beer trip olive

050-5486-1950

Beer Trip Olive

JR新潟駅から徒歩5分！駅前楽天地で賑わうビアダイニングバー 個性派揃いのクラフトビールと美味しい新潟食材を楽しんで！ 今なら6名から個室利用OKです♪

飲み比べて楽しいビールの世界

全国各地から仕入れたクラフトビールを樽生でご提供！外国のビールも含めて常に12種類ご用意しております。中でもおすすめは、やっぱり地元の新潟地ビール♪個性派揃いで魅力たっぷりのクラフトビールを、もっと気軽に楽しんでいただけるようにご用意した「クラフトビールとおつまみのお得セット」もお見逃しなく！

クラフトビールと楽しむ宴会プラン

『Olive』の夏宴会プランはロテサリーチキンがはずせない！7種のスパイスにじっくり1日漬け込んだ国産鶏は香ばしく旨みがたっぷり。ビールに合わないわけがない！飲み放題は、自慢のクラフトビールも楽しめます♪新潟の食材をふんだんに使った様々なお料理とともに、個性豊かなクラフトビールを心行くまでご堪能ください。

新潟食材を様々なカタチで提供

豊かな自然に恵まれた“新潟”はまさに食材の宝庫！『Olive』のお料理は、新鮮な地場野菜や新潟のブランド豚「朝日豚」、ブランド米「新之助」など、新潟の食材をふんだんに使用しています。新潟の味覚をもっと楽しんでいただくために、食材だけでなく地元のお酒も多数ご用意。新潟の食材と美酒を心行くまで楽しんで♪

お酒が進む自慢のアラカルト

クラフトビールと一緒に楽しめるのは、新潟食材をふんだんに使ったオリジナルフード。ボリューム満点のお肉料理をはじめ、ビールと相性抜群のお料理が目白押しです。ソーセージやパテ・ド・カンパーニュ、自家製ローストビーフなどのシャルキュトリーは特におすすめ♪お料理を楽しみながらお気に入りの1杯を見つけてみて。

のんびりと大人の時間を楽しむ空間

JR新潟駅から徒歩5分！ノスタルジックな雰囲気が漂う楽天地通りに構えるビアダイニングバー『Olive』。店内もまた、レトロな雰囲気が漂う大人の空間です。1階にカウンター席、2階にソファー席、3階にお座敷席をご用意。地元新潟の食材を使ったお料理やクラフトビールをご用意して皆様のご来店を心よりお待ちしております。

日付をお選びください。予約できるコースを表示します。

• ■：リクエスト予約する
• －：ネット予約受付なし

【7種のスパイス×ORIGINAL BEER】ロテサリーチキン＆自家製ローストビーフ〈9品〉5,000円コース

• ネット予約特典　楽天ポイント等貯まる

5,000円 / 1名様

【7種のスパイス×ORIGINAL BEER】ロテサリーチキン〈8品〉4,５００円コース

4,500円 / 1名様

2時間単品飲み放題コース　1800円｜宴会・飲み会・女子会

1,800円 / 1名様

本日の蒸し牡蠣 400円〜 プレーン（レモン）

前菜盛り合わせ 980円 3品

極上 新潟朝日豚のグリルソーセージ 620円 2本

月～土・祝前日・祝日 17:00～24:00 （L.O.23:30、ドリンクL.O.23:30）

総席数　45席 貸切可能人数　6名～23名 宴会最大人数　着席時23名

座敷席あり カウンター席あり ソファー席あり 立ち飲みあり

座敷個室あり（1室/12名～20名様用） テーブル個室あり（1室/6名～10名様用） ※詳細はお問い合わせください

• アメリカン・エキスプレス
• Discover Card

店舗へお問い合わせください

携帯・Wi-Fi・電源

au　ソフトバンク　NTT ドコモ

〒950-0901 新潟県新潟市中央区弁天3-2-16 050-5486-1950

ＪＲ 新潟駅 万代口 徒歩5分

空席確認・ネット予約は、ぐるなびの予約システムを利用しています。 更新のタイミングにより、ご来店時と情報が異なる場合がございます。直接当店にご確認ください。

This business has not been verified Learn More

Beer trip Olive

中央区弁天3-2-16 新潟市, 新潟県 ( Map )

Incorrect Information? Learn More

https://beertripolive.owst.jp

This Venue is Unverified ( ? This venue is not verified by the owner. Verify your venue today to start publishing menus on Untappd, view analytics, create events and connect with Untappd users. )

Thanks! We'll let you know.

Last Updated 02/11/24

Do you own this Venue?

Join Untappd For Business to verify your venue and get more app visibility, in-depth menu information, and more.

Venue Stats ( Unique = Number of Users All Time Monthly = Number for Checkins the last 4 weeks">? )

• 1,146 Total

Loyal Patrons ( ? )

See More Photos

Recent Activity

Yasuo Kuwabara is drinking a Daisen G Yago by Kumezakura Daisen Brewery at Beer trip Olive

Yasuo Kuwabara is drinking a Salvator by Paulaner Brauerei at Beer trip Olive

Yasuo Kuwabara is drinking a Daisen G Blonde by Kumezakura Daisen Brewery at Beer trip Olive

Yasuo Kuwabara is drinking a Senbei San (せんべいさん) by Y.Market Brewing at Beer trip Olive

Yasuo Kuwabara is drinking a Lupulin Nectar by Y.Market Brewing at Beer trip Olive

Yasuo Kuwabara is drinking a Minoh W-IPA by A.J.I. Beer Inc. at Beer trip Olive

Yasuo Kuwabara is drinking a Chug It! by T.Y. Harbor Brewery at Beer trip Olive

is drinking a Swan Lake Amber Swan Ale(アンバースワンエール) by Hyouko Yashiki no Mori Brewery at Beer trip Olive

is drinking a Hazy Jane by BrewDog at Beer trip Olive

is drinking a Daisen G White Ale by Kumezakura Daisen Brewery at Beer trip Olive

mitch -u is drinking a Swan Lake Amber Swan Ale(アンバースワンエール) by Hyouko Yashiki no Mori Brewery at Beer trip Olive

Yasuo Kuwabara is drinking a Mitaka IPA 〜Harvest Brew 2023〜 by OGA Brewing Company at Beer trip Olive

Yasuo Kuwabara is drinking a Bunshichi Mottoi (文七元結) by OGA Brewing Company at Beer trip Olive

Yasuo Kuwabara is drinking a 桃の惑星 Out of Galaxy by Y.Market Brewing at Beer trip Olive

Yasuo Kuwabara is drinking a True Blue Aussie Lager by Y.Market Brewing at Beer trip Olive

Chris Hepburn is drinking a Swan Lake Amber Swan Ale(アンバースワンエール) by Hyouko Yashiki no Mori Brewery at Beer trip Olive

Yasuo Kuwabara is drinking a Fall Breeze Double Hazy IPA by Fukuoka Craft Brewing at Beer trip Olive

Yasuo Kuwabara is drinking a Fruit Mixer Hazy IPA by Fukuoka Craft Brewing at Beer trip Olive

Yasuo Kuwabara is drinking a Dream Catcher by OverWorks at Beer trip Olive

Yasuo Kuwabara is drinking a Giga Mori Toropic Haze (ギガ盛り トロピックヘイズ) by Y.Market Brewing at Beer trip Olive

Nice あんまり濁ってないね

Niigata intermission part 1: Beer Trip Olive

Another Pint is now called EST and isn’t linked to Olive anymore. I’m going to do a Niigata prefecture round up post soon and will put some details on there, but this is just to let you know in the meantime.

(This post was previously part of a Niigata round up with three places in one. They have now been split into separate entries. The other parts are part 2 and part 3 )

I was recently in Niigata for football and visited a few nice beer places. I was torn on whether to put them on here, but it seemed like I might as well put on places I visit even if they are a little way from Tokyo. I guess Niigata is only two hours away by Shinkansen. I haven’t posted about anywhere in Kansai as I feel that there is so much there that it deserves its own blog and there’s no way that I could cover it in enough depth. Anyone fancy doing that? But Niigata is still a relatively small scene, so is much easier to sum up in a single post. There are a few other places in town, but we didn’t visit them, either due to them being a bit out of the way or them having crazy cover charges not conducive to popping in for a quick drink. If you are interested, the area is famous for producing sake so there is a lot of interesting nihonshu around too. There is a place just across the station car dropping off point from Craft Beer Kan on the second floor called Ponshukan that has an amazing wall of sake serving machines where you can buy tokens and sample many different types in relatively small measures. I am clueless but enthusiastic about sake, so this was pretty much perfect for me. Niigata was a very welcoming place and I had a lot of fun there. Thank you very much to Kuwabara-san and his family for meeting us at Olive, helping me out with info and for sending me photos of the two Olive branches. Oh, see what I did there? See you next year Kuwabara-san! Anyway, here is part one of your Niigata round up.

