food wine travel

In Greece, a Byzantine Monastery with a Mission for Today

by Marni Patterson

| April 9, 2024

Itta Bena: A Modern-Day “Speakeasy” on Beale Street in Memphis

by Debbra Dunning Brouillette

| April 5, 2024

Visit Vermilionville, the Cradle of Cajun Culture in Lafayette, Louisiana

by Kathleen Walls

| April 2, 2024

Discovering Lafayette

by Adrienne Cohen

| March 29, 2024

Exploring Wineries in the Rueda Wine Region, the Land of Castles

by jane ammeson

| March 26, 2024

KAI at Arizona’s Gila River Indian Community: Elevated Dining and Tribal Gifts

by Darla Hoffmann

| March 22, 2024

At Death & Co. in D.C., the Drinks Tell Stories

by Craig Stoltz

| March 19, 2024

Sample the Flavors of South Asia along Surrey’s Spice Trail

| March 15, 2024

Harvard’s World-Famous Glass Flowers: Fragile Beauties

by Kirsten Harrington

| March 8, 2024

Top Restaurants at the Pearl in San Antonio

by Dave Lee

| March 5, 2024

• 0 Pinterest

Food & wine tours small groups, local experience

Food N’ Wine Vacations ™is a tour designer company, specializing in culinary, cooking and wine tours in  Italy, France, Greece, Portugal, Spain & Slovenia.

We create and operate our own tours, the kinds that feel like traveling with knowledgeable friends. Our programs, which led by local guides, include places and experiences you couldn’t find on your own or in a guidebook.

Our tours are known for immersing our guests in the local lifestyle. To ensure you will have a complete personal experience, our groups are small and we stay in privately owned estates in unique settings.

Explore Italy – Culinary & Wine Tours

Secrets of Tuscany

Tuscany wine Tour

The Best of Sicily

Dreamin' Amalfi Coast

Discover Piemonte

Colors of Puglia

Veneto Food & wine Tour

Culinary Paradise

Explore france – culinary vacations & wine tours.

Best of Provence Tour

Bordeaux Classique

Enchanting Dordogne

Taste Burgundy Like A Local

Champagne Tour

Explore spain culinary vacations.

The Splendor of Andalucia

Spanish Roads adventure

Rioja Wine Tour

Explore greece, explore portugal, explore slovenia.

Greek Islands Fantasy

Heart of Portugal Tour

Explore Slovenia Tour

Explore greek, best of provence.

Just got back from this group’s tour. We can say enough about the owner’s ability to get our small group to private artisanal tastings, amazing markets and local special meals and wonderful settings. Had the best time. My husband and i were wowed by the experiences, and all our packed local salts, spreads, wine, and ceramics made it home safely.

Food and wine Tour Tuscany

Our trip to tuscany was truly a vacation. Every day was a unique and fulfilling experience on none stop food, wine and site seeing. The villa and Valter, our host, chef and tour guide made it even more special. I would recommend this to anyone wanting to experience Italy.

(Peggy, NC)

David and I can’t begin to tell you what a trip of a lifetimethe trip to Provence was for us. You took care of everything down to the slightest detail. All we had to do is show up and enjoy!!!! All the people that were involved were exceptional!!! The people, the wine, the food and places we visited were tops!!!!!!! We highly recommend the trip and also highly recommend you to everyone. We feel like family.

Smadar, what a wonderful trip!  You really have put together the best of Provence.  I don’t think I’m speaking just for myself when I say we loved the Bastide.  Our tour guide was the best.  She loves her region so much, and that came accross in all that she did to show us Provence. We are all still talking about the wonderful experience of lunch at Lolo’s, lunch in Les Halles in Avignon, dinner in the butcher shop, cooking with David, etc. etc.  Can you tell that we enjoyed the food?  The travels to the hill towns, the Sunday market, Cassis . . . . everything was special.

I’m so glad we found you and Food N’ Wine Vacations.

Ben and Kirsten (PA)

Our trip was fabulous and our tour guide was the very best.  She was vivacious, showed her love for all things in Provence – the people, the history, and of course, the food and wine.  This was no cookie cutter trip – we felt like we were the only tourists wherever we went.  I would recommend this trip to all my friends.

Monica & Henry (NJ)

We are excited to put on paper how much we loved our “Food and Wine”vacation to Provence. From the moment we found your site on  by Vid-Saver" href="/review-food-and-wine-vacations-2/">the internet  and spoke with you, everything was handled so efficiently and professionally. You were always concerned with our particular needs and requests and you went out of your way to accommodate us.

Our week in Provence was awesome and everything went like clockwork. We loved our guide.  We enjoyed all the towns and villages you chose for us to visit.  The restaurants, the lunch picnics our cooking  by Vid-Saver" href="/review-food-and-wine-vacations-2/">classes  with chef Philippe  were all amazing and the food delicious.

We look forward to another one of your trips in the near future.

Food and Wine Tour Tuscany

Wendy &david (ohio).

Everything was amazing! Definitely a trip of a lifetime (so far!) The villa was absolutely beautiful. We cooked and ate so much amazing food and wine. It was certainly a packed itinerary, but Dan and I really enjoyed getting to see so much in such a short amount of time.  Our chef/guide was an absolute treasure. He made the experience priceless! The weather was perfect. It rained one day, but it was the day we went to the market in  by Vid-Saver" href="/review-food-and-wine-vacations-2/">Pistoia  and came back to the villa to make lunch and lounge all day so it really didn’t interfere with anything.

The other couple on the trip couldn’t have been better. They were a great couple from New Hampshire.

Dan and I are actually going to try to make a couple of the dishes from our trip for dinner tonight!

Tuscany Wine Tour – Private Group

We had a marvelous time in Italy!  Tuscany was our favorite part of the trip—the food and wine tour.  We enjoyed every minute of it from staying at the villa and sharing great times with all of the other people to our daily adventures touring the wineries, having fantastic lunches, visiting the villages and learning about their history to the cooking classes.  We could not have asked for more!

Thanks to you and Ben for making it a memorable trip of a lifetime!

Hope to see you again in the future!

Customized Tour To Tuscany

Smadar, We had the trip of a lifetime.  Paolo and the family were absolutely wonderful.   Each day was a new and exciting.  Thank you so much for providing us such a beautiful experience.  I will send you a link with photos.  Thank you again.

One day wine tour for a wedding group in Tuscany

We all had a wonderful time on the wine tour.  Our guide was excellent and really knew her stuff.  I would say that we liked the second winery much better than the first, but I think for comparisons sake it was good to see the smaller one and then the castle one.  We did not get back to the villa until 6:30 that evening so I would certainly say that we all got our money’s worth.  WE appreciated the walking tour of Castellina and we saw the Etruscan tombs as well.  Thanks so much for arranging this for me and I would definitely use your company again.  Everything went off without a “hitch”.

Many, many thanks,

Tuscany Wine Tour

Diane and ken.

Just a note to tell you how much we enjoyed our trip to Tuscany. The Villa was beautiful and the food was excellent. The hosts at the villa couldn’t have been nicer. We loved the wine tours and Paolo was an outstanding tour guide. Having the opportunity to be part of two cooking classes also made us feel that we were experiencing the real Tuscany. We also very much enjoyed our side trip to Cinque Terra. Thank you for all your help and for organizing  the trip. It was a pleasure to meet you.

Marilyn Rudolph and family

We were delighted to meet you as well – so glad your trip coincided with ours. I’m happy to share some feedback – could go on and on and on, but won’t do that to you 🙂

Our entire experience, from first contact with you helping me to decide between Provence or Tuscany, through all of the planning, and then certainly, our amazing trip to Provence, was above and beyond expectations.

Everyone in my family agrees that our trip could not have been better – the personalized itinerary, the excellent accommodations, the foods, wine and beautiful scenery, and certainly, having Claire as our private guide for the week. Time went all too quickly – it was very hard to leave Provence – we would do it all over again without hesitation.

Thank you so much for helping to create very special experiences and memories that will last a lifetime for my family. I look forward to planning a trip to Tuscany with you – we’ll be back! Again, thank you, and please pass on our very big thank you to Claire!!

Food & Wine, Chateaux & Bordeaux

We had a fantastic time! Champagne was very nice – the lunch was delicious,  the champagne very tasty (we both purchased a bottle to take home), the guide friendly and knowledgeable,  and the group we were with quite fun.

Bordeaux was amazing the chef and the driver were so friendly and accomodating and the itinerary was much more than we even imagined.  Both Laura and I had thought before the trip that we were getting to do quite a bit,  but the experience itself was even better (like the walking tour of Bordeaux – we didn’t know prior to arriving that was on the schedule,  but we were so pleased with the tour). All the chateaux we visited were beautiful, the wine fantastic and the food (especially the food from the cooking classes) delicious. What really pushed this holiday over the top for me though was the chef and the driver (who besides driving us, was full of information and used our camera to get pictures everywhere we went, so Laura and I could enjoy the tours without worrying about getting pictures).

I would definitely recommend this trip to friends and colleagues (and in fact already have). If this is indicative of your other tours, I can’t wait to go on more!

Paula (Israel)

I just got back from Umbria, Italy. We were a group of friends celebrating our 50th birthdays. The trip was very well organized with attention to details. I can definitely say it was a trip of a lifetime. We truly experienced Italy in a most authentic way. We got to visit many places that were less touristy and off the beaten path, which was amazing, small family-owned farms, wineries and of course fantastic restaurants that were not full of tourists. So we really got the feel of an Italian experience. The day tours were filled with beautiful sites, we got to experience 2 great festivals as well, one was the flower festival in Spello, which words cannot even begin to describe. The other was a medieval festival where the whole town was transformed to that period of time.

When we chose Umbria, most of us had never really heard of it. But it turned out to be one of the most beautiful areas I had ever visited in Italy. I would definitely recommend it. The only negative thing I can say about this trip was that it was too short ! I will definitely be going back there. Thank you Food N’ Wine Vacations for organizing the best trip ever !!

Tuscany Trip Sep 2014

Joe and pam (new jersey).

We want to thank Sam for creating such a unique and wonderful vacation experience to Tuscany for us and our two friends. We had an amazing time and it far exceeded our expectations. We stayed at the magnificent Villa in Chianti. Our hosts did everything to make us feel welcome and at home. Jada’s cooking of traditional Tuscan dishes were delicious. We spent a week experiencing the region including Florence, Chianti, Pisa, Lucca, Siena, San Gimignano, Montalcino, and Montepulciano with its wonderful and unique history, wineries, restaurants, and points of interest.  Each day was full of different adventures and surprises. The tour guide was extremely knowledgeable about the history of the region and made it fun by allowing us to experience it as a local would. It would have been very difficult to create such a special itinerary on our own. We highly recommend Food & Wine Vacations.  Thank you for a terrific time!

