Le Meridien Visconti Rome (save) 

Day One in Rome

After arriving at the train station in Rome, we made our way to the Pantheon Iconic hotel in the heart of Rome via uber.  (There was a taxi strike on the day we arrived.)  We used the afternoon to get settled, visit the Pantheon, and explore the sights around the hotel.  This hotel is a stone’s throw away from the Pantheon, which means you can get there before the crowds at the start of the day or slip in right before it closes.  I recommend downloading the Rick Steves audio guide or purchasing his book for a self-guided tour of the Pantheon.  

Our first scheduled activity was to take a food tour of Trastevere .  We’ve done this tour twice with Domenico, and it is one of the most delicious ways to experience Rome.  I’ve talked about it before, but I regret waiting so long to take a food tour in Rome.  We could have skipped a lot of bad meals.  In addition to the excellent food and conversation, Trastevere is a very lively neighborhood in the evenings.  While we didn’t end up staying out later due to an early morning tour, you could certainly continue your evening in the lively piazzas and bars nearby.       

Day Two in Rome

Morning:  We started our first full day in Rome with a private guided tour of the Vatican Museums and Sistine Chapel .  We didn’t just do any tour though.  We did an early access tour to the Sistine Chapel, which in my experience is the best way to do it.  Rather than being herded along like cattle, you can experience this incredible site with a small group of people – if you’re willing to get up early for it. 

On previous trips to Rome, Tom and I have booked the small group early access Vatican tour , but since we were a group of 5 on this trip, it made more sense to book a private tour through LivTours (save 10% with code DEBORAH10 ).  Both are exceptional.  With Deborah, we were able to spend more time in the Vatican Museums, and she was able to go more in depth about the pieces we were most interested in, too.  I feel like I developed a greater appreciation for parts of the Vatican Museums, and in particular, the map room.  Deborah also helped us navigate a shortcut to St. Peter’s Basilica, which made the trip a bit easier on my mom.  While the basilica was not included on the tour, she was willing to answer questions about it on the walk over there.

After our tour of the Vatican museums, we used the Rick Steves Rome guide for a self-guided tour of St. Peter’s.

Afternoon/Evening:  Our group split up for the afternoon / early evening.  I believe the best way to see Rome is by night, and in the winter, Rome is mostly dark by 5:30pm.  We booked a hidden gems of Rome evening walking tour ahead of our evening dinner reservation.  This tour is a good mix of famous fountains and squares and smaller, off-the-beaten path sites.      

Day Three in Rome

Morning:   Our final full day in Rome started with a food tour of Testaccio .  This was a new activity for me and Tom, and we loved.  Our experiences with Eating Europe food tours have been so good that I was eager to explore a new neighborhood with them.  While the Trastevere food tour is a great introduction to how to order in Roman restaurants, I feel like the Testaccio food tour really focused on the markets and street food of Rome. 

The Testaccio tour does include a restaurant experience with classic Roman pastas, but I feel like we explored a lot more “quick” places where you could pick up an easy lunch.  It has a very different vibe than the evening tour, and I whole heartedly recommend both.  While taking two food tours in Rome did impact how many restaurants we tried, I feel like we were able to try more local specialities, which I think is perfect for a short trip. 

Late Afternoon / Early Evening:  We booked a night tour of the Colosseum for our last night in Rome.  Tom and I have taken a half-day tour of the Colosseum and Roman Forum , but we were really excited to see the underground and floor of the arena.  It was pouring down rain when we visited, so we didn’t have the best experience, but our tour guide was a trooper and really tried to make the best of a tough situation.  I think seeing the underground part of the Colosseum makes it easier to visualize how it was used.  Ultimately, I’m really glad that we did this tour though I think the first tour we did was far more in-depth.     

Rome Restaurant Recommendations

I can’t say enough good things about the food tours we’ve taken in Rome .  They opened up Roman cuisine to us in so many ways, and it’s still my top recommendation for meals in Rome.  I used to really struggle to find restaurants in Rome, but now I have a very long list of places I want to try.  I’m not going to post everywhere we visited on the food tours, but below are a few of our most memorable meals in Rome recently.  You can also check out my Rome restaurant list that I update between trips on Trip Advisor under Journey of Doing.    

Restaurant Recommendations near the Pantheon Iconic Hotel:  Armando al Pantheon for classic Roman pastas.  You must have a reservation.   Osteria Mastrociccia near the the Piazza Navona.  The saltimbocca is incredible, and I love their fried olives.

Trastevere Restaurant Recommendations:  Trattoria Casa Mia or Tonnarello for classic Roman pastas.  Both are open late and offer great outdoor seating.  (I actually preferred the outdoor seating at Casa Mia.) 

Roman Pizza Recommendation:   da Remo in Testaccio       

For more Rome itinerary ideas: Christmas in Rome // Best Tours in Rome // Le Meridien Visconti Rome review // Honeymoon in Rome // First Time Guide to Rome // Vatican City Travel Tips // 3 Day Rome itinerary

Four Nights in Florence

Day four: rome to florence.

Where We Stayed in Florence on this trip:   Hotel Lungarno (book through Tablet Plus for additional benefits!) & Lungarno Apartments   (splurge, good for groups) 

Other Hotels We’ve Enjoyed in Florence: St. Regis Florence (splurge), Gallery Hotel Art Florence ( save) , Ponte Vecchio Suites & Spa (save) , and Arte Boutique Hotel Florence  (save) 

I highly recommend staying in the city center of Florence.  Florence is so compact that you don’t want to spend time commuting from the suburbs.  I love to be out in Florence at night.  The Lungarno Collection hotels are absolutely perfect for first time visitors to Florence.  We booked a room at the Lungarno for me and Tom, and one of the Lungarno apartments for my mom, sister, and cousin.  Both are five star accommodations and experiences.  The view of the Ponte Vecchio bridge from the Lungarno terrace is absolutely stunning.   

Morning:  The fast train between Rome in Florence only takes about 1.5 hours.  (It’s truly a marvel after taking so many regional trains when I studied abroad.)  I purchased our train tickets to coincide with the check out time of our Rome hotel and the check in time for our Florence hotel.  This meant that we were traveling over lunch, which was more than fine with me.

We spent the afternoon getting settled and exploring Florence on foot before having a great dinner.        

Day Five in Florence

Morning:   Make an early morning reservation at the Uffizi Gallery.  Florence is the cradle of Renaissance art, and if you really want to enjoy it, book ahead, skip the line, and go while everyone else is still sleeping!  If you don’t know anything about Renaissance art, I highly recommend this guided tour of the Uffizi .  You’ll see all the “big” works of art and the guide does an amazing job of moving through the museum in a way that makes it easier to see why the Renaissance artist were so impactful in their creations.  You can also use the Rick Steves Pocket Guide to Florence , but I think a live guide makes this museum come alive.       

Late Afternoon / Early Evening:  La Bussola offers free walking tours of Florence almost every morning and every afternoon.  Each time slot focuses on a different part of Florence.  We’ve taken both tours multiple times and the guides are always very high quality and we learn something new every time, even if the route is similar.  Since we wanted everyone to get a feel for the Renaissance and what to expect in Florence, we scheduled the afternoon tour which includes the piazzas around the Duomo and Santa Croce. 

Day Six in Florence

Morning:   We booked a tour of the Mercato Centrale and a fresh pasta cooking class that me, Tom, and my mom had taken previously.  This was my mom’s favorite things we did on our Thanksgiving trip in 2019, and she was eager to share it with my cousin.  This is another activity that is perfect fora first-time visitor or someone who wants to learn more about Italian cuisine.  The market tour introduced us to a lot of tasty vendors that we’ve returned to purchase from on subsequent trips, and the recipes we learned during the cooking class are a regular part of my repertoire. 

You’ll learn to make tagliatelle and ravioli by hand – no pasta attachments required!  The recipes tend to be traditional and seasonal, so you’ll find something for everyone! 

Late Afternoon / Early Evening:  If you are visiting in November / December, this is the perfect time to hit up the Santa Croce Christmas market , as well as the basilica.  It’s my favorite church in Florence.  If you want to visit the Duomo, the late afternoon is the perfect time to miss the lines.  If that’s not your thing, I love watching the sunset from the Piazza Michelangelo or Sesto (the Westin hotel rooftop bar) before heading to dinner.           

Day Seven in Florence

Morning:   On your last full day in Florence, I recommend starting with an early reservation and/or tour of Accademia Museum .  The draw is Michelangelo’s David, a sculpture whose beauty was beyond my comprehension until I saw it for myself.  There are some beautiful Renaissance paintings to see, but I spend more of my time in the sculpture gallery.  I don’t think a live guide is absolutely essential in the Accademia, but a skip the line ticket absolutely is – unless you enjoy spending your vacation in line.

Afternoon:  We utilized most of our last afternoon in Florence for some last minute shopping and sightseeing.  I highly recommend scheduling a wine tasting at Obsequium for apertivo.  They have a couple of different options, ranging from Chianti Classico tastings to high end Tuscan and Italian wines.  I can also recommend a variety of Florence food and wine tours , cooking classes , or other walking tours .      

Florence Restaurant Recommendations

My Florence restaurant recommendations are extensive.  (My list of restaurants I want to try is also extensive!)  One thing to know about restaurants in Florence is that YOU NEED RESERVATIONS .  Most of them don’t take reservations via email or online, so you’ll need to call during open hours.  It can be complicated, but it’s absolutely worth it.  Here are a few of my current favorite restaurants in Florence:

Bistecca Fiorentina:  Trattoria Sostanza (also for the butter chicken and their amazing dessert) or  Buca dell’Orafo .

Tuscan Specialities: Osteria del Cinghiale Bianco , Vini e Vecchi Sappori , or Trattoria i’Raddi (both their quick service and the trattoria are outstanding)

Fresh Panini:  Sandwichic or Panini Toscani   (I have dreams about sandwiches in Florence .  I can’t even eat regular sandwiches anymore.) 

Gelato in Florence:  Sbrino (Oltrarno), Geleteria dei Neri , and Vivoli    

Three Nights in Bologna

Day Eight: Florence to Bologna

Where We Stayed in Bologna on every trip:  051 Rooms and Suites   (I don’t think the location and staff can be beat.  I don’t think I’ll ever stay anywhere else.)  

Florence to Bologna is only 40 minutes by high speed train.  I think Bologna is the best place to end your Italy itinerary , especially as a first timer, because you’ve gotten used to Italian food and are feeling more adventurous (hopefully)!  It’s also a smaller city, so it is easier to slow down and start to wind down your vacation.