I’ve put these two together, as they are effectively the same bar, even if they are not physically connected (as far as I know anyway). I believe that Beer Trip Olive (hereafter referred to as BTO), was the original place and they later expanded to open Olive Another Pint (hereafter OAP) . It would certainly make sense given the name I guess. Here are the basics.

– Two bars almost next door (think there is one building between them). BTO has 45 seats spread over three floors and OAP is pretty much the same. – 12 taps of Japanese craft beer at BTO and 4 taps of imported stuff at OAP. The exciting part, (at least for me anyway) is that you can order from both bars’ menus. – Beer served in two sizes, half and pint which are generally speaking 285-295ml and 480-500ml respectively. Prices for the half range from approximately ¥600-¥770 and for the pint, ¥1000-¥1350, the higher end being imports which were all Firestone Walker when we were there. These prices include tax, but there is a ¥315 cover charge to be added on at the end.

I really liked the feel of these bars. They were certainly somewhere you could settle in and spend a few hours. I feel I was maybe unduly excited by ordering a beer from a different building, but if you go I hope you get the same joy from it that I did. Some people might find the prices a little high, but if you’re coming from Tokyo they will seem pretty normal. We’ll definitely be going back next time we’re in Niigata.

[Please note, according to tabelog, these places allow smoking, but I don’t remember noticing]

Japanese breweries recently seen on tap: Ushitora Fujizakura Kogen Swan Lake Hitachino Nest Minoh Coedo Yokohama

Opening Hours: Seem to vary, but if you want to play it safe Daily, 17:00-00:00 Sometimes seems to open at 15:00 though. Best check their facebook posts (links below).

Location/Map: 弁天 3-2-16, Chuo-ku, Niigata

Links: Website Facebook BTO Facebook OAP Twitter BTO Twitter OAP Ratebeer entry BTO Ratebeer entry OAP

3 thoughts on “ Niigata intermission part 1: Beer Trip Olive ”

Great write-up. Thinking about going up here for the Swan Lake Anniversary bash, but still not sure.

There actually are 3 other breweries in Niigata-shi, but only in name. Echigo, Niigata, and Makigoya. It's a huge city, since many other towns got consolidated into it. These three are very far from the center. Mark

I can't wait for next season when we can go back. I really enjoyed the feel of Niigata. Have fun and thanks for the info.

• Pingback: Niigata round up - Tokyo Beer Drinker

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Save my name, email, and website in this browser for the next time I comment.

口コミ一覧 : Beer Trip Olive

• 無料会員登録/ログイン
• Yahoo! JAPAN ID

携帯電話会社の提供IDはこちら

• My SoftBank認証
• 有料サービスのご登録状況
• Vpoint 保有Vポイント

該当するエリア・駅がありません。入力内容をご確認ください。

該当のエリア・駅が見つかりませんでした。入力内容を変更して、再度検索してください。

• 新潟・三条・佐渡 ビアバー

Beer Trip Olive

お店の営業情報は店舗関係者によって公開されています。

• 新潟駅×ダイニングバー
• 新潟駅×ヨーロッパ料理
• ビアバー×新潟・三条・佐渡
• ダイニングバー×新潟市
• ダイニングバー×新潟・三条・佐渡
• ヨーロッパ料理×新潟市
• ヨーロッパ料理×新潟・三条・佐渡

気になるお店はこちらで保存ができます

リクエスト予約 希望条件をお店に申し込み、お店からの確定の連絡をもって、予約が成立します。

ご希望の条件を当サイトよりご入力ください。

ご予約が承れるか、お店からの返信メールが届きます。

予約が確定した場合、そのままお店へお越しください。

電話なら予約できることがあります

最新の情報は直接店舗へお問い合わせください。

• ドリンク ( 10 )
• すべて ( 165 )
• ドリンク ( 41 )

気になるレストランの口コミ・評判を フォロー中レビュアーごとにご覧いただけます。

• フォロー中のレビュアー

これらの口コミは、訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。 詳しくはこちら

1 ～ 20 件を表示 ／ 全 27 件

新潟の夜。 前回行って良かったBARへ行く前に腹ごしらえも兼ねて一軒目として入りました。 色々なクラフトビールがおいてあって楽しいですね。 1オペ経営なのか忙しそうにしていらして少し落ち着か...

• {"count_target":".js-result-Review-167196895 .js-count","target":".js-like-button-Review-167196895","content_type":"Review","content_id":167196895,"voted_flag":false,"count":0,"user_status":"","blocked":false}

利用規約に違反している口コミは、右のリンクから報告することができます。 問題のある口コミを連絡する

ビールを求めて旅をする！知る人ぞ知る隠れビアバー【新潟出張グルメ④】

＊＊ここへ行け！＊＊ ビール飲みませんか？駅前楽天地というディープスポットにひっそり佇むクラフトビール屋。 スワンレイク、Heisei、胎内高原など、新潟にあるブルワリーを中心に常時8～12種をO...

• {"count_target":".js-result-Review-142204333 .js-count","target":".js-like-button-Review-142204333","content_type":"Review","content_id":142204333,"voted_flag":null,"count":98,"user_status":"","blocked":false}

新潟駅前から飲み屋街のエリアへ。ここもあそこも閑散としている。新潟も苦しんでいた。 駅から徒歩6分、誰ともすれ違う事なくこちらへ。店内には入らずに軒先のテーブルに。新潟と言えばのスワンレイクのアンバ...

• {"count_target":".js-result-Review-115708235 .js-count","target":".js-like-button-Review-115708235","content_type":"Review","content_id":115708235,"voted_flag":null,"count":9,"user_status":"","blocked":false}

【二次会・三次会にいいと思う】

駅前楽天地という飲み屋街とはまた違うレトロな雰囲気漂う通りにありました。 カウンター席が一階で、二階も席があるようです。 お通しはナッツでした。 ★お試しクラフトビール 3種 12種類くら...

• {"count_target":".js-result-Review-105833038 .js-count","target":".js-like-button-Review-105833038","content_type":"Review","content_id":105833038,"voted_flag":null,"count":8,"user_status":"","blocked":false}

国内クラフトビール 12tap

新潟飲み三次会、駅前のビアバーで情報収集をしたところ、オススメされたこのお店。 いい感じのエリアにあります。すぐ近くにもビアバーがあるのですが、 店内の一階のカウンターはいっぱい、二階の半個室に通...

• {"count_target":".js-result-Review-101724971 .js-count","target":".js-like-button-Review-101724971","content_type":"Review","content_id":101724971,"voted_flag":null,"count":14,"user_status":"","blocked":false}

スワンレイク　アンバースワンエール 通いたくなるお店

• {"count_target":".js-result-Review-157234820 .js-count","target":".js-like-button-Review-157234820","content_type":"Review","content_id":157234820,"voted_flag":null,"count":6,"user_status":"","blocked":false}

• {"count_target":".js-result-Review-151886888 .js-count","target":".js-like-button-Review-151886888","content_type":"Review","content_id":151886888,"voted_flag":null,"count":2,"user_status":"","blocked":false}

• {"count_target":".js-result-Review-89445986 .js-count","target":".js-like-button-Review-89445986","content_type":"Review","content_id":89445986,"voted_flag":false,"count":0,"user_status":"","blocked":false}

• {"count_target":".js-result-Review-173957701 .js-count","target":".js-like-button-Review-173957701","content_type":"Review","content_id":173957701,"voted_flag":null,"count":18,"user_status":"","blocked":false}

• {"count_target":".js-result-Review-173957617 .js-count","target":".js-like-button-Review-173957617","content_type":"Review","content_id":173957617,"voted_flag":null,"count":22,"user_status":"","blocked":false}

こじんまりして居心地が良かったです。ハマチのカルパッチョ美味しかった。

• {"count_target":".js-result-Review-91661238 .js-count","target":".js-like-button-Review-91661238","content_type":"Review","content_id":91661238,"voted_flag":false,"count":0,"user_status":"","blocked":false}

ビールの種類が豊富でとても美味しかったです。

• {"count_target":".js-result-Review-104728419 .js-count","target":".js-like-button-Review-104728419","content_type":"Review","content_id":104728419,"voted_flag":false,"count":0,"user_status":"","blocked":false}

二次会で行きました。 雰囲気は良かったです。

• {"count_target":".js-result-Review-65838315 .js-count","target":".js-like-button-Review-65838315","content_type":"Review","content_id":65838315,"voted_flag":false,"count":0,"user_status":"","blocked":false}

カジュアル×クラフトビール=Beer Trip Olive

暑い時期はビールですよね～~~匸Pヽ(∞*′3｀ 味のある駅前楽天地にくれば、飲む気も高まりますっ 18時、この時期だとまだ陽も高く周りのお店も開店準備中ですが、 こちらは既に先客あり。1階...