Amy and Samuel (ilinois)

We took the Culinary Paradise tour in Italy and it was magical. Our guide was perfectly fluent in English, warm, and knowledgeable. We visited out of the way places such as the gorgeous Sibillini Mountains and Bevagna, enjoying the feel of the small medieval towns. Going on a truffle hunt, learning to make pasta (we’ve since made it at home!), and dining outdoors on a farm were among the many wonderful experiences. The delicious food was plentiful—almost endless. (But so healthy I only gained one pound on the trip.) I think my most memorable meal was at a restaurant where there was no menu—we just ate whatever the owner’s mother felt like cooking that night, which I think ended up being eight courses. There were also plenty of vegetarian dishes with fresh produce. A truly authentic experience. Thank you!

if you have Tuscany on your bucket list, this has to be one of the best vacations you could chose – it was one of the best we have ever taken. It offers a great balance of sightseeing and culinary activities.  One is treated as a special guest by the gracious staff and experiences the Tuscan lifestyle at a more relaxing pace and informative level offered by the small group size.  Also praiseworthy are the lovely accommodations, the pleasant and leisurely travels through picturesque Tuscan countryside, excellent food and fun-filled hands on cooking sessions.  Indeed it does deliver on the promise to “make you feel as if you were staying in a home of good friends” and to provide an “unforgettable experience of REAL Tuscany”.

Brigette, PA

My Family and I had the absolute pleasure of exploring Umbria in September. The trip was beyond amazing. Food and Wine vacations offered us an extraordinary opportunity to actually experience Umbria without being “tourists”. Everything was planned perfectly. Our accommodations were magnificent. We were blessed with such an amazing Guide. Luc’s passion and adoration for Umbria made our trip perfect. She treated us as her friends, rather than her clients. The people we met were so passionate about their land and culture and eager to share their food, wine and traditions with us. Everything was a highlight. The truffle hunt and lunch at Stefano’s restaurant was something we will never forget. We even had the amazing opportunity to spend time with his Family watching them made homemade ricotta and pecorino cheese…at their home! 

Our afternoons at the organic farm and the Winery, cooking with our hosts, was just wonderful. 

Driving to the hilltop town of Casteluccio was indescribable…just amazing beauty. 

Our day in  Orvieto was a favorite…lunch at Cantina Foresi and then gelato in the square on a outstanding sunny day…blue skies, warm sun and gelato…

The food in Umbria…delectable. We never ordered from a menu… each Chef prepared their specialties for us and everything was divine!

Everything about our trip was magnificent!  Such amazing memories.

Thank you Food and Wine Vacations for EXCEEDING our expectations.

Tuscany Tour

Shelley, tzell travel group.

I can say on my behalf that you were a pleasure to work with.  You were on top of every detail and returned all calls and emails promptly.

Your company is definitely one that I will use again and will let my colleagues at Tzell know of your exception service for a client looking for a Villa as well as a trip with Food and Wine.

Thank you again for all your assistance in making this a special vacation for my clients.

We had a wonderful week in Provence!  Mar was such a great guide.  She kept us busy everyday, taking us places and telling us things we would never have experienced had we not been on the tour.  I really felt more like a local and not so much like a tourist.  The week was a wonderful combination of food, wine and exploration and I felt that I had certainly gotten a lot for my money.  I will definitely consider another tour with Food N’ Wine Vacations and will highly recommend it to friends.

Thanks for your attention to detail – you should be really proud of your company and the services your provide.

Tuscany and Umbria

Thank you Sam for such a beautiful trip. My mom and I had the best time ever. We will remember it forever. Thanks again. By the way, what is the name of that palace we stayed at in Umbria? I want to mention it in social media but don’t know the name of it. also I attached a short video of the pictures we took. They came out great there are a couple of you in there they came out super cute too! thanks again

Dreamin’ Amalfi

Dearest Sam, on behalf of our group I would like to tell you how much we enjoyed our day with Salvatore! From the soccer chant singing fish monger to the last limoncello, from the Andrea Bocelliand-like singing on the ride up to the tearful goodbyes (not to mention the food. Mangia, mangia!) absolutely fabulous experience! Grazie!

Piedmont and Lake Como

Rosemary and nick.

We enjoyed Amalfi very much.

The Residenza was lovely – our room was large, the balcony overlooked the town, it was air conditioned and the breakfast was tasty and diverse.

The town was fantastic, as were all the cities.  The food, the scenes, the wine, the history . . .

Your guides, Christina and Gianni were personable and knowledgable.  We enjoyed our day on Capri/AnaCapri and the tour of Pompeii was so much better than trying to figure it out on our own.  Great stories and interesting facts.

Sal was the icing on the cake.  What a character!  Il mio cugeni Nuovo.  He was the perfect person to drive us through the windy switchbacks and cliffs of the coast.  We got our share of Nino d’Angelo, but we are fans, now.  Thoroughly enjoyed visiting the fish monger (I even gutted an aliche) with him.  The day at La casa di Sal on his balcony will not soon be forgotten.  Evita and he prepared a fantastic meal.

The winery was historic and quaint.  were lovely hosts with excellent food and wine.

Thank you for arranging this tour.

We had a wonderful time!  The accommodations were superb, Francois was terrific, and our fellow tour members became instant friends.  The choice of vineyards was outstanding–we experienced the spectrum from a small, family-owned, organic vineyard to a large, corporate-owned, prestigious one.  The lunches, settings and food, were amazing  and the one at Phelan Segur was one of the highlights of our trip.

Taste Burgundy like a Local

Our time in Bourgogne was absolutely perfect!  First of all, the house is simply lovely- so beautiful. We were lucky with near perfect weather and enjoyed the beautiful gardens and views. louis and Fabrizio were so welcoming and attentive to our every need.  Jean took us on our day tours which were perfectly balanced (just like a Grand Cru!) in terms of history, education, natural beauty and, of course, tastings!  It really was a “locals” experience, as we were treated to completely unique people and places off of the beaten path.  The wine makers obviously have great respect for Louis and they made us feel so welcome.  Beaune is an absolutely delightful town – perfect in every way: GREAT food and wine, adorable little streets with gorgeous old architecture, friendly and welcoming people and just enough to do! We simply had the best time- a wonderful, mother daughter experience!

You made this so easy for us- all we had to do was show up, and everything that you arranged was perfectly suited to us! And when we were fearful that the train strike might affect us, you were there for us despite it being the middle of the night! Thank you, again, Food n Wine Vacations! We are ready to book our next adventure with you!

Tuscany wine tour

Ken and juliana, greek islands, rory & hallie.

Dear sam, this was such a fun trip. The food was to die for, the wine tasting spot in Santorini is unforgettable. We loved loved cooking at katarin’s home and the food tour around Naxos. So happy that the weather was good and we were able to have dinner under the stars. Well done!

Sam, i wanted to send you a note to let you know that my mom and i had a trip of a lifetime. The different activities, places, and hotels way exceeded our expectations. We could have not known about these places and experienced these activities without your local contacts. Every day was like a new adventure. Thank you so much! we are waiting for your Greece trip!

Best of Sicily

Elizabeth, nc.

My Sicilian experience was extraordinary and one I will n ever forget.  Thank you for such an exciting itinerary executed to perfection.  Hopefully I will be able to schedule another trip with you in the future.

Bordeaux & Dordogne

We loved the trip.  Our hotels in Sarlat and Bordeaux were great and the town of Sarlat was the perfect place to base our travels in the Dordogne.  Both Jean and Franc were great tour guides.  Jean knows history and Franc certainly knows wines.  You are to be commended for finding such excellent locals.  And you are also to be commended for adding the Dordogne to our itinerary since that was not part of the original plans.  We were amazed at the chateaux in Bordeaux that you lined up for us.  I have been telling our friends about visiting so many world renowned wineries but some of my personal favorites were the less famous ones.  I guess of all of the things that we did on the trip my personal favorite was the visit to Cap Ferret and the amazing lunch by the sea.  The beautiful weather that day certainly helped.  Our group made 3 trips:  Provence, Umbria, and Bordeaux.  All have been wonderful.

I am so thankful I took the Tuscany wine tour adventure with you!! It was a trip of a lifetime! Priceless memories! I will always be grateful!

JOIN A JOURNEY WITH A CHARACTER

The food n’ wine travel experience, small groups.

We Really mean it – 8-12 guests on scheduled group departures.

Original itineraries

We design each and every itinerary.

Honest pricing

We do not higher the prices just to ‘give’ you a ‘huge’ discount.

No ‘optional’ extras sold

No surprises during the tour. Upfront price.

Great Value

Combine all the services & experiences, and you’ll realize that you get more for your buck.

Unique Accommodations

Mostly privately-owned estates: Villas, Farms, Historic Palaces.

Exclusive activities

Discover places that are not in guide books.

Beyond the Ordinary

Enjoy real slice of European life.

Local Guides

Your guides are insiders who love sharing their region.

We know your name

We know you by your name. Not by a reservation number.

Complimentary assistance

We provide pre & post trip assistance: Flights, trains, Logistics & ideas. Take advantage of our knowledge and 27+ years in Tourism.

Peace of mind

We take care of all the details. Just book your trip, Pack and Go!

Find a Reason To Go. Get The latest news about our Food and wine vacations

Oaks Cypress Lakes Resort: Plenty For Golfers And Non-Golfers Alike

Oak & Vine Restaurant: Bringing A Touch Of Sri Lanka To The Hunter Valley

New Campari Design Inspired By Milan

Recipe For Leeks With Romesco Sauce | The Mediterranean Cook

Top Things To Do In Phu Quoc, Vietnam

Heaven Is A Place Called The Regent Phu Quoc

The executive sous chef at Oaks Cypress Lakes Resort is taking the flavours of his native Sri Lanka to the next level.

A recipe for Leeks with Romesco sauce, from The Mediterranean Cook, celebrates all that is wonderful about seasonal eating.

The Gewürzhaus Cookbook And A Recipe For Christmas-Spiced Roast Duck

Maria and Eva Konecsny, founders of the Gewürzhaus spice stores, have produced a beautiful cookbook.

10 Sparkling Wines To Celebrate New Year’s Eve With

From budget-priced drops to special occasion wines and bubbles for conscious consumption, we’ve come up with a great list of sparkling wines to celebrate New Year’s Eve with.

Croser Winemaker Ella Hoban Shares Her Top Spritz Recipes

If you’re keen to elevate your sparkling wine game, who better to take advice from than Croser lead winemaker, Ella Hoban, who has shared her top spritz recipes.

Grant Burge Filsell 100 Shiraz 2021: A Suitably Festive Red

One of the Barossa Valley’s finest reds, Grant Burge Filsell 100 Shiraz 2021 would make the perfect gift for a wine collector or connoisseur.

Oaks Cypress Lakes Resort is best known for its PGA 18-hole championship course, but it has plenty to offer non-golfers too.