Early Evening:  Take a food tour on your first night in Bologna .  This is the fastest way to try a lot of culinary delights and plan the rest of your meals.  There are SO many delicious foods in Bologna that it is a shame not to try as much as you can.  If you can’t fit in a food tour, I recommend an apertivo at a salumeria (I love Simoni ) and having dinner at a restaurant that has some of the tris plates so you can try different regional specialties.            

Day Nine in Bologna

Morning:   Start your morning with a cooking class.  We took a fresh pasta class at Delicious Bologna .  The class takes place at one of the pasta factories in Bologna, and when I say pasta factory, it’s a small laboratory where pasta is made by hand.  We made tortellini, tagliatelle, and tortelloni.  The tortellini was used for the famous tortellini in brodo (the best way to warm up in winter and a Bolognese Christmas tradition).  The tortelloni was served with a simple tomato and butter sauce (delicious), and the tagliatelle was served with Bolognese sauce .  They gave us copies of all the recipes.

Afternoon / Early Evening:  Visit the Seven Churches and Basilica of San Stefano .  The first time we visited Bologna, the staff at 051 Suites told us we needed to visit the 7 churches.  I thought they meant there were seven churches in Bologna.  I had no idea they were in the same footprint.  It’s a journey through time, and one of the most interesting places I’ve been.  There are a lot of churches and basilicas to visit in Bologna, but this is my favorite.         

Day Ten in Bologna

One of the best things about departing Italy from Bologna is that the airport is relatively small and very close to the city.  This means that you can wrap up your Italy trip by finishing up your souvenir shopping (vacuum-sealed cheese and Balsamic vinegar make great souvenirs) or by finishing up any sight-seeing you want to do.  (I probably wouldn’t try to make the portico walk up to San Luca on the last day – it’s pretty intense.) 

If you visit Bologna in November and December, there are Christmas markets throughout the city.  My favorite Christmas market in Bologna was the French market in Piazza Minghetti.  The Fiera di Santa Lucia has some beautiful ornaments (and other Christmas gifts and tasty souvenirs) as well.       

Bologna Restaurant Recommendations

We’ve made three trips to Bologna in about a year, and I feel like we’re still scratching the surface on Bologna’s delicious food scene.  It’s hard because we want to go back to so many of the same places, even though we know there are more delicious restaurants to try.  (I feel like there are never enough days for Bologna and all of its delicious food.)  

You don’t have to spend a lot of money to have a great meal in Bologna.  Some of my favorite fresh pasta has been at the Mercado di Mezzo .  The portions at Salumeria Simoni are extremely filling, too.  If you need a sweet treat, my favorite gelato is at Cremeria la Vecchia Stalla in the heart of Bologna.  I’ve rounded up some of my other favorites in my Bologna mini travel guide , but there is still so much to explore.  I’ve added almost all of these to my list of restaurants to try in Bologna .           

Italy Travel Tips

I usually like to try and close my posts with some practical advice for traveling.  

• Don’t think you can see everything. 10 days in Italy is a lot, but it is also not a lot, if you are trying to do too much.  This is particularly true when you look at tours that promise seeing all of Tuscany in one day.  The beauty of Italy is being able to slow down a bit and enjoy good food and wine.  That is not going to happen if you’re trying to see Montalcino, Pienza, and Montepulciano in a single day, or Siena, San Gimignano and Volterra in 8 hours, or even Cinque Terre from Florence in 12 hours.  All of those places are worth visiting, but you need to put together an itinerary that make sense.  Think thoughtfully about what matters most to you and craft an itinerary around those things.  It’s possible to see a lot without having it all blur together in a single bus or van trip.
• Eat and drink seasonally and locally.  One of the things that I’ve really come to love about eating in Italy is appreciating each region for what it is known for.  Amatriciana in Rome.  Bistecca and wild boar in Florence and Tuscany.  White truffle in winter.  Amarone in the Veneto and Lake Garda region .  Parmesean cheese in Parma.  Mortadella in Bologna.  Grimagna in Bologna!  Orecchiette in Puglia .  Select Spritz in Venice .  Brunello in Montalcino.  Just because you go to Italy doesn’t mean that you should have ALL Italian food everywhere.  Find out what a region is known for and try it.  (That’s the beauty of food tours, really.) 
• Stretch beyond your comfort zone.   If you’re not an art person, do it anyway.  If you’re not religious, step into every church you find just to see what is behind the facade.  If you’re not a tour person, take one anyway.  Some of my richest travel memories have been when I’ve pushed myself outside my comfort zone to engage in something that my husband loves (Romans.  Always Romans.) OR when I’ve let someone teach me about something they are fiercely passionate about, whether that’s art, food, wine, or something totally different.  (I love all of our tour guides so much.)  If you’re going to do the same things that you do at home, why travel? 
• Buy a comprehensive Italy travel guide.   Since 2004, I’ve always used a book to make a list of places I want to go.  Whether you use DK , Frommers , Rick Steves , or Lonely Planet , I recommend buying one and reading it cover to cover to figure out where you want to go.  (I also recommend trying more than one to find your travel style.)  Some destinations aren’t well-covered in books, so you’ll have to do more research and just take a leap of faith.    

I hope this post gives you some ideas to create your perfect 10 day Italian itinerary.  If you replicated this itinerary exactly as it is, I know you’ll have a great trip.  Our family raved about this trip, which ended up being absolutely perfect for a winter Italy itinerary.  The key is to make it perfect for you – and that’s just not something I can decide for you.  You can, however, check out my extensive post on ideas for one week in Italy . Happy planning!              

Sara loves to help people use their vacation time more effectively by planning beautiful, memorable, and delicious trips. She spends several weeks every year exploring Italy and central Europe. In addition to her full-time job, she is constantly searching for beautiful places and spaces. She loves the direct flights between Dallas and Italy, France, and Germany but is always up for wherever a great deal on an airline ticket will take her. (Sara also really loves European Christmas markets and tries to visit at least one new one every holiday season.)

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Northern Italy Cooking Vacations: Piedmont and Liguria

Discover the rich, creamy foods and the famed wines of Piedmont as well as the seafood and pesto of Liguria on our northern Italy culinary tour. Taste Barbaresco wines and visit Genoa and the Cinque Terre on this week-long northern Italy cooking vacation.

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• Culinary Vacations
• Cooking Vacations
• Northern Italy Culinary Tour in Piedmont and Liguria

Foodie Tours of Northern Italy

Adjacent yet distinct, Piedmont and Liguria showcase the diverse culinary and scenic wonders of Northern Italy. Piedmont boasts rich pastas, succulent meats, creamy risottos, and signature ingredients like truffles, hazelnuts, and sumptuous cheeses. Its world-renowned wines, such as Barolo, Barbaresco, Nebbiolo, Dolcetto, and Barbera, make it a prime destination for Northern Italy wine tours. The region’s landscape transitions from majestic mountains to undulating vineyards and plains near the Po and Tanaro Rivers.

Our northern Italy culinary vacation combines the best of these two diverse regions into one incredible week. You will learn their secrets in the company of our expert local guides, and will leave feeling like a local!

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Food tours northern italy highlights.

During your northern Italy culinary vacation, immerse yourself in the contrasting landscapes and flavors. Experience regions characterized by majestic mountains, valleys, and sprawling vineyards on one side, and breathtaking cliffs with picturesque seaside villages on the other. These differences give rise to unique cuisines and diverse wine selections, all awaiting exploration during your cooking journey in northern Italy.

Northern Italy Food and Wine Tour Itinerary

• 6 Night Itinerary

• Arrival in Milan Malpensa and private transfer to the Langhe area of Piedmont.
• Check-in and time to relax before your tasting dinner that will immerse you in the flavors of Piedmont (beverages paid locally).
• Breakfast at the hotel.
• Meet your driver at the hotel, then depart for the Alta Langhe. Visit an artisanal cheese producer and enjoy a tasting of local products for lunch.
• Next, have  a panoramic tour in the Barolo wine area, along the Unesco World Heritage vineyard landscapes. During the tour, you will visit a well-known wine cellar in the Barolo area with tasting.
• In the afternoon, transfer to a local cooking school for a hands-on cooking class. You will prepare traditional Piedmontese dishes to discover the roots of the region’s food and wine. After the class, dinner based on your efforts.
• Transfer back to you hotel, and overnight.  
• Morning free to enjoy you last hours in Piedmont enjoying the beautiful landscape.
• Late morning check out and transfer to Liguria.
• Check in to your accommodations in the beautiful village of Santa Margherita. Time in the afternoon to get settled and perhaps explore the beautiful Portofino Gulf.
• This evening, you will have a delicious dinner that will introduce you to Ligurian cuisine, which is very different than what you had in Piedmont (beverages paid locally).
• Overnight.  
• Meet your guide at the hotel and take the train to the famed Cinque Terre (about an hour trip). The Cinque Terre are five picturesque linked fishing villages which are now a National Park and Unesco World Heritage site. You will explore the authentic side of the Cinque Terre with an expert insider! Visit the tiny squares and alleys and enjoy the stunning panoramas and have time on your own for lunch. Travel to the terraced vineyards that overlook the sea and form the backdrop of this remarkable area. Visit a local producer and learn the story behind his wine, then visit the cellar and enjoy a tasting of traditional Cinque Terre wines, including the rare Sciacchetrà, paired with appetizers.
• Return by train to Santa Margherita. Rest of day at leisure and dinner on your own.
• After breakfast, take the short train ride (tickets included) to Genoa, where you will meet your guide. Explore this vibrant port city from market to market. Start at the large and picturesque Mercato Orientale, a real food lover’s paradise and a favorite of the locals. Then explore the historical center of Genoa and its ancient food shops.
• Genoa has the largest medieval old town center in Europe, and you will explore its authentic medieval alleys, squares, and Renaissance streets during your tour. You will also discover the traditional food shops, such as the “friggitorie,” which serve “friscieu,” or fried fish croquettes with herbs, as well as “farinata,” a chickpea pancake, and fried fresh seafood. Head to the old pastry café where the famous composer Giuseppe Verdi used to spend his time, and then to the Pietro Romanengofu Stefano confectionary shop, which dates back some three hundred years.
• At the end of the tour, you will head to the gorgeous salons of a private Renaissance palace where you will have a class on the most traditional pasta of Liguria, Pansotti,” a hand-made pasta stuffed with wild herbs and served with a walnut sauce traditionally prepared with mortar and pestle. Lunch to follow based on your efforts along with other Ligurian specialties.
• In the afternoon, time to wander around Genoa on your own before taking the return train to Santa Margherita (tickets included).
• Dinner on your own and overnight.  
• After breakfast, head for the public ferry to take the boat to Portofino (tickets included). You will be welcomed there and transferred to an old mill surrounded by olive groves, vineyards, and Mediterranean vegetation. Meet a local culinary expert who will show you the traditional method of preparing Liguria’s most famous produce – pesto – with a mortar and pestle. Afterwards, enjoy your pesto with typical Trofie pasta and other local specialties.
• Head back to Portofino, where you will have free time in what is considered one of the most beautiful villages of Italy.
• Return ferry to Santa Margherita (tickets included).