• {"count_target":".js-result-Review-71427279 .js-count","target":".js-like-button-Review-71427279","content_type":"Review","content_id":71427279,"voted_flag":null,"count":168,"user_status":"","blocked":false}

駅前楽天地にあるクラフトビール専門店！

新潟に用事があったので、せっかくなのでと新潟ビバアーツアーをしてきました。 まず1軒目はBeerTripOlive。 JR新潟駅万代口から徒歩5分くらいのところにある駅前楽天地にあるお店です。 ...

こちらの口コミはブログからの投稿です。 ？

記事URL： http://gou2016.blog.jp/archives/13970376.html

• {"count_target":".js-result-Review-66179856 .js-count","target":".js-like-button-Review-66179856","content_type":"Review","content_id":66179856,"voted_flag":null,"count":19,"user_status":"","blocked":false}

クラフトビールならココ！

【2015/12/7】再訪問 ビールが呑みたりなかったので、『あきば』さんの後にこちらに訪問。今回は月曜日の22時前という事もあってか、先客はいませんでした。7月以降も1度訪問したので、今回が4...

• {"count_target":".js-result-Review-7495089 .js-count","target":".js-like-button-Review-7495089","content_type":"Review","content_id":7495089,"voted_flag":null,"count":17,"user_status":"","blocked":false}

全国のクラフトビールをカジュアルに楽しめるお店・・・小路の雰囲気もいい・・・

新潟駅から歩いてチョットしたとこの小路にひっそりとたたずんでおります・・・ 駅から歩いて5分くらいでしょうか・・・駅前楽天地と言われるなかなか味のある場所で、昭和レトロな屋台村的でもあり、東南ア...

• {"count_target":".js-result-Review-7857631 .js-count","target":".js-like-button-Review-7857631","content_type":"Review","content_id":7857631,"voted_flag":null,"count":39,"user_status":"","blocked":false}

昼飲みがしたくて、評判のよさそうなこのお店を訪問。 ３時ちょい過ぎに訪問なので、ほぼオープン直後です。 それでも店内に入ると、カウンターに先客が数人。 ビール好きと言い張る友人と二人だったせ...

• {"count_target":".js-result-Review-6484198 .js-count","target":".js-like-button-Review-6484198","content_type":"Review","content_id":6484198,"voted_flag":null,"count":8,"user_status":"","blocked":false}

ぜひ明るいうちに2Fか3Fの窓側に座ろう

眺めは地域で一番かもしれない。 駅前楽天地で明るいうちから飲んでみたい。 オリーブが午後3時からやっています。というわけでオリーブへ。4時半ごろ到着。 1Fのカウンターには、新潟クラフト...

記事URL： http://thenewestniigata.blog.so-net.ne.jp/2014-05-20

• {"count_target":".js-result-Review-6376686 .js-count","target":".js-like-button-Review-6376686","content_type":"Review","content_id":6376686,"voted_flag":null,"count":13,"user_status":"","blocked":false}

地ビールが楽しめるビアバー

平日夜に訪問。 ビジネスホテルの食事処で一人居酒屋のリハーサルをしての数日後(笑) 準備万端にて駅前に繰り出します。 バーということで入りやすそうでしたし、あらかじめ目星を付けておいたお...

• {"count_target":".js-result-Review-5956807 .js-count","target":".js-like-button-Review-5956807","content_type":"Review","content_id":5956807,"voted_flag":null,"count":6,"user_status":"","blocked":false}

オリーブお得なハッピーアワー☆本日のおすすめ料理(500円相当)人数分サービス☆

【A】忘新年会まで対応!!クラフトビール&鍋つきコース（ 4000・4500・6000円）

【Ｂ】Aのコース利用時、6名様から35名様のフロア貸切でお一人様300円引き

• ※ クーポンごとに条件が異なりますので、必ず利用条件・提示条件をご確認ください。

ブログに店舗情報を貼る

このHTMLタグをブログに貼り付けると、お店の地図や情報を掲載することができます。 詳しくはこちら

関連ランキング： ビアバー | 新潟駅

このレストランは食べログ店舗会員等に登録しているため、ユーザーの皆様は編集することができません。

店舗情報に誤りを発見された場合には、ご連絡をお願いいたします。 お問い合わせフォーム

新潟市のレストラン情報を見る

条件の似たお店を探す （新潟・三条・佐渡）

• ビアバー × 一人で入りやすい
• ビアバー × 知人・友人と

周辺エリアのランキング

• 新潟・三条・佐渡ランチランキング
• 新潟市ランチランキング
• 新潟駅ランチランキング
• 新潟総合ランキングTOP20
• 新潟駅ビルCOCOLO南館

新潟県の施設一覧をもっと見る

営業時間・定休日を教えてください

[月] 　17:00 - 00:00 [火] 　17:00 - 00:00 [水] 　17:00 - 00:00 [木] 　17:00 - 00:00 [金] 　17:00 - 00:00 [土] 　15:00 - 00:00 [日] 　15:00 - 00:00 [祝日] 　15:00 - 00:00 ■ 定休日 不定休

アクセス方法を教えてください

新潟駅 新潟駅徒歩５分　弁天公園近く (駅前楽天地内)

このお店の口コミを教えてください

＊＊ここへ行け！＊＊ ビール飲みませんか？駅前楽天地というディープスポットにひっそり佇むクラフトビール屋。 スワンレイク、Heisei、胎内高原など、新潟にあるブルワリーを中心に常時8～12種をOnTap。 料理にこだわりが感じられ注文に迷う。店内はアットホームで気軽に立寄れる雰囲気も魅力だ。 ＜ピックアップメニュー＞ 下記は特におすすめ！投稿画像やコメントもご参考まで。 グラスサ...

新潟市×バー・お酒 のランキング （点数の高いお店） です。

酒肴屋 いっこう （居酒屋、日本料理、日本酒バー）

葱ぼうず （居酒屋、日本酒バー、海鮮）

立ち食い弁慶 （立ち食い寿司、日本酒バー）

ぽんしゅ館 唎き酒番所 新潟驛店 （日本酒バー）

新潟市×バー・お酒 のランキングをもっと見る

無料でお店のPRができます！

店舗会員になると、無駄な広告費をかけずに効果的なPRができます。 詳しくはこちら

無料ではじめる予約台帳アプリ

紙ではできない予約管理を。いますぐ無料ではじめよう。 詳しくはこちら

食べログ店舗会員登録がお済みの方へ

既に会員登録が完了している方はこちらからログインできます。 ログインはこちらから

表示： スマートフォン版 PC版

• ヘルプ・お問い合わせ |
• 口コミ・ランキングに対する取り組み |
• 飲食店・飲食企業様向けサービスについて |
• 広告（メーカー・団体様等向け）について
• 口コミガイドライン |
• 食べログプレミアム |
• 食べログプレミアム無料クーポン |
• 外部送信（オプトアウト） |

Beer trip Olive

Related Searches

• beer trip olive niigata •
• beer trip olive niigata photos •
• beer trip olive niigata location •
• beer trip olive niigata address •

• Your Privacy Choices
• Bahasa Indonesia
• Los Angeles
• Philadelphia
• San Francisco
• Washington, D.C.
• Great Britain
• Netherlands
• Philippines
• More Great Places in Niigata:

Foursquare © 2024  Lovingly made in NYC, CHI, SEA & LA

• 3:00 PM–Midnight

You might also like

Brewery · ¥¥

中央区沼垂東2-9-5

"天の川ペールエール。ここでしか飲めない。ホント美味しかった(^^)"

Imayotsukasa Brewery

"Well known sake brewery. They run tours and tastings"

Places people like to go after Beer trip Olive

Whisky Bar · ¥¥¥

中央区弁天3-2-23 (八幡ビル 1F-2F)

Appears on 12 lists

クラフト🍺を 美味しく飲める ブリュワリーとか

Created by 政明 眞田 344 items • 5 followers

地ビール・クラフトビール・輸入ビールを飲めるお店【北海道～東北・甲信越エリア編】

Created by びあなび.com thebeermania 93 items • 32 followers

新潟に行ったらココに行く！ Vol.1

Created by NOIR 198 items • 1 follower

Is this your business? Claim it now.