Hitting the beach is one of the top things to do in Phu Quoc, a Vietnamese island that is blessed with beautiful beaches.

If there is a paradise on earth, it must surely be The Regent Phu Quoc where the food is sublime and the ambience one of understated luxury.

Campari has a sleek new bottle design, making it a stylish choice for aperitivo. Enjoy it in this classic cocktail recipe for Negroni.

Alliance Française French Film Festival Program: Wow!

In choosing what to include in the Alliance Française French Film Festival program, artistic director Karine Mauris looks for films that will make audiences laugh, cry, think or be surprised.

Baileys Tiramisu Flavoured Liqueur: The Ultimate Indulgence For Tiramisu Lovers

Tessa Boersma has put her own spin on coffee éclairs by adding Baileys Tiramisu Flavoured Liqueur to her recipe.

Be Inspired

Welcome to my Kitchen

Hi, I’m Roberta. Welcome to my kitchen. I love cooking, eating and drinking – and travelling in search of all three! I’ve worked in food and wine for 25+years and am blessed to count many top chefs and artisanal producers among my friends. I’ve written cookbooks with some of them, hosted cooking classes with most of them, and learnt to translate ‘chef speak’ into ‘home cook speak’. Now I’ll share with you what they’ve taught me.

Eat With Me

For me food is all about sharing. Whether it’s dinner around a beautifully set table, exploring shops in one of Sydney’s ethnic enclaves, or getting behind-the-scenes with an artisanal producer – nothing gives me more pleasure than sharing the food I love with other people. Join me for a food experience soon.

Drink With Me

I love the way wine completes a meal. I especially enjoy pinot noir, riesling, Sherry, lo-fi wines and classic cocktails! I adore discovering new wine regions, tasting unusual grape varieties and meeting interesting wine folk. And I want to share it all with you.

Travel With Me

Ready to be a traveller not a tourist? I love travel as much as I love food and wine. And I’ve spent a lifetime getting behind-the-scenes of many corners of the world through networks of friends that guide me to money-can’t-buy travel experiences. I’d love to show you my favourite corners of Europe & Australia.

Join Me Soon

• Add to cart

Care Pack - Indonesian - ORDERS CLOSE SUNDAY 28 APRIL

Truffle Hunting Weekend (July)

• Select options

Duck & Pinot Walk: Book A Private Event

Online Indonesian Cooking Class – Recipes + Videos

What our cooks say.

Subscribe To My Newsletter & Get A Free Online Italian Cooking Class (RRP $39)

Exploring Culinary Delights with Food and Wine Travel Clubs

If you believe that great wine elevates an ordinary dinner to an extraordinary experience, then this is for you. Today, we’ll explore the fascinating world of food and wine travel clubs, where like-minded people unite to savor the world’s flavors. These clubs go beyond other tours, offering exclusive access to actual vineyards, curated tours, tasting rooms, and experiences with real winemakers.

The Appeal of Food and Wine Travel Clubs

Traveling is an absolute pleasure, but when combined with food and wine, the journey becomes an adventure of flavors and experiences. Food and wine travel clubs are businesses that merge the love of travel and gastronomy into one delightful package.

Wine lovers flock to these clubs as they often highlight wines from various regions, going beyond tasting to provide an immersive cultural experience. These clubs are not limited to the central coast or popular wine regions; they can take you off the beaten path to vintage wine estates worldwide.

Wine clubs are perfect for those who enjoy wines in a social setting. Unlike many wine clubs, these travel clubs go a step further by organizing trips to vineyards where members can explore the culture, meet real people, and understand all the details of making a bottle of their favorite wine.

Notable Food and Wine Travel Clubs

Among the many food and wine clubs in existence, a few stand out for their incredible portfolio of offerings:

The International Kitchen

One can explore the local food, culture, and people of the world’s premier tour destinations through The International Kitchen’s culinary tours and cooking vacations. Specializing in private, custom, and small group cooking vacations since 1994, The International Kitchen offers tours that provide authentic, intimate, and unique foodie experiences that satisfy any gastronome’s taste buds and love for travel.

Their tours are designed to cater to all preferences, from those who wish to prepare traditional Italian food with a “nonna”, sample the wines of Burgundy at rustic countryside vineyards, explore the vibrant markets of Mexico, or discover the mouth-watering street food of Vietnam. The opportunity to visit and interact with artisan food producers, farmers, cheese-makers, bakers,  pizzaiolos , and more, ensures a rich cultural experience in any visited country and fosters lasting friendships.

Choosing to book a culinary vacation with The International Kitchen means more than just embarking on an authentic and high-quality cooking vacation. It entrusts the journey to a team of expert, experienced, and passionate tour coordinators and fellow food enthusiasts committed to ensuring the ultimate culinary vacation and foodie tour. With The International Kitchen, help is just a call away from finding the culinary adventure of one’s dreams.

Cellar Tours

Embarking on a Wine Tour in Italy is one of the most authentic ways to capture the country’s essence. The serene wine routes and castles of Tuscany and Piemonte, Lombardy’s haute cuisine, the romantic villas of the Veneto, and the quaint fishing villages on the Ligurian and Amalfi Coasts are just a few of the delights that await. Cellar Tours provides private, ultra-luxury wine vacations in Italy’s most picturesque regions, focusing on wine tasting and exquisite dining.

The company also arranges exceptional Luxury Italian Honeymoons and special tours for anniversaries and other significant occasions. A few of their standout sample Italian wine tours are listed below, available upon request for private groups of at least two persons.

Cellar Tours can customize luxury wine vacations to cover all Italian wine regions, including:

Bellagio and the Italian Lakes

Gourmet Bologna, Parma, and Ferrara

Naples and the Amalfi Coast

Portofino and the Italian Riviera

Rome, Umbria, and the Undiscovered Marche

Sicily and its Islands

Surprising Friuli and its Super Whites

Tuscany and Florence

Venice and the Veneto

Give the gift of wine with The California Wine Club – When Quality Matters.

Gourmet on Tour

Gourmet on Tour Ltd, established in 2000 by Judith von Prockl, began as a modest pioneer of cooking trips. Since its inception, it has evolved into one of the world’s leading luxury culinary travel companies. The company boasts a glorious journey marked by delightful culinary adventures, numerous satisfied clients and chefs, and an array of international awards they take immense pride in.

As an award-winning travel specialist for gourmet holidays, Gourmet On Tour has offered food and wine lovers engaging hands-on cooking courses, private wine tours, and gastronomic adventures since the turn of the millennium.

They craft unique holidays for culinary enthusiasts, offering an insider’s perspective of a region. Every location is chosen for its distinct character and authenticity. It is designed to make guests feel like invited visitors rather than tourists. Every itinerary is meticulously designed to immerse guests in the local culture.

Unforgettable food and spectacular accommodations are always a part of the experience, whether guests cook with a Michelin-starred chef in France or prepare a feast with a local mamma in a Tuscan farmhouse. It’s a blend that allows guests to experience a region’s refined cuisine and rustic traditions.

Looking for the best travel clubs?  Be sure to check out our reviews .

Food & Wine Trails

The mission of Food & Wine Trails is to offer authenticity, value, and access to the world’s most remarkable food and wine travel experiences. Each program they provide is led or arranged by a recognized local culinary expert, ensuring guests are given insightful, exclusive, and behind-the-scenes kitchen or cellar experiences. Food & Wine Trails is a tour division of the well-known Adelman Travel.

This company specializes in crafting culinary travel programs for enthusiasts and the elite of the food and wine world. They pride themselves on producing programs for numerous of America’s top food magazines and wineries.

In recognition of their exceptional service, Food & Wine Trails was proud to receive an accolade as one of the top 500 companies by NorthBay Biz in 2021.

A Unique Culinary Journey with One Winemaker

Let’s take a closer look at a specific tour to give you an idea of what these clubs offer. The latest offering extends beyond the standard wine tour and tasting rooms to a new platform.

Our chosen club organized a week-long vacation to the central coast where members could visit various wineries. Each day involved a different vineyard tour, fun-filled events, and dinners with an extraordinary selection of varietals.

What made this trip stand out was the access to one winemaker who shared insights into the wine-making process, from grape selection to bottling. The highlight was a special event where members tried blending their bottles of wine, providing a memory to savor long after the trip.

The Benefits of Joining a Food and Wine Travel Club

Joining a food and wine travel club goes beyond the ability to explore the world’s best vineyards and enjoy great wine. The benefits extend to experiences that create lasting memories.

The chance to meet like-minded people, share the joy of new food pairings, and experience the culture behind each bottle of wine are priceless. Exclusive VIP benefits for members include behind-the-scenes tours, tastings unavailable to the public, and even one-on-one sessions with winemakers.

Moreover, these clubs often take care of all the details, from hotel bookings to transportation, leaving members free to enjoy the trip fully. The curated tours are designed to deliver extraordinary experiences, a promise many clubs fulfill.

Things to Consider Before Joining a Food and Wine Travel Club

While it’s easy to get excited about food and wine vacations, there are a few things prospective members should consider.

First, evaluate your budget. The cost of joining these clubs can vary, and so can the expenses related to the trips. Remember to factor in the cost of travel, accommodation, and any extras.

It’s also important to consider what you want from the club. Do you want to explore new varietals, or are you more interested in the culinary aspects? Would you prefer a club focusing solely on wineries or integrating food and cultural exploration?

Last but not least, consider the club’s reputation. Chief digital and marketing officers work to promote their clubs, but nothing beats testimonials from satisfied members. Look for reviews and member experiences to gauge if the club will be a good fit for you.

Food and wine travel clubs offer more than just a trip; they offer an adventure. They provide a platform where friends, family, and fellow wine lovers can come together to savor extraordinary experiences. From tasting the latest offering from a renowned winery to discovering the secrets of a vintage wine estate, every tour is a new journey of flavors.

While joining a food and wine travel club is a commitment, it promises fun, discovery, and great wine. So, are you ready to take the natural next step in your love for wine and travel?rev

Privacy Overview

Solo Traveler

Solo travel tips, destinations, stories... the source for those who travel alone.

Culinary Travel: Top Tips for Food and Wine Travel Planning

April 8, 2019 by Tracey Nesbitt

Tasting wines is a much richer experience when you have been to the vineyard and seen the grapes growing, felt the soil, and smelled the air.

Culinary travel, indulging my passions for food and wine, is my kind of travel.

Cooking paella in Spain.

Attending a food film festival in New York.

Exploring bakeries, food shops, and markets in Paris with a knowledgeable guide.

These are some of my favorite–and tastiest–travel memories.

I might not have had these experiences, though, if I hadn't done a little groundwork in advance. As I research the gastronomic options for my upcoming trips, I thought I would share with you my process.