Day Seven  

• Breakfast and check out. ( Your departure transfer is not included, but will be arranged based on your travels following the tour. )

Trip Details of Cooking Vacations in Northern Italy

• 6 Night Details

Included in the 6-Night Northern Italy Cooking Classes

Accommodations.

6 nights in boutique 4* hotels

Food & Beverages

• Daily breakfast
• 3 lunches, wine included
• Food & Wine tastings as per the itinerary

Classes & Instructors

During your Northern Italy food tour, three immersive cooking classes will guide you through the region’s diverse culinary tapestry. Dive into recipes featuring rich pastas, risottos, meats, and desserts from one area. In contrast, another region will acquaint you with unique pasta varieties, fresh seafood, and the renowned mortar-and-pestle sauces for which it’s celebrated.

• Barbaresco winery tour
• Cheese producer visit
• Private guided tour of the Cinque Terre, including winery visit
• Private guided tour of Genoa
• Olive mill visit in near Portofino

Transfer Details

Arrival transfer included from the Milan Malpensa airport. (Departure transfer not included, but can be arranged based on your travels following the tour.)

Miscellaneous

• Round trip train tickets to the Cinque Terre (you will be accompanied for this train ride)
• Round trip train tickets to Genoa (you will take this train on your own)
• Round trip ferry tickets to Portofino (you will take the ferry on your own)

Not Included

• Nightly city tax, paid locally
• Entrance fees, paid locally
• Beverages with the dinners (these are paid locally based on the wines you choose)

Average Rating

Multiple Regions

Tour Dates:

Available any dates your choose for a minimum of two people. Please review our complete pricing details .

Starting at

Your Northern Italy culinary tour will start with 2 nights in Piedmont in the area of the Langhe, at Corte Gondina, a small boutique hotel of just 14 rooms. The hotel also has a pool, garden, and spa. (If unavailable a comparable property will be proposed.)

Your Northern Italy culinary tour will continue with 4 nights in Santa Margherita Ligure at the 4* Mediterraneo Emotional Spa. This new boutique hotel is located in an elegant palazzo that dates to the end of the Eighteenth Century. Each room has its own characteristic decor, and the hotel is surrounded by a garden and park. The hotel has a spa with headed swimming pool. (If unavailable a comparable property will be proposed.)

Northern Italy Culinary Tour Pricing & Tour Dates 2024

Find pricing and dates for our northern Italy cooking vacations below, and contact us for availability or to customize your trip.

• 6 Night Pricing

High Season Pricing: March 29-31; June 1-September 21

6-Night Italy Culinary Tour

US$5875 per person based on double occupancy

• Add US$780 for single occupancy (use of a double room by 1 person)

30% deposit due to confirm booking.

Balance payment due 60 days prior to tour start date. Questions? Please contact us!

Departure transfer to Malpensa airport: 500-600 Euros per car (depending on size of vehicle required). Transfer to Santa Margherita or Genoa airport: Please inquire.

Mid Season Pricing: April 27-May 31; September 22-October 19

US$5680 per person based on double occupancy

• Add US$660 for single occupancy (use of a double room by 1 person)

Low Season Sample* Pricing: March 8-27; April 2-26; October 20-November 3

(excluding Easter)

US$5580 per person based on double occupancy

• Add US$540 for single occupancy (use of a double room by 1 person)

Dates of Cooking Vacations in Northern Italy

Our week-long northern Italy culinary tours are available most weeks early March to early November. Sample weeks follow, but please inquire for availability.

Sunday start dates are posted, but other start dates are possible. Please note it is not advised to have the Genoa visit on Sunday, and the Portofino class is not available on Mondays.

2024 March 3-9 March 10-16 March 17-23 March 24-30 April 1-7 April 7-13 April 14-20 April 21-27 April 28-May 4 May 5-11 May 12-18 May 19-25 May 26-June 1 June 2-8 June 9-15 June 16-22 June 23-29 June 30-July 6 July 7-13 July 14-20 July 21-27 July 28-August 3 August 4-10 August 11-17 August 18-24 August 25-31 September 1-7 September 8-14 September 15-21 September 22-28 September 29-October 5 October 6-12 October 13-19 October 20-26 October 27-November 2 November 3-9 November 10-16 November 17-23 November 24-30

We Can Assist in Crafting the Perfect Northern Italy Wine Tour for you!

If you require help with flights, extended stays, wine-tasting experiences, or anything else, we're on hand to ensure your northern Italy culinary journey is flawless.

Interested in a tailor-made tour aligned with your preferences? Reach out to us and we'll craft it for you!

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Taste of Italy! 2 Week Italy Itinerary from North to South

Italy is one of the most traveled to countries on the planet and deservingly so! It’s one of our favorites in Europe and the absolute winner when it comes to our taste buds’ opinion. But where do you start in planning your trip? Deciding between all the major cities and the scenic in-betweens can be pretty challenging. To help you get started, we’ve put together this 2 week itinerary for your amazing trip to Italy!

What Kind of Itinerary is This?

Most itineraries out there for Italy will have you going from city to city to city without stopping.

Some two week itineraries we’ve found even suggest going from Rome to Naples, then retracing your steps back to Rome, then to Florence, then Milan and ending in Venice. Phew!

We think that’s just too much on your plate for a two week itinerary. Florence itself can keep you wonderfully entertained for several days with its awe-inspiring architecture and museums. There is so much to do!

While cramming all the major sights into two weeks sounds like a great time in theory, the reality is traveling non-stop from place to place can exhaust you .

What about finding those off-the-beaten-path types of places? The ones you’ll be dying to tell everyone about? It’s important to leave time for those too!

Instead of rushing you from one popular Italian destination to the other, we’ve built this two week Italy itinerary to guide you to the must-see sights but to also allow for some adventure time.

Whether your adventure means discovering more than just a city’s tourist attractions or roaming the Tuscan countryside and sampling all the Chianti and pecorino you can, we’re big fans of seeing a lot at an enjoyable pace . That sweet spot of traveling.

Is it your first time to Italy? Is it your first time to Europe? If so, the urge to fit as much as you can in your itinerary is strong. However, skipping a city or two allows you the opportunity to see more than what most other tourists do in your destination. You’ll likely return to Europe again so don’t try to fit it all in at once!

If it is your first time on the continent then read up on some tips for first-timers in Europe . We’ve traveled it non-stop for 13 months and share our advice!

We give an overview of each region before diving into the details of your trip. Why do we do this? We feel it helps you understand why we chose this itinerary for a two week trip to Italy.

Italy Itinerary Overview and Quick Tips!

Getting Around

Driving in Italy isn’t for the faint of heart, especially in bigger cities and towns. That’s not to say you shouldn’t drive around the Tuscan hills or along the Amalfi Coast. It would be a beautiful drive and in many ways more convenient.

But if you’re not up for sharing the road with drivers on narrow streets or parking in tight spaces then Italian trains are the best way of getting around. They’re much more reliable and more enjoyable than buses in Italy.

Should You Follow This Itinerary Exactly?

Of course not! At the end of the day, these two weeks in Italy are all yours. We’re just here to suggest a guide to help you plan a great trip. We do think our itinerary is pretty awesome, though.

We think that flying into Rome or Florence (odds are the cheaper flight will be Rome) makes the most sense for our itinerary but if you find a cheap flight deal to Milan or Venice or elsewhere instead then, by all means, start there!

Whether you’re coming from the United States or you’re already in Europe, flight deals are constantly coming and going. You just have to be diligent.

Read up on some tips to find cheap flights before booking! A cheaper flight means more spending money in Italy!

Tuscany and Florence for 5 days

This region of Italy is famous for its beautiful villages, rolling hills and vineyards. The most famous city in Tuscany is, of course, Florence!

Florence is teeming with history, art, and architecture. Many of the great Renaissance artists you know and love spent some time in Florence.

When researching Florence you might stumble across the Firenzecard. This card covers the entry costs (and offers fast track tickets) for many of the city’s museums and galleries. Even so, you may want to pass on it.

We say this because visiting enough museums and galleries to make the price of the card worth it will burn you out . The thing about art (and a majority of Florence’s attractions revolve around art) is that you need to appreciate it, which takes time and a lot of brainpower . If you see multiple museums in one day then you’ll likely be a zombie by the end of it.

There’s also so much more to see in Tuscany than just Florence, which is why we recommend spending 3 days in Florence and the rest of your time exploring the smaller Tuscan towns like Siena and San Gimignano.

Rome for 2 days

Rome is massive city and is a must for first-timers and veterans to Italy alike! You can’t see everything in Rome in 3 days but you can knock out a few of the main sites like the Colosseum, the forum, and the Vatican.

Our biggest tip for Rome? Book a tour in advance for the Colosseum and the forum

Most tours include both attractions for one price. The reason we recommend a guide is because you’ll be looking at a bunch of ruins and structures and it’s nice to have some context.

With this said, be careful about the guide you book! We’ve been on two guided group tours of the Colosseum and the forum. The first guide was engaging, entertaining, and informative while the second guide was informative but so dry and boring that we felt like falling asleep where we stood.

Another bonus about booking a guided tour is that you get to skip the long lines.

Campania (Naples, Pompeii and the Amalfi Coast) for 4 days

Many people think that Naples is dirty and unsafe, so they leave it off their itinerary. We think this is a huge mistake!

We found Naples to be authentic, charming, vibrant, and full of some of the most incredible food during our time in Italy. You’ll see as much trash in Naples as you’ll see in other parts of Italy and there may be more graffiti and some buildings could use some restoration but that’s all part of the charm of Naples.

In addition to Naples, you’ve got Pompeii and the stunning Amalfi Coast next door. This is just a sample of southern Italy but it’s a great place to start!

Finally, Let’s Talk About an Amazing Two Weeks in Italy

Day 1 – arrival and travel to florence.

Florence is smack dab in the middle of Venice, Rome, and Milan so it’ll be easy for you to hop on a train and get to Florence. If your flight lands in Venice or Milan then you can adjust the itinerary to do a little sightseeing before heading to Florence.

What about jet lag? Yes, if coming from afar you’re going to experience jet lag. It’s unavoidable, unfortunately, but you can minimize it. Read up on some of Skyscanner’s tips so you don’t have a rough arrival!