Make sure your information is up to date. Plus use our free tools to find new customers.

You must enable JavaScript to use foursquare.com

We use the latest and greatest technology available to provide the best possible web experience. Please enable JavaScript in your browser settings to continue.

Download Foursquare for your smart phone and start exploring the world around you!

• Beer Trip Olive
• 新潟駅×居酒屋
• 新潟駅×ビアホール
• 白山駅×居酒屋
• 白山駅×ビアホール
• 新潟×居酒屋
• 新潟×ビアホール
• 新潟市×居酒屋
• 新潟市×ビアホール
• 新潟市江南区・秋葉区・南区×居酒屋
• 新潟市江南区・秋葉区・南区×ビアホール
• 新潟市西区×居酒屋
• 新潟市西区×ビアホール
• バー・バル・ダイニングバー

Beer Trip Olive 

ネット予約で 人数×50ポイント

• ぐるなびポイント使える

こだわり1 ビールにこだわる

飲み比べて楽しいビールの世界

全国各地から仕入れたクラフトビールを樽生でご提供！外国のビールも含めて常に12種類ご用意しております。中でもおすすめは、やっぱり地元の新潟地ビール♪個性派揃いで魅力たっぷりのクラフトビールを、もっと気軽に楽しんでいただけるようにご用意した「クラフトビールとおつまみのお得セット」もお見逃しなく！

当店では、定番のビールというものはありません。約30社のブルワリー（ビール醸造所）と取引があり、来る度に異なるスタイルのビールをお楽しみいただけます。味や香り・色など個性派揃いのクラフトビールは、飲み比べてみてこそ味の違いを感じられます。お好きな料理をおともに、色々飲み比べてみて。

美味しいクラフトビールを飲んでいただくために、ビールそれぞれの個性に合わせてガス圧やグラスの温度を変えています。苦い・甘い・さっぱり・華やかな味が良いなど、お客様の好みをお伝えください。お一人お一人のご要望に合ったビールをご提供いたします。自分好みの運命の1杯に出会えるかも♪

こだわり2 宴会コース

クラフトビールと楽しむ宴会プラン

『Olive』の夏宴会プランはロテサリーチキンがはずせない！7種のスパイスにじっくり1日漬け込んだ国産鶏は香ばしく旨みがたっぷり。ビールに合わないわけがない！飲み放題は、自慢のクラフトビールも楽しめます♪新潟の食材をふんだんに使った様々なお料理とともに、個性豊かなクラフトビールを心行くまでご堪能ください。

新鮮なお肉や市場から仕入れるその時期旬の魚介、地場野菜など食材に力を入れています。地元・新潟の食材を使ったお料理はどれも絶品。お料理に使うドレッシングやタレは当店の自家製です。食材から調味料に至るまで、一切妥協はありません！当店自慢のお料理をいろいろ味わいたいなら断然コースがおすすめです。

誕生日や記念日のサプライズ演出もおまかせください！本日の主役の方に、くす玉付デザートプレートをプレゼント♪ジェラートと季節のフルーツ、さらにメッセージや花火が付いた当店特製プレートです。嬉しいサプライズに主役も喜んでくれること間違いなし！前日までのご予約必須ですのでお忘れなく。

新潟食材を様々なカタチで提供

豊かな自然に恵まれた“新潟”はまさに食材の宝庫！『Olive』のお料理は、新鮮な地場野菜や新潟のブランド豚「朝日豚」、ブランド米「新之助」など、新潟の食材をふんだんに使用しています。新潟の味覚をもっと楽しんでいただくために、食材だけでなく地元のお酒も多数ご用意。新潟の食材と美酒を心行くまで楽しんで♪

新潟の新鮮野菜をそのまま楽しめる「バーニャカウダ」は女性のお客様に人気♪新鮮だからこその旨みや食感を堪能できます。さらに、野菜に付けるソースは新潟みそを使った当店オリジナルです！野菜の美味しさもグンッと際立ちます。“新潟野菜×新潟みそ”の組み合わせを存分にお楽しみください。

全国各地から届く、産地直送の新鮮な牡蠣を時期を問わず取り扱っております。黒ビールとの相性も抜群です。まずは牡蠣の旨みを存分に味わえるプレーンでお召し上がりください。プリプリの食感、濃厚な旨みが堪りません♪ソースも数種類ご用意しておりますので、色々な楽しみ方を堪能できます。

こだわり4 自慢の一品

お酒が進む自慢のアラカルト

クラフトビールと一緒に楽しめるのは、新潟食材をふんだんに使ったオリジナルフード。ボリューム満点のお肉料理をはじめ、ビールと相性抜群のお料理が目白押しです。ソーセージやパテ・ド・カンパーニュ、自家製ローストビーフなどのシャルキュトリーは特におすすめ♪お料理を楽しみながらお気に入りの1杯を見つけてみて。

自慢のビールがこんなところにも！牛肉とビールで作った当店一押しメニューの「Olive特製スパイシーカレー」です。牛肉の使用部位とビールが毎月変わるため、来る度に新しい味に出会えます。もちろん、ビールとの相性もバッチリです。たっぷりとお酒を楽しんだ後の〆の一品にいかがですか。

クラフトビールの他にもドリンクを多彩にご用意しております。中でもやっぱり外せないのが新潟の地酒です。新潟県栃尾の越銘醸株式会社の「越の鶴 別撰」や「壱醸」は県外からいらっしゃったお客様におすすめしております。新潟の豊かな自然環境の恩恵を受け、生み出されたお酒はどれも絶品です。

こだわり5 大人の隠れ家

のんびりと大人の時間を楽しむ空間

JR新潟駅から徒歩5分！ノスタルジックな雰囲気が漂う楽天地通りに構えるビアダイニングバー『Olive』。店内もまた、レトロな雰囲気が漂う大人の空間です。1階にカウンター席、2階にソファー席、3階にお座敷席をご用意。地元新潟の食材を使ったお料理やクラフトビールをご用意して皆様のご来店を心よりお待ちしております。

人数の集まる宴会もぜひ当店におまかせください！3階フロアを丸ごと使うことで最大23名様まで対応可能です。プロジェクターやスクリーンなども完備◎会社の飲み会やサークルの打ち上げなどに人気のフロアです。広すぎず狭すぎない手頃なスペースだから、一体感のある宴会をすることができます。

チャージ料無料の1階フロアには、カジュアルに楽しめるカウンター席と立ち飲み席をご用意。お一人様はもちろん、サシ飲みやデートにも最適です。数あるビールの特徴やおすすめを聞けたり会話を楽しんだりと、スタッフとの距離が近いのもカウンター席の醍醐味。どなた様もどうぞお気軽にお立ち寄りくださいませ♪

Beer Trip Olive のサービス一覧

• TEL 050-5486-1950

© Gurunavi, Inc.

Beer Trip Olive

ビアホール・新潟駅から徒歩6分.

新潟県新潟市中央区弁天3丁目2-16

• 新潟駅 万代口から 286m

025-241-7457

Covid-19の影響による営業時間確認のお願い

みんなが訪れている周辺スポット

リンツ ショコラ カフェ 新潟店.

480m・チョコレート

LA・PIAZZA 新潟伊勢丹店

449m・魚介 / 海鮮料理

ビアートリップオリーブ

ビールの種類も多くて飲み会での利用がオススメ。雰囲気が良いビアバー

ビアートリップオリーブのお得なホットペッパーコース

ホットペッパーグルメ提供クーポンです。ホットペッパーに遷移した際にクーポンをご使用いただけます

【選べる5種の鍋＆クラフトビール1種】豆乳鍋or坦々もつ鍋or豚しゃぶなど4500円９品コース!!