Best Tips for Food and Wine Travel Planning

Surf the internet for notable vineyards and food specialties.

The internet is your friend. I start out searching very broadly, getting a feel for the country or region I plan to visit, and what is unique to that area. What grapes are grown there? What are the notable vineyards? How can I get to them, or where else can I taste their wines? I look for local food specialties and everything from famous chefs to street food to local markets. I research what produce is grown there, what the traditional dishes are, and what is popular now. Are there farmer's markets nearby, food festivals or community dinners at the time I will be there, or unique culinary events like the New York City Food Film Festival?

Subscribe to Receive Food and Wine Insider Information

Subscribe to newsletters and mailing lists. I sign up for email from restaurants, wineries, food shops, cooking schools, local food writers, tourist bureaus, tour companies–anything food and wine-related, really. You will pick up all sorts of useful tidbits of information along the way. After your trip, just unsubscribe so your inbox is not constantly overflowing. Then, when you choose your next destination, repeat the process.

Chowhound can be a helpful place to ask for food and wine suggestions.

Get Culinary Travel Tips from Other Passionate Foodies

Take advantage of the experiences of others by mining message boards, joining Facebook groups, or checking review sites. Chowhound can be a good source of information, both at home and away. You can post on your home board and ask for recommendations, and also post on your destination’s board and seek advice from local food lovers. But beware: browse the existing posts first, then ask specific questions, as the regular posters can become quite annoyed by being asked “I’m travelling to your city. What should I eat?” over and over again. Our Solo Travel Society on Facebook is a great place to post questions, with the advantage of getting personal recommendations from others who have traveled solo to the same destination. Review sites such as TripAdvisor can give you an idea of how other travelers enjoyed certain restaurants, food tours, or cooking classes as well, though you need to use a critical lens when using these sites, as you won't know the tastes or experience of the reviewers, which may differ greatly from yours.

I heard about Cork Wine Bar and Market by reading TimeOut.

Read Local Sources to Find Local Delicacies

Read everything. Read publications geared to tourists – travel guides, tourism websites, official city sites – but also regular periodicals geared to local residents. How do you find out what’s going on at home? Use the same techniques for your destination. I scan the local daily newspapers, weekly entertainment guides, websites containing event listings and restaurant reviews, magazines, and food blogs. I'm a fan of TimeOut , which features local food news, restaurant reviews, “best of” lists for everything from street food to coffee shops to fine dining to wine bars, and sometimes even discount offers. It's how I found my favorite pizza in London and the wonderful Cork Wine Bar and Market in Washington.

With Chef Jose Morales at a cooking class in Canandaigua, New York.

Roll Up Your Sleeves and Learn New Culinary Tastes and Skills

Taking a cooking class can be an incredible way to really get to know a bit about the cuisine and culture of a new place. This is one element of food and wine travel planning that is really worth doing in advance. Often, you can find classes that include a bit more than just participating in cooking a meal, such as guided food shopping or touring a local farmer’s market. In Spain, I took a class with Cook & Taste Barcelona which began with a guided tour of the famous Boqueria market, where we picked up fresh ingredients for our meal. This is a great way to meet other food lovers and travelers, and the classes usually conclude by sitting down to share the meal that you have created, along with a glass of local wine. Or two. It's also a great opportunity to get food, wine, and restaurant recommendations from a local chef, so try to schedule the class very early in the trip so you can take advantage of the insider information.

It's unlikely that I would have stumbled upon this wonderful olive oil shop without the expert guidance of Lisa Rankin and her Flavors of Paris walking tour.

Join a Walking Tour by a Local Food Expert

Walking tours led by food experts combine a number of interesting elements. Not only do you get to taste lots of food, but you also get to see a bit of the city, pick up tips from your guide, learn about the food culture and history of the area, and also get some exercise in between food stops. If you find yourself in Paris, I recommend taking a walking tour with Lisa Rankin of Flavors of Paris . On the half-day tour that I took with her, we tasted and shopped at a wide variety of stores, bakeries, and markets that I never would have discovered on my own; met the shop owners, bakers, and wine merchants; heard great stories about Paris; and ate so much food that I didn't need to buy lunch or dinner that day. At the end of the day, I sat down at an outdoor patio with Lisa and a lovely couple from the United States who had joined the tour, and enjoyed a wide range of cheeses, all washed down with French wines. Food tours are a great way to spend an afternoon and can also set you up for further exploration with suggestions and local expertise gained from the tour leader.

Tasting wines right where the grapes were grown at Gaspereau Vineyards.

How to Find and Enjoy Guided Wine Tours

If you want to explore vineyards and taste local wines, I suggest you relax, leave the driving to someone else, and get the added bonus of interesting information and anecdotes along the way by taking a tour. I am not a swirl and spit kinda gal–I like to fully enjoy the experience of drinking wines in the setting where they were created–so I never drive when I visit wine regions. I parked the car and had a great time in the Annapolis Valley with Grape Escapes Nova Scotia Wine Tours . I joined a small group of 6 other travelers along with a very knowledgeable and engaging driver and host. After tasting your way through a couple of vineyards, enjoying the scenery on the drive, then dining together with, you guessed it, more wine, strangers feel like old friends. In addition to discovering new wines, it's a great way for a solo traveler to have a very social evening.

I stopped into this restaurant in Bordeaux, based on nothing but the instinct that a place that puts 4 wine glasses on each table probably takes its food and wine seriously. It turned out to be the best meal of my trip.

Culinary Joys without Planning

Planning far ahead provides the opportunity to cast a wide net, and to learn a lot about the local food scene. But not planning at all can also result in fun and surprising experiences, and it’s important to leave yourself open for spontaneous opportunities. I once walked into a tourist office in Penticton, British Columbia to ask about the area, and within the space of 15 minutes I was given an overview of the region, along with maps, guides and postcards, was interviewed by a journalist and had my picture taken for the local newspaper, and found myself on board a minibus with 7 other solo travelers, headed for an afternoon of vineyard tours and wine tastings! You just never know.

For more about planning travel around a passion, read  Travel Passions: 40 Destinations for Food, Health, Adventure & Creativity .

Sharing is caring!

Publisher Janice: info @ solotravelerworld.com

Editor Tracey: tracey @ solotravelerworld.com

Sales Simon: simon @ solotravelerworld.com

Get Solo Travel News & Deals

• Create Your Advertiser Account
• Login to Your Advertiser Account
• Solo Travel Statistics
• Media & Speaking
• Privacy Policy & Disclosure

The content of Solo Traveler and any resources published by Solo Traveler are meant for entertainment and inspiration only. Please note that while we have advertising clients promoting destinations, products, services, trips and tours on Solo Traveler and that we endeavour to only work with companies in which we have confidence, we are not responsible for the delivery or quality of their products or services. Every person and every travel situation is different. Your safety, satisfaction and fun traveling solo are your responsibility alone and not that of Solo Traveler, its publisher, editor and/or writers.

PRIVACY POLICY & DISCLOSURE: In accordance with FTC guidelines, I disclose that I may be compensated if consumers choose to utilize links located throughout the content on this site. Additionally, some posts might be sponsored to support this site. Please do the appropriate research before participating in any third party offers. All opinions are my own. Please read our full Privacy Policy here.

The mission of Food & Wine Trails is to provide authenticity, value and access to the world's best food and wine travel experiences. Each program is led or organized by a recognized local culinary expert to provide the guest with insight, access and a behind-the-kitchen (or cellar) door experience. Food & Wine Trails is a tour division of the Adelman Travel.

The company designs culinary travel programs for enthusiasts and for the creme of the food and wine world, producing programs for many of America's top food magazines and wineries.

Our Advisors

Suzanne Burr

Kelli Surdell

Chelsea Elworth

Brenda Butenhoff

Chandra Riley

Andrea Lewis

Emergency Contact Information

While you are traveling and in the event of an emergency, please contact us Monday through Friday between the hours of 7:30 AM - 4:00 PM (PST) by calling 1-800-367-5348. From outside the U.S. or Canada call 001-707-526-2922.

Food and wine travel

Explore the cuisines and wines of the world, gourmet culinary food & wine travel tours, jay wennington.

FOOD TRANSCENDS BORDERS AND SYMBOLIZES THE DIVERSITY OF THE WORLD WE LIVE IN. Satisfy your craving for these memorable experiences with a gourmet tour experience. These delectable wine and culinary tours are more than just about eating exquisite food and drinking spectacular wines, they connect us to the locals and allow us to learn more about local dedication, tradition, and innovation. Cook with master chefs. Learn from celebrated vintners. Walk olive groves with local farmers. Experience the world, with food and wine at the forefront. These types of experiences are food and wine tours at their finest.

Food origin gourmet tours

Nowadays we all look at food in a whole new light. We seek to understand its origins, how it’s made, and how it made its way onto our tables. We yearn to understand how people have adopted their cuisine and made it a part of their culture over time, and a gourmet tour is one of the best ways to experience it. We’ll create a luxury gourmet tour that gives you all the answers, all while tasting the best of the best of local fare.

KUDASAI, TURKEY / TOM HERMANS

Culinary tours.

We know the locals and will create a culinary tour experience built around the region you’re discovering. You’ll be part of the journey at each destination, picking the local produce, kneading the dough to make homemade pasta, creating pastry for dessert, and taking part in unforgettable meals with locals and fellow culinary tour journeyers. Combine this with premium wine tasting, accessing local varietal to pair flawlessly with the meal in front of you, and you’ll have experienced a food and wine tour that will have your taste buds singing. Now that’s a special kind of culinary and wine travel.

Wine tours & travel

Whether you’re an oenophile or new to the world of wine, a wine tour will expose you to the intricacies and the majesty of grape growing, wine making, wine tasting, and food and wine pairing. Your journey will focus on the importance of wine in our daily life and how each country, region, or local town has developed around this little grape. Travel to the world’s most celebrated restaurants known for their wine, to famed wineries and lesser-known ones, and experience wine travel at its finest. These wine tours connect you with fellow wine aficionados on a luxury wine tour custom crafted just for you.

BIANCA ISOFACHE

Wine cruises through europe.

Uncork local traditions, savor intense flavors, and enjoy delicious adventures during an AmaWaterways Wine Cruise. Delight in a unique epicurean spin to already enticing wine country and wine tour itineraries, where each cruise is hosted by a qualified North American or European wine expert. France’s Garonne and Dordogne, Portugal and Spain’s Douro River, the heart of Europe’s rivers, the Danube, Rhine and others, yield way to an exceptional exploration of the wonderful world of wine travel, while soaking up the genuine beauty and breathtaking charm of Europe’s most unadulterated landscapes.

Wine country tour travel

From Bordeaux to Tuscany to Napa Valley to Australia, the planet is dotted with exceptional wine regions. A custom-crafted wine country tour is for first-timers or experienced wine connoisseurs, delivering an opportunity to explore the region, the terroir, and the people who bring these grapes to life. This is a luxury experience that allows you to learn more about wine, from the experts. Choose the wine region that brings you the most joy, and we’ll create a wine country tour that will offer you an unforgettable journey.