If you arrive in Florence in the early afternoon then this would be the perfect time to visit Cattedrale di Santa Maria del Fiore (Il Duomo di Firenze) and the bronze doors on the Baptistry of Saint John. Known as the Gates of Paradise by Lorenzo Ghiberti, these beautiful doors depict scenes from the Bible.

Day 2 – Uffizi Gallery, Ponte Vecchio, Bardini Garden

Your first full day in Florence! Start off at the Uffizi Gallery. Make sure to book your tickets in advance (and pay extra for your entrance reservation). Lines for this museum can be very long and no wonder!

Some worthwhile pieces of art to keep an eye out for:

• Birth of Venus by Botticeli
• Spring (Primavera) by Botticeli
• Adoration of the Magi by Fabriano
• The Battle of San Romano by Uccello
• Judith Beheading Holofernes by Artemisia Gentileschi
• Annunciation by da Vinci
• Doni Tondo by Buonarotti

Tickets are 12€ and Entrance Reservations are 4€

Just observing the art is always great but sometimes you want a little context. There are many audio guide apps available for the Uffizi Gallery. Many are free or offer affordable in-app purchases.

After you’ve had your fill of art at the Uffizi Gallery, it’s time to get your fill of Italian street food! All’Antico Vinaio is great for a quick and delicious bite to eat. The line can be long but it’ll move quickly.

If you can wait to eat, make your way to Bardini Garden for lunch with a view! These beautiful gardens will give you an incredible vista of Florence.

Ponte Vecchio! This is the oldest bridge in Florence and the only bridge that wasn’t destroyed in World War II. Along the bridge you’ll find gold shops. It can be pretty crowded during the day so it’s best to go at night, unless you’re wanting to do some shopping.

While walking along the bridge can be a pleasant experience, the best way to view it is from below! Take a boat cruise on the Arno and see Florence from a new perspective.

After a long day of exploring it’s time to enjoy some Italian food! In all honesty, you can wander into almost any decent looking restaurant and have a great meal in Florence.

Once you’re full and glowing from a couple glasses of wine you can wander around the beautiful streets of Florence at night!

Day 3 – Accademia, San Lorenzo Market, and Medici Chapel

Let’s start today with another important art museum! Ever heard of The David by Michelangelo? Of course you have! This impressive sculpture can be seen in person at the Accademia Gallery.

Like the Uffizi, it’s best to order your tickets online and pay the extra fee for reserved entrance. This way you can skip the line and spend your day enjoying art instead of the backside of the people in front of you.

Once you’ve seen all the masterpieces you can stand, make your way to San Lorenzo Market for lunch and some shopping!

San Lorenzo market is a great place to buy souvenirs. Outside you’ll find high-quality leather goods like purses, wallets, gloves, jackets and more. Don’t be afraid to haggle!

Once you’ve thoroughly explored outside, make your way indoors to the food market for lunch (and more souvenirs). There are many food vendors selling fresh produce, cheese, and meats. In addition, you can find specialty shops selling sauces, oils, and vinegars! Once you’ve built up an appetite it’s time to eat lunch at the food court.

After the market you have your choice of visiting the Medici Chapel to see Dawn and Dusk by Michelangelo, wandering around the streets of Florence or, if you didn’t see it on your first day, visiting il Duomo di Firenze.

Finish your day with a pasta making class for dinner!

Day 4 – Day Trip to Siena

Siena is an essential Tuscan town about an hour and a half outside of Florence by train. Spend the day wandering around the beautiful streets of Siena, taking in the immense Piazza del Campo and exploring the Cathedral complex, which includes the baptistry, Museo dell’Opera, and a great view of Siena!

Look no further than our one day in Siena itinerary that hits all the main sights but also takes you to some lesser-traveled gems!

Day 5 – Wine Tasting and Gelato in San Gimignano

This is a day you may want to rent a car; otherwise, you’re probably stuck on an Italian bus, which can be a stressful experience.

We’ve yet to mention wine in our 2 week Italy itinerary so we think a wine tasting is in order! We had an intimate and educational experience at Villa Spoiano, tasting their organic wines and oils and learning about the process of growing and making Chianti and other varieties of wine.

While we recommend Villa Spoiano’s wine tasting, you can find many others on Airbnb and TripAdvisor .

If you rent a car, make sure you have a designated driver or you’ve waited long enough to drive afterwards. Know your limits!

After your wine tasting it’s time for some medieval charm! San Gimignano is a medieval town, perfectly perched on the top of a Tuscan hill. Be sure to explore its streets, visit its duomo and grab some world-famous gelato. Read our post to find out more about what to do in San Gimignano .

Day 6 – Arezzo or Pisa

It’s your last day in Tuscany! Sad day.

You have 2 choices for day trips out of Florence. You can hold up the Tower of Pisa and explore the other buildings in the Square of Miracles, which includes the Duomo, Baptistry, and the ancient monumental cemetery (Camposanto).

Or you can visit the less-traveled Arezzo. Not only is this town full of art, history and delicious food but it’s also on your way to Rome (whereas Pisa is a little out of the way).

If you find yourself in Arezzo on the first Sunday of the month and the Saturday before then you’re in for a treat! The monthly antique market takes over Piazza Grande and the surrounding streets.

Otherwise, make your way to the top of the hill to visit the duomo as well as get a view of the surrounding countryside. Then enjoy a hot piadina from La Tua Piadina before seeing Piero della Francesca’s Legend of the True Cross Frescoes inside Basilica di San Francesco .

Day 7 – Ancient and Free Sights in Rome!

All roads lead to Rome and so does our itinerary! It’s a city packed full of art, history, and world-famous food.

Start your day off at one of the most iconic sights of Rome: the Colosseum. Built between 70 and 72 AD, this structure has seen gladiatorial fights, chariot races and other spectacles. We recommend booking a tour in advance that includes the Colosseum, the Roman Forum, and Palatine Hill so that you can learn all about these ancient sights! They’re all next door to each other.

Be sure to pick your tour wisely by checking reviews. As we mentioned in our overview, there are good guides and there are boring guides.

Once you’ve had your fill of ancient Rome you might be feeling a bit peckish but before you settle down for some lunch make your way to Basilica di San Pietro in Vincoli. You can enter for free and make your way to the back right of the church where you’ll see the Horned Moses by Michelangelo.

From here you can grab lunch and then continue exploring some of the (free) highlights of Rome like the Trevi Fountain, the Pantheon, and Spanish Steps. See them in that order and as you walk from the Pantheon to the Spanish steps stop at Giolitti for some well-earned gelato.

Day 8 – Explore the Vatican and Get Lost in the Trastevere Neighborhood

Begin your day on the other side of the Tiber River at the Vatican. Start off with the Vatican Museums. Lines can be long so either book a guided tour or buy skip-the-line tickets online. Once finished with the museums you can enter Saint Peter’s Basilica for free.

If you can still feel your legs after all the walking, head to the Trastevere neighborhood where you can grab a bite to eat and step inside some beautiful churches like the Basilica di Santa Maria, with its golden mosaics, or the Basilica di Santa Cecilia.

Exploring the Trastevere neighborhood is the perfect way to spend the afternoon and evening of your second day in Rome.

Day 9 – 11 – Explore the Amalfi Coast and Surrounding Areas

This 2 week Italy itinerary has been a little on the busy side so far (mainly cities) so now we think it’s time for a bit of a break on the beautiful Amalfi Coast. You can set up base in Sorrento to explore the area or pick one of the towns in the Riserva Statale Valle delle Ferriere. Either way, it’s the perfect place to take it slow and recharge.

From Positano to Salerno, there’s so much natural beauty and history to discover. We’re leaving these next three days up to you but we think it’s best spent on the Amalfi coast.

You could easily:

• Hike the Path of the Gods
• Visit the island of Capri
• Snorkel or dive in the Green or White grottos
• Spend your days on the beach
• Explore Riserva Statale Valle delle Ferriere
• Go on a sailing excursion
• Stroll around Sorrento’s Old Town

Day 12 – Pompeii & Naples

After you’ve had your 3 relaxing days along the Amalfi coast it’s time to dive back into history and eat some of the best food in Italy. We recommend spending your morning exploring Pompeii. Tour groups are everywhere so the earlier you start the better. You can visit Pompeii with a guide (TripAdvisor or Airbnb have a ton of Pompeii tours) or wander around on your own.

We preferred seeing it on our own (with the help of a free Rick Steves app). Be sure to read our guide on how to see Pompeii on a budget if you’d like to save a little and go at your own pace!

Then it’s time to head to Naples!

If you arrive in Naples before 4:30 pm then you should book a free walking tour with Napoli That’s Amore . They keep their groups small so that your experience is enjoyable. Be sure to reserve your spot online ahead of time!

If you want to pass on the free walking tour then head to the Royal Palace of Naples and Piazza del Plebiscito. Here you can explore Basilica Reale Pontificia San Francesco da Paola or tour the San Carlo Theatre.

Dinner is up to you but you can’t go wrong with pizza in Naples. But there’s more than just the pizza pie in this foodie haven. Get the down-low on what to eat in Naples !

Day 13 – Explore Spaccanapoli in Naples

This is the perfect day to explore Spaccanapoli, the main thoroughfare of Naples, to its fullest! From the Museo Cappella Sansevero to Castel Sant’Elmo and all the bites in between, we’ve got you covered in our one day in Naples itinerary.

Day 14 – Flight Home

Depending on your flight, you may have more time to wander around Naples. You could take a tour of Naples Underground or view some art at the Gallerie d’Italia near the Toledo Metro Station.

If day 14 is your last day then say your sweet goodbye to beautiful Italia before heading out. Of course, if you’re flying out of a different city than Naples, you may want to adjust a day so you’re prepared for your departure!

Summary of Our 2 Week Italy Itinerary

There’s a lot of info packed into the post and we thank you for reading! We sincerely hope it’s helped you in your search for a memorable two weeks in Italy. If you have any questions please feel free to reach out to us! We’d love to help!

Buon viaggio!

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Where Food Takes Us

We’re Darah and Garrett. Our life has been an adventure ever since we eloped in a pink Cadillac in Las Vegas. Now we’re running around the world, working online, and eating everything we can.

Read more about us!

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Bologna Itinerary: Explore the Food Capital of Italy in 3 Days

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Nicknamed Italy’s foodie capital, Bologna is one of the most magical places to visit in the world. Picture this; maze-like Medieval piazzas, leaning towers, aromatic food markets, and incredible architecture, that’s Bologna in a nutshell.

We think three days is the perfect amount of time to build your Bologna itinerary. So, if you’re planning to spend 3 days in Bologna, you’ve come to the right place but if you have less time, don’t worry, you can adapt and adjust the plan to suit your needs.

This guide will give you an in-depth breakdown of the best things to do in Bologna – including visiting Italian hidden gems dotted across the city center and discovering the best gelato spots in town. So without further ado, here’s how to enjoy your 3-day stay in Bologna.