【選べる5種の鍋＆クラフトビール2種】豆乳鍋or坦々もつ鍋or豚しゃぶなど5000円９品コース!!

ビアートリップオリーブのお得なホットペッパークーポン

選べる3大特典★(1)乾杯ドリンク進呈(2)デザプレ＆チェキ(3)飲み放題30分延長

有効期限：2024-3-31まで

このお店に行った人のオススメ度：76%

いろんなビールがありました。 でも普通のがいいかな。 緑ビールは不思議な味でした。

ビアートリップオリーブの店舗情報

店舗基本情報 修正依頼, サービス・設備などの情報 修正依頼.

※ 写真や口コミはお食事をされた方が投稿した当時の内容ですので、最新の情報とは異なる可能性があります。必ず事前にご確認の上ご利用ください。 ※ 移転・休業・閉店・重複・リニューアルのご報告に関しては、 こちら からご連絡ください。 ※ 店舗関係者の方は こちら からお問合せください。 ※ 「PayPayが使える」と記載があるがご利用いただけなかった場合は こちら からお問い合わせください。

ビアートリップオリーブの近くのお店

新潟駅 / 魚介・海鮮料理

お肉サロン ヘラクレス

居酒屋×ダイニング エスト!

新潟うまいもん酒場 かかし屋 楽天地

新潟駅 / フランス料理

新潟駅周辺の居酒屋・バーでオススメのお店

旬魚酒菜 五郎 万代店

おでん処 じゅんちゃん 新潟駅前店

Korean kitchen Cotteji

タリーズコーヒー CoCoLo新潟店

ビアートリップオリーブのキーワード

雰囲気から探せるお店セレクション.

• 新潟駅周辺 個室のお店セレクション
• 新潟駅 個室のお店セレクション

ビアートリップオリーブの近くのお店を再検索

• Watch Full Seasons
• TV Schedule
• Newsletters
• Sweepstakes
• Restaurants
• Recipes on TV
• Food Network on Max
• Memorial Day Dishes
• Comfort Food

• Delicious Miss Brown 8am | 7c
• Delicious Miss Brown 8:30am | 7:30c
• Delicious Miss Brown 9am | 8c
• Delicious Miss Brown 9:30am | 8:30c
• The Pioneer Woman 10am | 9c
• The Pioneer Woman 10:30am | 9:30c
• The Pioneer Woman 11am | 10c
• The Pioneer Woman 11:30am | 10:30c
• The Pioneer Woman 12pm | 11c
• The Pioneer Woman 12:30pm | 11:30c
• 24 in 24: Last Chef Standing 1pm | 12c
• Guy's Grocery Games 2pm | 1c
• Guy's Grocery Games 3pm | 2c
• Guy's Grocery Games 4pm | 3c
• Guy's Grocery Games 5pm | 4c
• Guy's Grocery Games 6pm | 5c
• Supermarket Stakeout 7pm | 6c
• Supermarket Stakeout 8pm | 7c
• Supermarket Stakeout 9pm | 8c
• On Tonight Wildcard Kitchen 10pm | 9c
• Wildcard Kitchen 11pm | 10c
• Supermarket Stakeout 12am | 11c
• Wildcard Kitchen 1am | 12c
• Wildcard Kitchen 2am | 1c
• Supermarket Stakeout 3am | 2c
• Spring Baking Championship 4am | 3c

• Trending Eats

• Product Reviews
• Shop Everything

• Get Outside
• Smart Home 2024
• Throw It On the Grill
• All Sweepstakes + Contests

• FN Dish Home
• Best Recipes

Why the Internet’s Favorite Olive Oil Now Comes in Beer Cans

Graza is thinking outside the bottle.

Photo by: Photo courtesy of Graza

Photo courtesy of Graza

It’s not easy to innovate with a product as ancient as olive oil. But in recent years, one company, Graza, has embraced a “Why didn’t I think of that?” solution to the messy, leak-prone containers most olive oils come in: squeeze bottles .

With two specific products for cooking and dressing, labeled “Sizzle” and “Drizzle” respectively, Graza’s green, condiment-style bottles took social media by storm. And while we’re all for the ease of squeeze, there’s still some lingering questions when it comes to waste, namely whether we should be using disposable plastic bottles instead of something reusable. But now, Graza has a more eco-friendly solution for that problem, too.

Starting today, Graza fans shopping at Whole Foods Market might notice their beloved extra virgin olive oils coming in a different format than usual. In addition to its now-iconic bottles, the brand is putting its olive oil in aluminum cans that might, at first glance, look like a couple of large, mis-matched beers. (And not to be confused with Graza’s limited-edition canned olive oil martini .) In fact, they’re even calling them EVOO Beer Cans.

But wait, if the whole point of squeeze bottles is to be cleaner and mess-free, why go with sloppy beer cans? It comes down to sustainability. Graza’s canned oil, which comes in 16.3-fluid ounce “Drizzle” cans and 24.5-fluid ounce “Sizzle” cans, are the perfect size to refill the plastic Graza squeeze bottles you may have already purchased. According to Graza, the aluminum can is also ideal for keeping the oil inside fresher, with no UV light or oxygen exposure, until it’s ready to be opened and poured in the bottle.

And then there’s the environmental factor. Consider the recent headline-making report from the Center for Climate Integrity that accuses the plastics industry of, essentially, fraud when it comes to convincing the public how easily and effectively their plastic waste could be recycled. According to the EPA , in 2018, less than 14 percent of all plastic containers manufactured that year were recycled. Compare that with the aluminum beverage containers created that year, of which over 50 percent were recycled. Additionally, the Aluminum Association claims that aluminum cans can be recycled a nearly infinite number of times, while using just five percent of the energy it takes to create a brand new aluminum container.

All of which begs the question, just how long can you keep a Graza squeeze bottle?

“We run accelerated degradation testing on our bottles every week. What we cannot simulate is longevity as a function of how close folks keep squeeze bottles to a gas stove,” Graza CEO and co-founder Andrew Benin tells Food Network. “Anecdotally, we have customers who have been using the same squeeze bottle for 18+ months now.”

And if/when the time comes to replace your Graza bottle, according to the EPA, the PET and rPET plastics Graza uses (which have a little number one in the recycling symbol) are the most widely recyclable of any plastic waste.

Graza’s EVOO Beer Can refills officially hit Whole Foods Market locations nationwide and graza.co on May 9. They retail for $15.99 for the larger “Sizzle” can, and $20 for the “Drizzle” can.

Related Content:

6 No-Waste Meal Planning Tips, According to a Chef

I Live Waste-Free — Here’s How I Do It

9 Best Food Storage Containers of 2024, Tested and Reviewed

Lisa Frank Portable Blenders Are Back In Stock And We Can’t Wait to Snag One

Ghetto Gastro x Fly By Jing Collab Promises to “Light Your Sweet Tooth on Fire”

OXO Just Released Its Own Stanley Tumbler Dupe

The Internet’s Favorite Olive Oil Is Now In a Non-Alcoholic Martini

All the Other Supreme Food Products You Can Buy If You Don't Want to Spend Thousands on Oreos

Why Are Stanley Quencher Cups So Popular, Anyway?

The Sporkful’s Dan Pashman and Sfoglini Release Two New Pasta Shapes

Now, Everyone Can Get Olive Oil in Their Starbucks Drink

Need a New Afternoon Pick-Me-Up? Coca-Cola Now Comes with Coffee

You Won’t Believe What This Tinned “Fish” is Made Of

Delicious miss brown, the pioneer woman, 24 in 24: last chef standing, guy's grocery games, supermarket stakeout, wildcard kitchen, spring baking championship, what's new.