Michelin star food & wine tours

Michelin-starred chefs create some of the most indescribable meals. They understand food at its core, and use their passions, expertise, and maybe a little magic, to deliver a collection of tastes that will surprise and delight. Let us create a custom-crafted gourmet tour that presents the world of Michelin star restaurants and the chefs that made them famous. This food and wine tour offers a new Michelin-starred meal each day. We’ll bring you on a culinary journey to experience food and understand a bit more about these Michelin-starred chefs – who they are and how they brought their passion to an otherworldly level.

BROOKE LARK

58 stars: your food and wine travel & tour agency.

58 Stars is a luxury travel agency, specializing in food and wine tours, culinary tours and travel, wine country tours and more. Our global connections run deeper and further—from airlines, cruise lines, hotels, tour companies, resorts, and more—which gives us an unmatched advantage in delivering amazing experiences for our clients. Luxury culinary travel means more to us than just 5-star hotels. It means crafting a personalized food and wine travel itinerary and delivering culinary and wine tours that your taste buds will remember forever. We love travel, and we’d love to be your gourmet food and wine tour agency. Let’s talk.

Stop dreaming. Let’s go.

Speak With An Expert Today

Food & Wine Tours and Vacations

• Featured Tours

Customers rate Zicasso's travel referral service  5  on a scale of 1 to 5 based on  1534  reviews on Trustpilot

We match you with top tour companies that specialize in the trip you want,  whether it's a customized private tour or a group tour.

Regional gastronomy can open your eyes to local traditions and recipes, modern innovation and ancient culinary techniques. Food takes us beyond borders to signify how the rich diversity of a culture can weave together greater flavor. Use these sample trips and our Food and Wine Travel Guide to plan your dream vacation to learn how you can experience travel in a way that is simultaneously communal and yet intimate.

Top Food & Wine Destinations

Custom food & wine tours in 3 simple steps.

Describe your dream food & wine vacation

We match you with top tour companies to plan your trip

Book the custom itinerary when you are ready

Zicasso in the News

9  Day Custom Tour

Dynamic pricing from  $3,271

Along with the rich culture and abundant historical sites, this 9-day tour of central Italy is designed to showcase the gastronomic greatness of the places you visit. From Umbria to Tuscany, the beating heart of Italian olive oil and wine production will be yours to enjoy along with the many other culinary delights. By the time you depart, you will have a better understanding of Italy's love affair with food.

10  Day Custom Tour

Dynamic pricing from  $7,145

Sample breathtaking wines and indulge in mouthwatering cuisine during this 10-day wine and food tour of France. This tour focuses on the ultimate wine road through the Burgundy and Alsace regions. Picturesque villages, dramatic castles, and inspiring cooking classes will capture your imagination, while wine cellars, half-timbered homes, and Michelin-starred restaurants will enrich your experience. During this tour, you will experience the essence of France.

Dynamic pricing from  $2,155

A destination of discovery, with classic cities, dramatic landscapes, and sites representing a rich past. This is what you will find on this 9-Day Food, Wine, and Culture in Portugal tour. Enjoy the dramatic interior of Porto’s Se Catedral, bohemian Lisbon neighborhoods, the castle walls of Obidos, and the magnificent wine region along the Douro River, biting into flavors of traditional Sintra queijada or Belem’s pasteis de nata to embrace delectable Portugal.

Dynamic pricing from  $6,755

Indulge in authentic flavor and elegant scenery during your luxury 10-day Croatia gastronomy tour. Experience exclusive wines, traditional cuisine, rustic cooking, and decadent ingredients as you wander from verdant countrysides to regal islands. Uncover the character of famous wines, sample the splendor of iconic dishes, and enjoy the welcoming ambiance of Croatian culture as you taste your way from the Istrian Peninsula to Dubrovnik.

12  Day Custom Tour

Dynamic pricing from  $7,951

The cuisine of the Italian Peninsula is an expression of joy blending on masterful artistry that you can sample, explore, and indulge in during your 11-day gourmet Italy tour. This culinary journey uncovers the ingredients but also the traditional heritage of its people. From truffles to Carbonara, Parmigiano to regional wines, discovering the food scene of Italy is diving into historic techniques and renowned local flavors.

Dynamic pricing from  $7,015

Embrace the marvels of Italian flavor and the splendor of Italy's scenery during this 9-day luxury Italy wine tour. You will have an immersive experience of the wine culture and Italy's fabulous history of wine consumption, which will reveal sumptuous vines, elegant tastings, and exclusive excursions. From regal estates to stately panoramas, you will wander through antique cellars, stroll through medieval towns, and sample the spirit of Italy through its illustrious wines.

Why Travelers Choose Us

Benefits of Using Zicasso

11  Day Custom Tour

Dynamic pricing from  $8,575

New Zealand remains a world apart and presents visitors with an abundance of untouched wilderness and pristine landscapes, all of which will be yours to enjoy on this 11-day luxury tour of Auckland, Rotorua, Napier, and Queenstown. From the North Island to the South, the country's fantastic cuisine, unparalleled natural beauty, and warm hospitality will be highlighted with a delightful balance of leisurely and active explorations of the beautiful country.

8  Day Custom Tour

Dynamic pricing from  $4,987

Flavor is the focus during your 8-day food and wine tour of Spain. Historic tastes shape contemporary culture as you search for aromas of peony and green strawberry in Txakoli wine. Indulge in earthy scents of leather and tobacco when sipping La Rioja. Bask in San Sebastian’s traditional pintxos and embrace Madrid’s authentic tapas. From grand urban architecture to charming villages, you will delight in a new flavorful perspective of Spain.

Dynamic pricing from  $3,323

Experience Greece like a local as you tour Athens, the Eastern region of Apokoronas, and the island of Santorini on this 8-day tour. From tucking into authentic Greek cuisine at traditional villages to exploring the spectacular seascapes off the mainland, you will uncover the culinary highlights and capture the breathtaking environments that make Greece such a sought-after destination.

Dynamic pricing from  $3,141

There are endless unforgettable flavors to discover and enjoy on this custom tailored tour through Thailand and its remarkable culinary traditions. From sensational cooking classes to magnificent local restaurants, opulent temples to immaculate beaches, you will make a culinary journey from spice to decadence and you will relish everything in between. Uncover the secrets of famous restaurants, delight in the cultural traditions of home cooks, and taste the diverse flavors from north to south that bring you into the unique and unparalleled tastes of Thailand.

Dynamic pricing from  $7,783

Your 11-day culinary tour of Japan immerses you in the flavors of ramen and the gastronomic delights of the nation’s four classic broths. Follow the timeline of the cuisine from its origins to its newfound international popularity and delight in the mouthwatering bursts of umami in every bit. As you explore Japan, you will relish in essential regional tastes, the beauty of the scenery, and the majesty of preserved custom.

Dynamic pricing from  $3,115

Reset yourself to a new rhythm: rest, relaxation and indulgence. Allow yourself to be pampered at luxurious accommodations in the beautiful Umbrian countryside. Wake up to the sound of church bells and chirping birds. Wander traffic-free ancient streets and enjoy leisurely gourmet meals. This special Italy for chocoholics vacation includes the highlights of Umbria: charming medieval hilltop villages, magnificent historic cathedrals, authentic Italian cooking classes, even a truffle hunt with sniffer dog! The unique tour of Umbria culminates with the EuroChocolate Festival of Perugia October 19th-28th, where you’ll enjoy two days in chocolate paradise.

Dynamic pricing from  $2,859

On the volcanic hills of Mt. Etna grow luscious vines absorbing the varied nutrients of the soil. Orange and olive groves run through the valleys. Farmhouses produce dishes equally as enchanting as award winning restaurants. On your custom tailored Sicily tour, your senses will come alive, enhanced by the gourmet gastronomy and traditional heritage derived from an amalgamation from around the Mediterranean. The wine has succulent notes, the pastries practically melt in your mouth, and the coffee is deeply layered with flavor, every moment bringing another treasure of both cuisine and history for you to savor.

  Read More

Dynamic pricing from  $3,511

Taste the unparalleled flavors from the Adriatic to the Alps on this 11-day custom-tailored tour that will forever define “gourmet.” From the spectacular Adriatic Sea to the pearled Julian Alps, stretching between Croatia, Slovenia, and northeastern Italy, you will discover the remarkable landscapes and the unforgettable dishes that can no longer be kept secret. Magnificent caves abound and medieval towns decorate the plush countryside. From fabulous truffle hunting to wine tasting in a grand castle, you will venture from the Adriatic to the Alps and find the flavors that will bring you to the top.

Dynamic pricing from  $11,695

Buenos Aires is a bustling cosmopolitan city blending old architecture with modern design, Puerto Iguazu is an untouched wilderness sanctuary boasting an impressive waterfall, Cafayate is a lush region where culture comes to life, Salta brags iconic scenery beneath the Andes Mountains, and Mendoza produces some of the country’s finest wines. These are the magnificent destinations you may visit on this tailored 12-day Argentinian tour.

Discard the schnitzel and ditch the bratwurst as Zicasso forges an edible journey to the world’s most exciting culinary center - the Black Forest. With 12 Michelin Star dining blending aromatic opulence and creative finesse, TV-star chefs with meticulous technique, and tantalizing five-course menus, Germany is now positioned on the culinary map. Complemented by five-star luxury accommodations throughout, and three enchanting Christmas destinations to explore, this gastronomic tour beckons to indulge on the most inimitable of experiences Germany has to offer.

15  Day Custom Tour

Awaken your senses through the flavors of traditional herbs and spices in this exclusive culinary tour of Thailand and Vietnam. As you discover the origins of the Sriracha sauce by learning how to make it at its birthplace in Si Racha, Thailand, your culinary exploration will celebrate the gastronomic roots that are shared across borders revealing the varying degrees of flavors. With many kitchens moving away from their heritage in an attempt to embody sophistication, your journey will hone in on the delicate balance between tradition and elegance. From dining in chic restaurants to discovering popular eateries hidden in alleyways, your personal guides will unveil the true essence of Thailand and Vietnam’s culinary delights as you discover the spirit of Sriracha.

Oktoberfest is the world’s largest and best-known beer festival and with more than 200 years of tradition, you’d better believe it’s worth experiencing. Get your fill of Bavarian history, culture and celebrations on an eight-day tour that’ll include city and castle tours, traditional costume shopping expeditions, Bavarian cooking classes, brewery tours and a visit to the festival itself.