Article contents

Top Sights for Your 3 Days in Bologna

When you visit Bologna, you cannot go wrong with adding these top sights to your 3-day itinerary. That’s because these highlights reveal Bologna’s history and are the epitome of its bustling culture and gastronomy. 

Piazza Maggiore

Dating back to the 13th century, Piazza Maggiore is the historical and cultural beating heart of Bologna’s city center. This bustling square is one of the oldest in Italy and home to many of the city’s most famous buildings, making it a must-visit when in Bologna.

Historians estimate that Bologna had about 180 towers between the 12th and 13th centuries. These were built by the wealthy as a symbol of their power and for defense against their enemies. Today, Le due Torri (the Two Towers) are the most popular of only about a dozen that remain.

Basilica di San Petronio

Dominating the scenery in Piazza Maggiore, Basilica di San Petronio was designed to be the world’s largest church. Evidently, that wasn’t to be. The basilica’s two-toned facade of marble and brick is a telltale that they couldn’t even agree on how to finish it. Nonetheless, Basilica di San Petronio is still an excellent place to admire Bologna’s Gothic architecture.

Sanctuary of the Madonna di San Luca

Just a short drive from Bologna’s city center, the Sanctuary of the Madonna di San Luca is one of the most picturesque places in Italy. Sitting atop Monte della Guardia, this pastel basilica is surrounded by lush trees and gives your sweeping views of the city. 

National Art Gallery

The Pinacoteca Nazionale houses an outstanding collection of artwork from popular medieval and Renaissance artists. From ornate gilded triptychs to oil paintings and well-preserved frescoes in its galleries. There’s so much to see here, which is why it should be near the top of your 3-day Bologna itinerary. 

Day One – Discover Bologna’s Historic Center

An excellent introduction to a city’s history and culture is by exploring the historic center. Spend time strolling through the bustling piazzas and marveling at Bologna’s leaning tower. Alternatively, you can take a cooking class and learn how to make the best food in Bologna. 

Morning and Afternoon – Stroll through Piazza Maggiore

To learn more about the city, it’s good to start at the heart of it for your first morning. You can snap photos of the main square and its historical landmarks early before they get crowded. Dotted by porticoes, palazzos, and churches, Piazza Maggiore is home to some of Bologna’s best highlights. 

Piazza del Nettuno and its dazzling fountain, Palazzo d’Accursio , Basilica di San Petronio, and Bologna’s Two Towers are some of the most picturesque parts of the square. So don’t forget your camera.

You’ll find other fun things to do in Piazza Maggiore, like strolling through the arches at Palazzo del Podesta. Then, admire the Renaissance architecture at Palazzo dei Bianchi, with its unique façade built to hide a rare medieval market.

Lunch and Gelato Stop Suggestions

• Bella Vita – This cozy restaurant serves delightful traditional Italian dishes. It is family-run, so you’ll receive a warm welcome. Pair that with their tortellini verde with mortadella, and you’ll feel right at home. 
• Regina Sofia – This laid-back pizzeria is just a minute’s walk from Basilica di San Petronio and serves delicious Neapolitan-style pizzas, fresh pasta, and seafood.
• Gelateria Grom – Tucked along the vibrant Via d’Azeglio, this cozy gelateria is less than a minute’s walking distance from Basilica di San Petronio. This is a great stop before strolling through the piazza’s food stalls and shopping streets.

Detour – Board the San Luca Express to the Madonna di San Luca

If you can squeeze in another item to the first day of your 3-day Bologna itinerary before heading to dinner, it has to be the Sanctuary of the Madonna di San Luca. 

This Baroque cathedral is a shrine dedicated to the Virgin Mary and hosts one of the most important pilgrimages in Emilia Romagna . Take the San Luca Express train from Piazza Maggiore and ride through the lush hills of Bologna.

You’ll have time to admire the pastel-colored church and its impressive columns and frescoes. The basilica lies atop a verdant hill, giving panoramic views of the city. 

Evening – Dinner or a Food Tour in Piazza Maggiore

There are plenty of restaurants and guided food tours operating around Piazza Maggiore. From wine bars to trattorias and walking food tours, you’ll have plenty of nighttime options.

Dinner at 051 Osteria

Wrap up your first day in Bologna with a delicious meal at 051 Osteria . Located just a short walk from Piazza Maggiore, this 4-star restaurant serves up an authentic local taste to the most popular dishes in Italy. 051 Osteria has an expansive terrace seating area, making it the perfect place to enjoy a tasty tagliatelle al ragu with cutlets while people-watching.

A Food Tour

If you’d like to taste as many traditional Bolognese dishes as possible, we’ve got you covered. How about an art and food tour , sampling local specialties like al ragù, parma ham, and balsamic vinegar from Modena? 

Your local guide will also let you in on some of Bologna’s hidden secrets, famous monuments, and local art spaces.

Private Walking Tour

A private walking tour around the city center is an excellent way to see Bologna’s highlights and not miss a thing. 

An expert guide will lead you through the historic center, from Piazza Maggiore to several of Bologna’s beautiful porticoes , declared a UNESCO World Heritage Site. 

You’ll then get to learn the story behind Bologna’s leaning towers, Asinelli and Garisenda, and how they represented power and wealth at the height of Renaissance life. 

Booking an evening slot is a great idea if you’re a first-time visitor, as an evening tour allows you to see Bologna’s highlights without the daytime crowds.  

TIP: Get 5% off by using our code UntoldItaly when booking a tour with Liv Tours .

Expert Tips: Bologna Itinerary Day 1

• Get the Bologna Welcome Card – This card gives you discounts and skip-the-line access to top attractions like the Asinelli Tower and the Medieval Museum. If you get the Bologna Welcome Card PLUS, you’ll get discounts on admission to the San Luca Express and the San Luca Sky Experience. Card rates range from €25 to €40. You can buy tickets online or at the Bologna Welcome Office in Piazza Maggiore.
• Learn about Bologna’s food culture – Food tours are the perfect way to learn why Bologna is known as Italy’s foodie capital. This Emilia Romagna city has numerous food markets, cafes, and restaurants on every corner.

DISCOVER: a great food tour option with our Review of Devour Tours Tastes & Traditions Food Tour

Day Two – Wander Around the Outskirts of Quadrilatero

Now that you’ve seen the famous landmarks in Bologna, day two of your 3-day itinerary takes you through the outskirts of the city center. This bustling neighborhood has a trading and mercantile tradition dating back to the Middle Ages.

Morning and Afternoon – Stroll Through Mercato delle Erbe

Designed in 1910, the Mercato delle Erbe is one of the largest indoor food markets in Emilia Romagna. Boasting plenty of food stalls where you can buy fruits, vegetables, meat, cheese and wine. As you leisurely walk through the maze of stalls, you’ll get the aromas of fresh pasta, spaghetti bolognese, and balsamic vinegar. 

The market also features a food court where local produce is used to make traditional tagliatelle al ragù and other famous dishes to try in Bologna . Take some time to look through the cheese shops for an impromptu parmesan cheese tasting.

• Sfarinà – Tucked in the heart of Mercato delle Erbe, this cozy bistro serves a great assortment of flatbreads stuffed with bacon, sausage, cheese, and delightful sauces.
• Trattoria dal Biassanot – This traditional trattoria boasts a classic menu with unmissable Italian staples like Bolognese lasagna, parma ham, veal cutlet with melted cheese, and the best of Bologna’s delicious food.
• Oggi Gelato – This exposed brick gelateria is about one to two minutes away from the bustling Mercato delle Erbe. Their menu offers a wide range of ice creams made with fresh ingredients sourced locally.

Detour – The Finestrella

Nestled in the heart of Bologna, the Finestrella, also known as La Piccola Venezia, is a small but famous window that gives you a sneak peek into Bologna’s lost canals. Unlike in Venice , Bologna has a 37-mile ancient canal system that is covered. 

Some parts of the canal even have roads built over them, hiding them from plain sight. To get to the Finestrella, head down to Via Piella. This quiet street sits between Via Augusto Righi and Via Bertiera. 

As you walk down the street, you’ll see a square cutout window on a salmon-colored wall. Look through it to get a glimpse of the canal lined with houses boasting classic Italian shutters. 

Evening – Dinner Near the Two Towers

Before sitting down for dinner, take a private tour from Piazza Maggiore that ends at Torre degli Asinelli. Walk up the 498 steps to the top of the tower for panoramic views of the city and to work up your appetite.

End the day with a tasty dinner at Bottega Portici . Situated within a one-minute walk to the Two Towers, Bottega Portici is a 4-star eatery where you can enjoy traditional ragù while getting views of Torre degli Asinelli. The restaurant serves up an array of fresh pasta and classic Italian food made with locally sourced ingredients from the Emilia Romagna region.  

Expert Tips: Bologna Itinerary Day 2

• Take your time – You’ve seen most of Bologna’s highlights by the second day of your itinerary. So take the time to discover some of the city’s hidden gems as you leisurely stroll through the piazzas.
• Wear comfortable shoes – Day two of your 3-day Bologna itinerary requires a lot of walking around the outskirts of Quadrilatero. Pack comfortable walking shoes that will help you avoid sore feet after a long day of exploring.

Day Three – Explore the Vibrant University District

Up next on your Bologna 3-day itinerary is the lively University District. Flooded with students and young professionals, this vibrant neighborhood boasts an active nightlife scene and a series of hip restaurants and cafes.

Morning and Afternoon – Stroll through Pinacoteca Nazionale

If you’re interested in all things art and history, the Pinacoteca Nazionale is an excellent place to start. You can stroll through vast collections of 13th to 18th-century Emilian, late medieval, and Renaissance paintings.

After having your fill of Bolognese history and art, take a three-minute walk to Bologna University — the world’s oldest university in continuous operation. Founded in 1088, Bologna’s oldest university was home to the Anatomical Theater, where students would watch and take notes of a corpse being dissected. 

Today, the Anatomical Theater is housed in the Archiginnasio of Bologna, a former main building at Bologna University. 

Lunch and Gelato Stop Suggestions in the University District

• Forno Brisa – For excellent coffee and delicious pastries, bread, and pizza, stop by one of Forno Brisa’s five locations in Bologna. With food and wine publishing group Gambero Rosso’s stamp of approval, you can trust that you’ll be having some of the best food in Bologna. 
• Taberna del Re Vallot – This quirky and cozy bistro offers traditional Bolognese dishes and some great cocktails at an affordable rate. It’s the perfect place for a late afternoon drink and some filling pasta. 
• Il Gelatauro – This traditional gelateria is just a four-minute walk from Bologna’s university campus. Here, you can taste an assortment of gelato, pastries, and sweet cuori di stecco. 