The 10 Best Grill Baskets on Amazon to Buy for Grilling Season May 15, 2024

4 Best Pizza Peels, Tested and Reviewed May 15, 2024

Our Honest Review of the Bartesian Cocktail Makers May 14, 2024

Our Honest Review of the Owala FreeSip Water Bottle May 15, 2024

37 Best Gifts for the Man Who Loves Food May 13, 2024

7 Best Can Openers of 2024, Tested and Reviewed May 10, 2024

The Best Bakeware You Can Buy on Amazon Right Now May 8, 2024

We Tested All the Ninja Creami Machines to Find the Best One May 8, 2024

7 Best Ready-to-Drink Protein Shakes, According to a Dietitian May 8, 2024

4 Best Balloon Whisks of 2024, Tested and Reviewed May 7, 2024

3 Best Kitchen Towels of 2024, Tested and Reviewed May 6, 2024

The Best Fire Pits Under $500 May 2, 2024

35 Essential Jewish-Authored Cookbooks May 14, 2024

The Best Microwaves on Amazon, According to Shoppers May 10, 2024

20 Last-Minute Mother’s Day Gifts for Food Lovers Apr 30, 2024

Our Honest Review of ThermoWorks' ThermoPop 2 Thermometer Apr 26, 2024

5 Best Pizza Ovens of 2024, Tested and Reviewed Apr 30, 2024

54 Asian American and Pacific Islander Food Brands You Need in Your Kitchen May 10, 2024

15 Top-Rated Cookware Pieces on Amazon to Buy Now Apr 23, 2024

8 Best New Cookbooks to Gift This Mother’s Day Apr 23, 2024

5 Best Pasta Pots of 2024, Tested and Reviewed Apr 25, 2024

The Best Gift Ideas for Food-Loving College Graduates May 14, 2024

Our Honest Review of Caraway's Stainless Steel Cookware Set Apr 19, 2024

8 Eco-Friendly and Sustainable Cookware Brands to Know Apr 19, 2024

The 10 Best Water Bottles You Can Buy on Amazon Right Now Apr 17, 2024

7 Best Camping Mess Kits of 2024, According to Experts May 14, 2024

7 Best Camping Stoves of 2024, According to Experts Apr 22, 2024

20 Best Gifts for Tea Lovers May 14, 2024

20 Small Kitchen Appliances on Amazon That Shoppers Swear By Apr 12, 2024

9 Best Spatulas of 2024, Tested and Reviewed Apr 18, 2024

Our newsletter.

Sign up for the Food Network Shopping Newsletter

By entering your email address, you agree to our Terms of Use and acknowledge the Privacy Policy . Food Network and its affiliates may use your email address to provide updates, ads, and offers.

To withdraw your consent or learn more about your rights, see the Privacy Policy .

Related Pages

• How to Make a Perfect Charcuterie Board
• The Best Meat Thermometers, Tested and Reviewed
• The 8 Best Cutting Boards, Tested and Reviewed
• Everything to Know About Prime Rib
• The Best Nonstick Frying Pans, Tested and Reviewed
• The Best Milk Frothers, Tested and Reviewed
• The Best Rice Cookers, Tested and Reviewed
• 7 Best Cookware Sets, Tested and Reviewed
• 10 Best Frozen Pizzas, According to Food Network Staffers

• Elektrostal Tourism
• Elektrostal Hotels
• Bed and Breakfast Elektrostal
• Flights to Elektrostal
• Elektrostal Restaurants
• Elektrostal Attractions
• Elektrostal Travel Forum
• Elektrostal Photos
• Elektrostal Map
• All Elektrostal Hotels
• Elektrostal Hotel Deals
• Elektrostal Hostels
• Business Hotels Elektrostal
• Family Hotels Elektrostal
• Spa Hotels in Elektrostal
• 5-stars Hotels in Elektrostal
• 3-stars Hotels in Elektrostal
• Elektrostal Hotels with Banquet Hall
• Elektrostal Hotels with Game Room
• Hotels near Electrostal History and Art Museum
• Hotels near Park of Culture and Leisure
• Hotels near Statue of Lenin
• Hotels near Museum and Exhibition Center
• Hotels near Museum of Labor Glory
• All Elektrostal Restaurants
• Restaurants near Elektrostal Hotel
• Restaurants near Apelsin Hotel
• Restaurants near Girus Hotel
• Restaurants near Eco Hotel Bogorodsk
• Restaurants near Gusi-Lebedi Wellness Centre
• Restaurants near Park-Hotel Aniva
• Restaurants near Yakhonty Noginsk
• Restaurants near Gostevoi Domik Pavlovskiy Posad
• Restaurants near Lider Inn
• Restaurants near Statue of Lenin
• Restaurants near Galereya Kino
• Restaurants near Electrostal History and Art Museum
• Restaurants near Park of Culture and Leisure
• Restaurants near Banya
• Restaurants near Epiphany Cathedral
• Restaurants near History of Russian Scarfs and Shawls Museum
• Restaurants near Noginsk Museum and Exhibition Center
• Restaurants near Tikhvin Temple
• Restaurants near Patriarch Pimen Monument
• Restaurants near Elektrostal Station
• Restaurants near Fryazevo Station
• Restaurants near Khrapunovo Station
• Restaurants near Metallurg Station
• Restaurants near Restaurant Khalif
• Elektrostal
• Things to Do
• Restaurants
• Holiday Rentals
• Travel Stories
• Add a Place
• Travel Forum
• Travellers' Choice
• Help Centre

THE 10 BEST Restaurants Near Beer Club Tolsty Medved

• Europe    
• Russia    
• Central Russia    
• Moscow Oblast    
• Elektrostal    
• Elektrostal Restaurants    

Beer Club Tolsty Medved

Ratings and reviews, location and contact.

BEER CLUB TOLSTY MEDVED, Elektrostal - Menu, Prices & Restaurant Reviews - Tripadvisor

• Service: 4.5

Restaurant Globus

RESTAURANT GLOBUS, Elektrostal - Restaurant Reviews & Photos - Tripadvisor

5 unexpected discoveries on a trip to Paso Robles

A big thank you to Travel Paso for hosting my stay so I could write this detailed review of my experience.

About 12 years ago, on a California road trip with my father, I remember pulling into downtown Paso Robles seeking dinner, to find the only two restaurants available that Sunday were closed. Oh, how times have changed. Today, the area has become an ambitious hotbed of culinary prowess and California ingenuity.

This premier California wine region, located halfway between L.A. and San Francisco, is known for having soil similar to famous French regions. More than just sprawling wineries though, Paso offers mineral hot springs, olive oil tastings, rich culture, and great food. The feast is more bountiful than ever, with a burgeoning restaurant, beer, and cocktail scene. Come to sip wine and stay for the creative fusion of flavors. Paso Robles is truly a feast for all senses.

Five unexpected discoveries on a trip to Paso

Wine pairings with indian spices.

The last thing we expected to find in Paso was spice pairings, but at LXV , a $25 wine tasting is paired with spiced cheeses, each carefully selected to compliment the varietal. Passionate vintners and owners Neeta and Junal Mittal discovered Paso in 2009 on a regular trip to Napa when their plane was forced to land during a storm. Today, they welcome guests in their downtown tasting room, to be mindful of how each spice pairing affects the enjoyment of the wine. A Reserve Cab may be paired with smoldering notes like smoked paprika BBQ rub spiced cheese and a Sangiovese paired with perfumed garden notes like hibiscus Persian lime spiced cheese. Primarily a Bordeaux house, their estate vineyard Armaa.N, in the Willow Creek District, boasts organic regenerative farming practices and clones of distinction. Next door to the tasting room, their gift shop sells spices, teas, and unique items that visitors are encouraged to sample and smell.

Book a wine pairing at COPIA, a newly remodeled, stylish winery with floor-to-ceiling windows, an outdoor deck, and a mid-century zig-zag roof line. Like LXV, Copia Vineyards and Winery grew out of great love and passion for winemaking, as Anita and Varinder Sahi began their wine journey interning as adults in 2016, then bought their first winery in 2017 after finding a site to produce world-class Rhone and Bordeaux varietals. Copia’s tasting room in the Adelaida District has 26 acres of vines, complementing its 50 acres of vines in the Willow Creek District. COPIA’s tastings pair with exquisite bites enhanced with Indian spices and ingredients. Taste buds are tantalized with a white blend of Viognier and Roussanne, served alongside coconut turmeric panna cotta with lime zest, cumin, coriander, Kashmiri chili, and sea salt. The Story red blend (Grenache, Syrah, Mourvedre) is elevated by a flour tortilla with Spanish chorizo, sundried tomato, and saffron crème.

Anita is passionate about the process, expressing that “blending is our fun time of year. We approach it like cooking, like a spice box. Texture is our main driver when it comes to wine. The story is in the bottle and wine is what nature gives us. The wine feels like our children, like giving birth, from picking the first grapes and realizing the fruits of our labor. It feels great to taste those babies in the bottle.”