17  Day Custom Tour

You have never seen the land down under quite like the best of Victoria, Southern Australia, New South Wales, and Tasmania on this 17-day tour. From the wine-growing magnificence of the Barossa Valley and Launceston to the raw natural beauty that teems with life on Kangaroo Island, this luxurious getaway provides the perfect balance of adventure and comfort that Australia has to offer.

With layers of wine and preserved tradition to guide you, your 11-day Tuscany luxury tour revels in art from the museums to the kitchens, the piazzas to the markets. Witness architectural grandeur, sample the delicacies of restraint, and embrace the essential tastes of the grapevine. The Uffizi to Montepulciano’s terraced vineyards, the Accademia to San Gimignano’s towers, when discovering Tuscany, even the simple can feel opulent.

The scenery captures the spirit of art and the importance of culinary mastery during your 15-day Italy Trip of a Lifetime. From cities to the countryside, you will immerse yourself into the delectable corners of the peninsula as you discover the grandeur of Venice’s canals to the glamour of Capri’s panoramic views. Indulge in the secrets of creating mouthwatering pizza in Naples and embrace the undeniable style of la dolce vita in Rome. Whether witnessing Renaissance art, enjoying the palatial architecture, or sampling celebrated local wine, you will embrace the luxuries of Italy intertwined with the pleasures of daily life.

Dynamic pricing from  $2,595

Introduce your palate to the sumptuous flavors of traditional food and wine on this extravagant 8-day Argentina culinary. Indulge in dinners with views of the rainforest, sip a selection of South America’s finest wines at exemplary estates in the Wine Country, or savour traditional Asado as tango dancers twirl the night away. No matter your travel preferences, this culinary experience is tailored to your tastes.

Dynamic pricing from  $3,895

Meander around Germany on this perfect 10-day food tour, from Rhine Valley and Black Forest flavors to Bavaria and potato dumplings. Handcrafted so that you can explore the full breadth of German flavors, these ten days include Riesling and microbreweries, Michelin dining, tiny local taverns, charming cities, and superb landscapes. This trip offers ten days of gastronomy that is often overlooked when traveling to Germany.

Dynamic pricing from  $18,225

Indulge in renowned culinary delights on this 10-day Israel gastronomy tour, which will give you immersive adventures in Jerusalem, Tel Aviv, and the Jordan Valley. Fall in love with the remarkable cuisine of each city. Sip luxurious local wines and discover the intricacies of the artisan olive oil presses of Galilee. Trek to the beautiful countryside and enjoy the serenity of the Dead Sea as you uncover Israel’s culinary charms.

Show More • ( 12 itineraries)

Popular Food & Wine Destinations

Every person’s food interests are different, and you should choose a destination that aligns with yours. You may want more insight into the history of Italian food, prefer the spicy flavors of Thailand, or wish to indulge in the smoky tastes of Argentina.

The best food and wine destinations usually give you a range of flavors and experiences. To help you get started, here are some of our favorite places in the world for food and wine :

• Italy : As one of the most famous food and wine destinations in the world, Italy is a blend of traditional flavors and culinary heritage connecting rustic cuisine to modern techniques, home-cooked authenticity, to elaborate exclusive tasting menus.
• Japan : From sushi to sake, ramen to hand-pulled noodles, Japan’s cuisine is famous around the world for its exquisite layered flavors and connection to tradition
• Vietnam : From colorful and tropical local ingredients to French-inspired techniques, Vietnam’s culinary traditions are tantalizing, authentic, and endlessly flavorful, with dishes ranging from world-famous soups to cozy fried spring rolls and rich coffee.
• Morocco: Home to one of the best cities in the world for street food , Morocco is an exciting celebration of flavor shaped by a history of trade, landscape, and weather for plenty of dishes balancing texture with savory and sweet.

Italy and France are often the first countries that come to mind when thinking of wine tasting, but with emerging winelands, celebrated varietals, and award-winning flavors found around the world, the following regions also offer unique and unforgettable wine tasting experiences:

• Australia : Home to some of the world’s most celebrated winegrowing regions , Australia’s diverse landscape and distinctive natural elements set it apart with oenological flavors specific to stunning micro-regions and chefs focusing on hyper-local ingredients.
• South Africa : With inspiration from ancient cultures and rugged scenery, the wine and food around South Africa combine innovative ideas and ancient ingredients for an unforgettable and tasty collaboration.
• Argentina : Passion, history, and heritage have made their way into the wine and food, where Argentine vineyards date back to the 16th century and demonstrate how locals use local flavors to celebrate life’s daily pleasures.

Spain : The variety of food and wine options in Spain create a kaleidoscope of experiences, from Michelin-starred restaurants pairing flavors to centuries-old vineyards connecting modern tastes with the past.

From a cooking class to becoming a spice connoisseur, there are plenty of unique ways to experience food culture around the world. Whatever your interests, our favorite culinary experiences for travelers include :

• Pack an elegant picnic and enjoy the regal ambiance of the Versailles Gardens in Paris, France
• Visit a small monastery to learn about the historical essence of local ingredients and exquisite flavor in Umbria, Italy
• Sample delicious Nubian dishes and flavors during a private cooking lesson in Egypt
• Discover a city, a local cuisine, and Michelin-starred restaurants in a single experiential tour of Bangkok, Thailand

Whether interested in visiting a private winery or eager to discover an exclusive wine-tasting event, our favorite experiences for wine lovers create memorable moments:

• Embrace the joys of picking grapes at a historic vineyard in Tuscany
• Delight in the science and passion involved in making your own wine in a royal wine cellar in Paris
• Learn the art of wine science during a guided wine-making workshop in Adelaide, Australia

Explore more inspiration in our food & wine travel guide .

Reviews of Zicasso's Referral Service

4.89 stars based on 13584 reviews.

Reviewed By  Staffan N.

Reviewed By  Jay B.

Reviewed By  Ken K.

Reviewed By  Chris R.

Reviewed By  Karen M.

Reviewed By  Richard B.

PARIS TRAVEL BLOG

Paris Travel Blog

Twenty Two Club Paris (1st Arrondissement)

A dreamy night in Paris overlooking the gardens of the Palais Royal Imagine being invited to a dinner party at an exquisite 17th century apartment

Bamboche Comptoir Paris (12th Arrondissement)

New Gastronomic Restaurant near Gare de Lyon (Paris 12th Arrondissement) I have been so excited to write about Bamboche! I absolutely love this restaurant. I

Comer Paris (10th Arrondissement)

Elevated Mexican fare in Paris (10th Arrondissement) My Fall 2023 time in Paris was met with an abundance of new, fun, hip restaurants. Most of

Early June Paris (10th Arrondissement)

A favorite for assorted small plates near Canal Saint Martin (10th arrondissement) I was staying down in Bourgogne, in the wine village of Beaune a

Willi’s Wine Bar Paris (1st Arrondissement)

Historic Wine Bar near the Louvre (1st arrondissement) If you knew there was a wine bar in Paris where you could get Calon Ségur by

Huîtrerie Régis (6th Arrondissement)

Quaint Oyster Bar in Paris (6th arrondissement) In France a boulangerie is a bakery, a fromagerie is a cheese shop, a chocolaterie is a chocolate

Copyright © 2022 All Rights Reserved.

Champagne and Bordeaux, September 25 – October 3, 2024

Wine tours for wine lovers – with bkwine, wine travel of your dreams.

BKWine is dedicated to organising top-quality wine and food tours in the world’s most beautiful wine regions and to sharing our passion for excellent wine and outstanding food.

Are you a wine lover looking for a wine and food experience of a lifetime? A wine professional seeking in-depth knowledge and new suppliers? Or a wine enthusiast curious to peek behind the scenes at some of the world’s best wineries?

Whatever your level of interest and knowledge in wine, BKWine Wine Tours welcomes you.

Each year we organise some 30 wine tours to wine regions around the world. We ran our very first wine tour in 1986. Our travel programmes have been voted “ World’s Top Wine Tours ” by Travel+Leisure Magazine and have been praised in many other media. If you want to go wine travelling, go with the best.

Read more about our tours in our travel blog .

Take a look at our programme of scheduled tours to find one that suits you. Read more about our wine tours and travel philosophy . Or contact us to discuss a custom-designed wine tour .

Experience   —   Passion   —   Knowledge

—   Experience   —  —   Passion   — —   Knowledge   —

Book your wine tour now:

Here are our currently scheduled tours.

Click the destination of your choice to get all details on the wine tour. And book now!

Or you can contact us for a custom designed wine tour .

Champagne, September 25-29, 2024

Bordeaux, September 29 – October 3, 2024

Chile and Argentina, January 13-26, 2025

South Africa, February 14-24, 2025

New Zealand, March 11-26, 2025

Latest wine travel blog posts.

Read more on our wine travel adventures on our Wine Travel Blog !

South Africa, top quality wine in beautiful surroundings | wine tour

Chile and Argentina, two wine countries with rocket-speed evolution | South America wine tour

A family with a long and proud tradition of cabernet and pinotage at Kaapzicht Wine Estate in Stellenbosch | Per on Forbes

Bordeaux : prestige châteaux and gourmet lunches | wine tour.

More reading for the traveller:

Share this page

Share this page with your friends.

Connect with us

Follow us and what we do on our wine tours.

Join 25,000 other wine lovers

Subscribe to our newsletter, the BKWine Brief:

BKWine Brief is our free monthly newsletter on wine and on wine travel.

With Award Winning Wine Writing:

Not only is BKWine one of the world’s leading specialist wine tour operators, but we are also internationally published wine writers and the authors of 10 award-winning wine books .

We publish an online wine magazine, BKWine Magazine , and are independent contributors to Forbes.com and other publications.

BKWine – we know more about wine and wine travel.

Wine Tours Mentioned In:

Read more on press and media mentions of BKWine Tours .

“World’s Top Wine Tours”  |  “A Leader In Its Field”  |  “Best Wine Tasting Holidays”  |  “It Doesn’t Get Much Better Than This”

Wine Travel Expertise:

These are just some of the organisations that have called on our expertise in wine travel and wine tourism.

Travel with the experts.

Subscribe to our newsletter.

25,000 subscribers get wine travel and wine news every month. You too?

Food & Wine tours

From cooking alongside a Michelin-star chef to tasting a world-class wine right at the vineyard where it’s made, you’ll experience the world and all its flavors on our Food and Wine Tours.

With small groups of 10–22 travelers, these trips introduce you to your destination and its culture through cuisine. Along the way, learn about sustainable food production and meet local partners who promote the preservation of culinary traditions.

4.7 out of 5 stars

4.2 out of 5 stars

4.5 out of 5 stars

4.9 out of 5 stars

4.6 out of 5 stars

4.4 out of 5 stars

5 out of 5 stars

Get paired with your perfect tour

Answer six questions and we’ll narrow down our 175+ tours to just a few that are made for you.

Already booked? Add excursions!

Add handpicked experiences to dive deeper into culture, and stay longer on the tour extension.