Detour – Museo di Palazzo Poggi

Museo di Palazzo Poggi is where you’ll find an intriguing display of scientific exhibitions and inspiring frescoes. Built in the 16th century, the museum has several displays in its so-called chambers. 

These include the chambers of ancient geographical maps, military architecture, human anatomy, natural history, and much more. You’ll also find a collection of 500 Japanese woodcut prints. These include major artworks by 19th-century Japanese artists like Kuniyoshi, Hiroshige, and Kunisada.

Evening – Dine Out in Bologna’s Nightlife Hub

Bologna’s nightlife scene is always lively and light-hearted, and thanks to the number of restaurants and bars, there’s something here that everyone can enjoy. 

What better place to eat the last meal of your 3 days in Bologna itinerary than at one of the finest restaurants in the city? Berberè – Petroni’s central location makes it a great spot for dinner and pre-drinks. 

This restaurant boasts vibrant interior decor, with modern and industrial furnishings to polish off the eccentric look. You’ll be spoiled for choice, with everything from the classic Margherita to the special Bologna pizza made with mortadella, mashed potatoes, and aged Asiago cheese.

Night Experiences

An excellent way to end your 3 days in Bologna itinerary is by attending a musical performance at Teatro Duse . This 999-seater theater hosts numerous musicals, plays, concerts, and ballet performances. 

After attending a show at the theater, you can head to Ruggine Bar for a casual chat over a cocktail (or two). This shabby-chic pub also offers comfort foods like smash burgers, Mediterranean dishes, and cheese boards. 

Wrap your night up with scenic night views of Bologna from Terrazza Teatro Comunale . This rooftop bar sits on the top floor of Teatro Comunale. It serves eclectic cocktails, and in summer, the bar hosts music concerts that will make your night memorable. 

Expert Tips: Bologna Itinerary Day 3

• Book tickets in advance – If you are planning on watching a theater show when you visit Bologna, make sure to book your tickets in advance, as these can get sold out quite quickly.
• Be respectful – Try to be respectful when visiting churches, cathedrals, and other places of religious or cultural significance. Avoid making loud noises, and always cover your knees and shoulders.
• Take a day trip to Ravenna – If you can spare a couple of hours, a day trip to Ravenna should be how you spend it. This beautiful city in Emilia Romagna is known for its kaleidoscopic mosaics on many of its buildings. And to top it all off, Ravenna’s Early Christian Monuments are declared UNESCO World Heritage Sites.

DISCOVER: the Best day trips from Bologna for longer stays

Arriving in Bologna

When arriving for your 3 days in Bologna, getting to the city center will be the least of your worries. This is because you can catch a BLQ train from Bologna Guglielmo Marconi Airport, which takes you to Bologna Central Station in less than 10 minutes. 

If you plan to take day trips from Bologna, this handy guide on how to travel by train in Italy will give you tips for using regional trains. You’ll also learn about how and where to book a round-trip ticket back to Bologna.

Where to Stay in Bologna for 3 Days

If you’ve visited Bologna before, you know that staying in the bustling center close to Piazza del Nettuno and Piazza Maggiore can be a blessing and a curse. You’ll be close to all of Bologna’s establishments, but it can get quite noisy, especially at night. 

READ: our full guide on Where to Stay in Bologna: District and Area Guide .

Nonetheless, Quadrilatero is still the best place to stay in Bologna. Here are a few options for you to consider:

Budget: Savoia Hotel Country House

If you’re looking to visit Bologna on a budget, consider staying at Savoia Hotel Country House . The hotel’s country-house ambiance is advantageous if you’re looking to escape busy hotel lobbies and full elevators. 

You’ll enjoy hotel amenities like an expansive outdoor pool, a gym, and an onsite restaurant with live entertainment. You’ll also have a serene garden to leisurely stroll through.

Mid-Range: Meet Me in Bologna

Spending 3 days in Bologna for a honeymoon or romantic getaway? Meet Me in Bologna is the perfect studio apartment for you and your partner. This minimalistic space is clean, cozy, and has everything you’ll need. This studio apartment is right in the city center, making it easy for you to complete your 3 days in Bologna itinerary with ease.

TIP: Use our code, Untold5 to get a 5% discount when you book your accommodation in Bologna with Plum Guide.

Luxury: Grand Hotel Majestic già Baglioni

Situated just a stone’s throw away from Piazza del Nettuno, Grand Hotel Majestic is a 5-star boutique hotel that features an ornate interior with regal decor dotted in every room. 

You’ll enjoy the hotel’s several dining rooms, boasting elegant frescoes and paintings. There are also terrace seats available so you can enjoy your meal with backdrops of the city.

Group Accommodation: The Scarlet Song

Traveling with a larger group? The Scarlet Song is a great place to stay for your 3 days in Bologna. This bohemian-styled apartment is spacious, gets tons of sunlight, and is centrally located close to Bologna’s highlights like the Finestrella. And the best part? It can accommodate up to 8 people!

TIP: Use our code, Untold5 , to unlock a 5% discount when you book your Bologna accommodation with Plum Guide.

Recommended Tour Companies in Bologna

While there’s something freeing about embarking on an itinerary alone, guided tours are a great way to learn about Bologna’s culture, history, and traditional cuisine. 

Whether it’s a guided food tour, a cooking class, or walking around Mercato di Mezzo, taking a guided tour is a must when you visit Bologna. Here are a couple of tour operators to consider:

• Liv Tours is a highly-rated tour operator providing outstanding private and small group tours (six people max) in over 22 cities across Italy and Europe. You can cancel a tour up to 24 hours before it starts, and you’ll either get a refund or a 110%  travel credit added to your account. Use our code “UntoldItaly” and get 5% off your next booking >>browse tours
• Withlocals offers private and personalized tours with passionate locals eager to teach you about the history and culture of your destination. Withlocals aim to curate tours that steer you away from crowded attractions and lead you to authentic local spots >>browse tours

Your 3 Days in Bologna Itinerary Awaits

Bologna is the capital and largest city in the Emilia Romagna region in Northern Italy. But this charming Italian city is often overshadowed by its more popular neighbors, like the Tuscan city of Florence .

Nonetheless, many travelers still find their way to this culturally and historically rich city in Italy’s Emilia Romagna region. And hopefully, this guide has convinced you to make your way there too.

Planning a trip to Italy?

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Goway Italian Itinerary: Food and Wine

Goway Travel , Itineraries

Explore Italy, along with some amazing culinary delights via this amazing Goway Itinerary

Embark on a captivating 10-day journey through Italy , meticulously curated for travel planners and experts seeking to unveil the country’s cultural and culinary treasures. From the cosmopolitan streets of Milan to the rolling vineyards of Tuscany, each day promises an immersive exploration of Italy’s rich heritage and gastronomic delights.

For more information on this Italian itinerary, be sure to Visit Goway

Indulge in artisanal cheese tastings in Parma, uncover the secrets of balsamic vinegar production in Modena, and savor the flavors of Tuscan cuisine during hands-on cooking classes at traditional farmhouses. Join us as we delve into Italy’s captivating landscapes and vibrant culture, where every moment promises to ignite your senses and inspire your next travel adventure.

Day 1: Arrival in Milan

Upon touching down at Milan Airport, your group will be warmly welcomed by our knowledgeable guide, who will facilitate smooth transfers to the luxurious NH Collection Milano Touring or a similar hotel. In the evening, immerse yourselves in Milan’s culinary scene with a Welcome Dinner at a charming local restaurant, where you’ll enjoy sumptuous dishes paired with delightful drinks.

Milan Cathedral

Day 2: Milan City Sights

After a delightful breakfast at the hotel, embark on a captivating tour of Milan’s enchanting landmarks. Marvel at the awe-inspiring architecture of the Milan Cathedral, a true masterpiece of Gothic art, and soak in the cultural grandeur of the Scala opera house. Explore the bustling streets of the Galleria Vittorio Emanuele II, a historic shopping arcade where fashion meets tradition, before enjoying leisure time to delve deeper into Milan’s diverse offerings.

Day 3: Milan at Leisure

Indulge in a leisurely morning at the hotel, relishing a scrumptious breakfast spread. Today is yours to explore Milan at your own pace or opt for one of our enticing Optional Tours. Experience the breathtaking beauty of Lake Como, where azure waters meet verdant hills, or venture into the enchanting Franciacorta wine region for a tantalizing wine tasting journey at Lake Iseo.

Day 4: Milan to Reggio Emilia

Following a delightful breakfast, bid farewell to Milan as you journey towards Reggio Emilia. En route, make a memorable stop in Parma, renowned for its gastronomic treasures. Delight your senses with a visit to a local cheese producer, where you’ll learn the intricate art of Parmesan cheese and Parma Ham production, followed by a delectable tasting session. Arrive in Reggio Emilia and settle into the comfortable accommodations at Hotel Posta or a similar establishment before enjoying a relaxing evening at leisure.

Italy – Pasta making class in Bologna

Day 5: Bologna & Modena

After a hearty breakfast, embark on an enriching excursion to Bologna, a city steeped in history and culinary delights. Traverse the charming streets of its well-preserved historic district, adorned with medieval towers and elegant arcades. Indulge in the authentic flavors of Bologna with a mouthwatering homemade Tagliatelle lunch before continuing your journey to Modena, a city synonymous with luxury automotive brands like Ferrari and Maserati. Discover Modena’s cultural treasures, including the majestic Piazza Grande and the UNESCO-listed cathedral, before venturing into a local balsamic vinegar cellar for an insightful tasting experience. Return to Reggio Emilia and unwind at your leisure.

Day 6: Reggio Emilia to Tuscany

After a delicious breakfast, bid adieu to Reggio Emilia as you embark on a scenic journey to Tuscany. En route, make a captivating stop in Florence, the cradle of the Renaissance. Immerse yourselves in the city’s rich cultural tapestry with a guided walking tour, encompassing iconic landmarks such as the magnificent Duomo Complex and the historic Ponte Vecchio bridge. Delight your taste buds with a Lampredotto tasting at Mercato Centrale, a bustling food market showcasing the finest Tuscan delicacies. Continue your journey to the enchanting Hotel Borgo di Cortefreda or a similar retreat, where you’ll unwind amidst the idyllic Tuscan countryside.

Day 7: Chianti

Indulge in a leisurely breakfast before embarking on a scenic drive through the picturesque Chianti Wine Region, renowned for its rolling vineyards and charming hilltop villages. Immerse yourselves in the authentic charm of Tuscany with a visit to a traditional Tuscan farmhouse, where you’ll roll up your sleeves for a hands-on cooking class and wine tasting session. Delight in the art of Tuscan cuisine as you prepare and savor homemade specialties paired with exquisite local wines. Return to the hotel and relish an afternoon of relaxation amidst the serene surroundings.