Exploding cocktail and craft beer scene

Paso is now one of the best cocktail scenes to experience in California if not America. Get to know downtown Paso with a libation hop when you tire of vino. Start with newcomer Cane Tiki Room and transport yourself to the South Pacific to order from over 200 different kinds of rum – even a $287 shot of Dictador 2 Masters Rum, aged 35 years in bourbon barrels. Wow! It might be impossible to pick just one invention here but start with a Bodega Heist featuring Mezcal, mango, and lemongrass soju served over a Tapatio cube releasing a slow heat that unfolds with each sip, turning your palette into an accomplice in this flavorful heist. For those with espresso martini cravings, order Thieves in the Temple with a Thai tea Borghetti espresso liqueur collision enhanced with cognac and rum, topped with chocolate Thai basil foam.

More exciting concoctions are found at plant-dripping Alchemists’ Garden , where sensory sips might feel like going down Alice in Wonderland’s rabbit hole, as a PB&J Old fashioned shimmies out of a smoked wooden box and Belladonna’s painkiller tastes like a bubblegum vacation. Pair the libations with one of their fabulous food items like the Duck Chalupa carnitas in a crispy pita or fondue cast iron fries with raclette, mozzarella, and pepitas.

For the ultimate imbibing, don’t miss The Remedy, a 10-seat speakeasy lounge hidden within The Alchemists’ Garden, where new flavor profiles are introduced as magical potions appear on a cart, such as barrel-aged gin smoke infused with cinnamon bark and chamomile flower. Let the conversations grow deep in this sexy little parlor.

Sip more secret classic cocktails, a Grasshopper Milk Punch, or a Butter Pecan Old Fashioned at Eleven Twenty Two, an established speakeasy lounge where you can guarantee your phone will be taken upon arrival. This place is popular and intimate, and the weekend lines can be long, so arrive early.

Della’s (next door to its sister restaurant Michelin-recommended Hatch) will rock your taste buds with blistered creative wood-fired pizza (meatball and whipped ricotta with pickled fresno chiles), pasta (Bucatini Carbonara amped with carbonara foam), and mind-bending cocktails like a Banana Old Fashioned and Caribbean Cove with milk-clarified rum (that takes 3 days to make), pineapple, OJ, coconut rooibos tea and vanilla. Their specialty gin bar will make anyone appreciate this spirit, with options like Della’s Negroni made with amphora-aged gin.

For a different tasting experience, visit Re: FIND , a winery and craft distillery that makes spirits from grapes using the leftover saignee, as it arose from Villicana Winery’s mission to become more sustainable. They use the free run-off juice that is often discarded during the winemaking process, ferment it, and distill it, bottling the spirits unfiltered. Swoon over their cucumber or kumquat vodka, limoncello, gin finished in barrel, and numerous Whiskeys.

Brewing in this central California town is just as inventive. Plenty of beer options abound from small Hog Canyon Brewery in the Paso Market Walk to large nationally known brands such as Firestone Walker, plus plenty in between like Cal Coast, Paso Brewing Company, and Backyard Paso.

Be sure to visit the modern industrial-style complex called Tin City , where California’s beverage scene is next level! Home to more than 20 small production wineries, distilleries, breweries, Etto Pastificio (where you can take pasta to-go) and Michelin-star restaurant Six Test Kitchen. Start with a cider flight at Tin City Cider . Hmmm, we love Tin City’s Liliko’i fermented with passion fruit, Cousin Eddie co-fermented with cinnamon, cloves, and nutmeg, and M’Orange cider blended with skin contact Malvasia Bianca.

At Silva Brewing , brewmaster Chuck Silva crafts beer (and now wine). His Vanill-O-Boros is a must-try as this hand-bottled, corked, and wired stout is infused with a lustrous aroma of pure Madagascar vanilla aged in whiskey barrels for two years. At night, catch a hot act over beer and wine at Libretto , Paso’s first underground jazz club with piano riffs to ease any worries.

Intimate wine tasting experiences that connect with the land

While the best time to visit for wine tasting is from September to November when the grape harvest is in full swing, the peak growing season is from May to October.

Pelletiere Estate Vineyard and Winery is led by a mother-daughter duo growing Italian varietals from 30-year-old vines where if you are lucky you can sample their Legrein, a rare Italian varietal grown here and in only a few locations in the US. The roaming sheep amongst the vines munch down the grasses, adding to the charm of this European-feel estate. Book a wine-tasting vineyard tour to learn about their winemaking philosophy and farming practices like the “mothering” process used as a better alternative for planting new vines.

Deep in Paso Robles on a 2,000-acre property, find Adelaida Vineyards and Winery , the ninth winery to spring forth in Paso, with vineyards on a wide variety of mesoclimates and soil types. Today they grow 20 varietals on 150 acres, 40 of which are dedicated to Cabernet Sauvignon.

Amp up your food and wine pairing here with a hilltop wine experience overlooking the vast land, considered the best place to make concentrated wines, as grapes planted here are on some of the highest elevations and toughest access points for ideal sun exposure and ripening. Sip Adelaida’s Signature Estate wines like Syrah, a Mourvedre, and a 2018 bold juicy Cab from their Viking estate vineyard aged in French oak – all paired with elegant bites like coffee-rubbed beef tenderloin and duck confit on a wonton crisp.

Put Alta Colina Vineyard and Winery on your list, as this hilltop wine-tasting opportunity is also a must-try, with owner/grower/winemaker Bob Tillman, who bought the property in 2003. Appreciate the estate-grown Rhones like a bird above the land at one of Paso’s highest-altitude vineyards. Bob says Petite Syrah is the best wine grown here, with easy tannins and notes of blackberry cobbler.

We appreciated the estate Syrah, Mourvedre, and estate Grenache used for rose. Stay awhile and hobble down the hill to stay. overnight in a 1950s vintage camper, as colorful trailers hug a pond surrounded by Alta Colina’s 31 sweeping acres of wine grapes. A private chef can be requested to cook for guests as well as host yoga on the dock, but the best part is falling asleep after a wine-fueled day under the dazzling stars with no light pollution in this uber-private location.

Deep in the cellar with the library wines, guests at Le Cuvier Winery uncork special bottles from the 1980s-1990s for a price. Another wonderfully welcoming winemaker, Clay Selkirk, and wine crew will show you the ways of the wine world through an education in corkage, aerating, proper bottling, and more, after an educational food and wine pairing plus lunch where you will soon find out that fried chicken pairs well with brut bubbly and big bold reds always pair well with pork meatballs, rib eye, and dark chocolate flourless cake. Dine outside at this hilltop location or inside their tasting room with century-old stained glass doors. Le Cuvier wines are born with a hands-off approach as dry-farmed fruit is chosen whenever possible, wild yeast fermentation is practiced exclusively, and each wine spends a minimum of 33 months in neutral oak. For the ultimate memories, enjoy charcuterie, three library wines in the cellar plus three current wines for around $650 for 6 people.

Blooming dining scene, from casual to high end

Besides the aforementioned delights and plethora of wine and food pairings at vineyard estates, there is a stellar lineup of dining options. Five restaurants in Paso are recognized by the Michelin Guide, two with stars (Six Test Kitchen and The Restaurant at Justin) plus three more honored this year (The Hatch, In Bloom, and Les Petites Canailles).

Add Brunch Paso to your foodie tour. Sit outside at this little corner spot for traditional breakfast fare with local ingredients. The Breakfast Pizzas are a huge hit while the Breakfast Burrito is unlike any we have sampled loaded with fresh spinach, avocado mash, crispy potatoes, layers of eggs, queso fresco cheese, and bacon crumble (or chicken apple sausage) with a crisp toasted soft tortilla. Consider the Berries & Cream French Toast or the S’more French Toast as a starter.

For lunch, do not miss newcomer Baja and Sonora style Mexican FINCA , as every taco is a mouth explosion from Duck al Pastor to Baja Shrimp. The Mushroom Taco will excite carnivores with oak-grilled mushrooms, avocado, and cilantro cashew sauce.