Combine your Club Go credits

If you have an account, you’re part of Club Go—and you earn rewards after every trip.

Group travel made easy

We offer 200+ immersive, guided tours around the world. Wherever you choose to go, you’ll enjoy lots of advantages that make traveling with us different.

That’s all it takes to secure a spot on one of our group tours when you sign up for AutoPay . Plus, you can pay in interest-free, monthly installments.

While you’re deciding what to take, we’ll be busy arranging your hotels, meals, tickets, and more tour essentials. That’s what going guided is all about .

Take off on your big adventure— but why stop there? Every trip you book with us earns rewards that you can use to keep expanding your horizons.

Not sure which tour is right for you? We're here to help.

Chat online.

Chat instantly with us during our normal hours, or leave a message and we’ll get back to you ASAP.

Schedule a call

Let us know your preferred time to chat and a travel expert will reach out.

Schedule now

We’re available every day from our offices in Boston and Denver at 1-855-590-1161

Food & Wine Tour experiences

Make pasta like a pro

Join a professional chef in Bologna, one of Italy’s culinary gems, for a hands-on experience crafting tortellini, tortelloni, and tagliatelle. (And tasting it, too!)

Gather at a local’s table

Sit down for a homemade meal at an 18th-century Sicilian manor with an intimate group of travelers and get to know your host—who happens to be a Contessa.

Tastings, right at the source

Head to the Alentejo region of Portugal, where you'll sip some of the country's best wines at a local vineyard and taste olive oil among the groves of the estate where it's produced.

What our travelers say about their Food & Wine Tours

Tips for taking a food and wine tour.

It's no wonder that culinary travel is a major trend; one of the best ways to immerse yourself in a new culture is through its cuisine. Our culinary tours are designed to take you to some of the world’s most flavorful locales, like Tuscany and Southern Italy , the Champagne region of France , Spain’s Catalonia region , and even the vineyards of Chile . What are the best destinations for wine tourism and foodie vacations? You can’t go wrong when there are so many delicious places to explore—but our expert Tour Consultants are here to help you pick your perfect trip from our many food and wine travel packages.

Along with guided sightseeing tours and stops at top attractions, our food and wine travel packages include experiences that give you an insider’s look at the food scene in your destination. That means market visits, wine tastings, tours of farms and vineyards, cooking classes, and more. You’ll be able to try famous dishes from kitchens around the globe, like handmade tagliatelle and ragù in Bologna or paella in Spain , as well as new delicacies that your Tour Director will help you uncover (think: freshly pressed olive oils, buffalo mozzarella, or Basque ciders straight from the cask).

Our Food & Wine Tours feature small groups of 10–22 travelers, so you can make the most of your shared culinary experiences together. Sustainable food practices are at the heart of each itinerary. That means you’ll participate in cultural exchange through cuisine, and meet local vendors and producers who promote the preservation of local culinary traditions.

All our food tours and wine tours are designed to highlight the best eats a region has to offer. But, you’ll also have free time to explore your destination—and that means more time for trying new dishes. Your Tour Director is your go-to, no matter where you go. So, they’ll be able to share tips and steer you toward more incredible bites.

The meals included with our food and wine travel packages are designed to highlight the authentic cuisine in your destination. Along with daily breakfasts at your hotel, you’ll enjoy select lunches and dinners filled with specialties of the region (that means handmade pasta in Italy, fresh seafood in Portugal and Greece, and plenty of jamón in Spain ) as well as wine tastings and other experiences like farm and vineyard visits. Whether it’s fresh goat cheese in France’s Loire Valley or ceviche in Lima, Peru, the best way to experience culinary travel is through taste! You don’t have to be an adventurous eater, but being enthusiastic about new experiences is a must while on tour.

Of course, if you have any dietary restrictions or concerns, our team can work with you to ensure you get the most out of our culinary vacations!

See the latest from our travelers @goaheadtours

• Destinations
• Winery Directory

Discover How to Navigate Your Next Wine Travel Destination

Winetraveler is the leading global wine travel publication for the adventure traveler with a passionate palate. Go wine tasting by uncorking in-depth travel guides to wine regions written by our team of experts and locals. Discover city guides to help you explore the best restaurants, wine bars and activities. Go off-the-beaten-path and beyond wine, learn about unique things to do and experiences that are connected to culture, time and place.

Trending Wine Tasting Travel Guides, Wine Tours & Articles

We believe that wine is a unique engine that awakens all of our senses when we travel. The beverage guides us to unique destinations, experiences and people we may not otherwise have encountered, and could never forget. Wine may be complex, but travel shouldn’t be. Here’s what the #Winetraveler is actively reading and booking.

Featured Winery

City guides.

Welcome, intrepid urban Winetravelers! Our specially curated collection of trending city guides are designed to fuel your wanderlust and make your city-hopping dreams a reality. Let us be your trusty companion as you embark on unforgettable journeys, navigating vibrant streets, hidden gems, and storied pasts of these bustling metropolises and quaint villages. With our comprehensive guides, you’ll be well-equipped to make the most of your visit – from seamless transit options to unmissable attractions, gastronomical delights to exquisite wine tastings, world-class museums to awe-inspiring archeological sites. Often, we include day-trip options to nearby wine regions. Dive in and let your next great adventure begin.

Cheers To Free Membership!

Explore new paths. Travel expertise from locals and wine industry experts.

Get free access to all the goods:

• Exclusive articles
• In-depth itineraries
• …and more

IFWTWA is the organization of choice for food, wine, and travel writers

The International Food Wine and Travel Writers Association creates programs and services to enhance professional development and facilitate networking while creating a marketplace for destinations, brands, and media professionals to collaborate. We strive to meet the dynamic needs of our writers’ community making a lasting impact on the careers of our members.

IFWTWA 2024 Conference

September 8 – 11 for IFWTWA’s 2024 Professional Development Conference in Corning – Finger Lakes, NY.

Members Spotlight of the Month

Go Laurel Highlands

FWT Article of the Month

Photo of the Month: New Brunswick Harbor Boats View @ Cori Solomon

New Brunswick is a province of Canada that is defined by the tides. The dramatic change from high to low tide influences and characterizes the area. This photo was taken at Shediac Harbor during high tide. We had just come in from a lobster cruise on the Northumberland strait. The calm of the harbor in the late afternoon with the reflections of the masts in the water inspired me to take this photo.

Upcoming Webinar

Explore Chautuaqua, Laurel Highlands, Seneca and Cayuga

April 3, 2024, 11 am pacific.

Join Dave Nershi and Cori Solomon , co-hosts with guest hosts Victoria Burch, Marketing Coordinator Chautauqua County Visitors Bureau, Eric Knopsnyder, Director of Public Relations and Community Outreach Go Laurel Highlands, and Ash Murray, Public Relations Manager Cayuga County Office of Tourism discovering three of IFWTWA’s 2024 Conference pre and post trips.

Our 2024 Conference Sponsors

There was a problem reporting this post.

Block Member?

Please confirm you want to block this member.

You will no longer be able to:

• See blocked member's posts
• Mention this member in posts
• Message this member
• Add this member as a connection

Please note: This action will also remove this member from your connections and send a report to the site admin. Please allow a few minutes for this process to complete.

Bon Voyaged

20 Amazing Food And Wine Pairings

Posted: April 11, 2024 | Last updated: April 11, 2024

Embarking on a culinary journey, the art of pairing food with the perfect wine transforms a simple meal into an exquisite dining experience. The harmonious blend of flavors, where each sip complements each bite, elevates the taste sensations to new heights. From the luxurious combination of oysters and Champagne to the comforting match of roast chicken and Chardonnay, the following guide explores 20 of the best food and wine pairings. Whether you’re planning a special occasion or simply looking to enhance your next meal at home, these pairings promise to delight your palate and impress your guests, showcasing the beauty of well-matched food and wine.

Oysters and Champagne

The crisp acidity and lively effervescence of Champagne cut through the brininess of oysters, making for a classic pairing that feels like a celebration in every bite. The mineral notes in the Champagne complement the sea-salt essence of the oysters. This pairing is perfect for special occasions or as an elegant start to a gourmet meal. The combination of these two delicacies enhances the dining experience, offering a balance of flavors that is both sophisticated and delightful.

Goat Cheese Salad and Sauvignon Blanc

Sauvignon Blanc, with its zesty acidity and citrus notes, pairs wonderfully with the tangy and creamy texture of goat cheese. This combination brings out the freshness of a green salad while adding a lively burst of flavor. The herbal undertones of the wine echo the greens in the salad, creating a harmonious blend of tastes. It’s an ideal pairing for a light lunch or as an appetizer, offering a refreshing and flavorful experience.

Grilled Salmon and Pinot Noir

The delicate structure and red fruit flavors of Pinot Noir complement the rich, fatty texture of grilled salmon. This pairing balances the intensity of the fish with the subtlety of the wine, enhancing the flavors of both. The smoky notes from the grill and the earthy undertones of the Pinot Noir create a perfect match. This elegant combination is suitable for a cozy dinner or a sophisticated gathering, offering a refined taste experience.

Roast Chicken and Chardonnay

A well-rounded Chardonnay, with its creamy texture and hints of oak, pairs beautifully with the succulent flavors of roast chicken. The wine’s buttery notes complement the crispy skin and tender meat, creating a luxurious taste sensation. The balance of acidity in Chardonnay cuts through the richness of the dish, refreshing the palate. This classic pairing is perfect for a comforting home-cooked meal or a festive occasion, bringing warmth and elegance to the table.

Lobster with Butter Sauce and White Burgundy

The opulent texture and rich flavors of lobster drenched in butter sauce find an ideal counterpart in the acidity and minerality of White Burgundy. This wine, with its subtle oak and complex bouquet, enhances the sweet, succulent lobster meat. The pairing is a testament to the luxury of simplicity, where the elegance of the wine elevates the natural flavors of the seafood. Ideal for a sophisticated dinner, this combination promises an unforgettable culinary experience.

Mushroom Risotto and Nebbiolo

The earthy, hearty flavors of mushroom risotto are perfectly matched by the tannic structure and complexity of Nebbiolo. This wine brings out the umami flavors of the mushrooms, while the risotto softens the tannins of the Nebbiolo, creating a harmonious and satisfying pairing. The aromatic profile of the wine, with notes of rose, tar, and cherries, adds depth to the dish. This pairing is ideal for a luxurious meal, offering a rich and indulgent taste experience that is both comforting and sophisticated.

Duck and Merlot

The plush, fruity character of Merlot with its soft tannins complements the rich, fatty texture of duck. This pairing highlights the succulence of the duck, with the berry notes of the wine adding a layer of complexity. The smooth finish of Merlot ensures that it does not overpower the flavors of the duck, instead enhancing its natural taste. Suitable for an elegant dinner, this combination brings out the best in both the wine and the dish, creating a harmonious and luxurious dining experience.