Day 8: Siena

After a delightful breakfast, set off on a captivating excursion to the historic city of Siena, a UNESCO World Heritage site brimming with medieval marvels. Explore the enchanting streets of Siena’s historic center, adorned with magnificent Gothic architecture and the iconic Piazza del Campo. Delve into the city’s vibrant cultural heritage and indulge in leisurely strolls through its charming quarters before embarking on a delightful wine tasting experience at a renowned vineyard nestled in the heart of the Chianti region. Return to the hotel and unwind amidst the tranquil Tuscan landscape.

Day 9: Volterra & San Gimignano

Savor a scrumptious breakfast at the hotel before embarking on an unforgettable journey to the picturesque towns of Volterra and San Gimignano. Traverse the ancient city walls of Volterra, steeped in Etruscan history and cinematic allure, before venturing into an alabaster workshop to witness the ancient art of alabaster carving. Enjoy a delightful saffron-themed lunch at a charming country estate before continuing your exploration to San Gimignano, renowned for its captivating medieval towers and UNESCO-listed old town. Delight your senses with a tantalizing gelato tasting before returning to the hotel for a final evening of relaxation.

Day 10: Departure

After a leisurely breakfast, bid farewell to the enchanting landscapes of Tuscany as you embark on a seamless transfer to Florence Airport for your departure flight, cherishing cherished memories of your captivating journey through Italy’s cultural and culinary treasures.

For more information on this Italian itinerary, be sure to Visit Goway and Subscribe to Leisure Group Travel for more travel ideas and tips

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This is the Perfect 10-day Italy Itinerary

by Jess Williamson | 30 Apr 2024

If you’re trying to plan your next trip to Italy but don’t know where to start, then look no further. We’ve crafted the perfect 10-day Italy itinerary, filled with historic sights, best-in-class food, and unparalleled hotels. On Insight Vacation’s Easy Pace Italy tour, you can see the sights of Rome, Venice, Florence, and more, all at a relaxed pace, guided by a Local Expert including experiences you wouldn’t find on your own. Make your next trip to Italy one to remember, and let us do the hard work of planning it for you.  

Days 1-3: Rome and the Vatican  

Land in Rome and meet your wonderful Travel Director and fellow guests over a delicious Welcome Dinner at a local restaurant, before you rest and prepare for your first day in this historic city. Dive headfirst into a day tour of Rome, from fast-track entry to the Vatican, the iconic Colosseum and Roman Forum, and the Sistine Chapel. Day 3 brings a more leisurely side to the city as you can enjoy Rome at your own pace, either strolling with gelato or taking part in an optional experience to visit the archaeological site of Pompeii with your Local Expert.  

Read next: From Carnivals to Candle Races: 12 Months of Cultural Celebrations in Italy

An iconic feature of the city, Venice boasts 391 bridges crossing 150 canals

Days 8-10: Venice  

Wake up in Venice and board your private boat, taking you down Grand Canal past historic sights to St. Mark’s Square. Next, join a MAKE TRAVEL MATTER® Experience and witness the ancient skill of glassblowing, learning about its history which dates back to the 15th century. In the afternoon you’ll have plenty of time to explore the museums, galleries and churches, or cruise out to some of the other islands in the lagoon to experience the age-old lifestyle of Venetian fishermen and lace-makers.  

Day 9 gives you time to explore Venice at leisure, whether you choose to lose yourself off the beaten path in the back lanes and quiet squares, or explore the modern artworks in the Guggenheim. Later, board a traditional gondola for a serenade through the romantic canals before your final dinner, indulging in traditional Venetian dishes.  

Here your 10-day Italy itinerary comes to an end, and it’s time to say ‘arrivederci’ to Italy after breakfast in the morning.  

If you’re already pining for the delights of Italy, discover our Easy Pace Italy guided tour now.  

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23 Must-Know Italy Travel Tips to Plan Your Dream Trip

D o you constantly think to yourself “I want to go to Italy!” as you scroll through social media looking at colorful cliffside villages and huge plates of pasta on gingham tablecloths? You’re not alone! Italy is one of the most beautiful countries in existence. From visiting big cities like Rome and Milan to the Riviera and countryside of Tuscany, everyone should get the opportunity to take a trip to Italy and experience la dolce vita at least once.

Despite the fact that Italian cuisine and culture are popular around the world, visiting Italy is a completely different ball game. This guide covers all the essential travel tips for Italy you need to know before visiting for the first time so you can avoid common travel mistakes.

It can be a surprisingly conservative country with unexpected own laws and rules. Let’s not even get started on the rules and traditions around food and drink yet! Knowing these basic Italy travel tips will allow you to focus your attention on buying cute leather handbags in Florence or sailing on Lake Como instead.

Don’t have time to read a bunch of reviews and blog posts? Here are our top picks for visiting Italy:

Get an Easy Italy Itinerary

Need a quick day-by-day, open-and-go itinerary for Italy? This guide does the work for you!

Awesome hotels in Italy

• Rome :  Hotel Artemide
• Venice :  Palazzo Madonna
• Florence :  Hotel Santa Maria Novella
• Amalfi Coast:   Hotel Villa Garden
• Cinque Terre :  Il Sogno di Manarola
• Tuscany :  Agriturismo Farm Stay

Fantastic tours in Italy

• Rome Vespa Tour
• Venice Walking Tour & Gondola Ride
• Tuscany Tour from Florence
• Pompeii with an Archaeologist
• Cinque Terre Boat Cruise

Renting a Car in Italy?

If you want to see the Italian countryside, I recommend you drive yourself. We prefer to use  Rental Cars  and  Expedia Cars .  We have had no issues with them and have been able to find the best prices available. Be sure to read these tips for renting a car in Italy .

Book a photoshoot

We always love to book a photoshoot when we’re traveling. As a mom, it’s tough to get in photos since I’m always behind the camera. We use Flytographer to capture our memories. You can get $25 off your shoot by booking at this link or using code FAMILYVOYAGE.

1. Northern and Southern Italy are Very Different

Italy wasn’t even a country until 1861 when most of the current 20 regions of Italy were united. 150 years isn’t a long time when you think about it, so each region is still totally different from each other. This variety is part of the fun of traveling to Italy and what keeps tourists returning again and again!

To put things simply, Northern Italy is very different from Southern Italy. Most of the reasons behind this are economic and employment-based, but there are other differences you’ll notice too.

Much of the landscape of Northern Italy is Alpine and lush with lots of vineyards, whereas the south is much hotter and has a stronger Mediterranean vibe. Both areas are worth visiting on your trip to Italy, but your style of travel and interests will dictate the best regions to visit.

2. Consider these Italian Destinations for Your Trip

Let’s dig into some of the most incredible places to visit! If you’ve never visited Italy before, the entire country is your oyster, so this is a breakdown of just some of the most popular Italian travel destinations.

Italian Cities

• Rome – Italy’s iconic capital, you can also visit Vatican City
• Milan – International hub where you can visit Lake Como and Lake Maggiore
• Venice – Storied canal-laden city close to Verona and Lake Garda
• Florence – Heart of the Renaissance where you can take a day trip to Siena
• Naples – Birthplace of pizza and close to Mount Vesuvius
• Cinque Terre – Colorful cliffside villages on the Italian Riviera
• Tuscan Countryside – One of the best wine regions lined with cypress trees
• Italian Alps – Closely resembles Switzerland with lots of winter sports
• Amalfi Coast – Romantic cobblestone villages and beach resorts (pictured above)
• Sicily – Blend of Greece, Spain, and Italy with delicious street food

Check out the Amalfi Coast or Cinque Terre if you’re traveling as a couple in the warmer months. Families can head to the major cities with lots of kid-friendly activities and take day trips to the countryside.

Read more: Where To Go In Italy With Kids [& Important Planning Tips]

3. Book Tickets to Popular Tourist Attractions in Advance

If you’re visiting any of the big cities in Italy, this is one Italy travel tip you should take. Most of the top museums, galleries, and landmarks will sell a limited number of tickets with time slots in advance. If you aren’t organized, you will have to line up on the day and potentially wait for an hour or more in the baking hot sun.

These are attractions like the Colosseum in Rome , Galleria dell’Accademia in Florence , and the Vatican Museums in Vatican City . It’s understandable that you don’t want to over plan your vacation, but just having tickets to the must-see attractions will make your trip much more enjoyable.

However, you can’t buy tickets to some of the top free attractions, like the Duomo in Florence and St Peter’s Basilica in the Vatican, for example. Consider if it’s worth booking a guided tour to skip those lines. For the St. Peter’s in particular it’s a really good idea to book a skip-the-line tour in advance as the wait can stretch on for ages! Check the availability calendar below and be sure to snag your tickets:

There’s one attraction where you will have to buy tickets in advance with no exceptions. There are only a finite amount of people able to see The Last Supper painting by Leonardo Da Vinci in Milan each day. Again, you can book a guided tour if the public sale tickets are sold out – that option will also provide a lot more context to your visit!

4. Expect a Tourist Tax on Accommodation When Visiting Italy

When traveling Italy, you’ll quickly realize that all accommodations have to charge a tax for tourists by law. The amount will depend on the quality of your stay (e.g. hostel or luxury resort), the number of people on your booking, the number of nights, and which Italian city you’re visiting. Yes, this includes short-term rental apartments like Airbnbs!

For example, the tax ranges between €3 to €7 per person, per night in Rome. It normally needs to be paid in cash upon arrival. While it’s not a huge amount, if you’re traveling to Italy on a budget I don’t want you to be surprised! For a family of four spending 10 days in Italy it could easily add up to several hundred dollars.

5. Apartment Rentals and Hotels Will Ask for Copies of Your Passport

It’s normal for tourists to present their international identification (passport) when staying at a hostel or checking into a hotel room. But if you have booked an apartment rental for your trip to Italy, they will also ask for a photo of your passport page. If you have an in-person check-in, they might take a photo of it themselves.

This might seem a little suspicious, but it’s the law! They’re not going to use your passport information for anything other than passing it on to the local authorities.

6. You need to carry your passport with you at all times

Speaking of passports…

While there’s some debate about whether you need to bring your original passport with you rather than a copy, one thing’s for certain: by law, you can be stopped at any time in Italy and asked to show your passport or legal identification issued by your national government – a US drivers license is not sufficient.

Bringing your passport around with you can be nerve-wracking, as there is a risk of pickpocketing in Italy (as in all populated areas). You’ll want to make sure it’s in a secured inner pocket of your day bag. Wear it close to your body in the front, or on your side but with your hand on it at all times. The bag above is great because the inner compartments are secured by both a zipper and a flap.