Share the creamy guacamole and fresh ceviche outside on the patio of this little Victorian-like farmhouse where a white Burgundy and spicy margarita are the perfect complements to the super fresh ingredients and wood-grilled seafood. From a former chef/baker from Bouchon and owner of Napa’s Michelin Guide La Taquiza, it is no wonder this casual restaurant is taking Mexican fare to new heights. Nearby, Paso Market Walk boasts many gourmet food and beverage options and farm fresh delights functioning as a modern reinvention of the traditional farmer’s market.

French fan favorite Les Petites Canailles is referred to as LPC by most and raved about by all. Chef-owner Julien Asseo spent his early years in Paso as his father was a Bordeaux native who launched L’Aventure winery in 1998. Later, Julien returned to Paso after culinary school, after classical training in Paris and Bordeaux, and working with many chef legends for over 17 years in Las Vegas and L.A. In 2019, he opened LPC with a super seasonal menu and a wine pairing that changes every two weeks. While steak frites is on the top of my ordering list for next time, make sure to save room in your stomach before LPC’s decadent rich-tasting menu. In March, the menu impressed with courses like quail stuffed with ground duck and dirty rice paired with a Gamay from Avila Scar of the Sea, Panko-crusted garlic aioli escargot, and Mighty Cap tempura oyster mushrooms. The smoked trout with a lemon puree and chive oil was our favorite bite along with the sinful cheesecake-y flan with caramel ending. Like most people we met, the chef touts the magic of Paso due to a sense of community.

Sensorio’s Field of Lights with more installations

If you haven’t been tantalized yet by the illuminated rolling hills known as the Field of Lights , where 100,000 glowing orbs shift their hues at dusk while darkness sets in, now is the time to stroll this ethereal landscape. Started as a pop-up, the Light at Sensorio has morphed into a permanent exhibit, drawing crowds from far and wide to witness the solar-powered light installation by artist Bruce Munroe, known for his large-scale illuminated artworks all over the world.

Today, find more pathways being constructed as the exhibit expands in entirely new ways, most recently with the newly installed Light Towers, where colors shift around glowing wine bottle statues paired with music, and a hillside that looks like a night of glowing jellyfish. Look closely and shooting beams of light accented by the blue sky and puffy clouds are actually fishing rods lit up in unison. As this outdoor fantasia continues to evolve, guests can now book elevated terrace seating with drinks and dining at food trucks and an on-site restaurant – making this an enchanting way to end a day in Paso. Make sure to book tickets in advance.

It’s easy to find pleasure in all things in Paso Robles. Discover something new and indulge the senses.

KEEP READING

- How to make sure the TSA Precheck checkmark is on your boarding pass

- Did you know your electronic devices should always be charged when going through security?

- 10 airport security hacks every traveler needs to know

- Mom shares hilarious reason she’s not getting TSA Precheck anytime soon

- How to get a full bottle of water through airport security

Want more travel news, tips and deals? Sign up to  Johnny Jet’s free newsletter  and check out these popular posts:  The Travel Gadget Flight Attendants Never Leave Home Without and  12 Ways to Save Money on Baggage Fees . Follow Johnny Jet on MSN ,  Facebook, Instagram ,  Pinterest , and  YouTube  for all of my travel posts.

• Yekaterinburg
• Novosibirsk
• Vladivostok

• Tours to Russia
• Practicalities
• Russia in Lists

Rusmania • Deep into Russia

Out of the Centre

Savvino-storozhevsky monastery and museum.

Zvenigorod's most famous sight is the Savvino-Storozhevsky Monastery, which was founded in 1398 by the monk Savva from the Troitse-Sergieva Lavra, at the invitation and with the support of Prince Yury Dmitrievich of Zvenigorod. Savva was later canonised as St Sabbas (Savva) of Storozhev. The monastery late flourished under the reign of Tsar Alexis, who chose the monastery as his family church and often went on pilgrimage there and made lots of donations to it. Most of the monastery’s buildings date from this time. The monastery is heavily fortified with thick walls and six towers, the most impressive of which is the Krasny Tower which also serves as the eastern entrance. The monastery was closed in 1918 and only reopened in 1995. In 1998 Patriarch Alexius II took part in a service to return the relics of St Sabbas to the monastery. Today the monastery has the status of a stauropegic monastery, which is second in status to a lavra. In addition to being a working monastery, it also holds the Zvenigorod Historical, Architectural and Art Museum.

Belfry and Neighbouring Churches

Located near the main entrance is the monastery's belfry which is perhaps the calling card of the monastery due to its uniqueness. It was built in the 1650s and the St Sergius of Radonezh’s Church was opened on the middle tier in the mid-17th century, although it was originally dedicated to the Trinity. The belfry's 35-tonne Great Bladgovestny Bell fell in 1941 and was only restored and returned in 2003. Attached to the belfry is a large refectory and the Transfiguration Church, both of which were built on the orders of Tsar Alexis in the 1650s.  

To the left of the belfry is another, smaller, refectory which is attached to the Trinity Gate-Church, which was also constructed in the 1650s on the orders of Tsar Alexis who made it his own family church. The church is elaborately decorated with colourful trims and underneath the archway is a beautiful 19th century fresco.

Nativity of Virgin Mary Cathedral

The Nativity of Virgin Mary Cathedral is the oldest building in the monastery and among the oldest buildings in the Moscow Region. It was built between 1404 and 1405 during the lifetime of St Sabbas and using the funds of Prince Yury of Zvenigorod. The white-stone cathedral is a standard four-pillar design with a single golden dome. After the death of St Sabbas he was interred in the cathedral and a new altar dedicated to him was added.

Under the reign of Tsar Alexis the cathedral was decorated with frescoes by Stepan Ryazanets, some of which remain today. Tsar Alexis also presented the cathedral with a five-tier iconostasis, the top row of icons have been preserved.

Tsaritsa's Chambers

The Nativity of Virgin Mary Cathedral is located between the Tsaritsa's Chambers of the left and the Palace of Tsar Alexis on the right. The Tsaritsa's Chambers were built in the mid-17th century for the wife of Tsar Alexey - Tsaritsa Maria Ilinichna Miloskavskaya. The design of the building is influenced by the ancient Russian architectural style. Is prettier than the Tsar's chambers opposite, being red in colour with elaborately decorated window frames and entrance.

At present the Tsaritsa's Chambers houses the Zvenigorod Historical, Architectural and Art Museum. Among its displays is an accurate recreation of the interior of a noble lady's chambers including furniture, decorations and a decorated tiled oven, and an exhibition on the history of Zvenigorod and the monastery.

Palace of Tsar Alexis

The Palace of Tsar Alexis was built in the 1650s and is now one of the best surviving examples of non-religious architecture of that era. It was built especially for Tsar Alexis who often visited the monastery on religious pilgrimages. Its most striking feature is its pretty row of nine chimney spouts which resemble towers.

Plan your next trip to Russia

Ready-to-book tours.

Your holiday in Russia starts here. Choose and book your tour to Russia.

REQUEST A CUSTOMISED TRIP

Looking for something unique? Create the trip of your dreams with the help of our experts.

Guidebook 'Beer Hiking Chicago' features hiking trips with nearby breweries to check out afterward

CHICAGO (WLS) -- "Beer Hiking Chicago: The Tastiest Way to Discover the Windy City" is a guidebook to hiking trips all over the Chicago area, and each trip includes a nearby brewery to check out afterward.

This book features the best one- to five-hour hikes in Chicago and its suburbs, and it includes day-trip-worthy excursions in Illinois, Michigan, Indiana and Wisconsin.

ABC7 Chicago is now streaming 24/7. Click here to watch

The authors, Jessica Sedgwick and Dan Ochwat, joined ABC7 on Tuesday night to talk about combing their loves of beer and hiking.

They talked about how their idea for the book came about and how they decided which trails to feature and which breweries to pair them with.

Related Topics

Not Alone: Teen's journey with rare disorder inspires book

Author shares infertility story with children's book

Guidebook features breweries to go to after your Chicago-area hikes

Magic of Storytelling helps deliver boxes of books in Brooklyn

Top stories.

Car crashes onto north suburban golf course, prompting lockdowns

Family, friends remember high school student killed in Glenview crash

New policy would overhaul long-criticized CPD traffic stop tactic

Family files lawsuit after asst. principal fatally shot in high-rise

Downtown residents meet with CPD as jam-packed summer looms

Bears 2024 season schedule announced in Ferris Bueller-themed video

2 suspects arrested in southwest suburbs after high-speed pursuit

Chicago Weather: Dry in the morning then PM showers Thursday