Beef Bourguignon and Cabernet Sauvignon

A robust Cabernet Sauvignon, with its deep flavors and firm tannins, is the perfect complement to the hearty, meaty richness of Beef Bourguignon. The wine’s structure cuts through the dish’s savory layers, enhancing the beef’s flavor and the complexity of the sauce. The dark fruit notes of Cabernet Sauvignon mirror the concentrated flavors developed during the slow cooking process. This pairing is ideal for a comforting meal on a cold day, offering a satisfying and warming culinary experience.

Spaghetti Carbonara and Barbera

The high acidity and cherry flavors of Barbera cut through the richness of the creamy sauce and pancetta in Spaghetti Carbonara, creating a balanced and delightful pairing. This wine’s lively acidity refreshes the palate, making each bite as enjoyable as the first. The harmonious interaction between the pasta’s creamy texture and the wine’s fruity notes offers a satisfying dining experience. Perfect for a cozy dinner, this pairing brings Italian culinary traditions to life, offering a taste of Italy’s rich food and wine culture.

Margherita Pizza and Sangiovese

The classic flavors of a Margherita Pizza, with its tomato, mozzarella, and basil, are elevated by the acidity and tannins of Sangiovese. This wine, with its notes of red cherries and earth, complements the simplicity and freshness of the pizza. The Sangiovese’s structure balances the acidity of the tomatoes and the richness of the cheese, creating a harmonious blend of flavors. Ideal for a casual meal with friends, this pairing celebrates the joy of Italian dining, offering a perfect combination of food and wine that is both comforting and delicious.

Peking Duck and Riesling

The sweet and acidic profile of Riesling perfectly balances the fat and spice of Peking Duck, offering a refreshing contrast to the dish’s richness. The wine’s fruitiness complements the duck’s crispy skin and succulent meat, enhancing the overall flavor profile. Riesling’s natural sweetness can also counterbalance the spiciness of accompanying sauces. This pairing is a delightful fusion of German wine and Chinese cuisine, showcasing how well international flavors can meld together for a truly global dining experience.

Cheese Board and Port

The sweet, rich flavors of Port wine are a perfect match for a variety of cheeses, creating a luxurious and indulgent pairing. The intensity of Port can stand up to strong flavors, from blue cheese to aged cheddar, making it a versatile choice for cheese boards. The combination of sweet wine and savory cheese offers a complex taste experience that is both satisfying and sophisticated. Ideal for after-dinner enjoyment or a special occasion, this pairing is a celebration of flavors that delights the palate.

Sushi and Sparkling Rosé

The delicate flavors of sushi are enhanced by the bubbles and slight sweetness of Sparkling Rosé, making for a pairing that is both refreshing and sophisticated. The effervescence of the wine cleanses the palate between bites, allowing the subtle flavors of the fish to shine. The rosé’s berry notes provide a delightful contrast to the umami-rich seafood. This pairing is perfect for a celebratory meal or a sophisticated gathering, offering a unique and enjoyable taste experience.

Lamb Chops and Syrah/Shiraz

The bold flavors and spicy notes of Syrah/Shiraz are a perfect match for the rich, gamey taste of lamb chops. The wine’s robust body and dark fruit flavors complement the meat’s intensity, creating a harmonious and satisfying pairing. The peppery notes of the Syrah/Shiraz enhance the natural flavors of the lamb, while the tannins help to cut through the fat. This pairing is ideal for a hearty meal, offering a deep and flavorful dining experience that is both comforting and indulgent.

Fettuccine Alfredo and Viognier

The rich, creamy sauce of Fettuccine Alfredo finds a delightful counterpart in the aromatic and full-bodied Viognier. The wine’s floral aromas and stone fruit flavors add a new dimension to the dish, elevating its creamy texture with a touch of elegance. Viognier’s balanced acidity cuts through the richness of the sauce, refreshing the palate. This pairing is perfect for those seeking a luxurious and flavorful dining experience, combining the best of Italian cuisine with the finesse of French wine.

Chocolate Dessert and Zinfandel

The rich, fruity flavors of Zinfandel pair beautifully with the decadence of chocolate, creating a pairing that is both indulgent and harmonious. The wine’s notes of dark berry and spice complement the deep, luxurious flavors of chocolate, enhancing the dessert’s complexity. Zinfandel’s bold character stands up to the richness of the chocolate, making for a satisfying finish to any meal. This pairing is ideal for dessert lovers, offering a sweet and sumptuous end to a dining experience.

Grilled Vegetables and Grenache

The light, fruity profile of Grenache with its hints of red berries and subtle spice is an excellent match for the char and natural sweetness of grilled vegetables. This wine enhances the flavors of the vegetables without overpowering them, creating a balanced and enjoyable pairing. The medium body and soft tannins of Grenache complement the texture of the vegetables, making this combination perfect for a summer barbecue or a vegetarian meal. It’s a refreshing and healthy choice that showcases the versatility of both the wine and the vegetables.

Quiche and Chenin Blanc

The versatility of Chenin Blanc, with its balanced acidity and fruitiness, pairs beautifully with the richness of quiche. Whether the quiche is filled with cheese, vegetables, or meat, Chenin Blanc’s crispness cuts through the creaminess, refreshing the palate. The wine’s subtle sweetness complements the savory flavors of the quiche, creating a delightful contrast. This pairing is perfect for brunch or a light lunch, offering a sophisticated yet comforting culinary experience.

Barbecue Ribs and Malbec

The intense flavors and smokiness of barbecue ribs are perfectly complemented by the bold, fruity character of Malbec. The wine’s plum and blackberry notes enhance the sweet and spicy barbecue sauce, creating a rich and satisfying pairing. Malbec’s robust body and smooth tannins stand up to the richness of the ribs, offering a balanced and enjoyable taste experience. This pairing is ideal for a summer barbecue or a casual dining occasion, bringing together the best of outdoor cooking and Argentine wine.

Caesar Salad and Vermentino

The crisp, herbal qualities of Vermentino cut through the creamy dressing of a Caesar Salad, offering a refreshing and balanced pairing. The wine’s acidity and mineral notes complement the salad’s flavors, enhancing the taste of the romaine and the anchovies. This pairing is light yet satisfying, making it an excellent choice for a starter or a light meal. The combination of Vermentino and Caesar Salad brings a touch of Mediterranean flair to the table, promising a delicious and harmonious dining experience.

Exploring these food and wine pairings opens up a world of flavor possibilities, inviting both connoisseurs and casual enthusiasts to discover the delight in every matched sip and bite. Whether it’s the elegance of a fine dining experience or the simple pleasure of a meal shared with loved ones, the right wine can turn any dish into a memorable moment. We encourage you to experiment with these pairings, to find your personal favorites, and perhaps even inspire you to create some unique combinations of your own. The journey through the world of food and wine is endless, rich with tastes and aromas waiting to be explored, promising endless joy and discovery at your dining table.

For the Latest Travel News, Headlines & Videos, head to Bon Voyaged

More for You

Pacific castaways’ ‘HELP’ sign sparks US rescue mission – and an unexpected family reunion

Putin's Kremlin Responds to Donald Trump's Ukraine Peace Plan

Rare six-legged gazelle spotted in Israel

This Is How Long You Can Leave Butter On the Counter, According to Land O'Lakes

Renowned photographer leaves Ford foundation board after Cheney passed over for award

96 shots in 41 seconds: Seatbelt violation leads to death of Black Chicago motorist

Common over-the-counter medicine linked to increased dementia risk

15 Supermarket Buys That Are a Huge Waste of Money

The Best Film Debuts in Movie History

These Are The World’s Best Nude Beaches

7 CDs You Probably Owned, Threw Out and Now Are Worth Bank

'American Idol' recap: Loretta Lynn's grandchild wows judges, Jelly Roll grieves with contestant

Woman with rare syndrome left allergic to ‘everything’ except just four foods

Eye injuries after solar eclipse surge following phenomenon

27 Side Characters That Stole The Spotlight

These are the 10 worst U.S. states to live in for your mental health, according to a new study

O.J. Simpson, whose murder trial riveted and divided the world, dead at 76

36-year-old brought in $77,000 in passive income from Etsy in 2023—she spends 5-10 minutes per day on it

Are Hokas good for your feet? Experts weigh in on the trendy sneakers

What to do when your own number appears to ring your home phone

Columbus ranked by Food & Wine as one of the country's best cities for bakeries

How do Columbus bakeries compete with those cranking out bagels, sourdough and other foods their cities are famous for?

Quite well, actually. A recent story published by Food & Wine magazine ranks Columbus as one of the best cities in the country for bakeries.

"Ohio's thriving agricultural industry means local chefs can access some of the best and freshest ingredients, and Columbus bakers are definitely taking advantage of it," the magazine said in placing Columbus at No. 7.

Columbus is behind New York, San Francisco, Los Angeles, Chicago, Boston and Portland, Maine, in that order.

The rest of its 11-city list: Seattle; Charleston, South Carolina; Philadelphia; and Indianapolis.

Rankings were the work of a panel of food and travel experts.

Related Columbus bakery article: The stories behind the starters at Columbus bakeries

The article by writer Dobrina Zhekova called Columbus "a stellar under-the-radar culinary destination" and offered two local recommendations: Belle's Bread, at Kenny Centre Mall on the northwest side, and Dan the Baker, at 1028 Ridge St., near Grandview Heights.

"We are SUPER honored," Dan the Baker owner Dan Riesenberger said on his bakery's Instagram page . Recommended in the article were Risenberger's sugar-dusted cruffins and cardamom knots.

Also recommended, was the Japanese sweet bread at Belle's Bread.

[email protected]

Instagram: @dispatchdining

• Search Please fill out this field.
• Manage Your Subscription
• Give a Gift Subscription
• Newsletters
• Sweepstakes

Trending Now

Food & Wine is the global authority on food and drink culture. We share and celebrate the best recipes, experiences, and culinary talent in the world, inspiring and empowering curious food-obsessed people to eat, drink, host, and travel better.

Hunter Lewis

Editor in Chief

Senior Editorial Director

Chandra Ram

Associate Editorial Director

Michelle Edelbaum

VP/General Manager

Executive Wine Editor

Kat Kinsman

Executive Features Editor

Melanie Hansche

Deputy Editor

Karen Shimizu

Executive Editor

Oset Babür-Winter

Senior Drinks Editor

Sam Gutierrez

Senior Social Media Editor

Senior Editor

Katie Macdonald

Merlyn Miller

Social Media Editor

Paige Grandjean

Food Editor

Elsa Säätelä

Senior Digital Producer

By the Numbers

Chef-developed, expert-tested recipes

Food & Wine was founded

Monthly readers

Fresh From the Test Kitchen

What to buy, travel deliciously, features we love.