7. Get an International Driving Permit to Drive in Italy

When planning your epic vacation, you’ll need to figure out how to travel in Italy. Car rental is a great choice, particularly if you have lots of luggage or want to visit remote destinations.

There are a few unique things to consider before renting a car in Italy . Other European countries may not have this requirement, but all non-EU drivers must present an international driving license when hiring from an Italian car rental company. They only cost around $20 and are super easy to get from AAA before you leave home.

You should also ensure you have extensive vehicle and travel insurance before getting a rental car. Narrow, winding Italian roads and reckless Italian drivers can make for a challenging car trip!

We use our Chase Sapphire Reserve for car rentals because it offers great primary insurance (meaning our own insurance wouldn’t get involved in a claim) and doesn’t exclude Italy. There’s also no foreign transaction fee and solid lounge access overseas. If you only have one travel credit card in your wallet, it’s a great choice!

8. Avoid Taxis – Most Italian Cities Are Walkable

It’s totally understandable if you’d rather not navigate the Tuscan rail network after a 10+ hour flight with lots of luggage and multiple kids. That’s what pre-arranged airport transfers are for! Beyond that, opt for public transport or walk so you can avoid taking taxis altogether (if you’re able).

In my experience it can be challenging in some place to hail taxis off the street in many cities, leaving you to order one through your hotel or head to the nearest station for a taxi stand. Uber and other ride-share companies are still in their infancy and the traffic in some cities will make you’d wish you were walking anyway.

One of the best pieces of Italy travel advice is to walk when and where you can. Almost every historic city center in Italy is walkable (wear comfy shoes) and Google Maps will help you get around. You’ll see more side streets, charming churches, and allow for more spontaneous travel experiences.

9. Learn Italy’s Coffee Rules to Avoid a Faux Pas

Wait, you can’t just drink coffee whenever and wherever you like?! You can, but in the spirit of ‘do as the Romans do’, you may want to put down that venti iced latte and assimilate to Italy’s coffee-drinking routine while you’re on vacation.

Generally speaking, Italians drink espresso by default. If you ask for a caffè in a coffee shop, you will be presented with one shot of black coffee. Macchiatos are becoming more and more common, and these are double-shot espressos with a dollop of foamed, hot milk.

For Italians, a cappuccino or other milk-heavy coffee drink is a breakfast drink. They wouldn’t be caught dead ordering one after lunch.

10. Train Travel Is the Best Way to Get Around Italy

One of the best tips for traveling in Italy is to embrace train travel. Italy has an extensive public transport system and despite the odd strike or delay, it is affordable and super easy to understand. We’ve used the train for long-distance legs like Venice to Florence as well as day trips like Florence to Cinque Terre.

There are two main train companies: Trenitalia and Italo Treno, but there are others too. You can find a great explanation and book your tickets here . When traveling Italy between cities on an Italo Treno service, you need to buy your train ticket in advance to get a seat. For regional train tickets, you can buy them at the train station and sit in any free seat. That’s it!

Once upon a time, you needed to validate your ticket at the train station by using a date stamping machine on the platforms, but this is becoming obsolete. Download the Trenitalia app and screenshot your tickets.

Busy train stations might make you feel overwhelmed, but there are always information desks that can help you find your platform.

Read more: How to Travel to Italy on a Budget

11. Bring a Refillable Water Bottle for Drinking Fountains

Put the bottled water back on the shelf and take advantage of the clean, free, and fresh drinking water available in some of Italy’s major cities. One of the top pieces of travel advice for Italy is to bring a reusable water bottle and only drink tap water while on vacation.

Rome is particularly famous for its 2,500 drinking fountains as the Ancient Romans worshipped water like a god. Venice, Verona, Pisa, Florence, Sorrento, Capri, and many other cities have these fountains.

By law, local authorities have to put a sign up if a fountain is not safe to drink. If there’s no sign, there’s no problem!

12. Adapt to Italian Dining and Eating Habits

Aside from not drinking bottled water, there are other eating and dining habits unique to Italy.

Many Italians opt to eat a light breakfast of espresso with a sweet pastry. Traditionally, workers ate their light breakfast while standing at the counter of a coffee shop. One of the top Italy travel tips is that you do the same as it’s such a fun, local experience!

Beyond Italian breakfast, something else that some Italian restaurants do is include a ‘cover charge’ on your bill which is not a mandatory tip like it is in some countries. This extra cost is for fresh bread and sometimes sparkling water for the table. If you don’t want any bread or water, tell your server when they first bring it over.

Some Italians still go to their local market for fruit, vegetables, fish, and meat instead of a supermarket. If you are staying in an apartment and want to make your own food, consider shopping at a local market too.

13. Wear Conservative Clothing When Visiting Churches

You can’t walk two minutes without passing an ornate church in this country, and so many of the top landmarks are churches too. One key Italy travel tip is to pack conservative clothing or keep a light scarf in your backpack for extra coverage as necessary.

Most churches require visitors to cover their chests and shoulders. Exposed knees aren’t usually an issue, but booty shorts are a no-no.

14. Italy Is Not Warm Year-Round – Check the Local Weather

Speaking of clothing, you may need to rethink your wardrobe depending on where and when you are going to Italy. While it’s warm and dry during the summer months, you’d be surprised how cold Italy can get in the north.

One of the top, essential Italy travel tips is to check the weather forecast just before you leave. Pack at least one pair of long pants and a light sweater even if the weather looks warm in the shoulder seasons of spring and fall.

Read more: What to pack for Italy in Fall

15. Avoid Common Travel Scams in Big Cities in Italy

Every popular tourist destination has its fair share of pickpockets and travel scammers. Watch out for them when walking through a historic city center, like Piazza San Marco in Venice for example, and keep your belongings and valuables secure at all times.

One of the most infamous is the ‘friendship bracelet’ scam. Someone will attempt to tie strings around your wrist and say it is free until it’s knotted and they will ask for payment. Approaching you with a ‘free’ flower and making your partner pay up is another.

Leaving a small cup of change or postcards on the ground for you to accidentally walk across and seek compensation is a popular scam in Florence especially!

16. Public Bathrooms Are Almost Never Free

While public bathrooms are usually plentiful and free in the US, that’s not the case everywhere.

One of the best travel tips for Italy is to make use of cafe and restaurant bathrooms whilst dining. Keep some coins on you if nature calls and you need to use a public bathroom as there is almost always a charge. Even in train stations!

17. Follow These Tips for Choosing the Best Gelaterias

Not all Italian gelato is created equal. These Italy travel tips will help you choose only the best homemade, artificial flavor-free gelato made on the premises.

If the gelato is piled too high in the container, it’s been artificially ‘fluffed up’. Silver containers are a good sign as that’s how it gets transported from the kitchen to the shop. Look for natural colors i.e. pistachio is naturally an olive color and banana gelato should look almost white.

18. Drinking Wine Is Cheap and the House Wine Is Great

Do you love Italian wine? You’re in luck! Italian wine is sold in every restaurant and supermarket in the country. Head to Tuscany if you love Italian red wine and Veneto if you prefer white wine or sparkling.

House wine (known as vino della casa in Italian) doesn’t have the stigma of being the cheapest, worst wine on the menu either. Yes, house wine is still cheap and it’s not the best, but it’s usually either the restaurant’s own label or from a local vineyard. Many Italians will order this vino every time they dine out.

Italian wine is overall much cheaper than it is abroad too. Win-win!

19. Bring a Travel Credit Card and Cash – You’ll Need Both!

One of the essential travel in Italy tips you need to know is about money. Italy uses the euro and it’s a smart idea to carry both travel-friendly credit cards and cash.

What makes a credit card travel-friendly? For starters, be sure there’s no foreign transaction fee – usually you’ll need a card that charges an annual fee to get that critical feature. I recommend one like the Chase Sapphire Reserve that has really good travel insurance and emergency medical coverage. We used it all over the world and never had an issue, and the points we accumulated let us keep traveling longer!

If you usually use American Express, bring an alternative because many Italian vendors won’t accept them. Visa and Mastercard are widely accepted by hotels, restaurants, and stores but bring cash for tips, accommodation tax, and other small purchases.

Just don’t carry too much cash – if you get pickpocketed, your travel insurance will only cover so much.

20. Learn Some Basic Italian Phrases When You Visit Italy

You likely already know a couple of Italian words, but these visiting Italy travel tips will clue you up on the basis so you can throw in the odd phrase when chatting to servers and locals:

• Good morning – Buongiorno
• Goodbye – Arrivederci
• Informal Hi/Bye – Ciao
• Please – Per favore
• Thank you – Grazie
• Excuse me – Mi scusi

Just as long as you don’t accidentally say gracias instead of grazie , you’ll be doing better than some! (I admit to making that mistake myself – as a French and Spanish speaker, the languages are so similar that my brain sometimes runs on autopilot.)

21. Dine Away from Piazzas and Eat Regional Italian Food

One of the simplest Italy travel tips is to avoid eating at restaurants in piazzas in big cities.

By all means, order a cocktail and enjoy people-watching. But you’ll find cheaper, better Italian food a block away down a side street or in a residential neighborhood.

22. You Won’t Find Spaghetti Bolognese on Italian Menus

There’s American food, there’s Italian food, and there’s Italian-American food. One of the mind-blowing things to know before traveling to Italy is that many dishes you think were invented in Italy weren’t.

Garlic bread is a type of bruschetta in Italy and not a common one. Bolognese sauce exists, but it’s not usually served with mincemeat like spaghetti bolognese.

And what about pepperoni? If you ask for that in Italy, don’t be surprised to find chopped bell peppers on your pizza.

23. Embrace Italian Culture and Dolce Far Niente

A key piece of advice on traveling to Italy is to just relax. The Italians have a saying, dolce far niente . It means the sweetness of doing nothing.

Leave some room in your trip itinerary to wander without looking at your Maps app or sip a cappuccino at a cafe without looking at your phone.

Essential Italy Travel Tips to Know Before Your Vacation

These travel tips for Italy will help you know what to expect from Italian menus, accommodations, locals, and more so you can feel confident and safe on vacation. Whether you’re hiking Cinque Terre at sunset or eating cannoli in Sicily, you’ll have the time of your life on your summer vacation, Italian style!

Don’t miss these additional resources as you plan your trip to Italy:

• Renting a Car in Italy: La Dolce Vita on Four Wheels
• How to Travel to Italy on a Budget
• Where To Go In Italy With Kids [& Important Planning Tips]
• Fall capsule wardrobe for travel: what to pack for Italy in October

The post 23 Must-Know Italy Travel Tips to Plan Your Dream Trip appeared first on The Family Voyage .